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Sri Agustina
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UTILIZATION OF EGGSHELLS INTO CALCIUM POWDER FOR PLANTS WITH VINEGAR ADDITION IN GAMPONG LAMPISANG, PEUKAN BADA SUB-DISTRICT ACEH BESAR DISTRICT: PEMANFAATAN CANGKANG TELUR MENJADI BUBUK CALSIUMUNTUK TANAMAN DENGAN PENAMBAHAN CUKA DI GAMPONGLAMPISANG KECAMATAN PEUKAN BADAKABUPATEN ACEH BESAR Abdullah, Umar Husein; Sri Agustina; Yusran Akbar; Elvi Zahara; Ika Rezvani Aprita; Hardiansyah A
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 1 No. 2 (2024): JPKM WISDOM 2, 2024
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v1i2.24

Abstract

This Community Service (CS) activity aims to provide information to the community about the use of eggshells as a source of calcium fertilizer with the addition of vinegar in Gampong Lampisang, Peukan Bada Sub-District, Aceh Besar District. The method of CS activities is that lecturers and students conduct a Gampong location survey which aims to find out the potential and situation in the Gampong, then plan what things will need to be presented and demonstrated to the community. Then the second stage, giving a direct explanation to the community about the Utilization of Egg Shells into Calcium Powder for Plants with the Addition of Vinegar. CS activities carried out in Gampong Lampisang, Peukan Bada District, Aceh Besar District have been carried out very well and smoothly thanks to the assistance of several parties, namely the LPPM Politeknik Indonesia Venezuela, the support of village officials and the people of Gampong Lampisang. The community gained more knowledge about how to utilize the remaining products or eggshell waste into organic fertilizers that are useful for plants and reduce waste in Lampisang Village
UTILIZATION OF RICE STRAW WASTE INTO COMPOST FERTILIZER IN GAMPONG COT CUT, KUTA BARO SUB-DISTRICT ACEH BESAR DISTRICT: PEMANFAATAN LIMBAH JERAMI PADI MENJADI PUPUK KOMPOS  DI GAMPONG COT CUT KECAMATAN KUTA BARO   KABUPATEN ACEH BESAR Husein Abdullah, Umar; Muhammad Afreza; Sri Agustina; Ika Rezvani Aprita; Endiyani; Maghfirah; Mulyanti; Hardiansyah A
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.55

Abstract

This Community Service (CS) activity aims to provide information to the community about the utilization of rice straw waste into compost in Gampong Cot Cut, Kuta Baro Sub-district, Aceh Besar District, by utilizing natural resources in the surrounding area so that it can improve the community's economy. Poliven lecturers and students to find out the potential and situation in Gampong Cot Cut Furthermore, planning activities that will be carried out and demonstrated to the community of Gampong Cot Cut. Then the second stage is providing direct explanations to the community about the utilization of rice straw waste in compost fertilizers. The stages of how to make it are: The available rice straw waste is chopped/reduced in size and then mixed with cow dung. Then the EM4 solution is added. The mixture is stirred evenly and tightly closed, and the fermentation process is carried out for 1 month. The CS activity carried out in Gampong Cot Cut, Ingin Jaya Sub-district, Aceh Besar District has been carried out very well and smoothly thanks to the assistance of several parties, namely LPPM Politeknik Indonesia Venezuela, support from the apparatus, and the community of Gampong Cot Cut. This CS activity is useful for developing the potential of the community to be more creative in creating new things, and the community is greatly helped by the demonstration of making rice straw compost.
IMPROVING THE COMMUNITY ECONOMY THROUGH TECHNOLOGY OF PROCESSING MORINGA LEAVES: PENINGKATAN EKONOMI MASYARAKAT MELALUITEKNOLOGI OLAHAN DAUN KELOR Baihaqi; Rianse, Muhammad Iqbal Kusumabaka; Sri Rejeki; Mariani L; RH Fitri Faradilla; Ilian Elvira; Aprita, Ika Rezvani; Sri Agustina
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.81

Abstract

Improving community welfare is the main focus of community service programs, one of which is through the use of Moringa oleifera leaves which are rich in nutrients and have high economic potential. This research was conducted in Labulo Village, Wakorumba District, North Buton Regency, where the majority of the population depends on the agricultural sector. Even though the potential of Moringa leaves is great, public knowledge about its processing is still limited. Therefore, counseling and training regarding Moringa leaf processing technology is very important. This activity aims to provide understanding and skills to the public in processing Moringa leaves into high-value products, such as Moringa leaf powder and Moringa tea. The methods used include material preparation, outreach, practical training, as well as introduction to marketing and product packaging aspects. The evaluation results showed an increase in community knowledge from 45% in the pre-test to 85% in the post-test, and 85% of participants felt confident to continue processing independently. This activity not only has a positive impact on increasing knowledge and skills but also opens up new business opportunities that can increase people's income and welfare. With this program, it is hoped that the community can utilize the potential of the Moringa plant optimally and make it a sustainable source of income. The sustainability of this program needs to be supported by mentoring and monitoring activities to ensure further business development.
IMPLEMENTATION OF LEARNING MANAGEMENT SYSTEM AT SEMEN TONASA JUNIOR HIGH SCHOOL TO SUPPORT DIGITAL LEARNING: MPLEMENTASI LEARNING MANAGEMENT SYSTEM PADA SMP SEMEN TONASA UNTUK MENDUKUNG PEMBELAJARAN DIGITAL Asrul, Asrul; Baihaqi; Windayani, Windayani; Aprita, Ika Rezvani; Sri Agustina
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.82

Abstract

The advancement of digital technology has transformed the education sector, encouraging institutions to adopt technology-based learning systems. One viable solution is the Learning Management System (LMS), which aims to enhance the efficiency and effectiveness of the learning process. This Community Partnership Program (PKM) focuses on implementing LMS at SMP Semen Tonasa as part of the school's digital transformation efforts in teaching and learning activities. The methods employed include training and mentoring for teachers and students on LMS utilization, followed by an evaluation to assess its impact on engagement and learning outcomes. The program consists of several stages, including needs analysis, LMS installation, user training, and monitoring and evaluation. The results indicate that LMS implementation improves teacher-student interaction, facilitates easier access to learning materials, and enhances flexibility in the learning process. Evaluation findings reveal that 99% of participants understood the benefits of LMS after training. Additionally, the system allows students to access materials anytime and anywhere, fostering greater engagement in learning. Despite challenges such as adapting to a new system and infrastructure limitations, continuous mentoring helps overcome these obstacles. The LMSimplementation at SMP Semen Tonasa is expected to serve as a model for other educational institutions looking to integrate technology into their learning processes.
ORGANIC (C) CONTENT ANALYSIS OF (MOLE) BAMBOO SHOOTS WITH DIFFERENT EM4 DOSES: ANALISIS KANDUNGAN (C) ORGANIK DARI (MOL) REBUNG BAMBU DENGAN PEMBERIAN DOSIS EM4 YANG BERBEDA Mizar Liyanda; Sri Agustina; Sofia Keumala Sari; Dewi Yana; Resti Yulida
ROCE : Jurnal Pertanian Terapan Vol. 2 No. 1 (2025): JPT ROCE 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v2i1.94

Abstract

This study aims to determine the effect of em4 dosing on the amount of carbon contained in bamboo shoot liquid organic fertilizer (LOF). This research was carried out in the laboratory of the Plantation Management Study program of the Politeknik Indonesia Venezuela and the Laboratory of the Standardization and Industrial Service Policy Agency of the Banda Aceh Industrial Service Standardization and Service Center. With 5 treatments namely M1 (without the addition of EM4), M2(with the addition of EM4 20ml), M3 (with the addition of EM4 40 ml), M4 (with the addition of EM4 60ml), M5 (with the addition of EM4 80ml). The results showed that adding EM4 did not affect bambooshoot liquid organic fertilizer ranging from temperature, pH, aroma, color, and C-organic content elements. Based on the results of further tests in the treatment of M1 (without giving EM4) M5 (giving 80 ml EM4) has different results.
MAKING FERTILIZER AND PEST REPELLENT FROM EGG SHELLS IN LAMCEU VILLAGE, ACEH BESAR REGENCY: PEMBUATAN PUPUK DAN PENANGKAL HAMA DARI CANGKANG TELUR DI DESA LAMCEU KABUPATEN ACEH BESAR Mizar Liyanda; Sri Agustina; Aprita, Ika Rezvani; Yusran Akbar; Endiyani; Dewi Yana; Stevelint Ayu Rizki
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.92

Abstract

  The goal of the PKM activity is to broaden the understanding and insight into the social life of the people of Gampong Lamceu, Aceh Besar Regency, on utilizing chicken eggshell waste in organic fertilizer and pest control. The implementation of PKM aims to use natural resources and surrounding waste, with the hope of improving the community's economy. This PKM activity involves lecturers and students of Politeknik Indonesia Venezuela to explore the potential and conditions in Gampong Lamceu. The implementation of Community Service activities uses a two-stage method. First, providing material to the community and explaining the techniques for making fertilizers and pest control from eggshells, then followed by discussion and questions and answers about the manufacturing process. The second stage is to practice directly in front of the villagers. The steps for making fertilizer and pest repellent from eggshells in the Community Service activity are as follows: preparing tools and materials for practice, including eggshell waste and water for the sterilization process. The water is heated to boiling, then the eggshells are put in and allowed to stand for 5 minutes. After drying, the eggshells are crushed using a blender and are ready to be used to support plant growth and as a pest repellent. From the implementation of the Community Service Program in Lamceu Village, it can be concluded that the community is very happy and enthusiastic about the activities carried out by lecturers and students of the Indonesian Polytechnic of Venezuela. The community has understood how to make fertilizers and pest repellents from eggshell waste and can develop their potential to be more creative in creating new things.  
Efektivitas Pendidikan Kesehatan Metode Buzz Group terhadap Peningkatan Pengetahuan Masyarakat Tentang Demam Berdarah Sri Agustina; Herlina Herlina; Yunisman Roni
Jurnal Ventilator Vol. 3 No. 1 (2025): Jurnal Ventilator
Publisher : Stikes Kesdam IV/Diponegoro Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59680/ventilator.v3i1.1748

Abstract

Background: Dengue fever is an endemic diseases caused by the dengue virus which is transmitted by the Aedes aegypti mosquito. Knowledge have a crucial role in preventing and controlling dengue fever. The purpose of this study is to examine the effectiveness of health education using the buzz group discussion method in increasing community understanding of dengue Methods: Quantitative research with quasi experimental design pre-test and post-test with Non-equivalent control group pretest-posttest. This study was conducted in Sidomulyo Timur with a total sample of 32 respondents chosen based on inclusion criteria using purposive sampling technique. Data analysis used is Wilcoxon test and Man-Whitney test. Results: There was an increase knowledge in the experimental group by 26.56%, with a good level of knowledge of 81.3% after being given health education by the buzz group method. Statistical tests obtained the results of the p value (0.000) < ? (0.05). Which means there is an increase in knowledge after the intervention. Conclusion: Health education using the buzz group method about dengue fever is effective in increasing community knowledge.
MAKING MILK PIE WITH THE ADDITION OF DRAGON FRUIT (Hylocereus polyrhizus) IN LAMPISANG VILLAGE, PEUKAN BADA DISTRICT, ACEH BESAR REGENCY: PEMBUATAN PIE SUSU DENGAN PENAMBAHAN BUAH NAGA(Hylocereus  polyrhizus) DI DESA LAMPISANG KECAMATAN PEUKAN BADA KABUPATEN ACEH BESAR Kemalawaty, Mulla; Zulvia Maika Letis; Hayatun Nufus; Rachmat Hidayat; Chairil Anwar; Endiyani; Irhami; Sri Agustina; Aprita, Ika Rezvani
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.95

Abstract

Implementing Community Service (CS) activities aims to explain to the community how to use cow's milk and dragon fruit as complementary ingredients in making milk pie. A team of several students and lecturers conducted a situation analysis in the village to identify problems in the community. Based on the survey, the problem in the community is the low understanding and skills in processing cow's milk, even though its nutritional content is very high. The solution to this obstacle is to provide knowledge on how to process cow's milk into cake ingredients. The residents of Lampisang Village are very interested in the innovation of adding dragon fruit to milk pie, resulting in a cake that is more visually attractive and tastes more delicious. The result of this activity is that the community understands how to process cow's milk into milk pie by utilizing livestock milk and adding variations of dragon fruit flavors so that it can be practiced and has the potential to generate additional sources of income.
Hubungan Pengetahuan Ibu tentang Imunisasi dan Kelengkapan Imunisasi Dasar dengan Kejadian Stunting pada Batita di Wilayah Kerja Puskesmas Baiturrahman Ananda, Ameliya; Nevi Hasrati Nizami; Sri Agustina
JURNAL ILMIAH RESEARCH STUDENT Vol. 2 No. 2 (2025): September
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jirs.v2i2.6047

Abstract

Stunting is a term from a dwarf or short body in children under the age of 5 years that experiences a condition of failure to grow due to chronic malnutrition and recurring infections that occur during the period of the first 1,000 days of life (HPK), namely from the fetus to children aged 24 months. This study aims to determine the relationship between mother's knowledge about immunization and the completeness of basic immunization with the incidence of stunting in toddlers in the working area of the Baiturrahman Health Center. This type of research is quantitative descriptive correlative. The population of all mothers who have toddlers in the working area of the Baiturrahman Health Center in Banda Aceh City, with a total population of 584 toddlers. The sampling technique uses purposive sampling so as to obtain the number of samples of 85 respondents. Data collection techniques using a modified questionnaire from previous studies with the R count validity test (0.968) and the validity test results (0.936) and observation sheets. The results showed that the mother's knowledge of immunization was in the good category (72.9%), the majority of stunting (57.6%), with a complete basic immunization status (89.4%). The absence of a significant relationship between mother's knowledge of immunization and the incidence of stunting p-value 0.120 (> 0.05). There is a significant relationship between the status of a decades of immunization and the event of stunting, with a p-value of 0.023 (<0.05).
THE INFLUENCE OF SOCIAL AND ECONOMIC ASPECTS ON FISH CONSUMPTION TRENDS AMONG GENERATION Z INKENDARI CITY: PENGARUH ASPEK SOSIAL EKONOMI TERHADAP TRENKONSUMSI IKAN PADA GENERASI Z DI KOTA KENDARI Baihaqi; Ika Rezvani Aprita; Sri Agustina; Windayani; Harmiaty Bahar; Fatahu; Andi Laila Nugrawati M
ROCE : Jurnal Pertanian Terapan Vol. 2 No. 2 (2025): JPT ROCE 4, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v2i2.131

Abstract

This study aims to analyze fish consumption trends among Generation Z in Kendari, focusing on the social and economic factors that influence these trends. Generation Z, born between 1997 and 2012, shows diverse consumption preferences. Factors affecting fish consumption patterns in this group include frequency, motivation, preference for fish types, knowledge of fish benefits, as well as social, cultural, and economic influences such as fish prices. The study found that most respondents consume fish at least once a week, with a preference for marine fish over freshwater fish. Health benefits are the primary motivation for fish consumption, although knowledge about the health benefits of fish remains limited. The influence of family, peers, and social media plays a dominant role in shaping fish-eating habits. Additionally, the price of fish is a significant barrier in consumption decisionsamong Gen Z. These findings are expected to contribute to policies aimed at increasing the consumption of nutritious fish among the younger generation.
Co-Authors Abdi Juryan Ladianto Abdullah, Umar Husein Ade Zahara Adela Puspita Sari Alfina Sundari Ananda, Ameliya Ariyanti Asrul Asrul Ayu Maharani Ayuliza Chairil Anwar Chairil Anwar Chitra Octavina Dedi Kurnia Dewi Yana Dewi Yana Elvi Zahara Elvira, Ilian Endang Sri Utami Endiyani Endiyani Endiyani Endiyani, Endiyani Fatahu, Fatahu Hardiansyah Hardiansyah A Harmiaty Bahar Hatipah Hayatun Nufus Herlina Herlina Humeira Husein Abdullah, Umar I Wayan Budiastra Ichsan Setiawan Ichsan Setiawan Ika Rezvani Ika Rezvani Aprita Ika Rezvani Aprita Indah Anisah Safitri Irhami Irhami Irhami Irhami, Irhami Irmayanti Irmayanti Irmayanti Irmayanti, Irmayanti Irwan Irwan Kemalawaty, Mulla Koko Ondara Koko Ondara Kurnia Lisdianti M. Khairun Iffat Made Dadra Ramadhan MAGHFIRAH Maghfirah Maghfirah MARIA ULFAH Mariani L Martunis, Lukman Masnunah, Masnunah Melati Kurnia Mizar Liyanda Mizar Liyanda Muhammad Afreza Muhammad Iqbal Kusumabaka Rianse Muhammad Rezky Muhammad Saleh Mulla Kemalawaty Mulyanti Mutia Ramadhaniaty Muzakir Nevi Hasrati Nizami Nisatul Khairunna Perdana, Adli Waliul Rachmat Hidayat Ramadhan, Muhammad Rahmad Rauzatul Sakinah Resti Yulida Reza Salima Reza Salima RH Fitri Faradilla Roy Anugraha satria wiguna Sofia Keumala Sari Sri Rejeki Stevelint Ayu Rizki Suraiya Nazlia Suri Purnama Febri Surya Darma Syahrul Purnawan Syarifah Keumala Ulung Jantama Umar HA Umar Husein Abdullah Widya Sari Windayani Windayani, Windayani Yunisman Roni Yusran Akbar Yusran Akbar Zulvia Maika Letis