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All Journal International Journal of Power Electronics and Drive Systems (IJPEDS) Jurnal Ilmu dan Teknologi Kelautan Tropis Jurnal Inovasi Kebijakan Jurnal Segara Authentic Research of Global Fisheries Application Journal (Aurelia Journal) Jurnal Pengabdian Perikanan Indonesia Buletin Jalanidhitah Sarva Jivitam JURNAL VOKASI ILMU-ILMU PERIKANAN (JVIP) Jurnal WIDYA LAKSMI (Jurnal Pengabdian Kepada Masyarakat) JURNAL BAHARI PAPADAK Jurnal Marine Inside Jurnal Megaptera
Widagdo, Aris
Politeknik Kelautan Dan Perikanan Kupang
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PELATIHAN DIVERSIFIKASI OLAHAN RUMPUT LAUT PADA WANITA PESISIR DI DESA TESABELA - KABUPATEN KUPANG BARAT, NTT Siahaan, Irandha Citra Marasi; Ulat, M. Ali; Widagdo, Aris; Prasetyo, Ganang D.; Rajab, Resky A.; Polin, Charlens; Sugiono, Sugiono
Jurnal Pengabdian Perikanan Indonesia Vol 4 No 3 (2024): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppi.v4i3.3646

Abstract

Salah satu daerah yang memiliki potensi perikanan di Nusa Tenggara Timur yaitu desa Tesabela. Desa tesabela berada di Kabupaten Kupang Barat. Penduduk desa Tesabela terdiri dari 1.170 orang, dengan persentase penduduk berdasarkan mata pencaharian tertinggi berasal dari laut yaitu pembudidaya rumput laut. Kegiatan ini bertujuan untuk meningkatkan harga jual rumput laut melalui pengolahan rumput laut menjadi es krim rumput laut dan pada wanita pesisir Desa Tablolong, Kabupaten Kupang Barat. Pengabdian kepada masyarakat ini dilaksanakan pada tanggal 15 September 2023 melalui kegiatan pelatihan tentang pembuatan es krim rumput laut yang berlokasi di Desa Tesabela, Kecamatan Kupang Barat. Kegiatan dimulai dengan kegiatan sosialisasi prosedur pembuatan es krim rumput laut, perhitungan biaya produksi dan potensi usaha kemudian dilanjutkan dengan pelatihan cara pembuatan hingga pengemasan. Peserta yang mengikuti pelatihan sejumlah 20 orang yang terdiri dari istri nelaya gill net. Kegiatan monitoring dilaksanakan dua bulan setelah kegiatan pelatihan. Hasil yang didapatkan yaitu produk yang diolah oleh kelompok ibu rumah tangga di Desa Tesabela sangat banyak diminati oleh konsumen, sehingga usaha es krim rumput laut dapat membantu meningkatkan pendapatan wanita pesisir di Desa tesabela. Berdasarkan kegiatan dan monitoring dapat disimpulkan bahwa harga rumput laut dapat ditingkatkan kembali melalui pengolahan rumput laut menjadi es krim rumput laut sehingga dapat membantu meningkatkan pendapatan ibu rumah tangga di Desa Tesabela Kabupaten Kupang Barat.
STUDY OF SEA WATER QUALITY BASED ON PHYSICAL-CHEMICAL PARAMETERS IN THE WATERS OF THE MALAKA STRAIT Djunaidi, Djunaidi; Widagdo, Aris; Kelana, Perdana Putra; Pramesthy, Tyas Dita; Arkham, Muhammad Nur; Haris, Rangga Bayu Kusuma; Hutapea, Roma Yuli F; EY, M. Habib
Jurnal Segara Vol 19, No 1 (2024): April
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/segara.v19i1.14243

Abstract

It is feared that the high level of human activity in the coastal areas of Dumai City and Bengkalis City will have a polluting impact on water quality conditions. Therefore, to preserve coastal and marine functions, it is necessary to manage the quality and control of sea water pollution for present and future purposes as well as ecological balance. This research aims to determine the water quality of Dumai City and Bengkalis City, focusing on the concentration of several physical and chemical water parameters listed in the sea water quality standards for marine biota. Water quality sampling was carried out in May-August 2023 at 12 research stations, then the results were compared with sea water quality standards for marine biota. The research results show that the parameters that still comply with sea water quality standards for marine biota based on the Decree of the Minister of the Environment No. 51 of 2004 are temperatures in the range of 28.7-30.8˚C and an average value of 29.45˚C., pH ranged from 6.4–7.2, with an average value of 6.9 and dissolved oxygen (DO) ranged from 5.0 – 5.9 mg/l, with an average of 5.34 mg/l. Meanwhile, the parameters that do not comply with quality standards are low brightness ranging from 0.40 m-0.58 m with an average brightness of 0.47 m and salinity ranging between 22-28 ppt, with an average salinity of 24 ppt
CHARACTERISTIC OF TECHNICAL OPERATION OF POLE AND LINE OPERATION IN KM SARI USAHA 09 WITH THE MINISTERIAL REGULATION 36 OF 2023 Hutapea, Roma Yuli; Ramadhan, Rizki; Tiku, Mathius; Mardiah, Ratu Sari; Widagdo, Aris
Aurelia Journal Vol 6, No 2 (2024): October
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/aj.v6i2.15146

Abstract

Pole and line is a fishing gear consisting of a fishing rod or bamboo which has a main rope, secondary rope and hook and is operated by hand with the target of skipjack tuna. Sometimes there are still fishermen who do not carry out fishing activities based on applicable regulations. The  study was carried out in Bitung with the aim of knowing pole and line fishing techniques, identifying the technical linkages of pole and line fishing in KM. Sari Usaha 09 with Permen KP 36 of 2023 and uses observation, documentation, and interview methods then is analyzed by descriptive and comparative. The technical connection between pole and line operations has discrepancies in Permen KP 36 of 2023 with  result research data with the criteria for vessel size, fishing line, FADs. Criteria for hook and rod length were taken from 3 journals/references on the operation of pole and line fishing gear in the North Sulawesi region. There is a discrepancy in the criteria for pole and line fishing gear because Permen KP 36 of 2023 does not discuss fishing hooks and rod length, so journals/references regarding the operation of pole and line fishing gear in the North Sulawesi region are cited. Regarding the results of the KPA regarding technical comparisons of pole and line operations with Permen KP 36, it is known that four criteria are suitable and one is not suitable, namely boat size, fishing line, FADs, and rod length while the criteria are not suitable, namely, hook size.
OPERATIONAL WORK OF A SQUID TRANSPORTING SHIP CASE STUDY ON KM PERINIS JAYA 89 Ikhsan, Suci Asrina; Sari, Iya Purnama; Widagdo, Aris; Djunaidi, Djunaidi; Sumitro, Martinus Robinson; Aidil, Fikri
Aurelia Journal Vol 7, No 2 (2025): October
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/aj.v7i2.16754

Abstract

Carrier vessels play a crucial role in the capture fisheries industry, particularly as transportation modes responsible for delivering harvested products from fishing grounds to the shore or port. This strategic function requires the implementation of clear Standard Operating Procedures (SOPs) to ensure that handling practices comply with regulations and meet quality standards. Therefore, assessing the application of SOPs on squid carrier vessels is essential to determine the extent to which existing procedures align with proper handling standards and regulatory requirements. The objective of this study is to evaluate the conformity of SOP implementation on squid carrier vessels with applicable regulations, identify weaknesses or inconsistencies in operational practices, and provide recommendations for improvements that may enhance product quality, operational efficiency, and the sustainability of fisheries enterprises. This research was conducted from March to May 2025, using KM Perintis Jaya 89 as the research object, a squid carrier vessel owned by Perintis Jaya International operating in Benoa, Bali. Data collection was carried out through direct observation during the vessel’s operational trips, including documentation of the number of trips, travel duration, cargo volume, and fuel consumption. The main focus of the assessment was the handling of squid, encompassing loading, storage, and unloading activities carried out by the carrier vessel. The findings indicate that KM Perintis Jaya 89 has implemented SOPs in accordance with policy directives. Proper and consistent SOP implementation supports effective and efficient vessel operations, thereby ensuring the maintained quality of squid products destined for market distribution.
Kesesuaian penerapan alat keselamatan kesehatan kerja (K3) dengan peraturan pada kapal long line KM. XX Rahmad, Yasmin Humaira; Ikhsan, Suci Asrina; Pratama, Dimas Indi; Kelana, Perdana Putra; Haris, Rangga Bayu Kusuma; Widagdo, Aris
Journal Marine Inside Vol. 7 No. 2 (2025)
Publisher : Politeknik Pelayaran Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62391/ejmi.v7i2.153

Abstract

Availability and use of work safety equipment are crucial efforts to prevent or minimize workplace accidents. Often, the availability and use of safety equipment are neglected by crew members, which can increase the risk of work-related accidents. Therefore, there is a need for research on the availability of work safety equipment in accordance with applicable standards and regulations. This research was conducted on the longline vessel KM XX, which operates in the waters around Bali. The study presented the conformity of the implementation of occupational health and safety (OHS) equipment with applicable regulations on the longline vessel KM XX. The research method used was descriptive research.The results of this study showed that there was still work safety equipment that was not available on the ship in accordance with the applicable standards. Therefore, there is a need for evaluation and procurement of work safety equipment that is not yet available on the vessel, in accordance with the applicable standards.
Co-Authors Agus Mahardiananta, I Made Aidil, Fikri Anwar, Sony Djunaidi Djunaidi EY, M. Habib Febi Luthfiani Febi Luthfiani, Febi Febrianto, Fredi Ganang Dwi Prasetyo Grangsang Sotyaramadhani H, Eddy Sugriwa Habib EY., M. Haris, Rangga Bayu Kusuma Hariyadi, Dimas Rizky Hutapea, Roma Yuli Hutapea, Roma Yuli F I Gusti Made Ngurah Desnanjaya I Made Aditya Nugraha I N Satya Kumara I Wayan Aryanggai Purnama Iya Purnama Sari Jhon Septin Mourisdo Siregar Lebrina Ivantry Boikh Mardiah, Ratu Sari Muhamad Amril Idrus Muhammad Nur Arkham Ni Putu Dian Kusuma Perdana Putra Kelana Polin, Charlens Prasetyo, Ganang D. Pratama, Dimas Indi Rahmad, Yasmin Humaira Rajab, Resky A. Rajab, Resky Amalia Rizki Ramadhan Saputra, Aman Siahaan, Irandha C. M. Siahaan, Irandha Citra M. Siahaan, Irandha Citra Marasi Siahaan, Irandha Citra Marasi Siregar, Jhon Septin Maourisdo Soepardi, Sugiono Suci Asrina Ikhsan Sugiono Sugiono Sumitro, Martinus Robinson Tiku, Mathius Tyas Dita Pramesthy Ulat, M. Ali Wudi, Erick Umbu Zainal Usman