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All Journal PIRAMIDA Buletin Studi Ekonomi Jurnal Ekonomi Kuantitatif Terapan E-Journal of Tourism E-Jurnal Ekonomi Pembangunan Universitas Udayana E-Jurnal Ekonomi dan Bisnis Universitas Udayana Jurnal Kawistara : Jurnal Ilmiah Sosial dan Humaniora ASEAN Journal on Hospitality and Tourism Simulacra Tourism Reserch Journal Jurnal Abdi Insani JAKA (Jurnal Akuntansi, Keuangan dan Auditing) International Journal of Applied Sciences in Tourism and Events Social Impact Journal Jurnal Kawistara
I Komang Gde Bendesa
Program Magister Ilmu Ekonomi Universitas Udayana
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Social Sciences Transportation Other

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PENGARUH JUMLAH WISATAWAN, PAJAK DAN PENGELUARAN PEMERINTAH TERHADAP PERTUMBUHAN EKONOMI DAN KESEJAHTERAAN MASYARAKAT DI PROVINSI BALI Devi Sandat Triani, Ni Komang; Bendesa, I. K. G.
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol. 7, No. 5, Mei 2018 (pp. 868-1111)
Publisher : E-Jurnal Ekonomi Pembangunan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (596.201 KB)

Abstract

This research is used to know the number of tourist visit, tax, government to economic growth and prosperity of society in Bali Province. Data settlement method used in this research is non participant observation. The source of this research data comes from secondary data. This study uses analytical techniques. For and the influence of a sobel to analyze influence. Not possible through the intervening variable. Based on the results of this study, the number of indirect and significant tourist visits to the economic growth and welfare of the people in Bali Province. Indirect hotel and restaurant taxes on economic growth and people's prosperity in Bali Province. Direct and significant taxes on the economic growth and prosperity of the people in Bali Province. Indirect economic growth to the welfare of society in Bali Province. Keywords: number of tourist visit, economic growth, public welfare
PENGARUH LAHAN, MODAL, TENAGA KERJA, PENGALAMAN TERHADAP PRODUKSI DAN PENDAPATAN PETANI GARAM DI KABUPATEN BULELENG K. G. Bendesa, Ngakan Putu Surya Agung PambudiI,
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol 9 No 4 (2020): VOL 9 NO 4, April 2020, PP 719 - 962
Publisher : E-Jurnal Ekonomi Pembangunan Universitas Udayana

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Abstract

Tujuan yang hendak dicapai dalam penelitian ini adalah: 1) menganalisis pengaruh luas lahan, modal, tenaga kerja dan pengalaman kerja terhadap produksi 2) menganalisis pengaruh luas lahan, modal, tenaga kerja, pengalaman kerja dan produksi terhadap pendapatan petani garam di Kabupaten Buleleng 3) menganalisi pengaruh tidak langsung luas lahan, modal, tenaga kerja dan pengalaman kerja terhadap pendapatan petani garam di Kabupaten Buleleng melalui produksi. Teknik analisis data yang digunakan dalam penelitian ini adalah analisis jalur (path analysis) dan uji sobel.Hasil dari penelitian ini yaitu luas lahan, modal dan tenaga kerja berpengaruh positif signifikan terhadap produksi petani garam di Kabupaten Buleleng, sedangkan pengalaman kerja berpengaruh negatif dan signifikan terhadap produksi. Luas lahan, modal dan tenaga kerja berpengaruh positif dan signifikan terhadap pendapatan petani garam, sedangkan pengalaman kerja dan produksi tidak berpengaruh signifikan terhadap pendapatan petani garam di Kabupaten Buleleng. Produksi bukan merupakan variabel intervening pengaruh luas lahan, modal, tenaga kerja dan pengalaman kerja terhadap pendapatan petani garam di Kabupaten Buleleng.
ANALISIS PENGARUH INVESTASI DAN UPAH MINIMUM KABUPATEN TERHADAP KESEMPATAN KERJA DAN PERTUMBUHAN EKONOMI DI BALI Dewi, Ni Kadek Vina Ardiana; Bendesa, I Komang Gde
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol 9 No 3 (2020): Vol. 9, No.3, Maret 2020, pp (473-718)
Publisher : E-Jurnal Ekonomi Pembangunan Universitas Udayana

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Abstract

Tujuan penelitian ini adalah untuk menganalisis pengaruh investasi dan upah minimum terhadap kesempatan kerja dan pertumbuhan ekonomi di kabupaten/kota Provinsi Bali. Data yang dipergunakan dalam penelitian ini adalah data panel pada tahun 2010-2017 di setiap kabupaten/kota Provinsi Bali. Metode pengumpulan data dilakukan dengan metode observasi non partisipan yang diperoleh dari Badan Pusat Statistik Provinsi Bali. Teknik analisis yang digunakan adalah path analysis. Hasil penelitian diperoleh bahwa Investasi secara langsung tidak berpengaruh terhadap kesempatan kerja, sedangkan upah minimum kabupaten secara langsung berpengaruh positif dan signifikan terhadap kesempatan kerja di kabupaten/kota Provinsi Bali. Investasi secara langsung berpengaruh positif dan signifikan terhadap pertumbuhan ekonomi, upah minimum kabupaten secara langsung tidak berpengaruh terhadap pertumbuhan ekonomi, dan kesempatan kerja secara langsung tidak berpengaruh terhadap pertumbuhan ekonomi di kabupaten/kota Provinsi Bali. Investasi dan upah minimum kabupaten tidak memiliki pengaruh tidak langsung terhadap pertumbuhan ekonomi melalui kesempatan kerja di kabupaten/kota Provinsi Bali. Kata kunci: investasi, upah minimum kabupaten, kesempatan kerja, pertumbuhan ekonomi
ANALISIS DETERMINAN IMPOR BAWANG MERAH DI INDONESIA PERIODE 2002-2018 I.K.G. Bendesa, Lilis Hendri Purwanti,
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol 10 No 7 (2021): VOL 10 NO 7, JULI 2021 [2661 - 3103]
Publisher : E-Jurnal Ekonomi Pembangunan Universitas Udayana

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Abstract

The purpose of this research is to partially analyze the effect of exchange rate, production, land area, consumption and price on imported shallots in Indonesia. Analyzing the role of prices, in moderating the effect of consumption on imported shallots in Indonesia. The analysis was carried out using multiple linear regression and moderation, using secondary data for the period 2002-2018 sourced from the Indonesian Central Statistics Agency, the Ministry of Agriculture, and Bank Indonesia. The analysis shows that partially the exchange rate variable has a negative and significant effect on the import of shallots in Indonesia, the production variable has a negative and significant effect on the import of shallots in Indonesia, the land area variable has a positive and significant effect on shallots imports in Indonesia, the consumption variable has a positive effect insignificant towards the import of shallots on the import of shallots in Indonesia and the variable price (moderation) weakens the effect of consumption on shallots imports in Indonesia for the period 2002-2018. Keywords: imports, shallots, exchange rates, production, land area, consumption, prices.
PENGARUH PERKEMBANGAN PARIWISATA TERHADAP KETENAGAKERJAAN PARIWISATA DI PROVINSI BALI TAHUN 2004-2018 Sarada, Ida Bagus Hari; Bendesa, I Komang
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol 10 No 8 (2021): VOL 10 NO 8, AGUSTUS 2021 [3104 - 3527]
Publisher : E-Jurnal Ekonomi Pembangunan Universitas Udayana

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Abstract

Penelitian ini bertujuan 1) menganalisis pengaruh langsung jumlah pengunjung, jumlah hotel dan restoran terhadap total pengeluaran wisatawan. 2) Menganalisis pengaruh langsung jumlah pengunjung, jumlah hotel dan restoran, dan total pengeluaran wisatawan terhadap jumlah tenaga kerja pariwisata. 3) Menganalisis pengaruh tidak langsung jumlah pengunjung terhadap jumlah tenaga kerja pariwisata melalui total pengeluaran wisatawan, dan untuk menganalisis pengaruh tidak langsung jumlah hotel dan restoran terhadap jumlah tenaga kerja pariwisata melalui total pengeluaran wisatawan di Provinsi Bali. Metode yang digunakan dalam penelitian ini adalah teknik analisis Path. Hasil uji dengan SPSS memperoleh hasil nilai jumlah pengunjung dan total pengeluaran wisatawan secara langsung berpengaruh positif dan signifikan terhadap tenaga kerja pariwisata, sedangkan jumlah hotel dan restoran secara langsung berpengaruh signifikan terhadap tenaga kerja pariwisata. Secara tidak langsung, nilai jumlah pengunjung berpengaruh signifikan terhadap tenaga kerja pariwisata melalui total pengeluaran wisatawan, sedangkan secara tidak langsung jumlah hotel dan restoran berpengaruh tidak signifikan terhadap tenaga kerja pariwisata melalui total pengeluaran wisatawan. Kata kunci: jumlah pengunjung, jumlah hotel dan restoran, total pengeluaran wisatawan, jumlah tenaga kerja pariwisata.
PENGARUH PRODUKSI, KONSUMSI, HARGA, CADANGAN DEVISA, KURS DOLLAR AS TERHADAP MINYAK BUMI INDONESIA Ulfa, Safitri Linni Lailina; Bendesa, I Komang Gde
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol 11 No 1 (2022): VOL 11 NO 1, JANUARI 2022 [1-403 ]
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/EEP.2022.v11.i01.p14

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh produksi, konsumsi, harga, cadangan devisa, kurs dollar AS dengan impor minyak bumi sebagai penelitian. Penelitian ini dilakukan di Indonesia. Dan apakah ada pengaruh secara simultan maupun parsial terhadap impor minyak bumi Indonesia, antara produksi, konsumsi, harga, cadangan devisa, kurs dollar AS.Teknik analisis yang digunakan dalam penelitian ini adalah regresi linier berganda, dan menggunaka data sekunder periode 1996-2017. Berdasarkan hasil uji dengan SPSS memperoleh hasil produksi, konsumsi, harga, cadangan devisa dan kurs dollar Amerika Serikat secara simultan berpengaruh signifikan terhadap impor minyak bumi Indonesia. Secara parsial konsumsi dan cadangan devisa berpengaruh positif dan signifikan terhadap impor minyak bumi Indonesia. Impor akan meningkat bila tidak diimbangi dengan produksi dalam negeri yang tidak sesuai dengan konsumsi masyarakat yang tahun ke tahun semakin meningkat. sedangkan produksi, harga dan kurs dollar Amerika Serikat berpengaruh negatif dan signifikan terhadap impor minyak bumi Indonesia. Kata kunci: produksi, konsumsi, harga, cadangan devisa, kurs dollar AS
EMPOWERING LOCAL COMMUNITIES IN DEVELOPMENT IN TISTA TOURISM VILLAGE, KERAMBITAN DISTRICT, TABANAN REGENCY Adnyani, Ni Made Ina; Bendesa, I Komang Gde
E-Jurnal Ekonomi Pembangunan Universitas Udayana Vol 11 No 3 (2022): VOL 11 NO 3, MARET 2022 [807-1213]
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/EEP.2022.v11.i03.p05

Abstract

Community-based tourism is supported by ownership, management and participation of community members in tourism activities. CBT is a development that involves local people who are directly involved or who are not directly involved in the tourism industry. This study aims to (1) analyze the involvement of community empowerment of CBT in Tista Tourism Village, (2) analyze the empowerment of local communities and CBT towards the welfare of the community in Tista Tourism Village, and (3) analyze CBT mediating the relationship between empowering local communities in community welfare Tista Tourism Village. The analysis technique used is path analysis technique. The results of the study show that (1) positive community empowerment of CBT, (2) CBT has a positive effect on Community Welfare, and (3) CBT mediates the relationship between community empowerment and community welfare. The lack of information to access tourist sites is the duty of stakeholders in Tista Tourism Village, with the control of tourism communities will get more benefits not only for local communities but also for the community. Therefore, the presence of tourism communities will be able to create employment opportunities, reduce poverty and bring a positive impact on environmental conservation can also increase tourism.
PROPORSI ADAT BUDAYA DI BALI DAN PENGARUHNYA TERHADAP KESEJAHTERAAN MASYARAKAT LOKAL Ni Putu Wiwin Setyari; I Komang Gde Bendesa; Ida Ayu Nyoman Saskara
Jurnal Kawistara Vol 9, No 1 (2019)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (395.864 KB) | DOI: 10.22146/kawistara.36526

Abstract

A lot of the views of practitioners outside of Bali looked at the ceremony as one of the causes of poverty. It is seen from the portion of income that must be spent for various ceremonies to be performed by the Balinese Hindu community. This study aimed to answer the fundamental question, whether it is the customs and cultures led to affect Hindu community income in Bali? The data used is primary data from 350 Hindu households listed as poor households in Bali using depth interview survey method. Religion can play a role in overcoming poverty. Religion is not only a moral conscience that reminds the community will give generously to the poor but also to see the poor as human beings. The opinion says that the religious activities and custom made by Balinese Hindu communities causes increased poverty seems supported by the magnitude of the data portion of the expenditures for this activity. In Balinese Hindu communities, family income will be issued again and consumption expenditure shaped yajna. The analysis shows if traditional rituals and Balinese Hindu religious tend to have positive influence, good for people's income and the level of happiness. Therefore, it is not appropriate if the customs and religion are said to have made the Balinese Hindu community becomes poorer. This result also shows a shift in the understanding of religion in Balinese Hindu community. Religiosity someone then be interpreted by the implementation of the ritual in the form of upakara (yadnya) and the implementation of ethics in public life (susila).
Onomastics and Branding for Culinary Tourism: Evidence Soto Traditional Culinary Tri Wiyana; IKG Bendesa; Roberto Tomahuw
Jurnal Penelitian Pariwisata Vol 5 No 1 (2021): (TRJ) Tourism Research Journal
Publisher : Sekolah Tinggi Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/trj.v5i1.108

Abstract

Soto is a traditional culinary dish that is one of Indonesian specialties whose ingredients consist mainly of meat, and vegetable broth. Every region in Indonesia has soto with different characteristics. This study aimed to research the extent to which the naming pattern, the consumer perceives the brand and how much it effects of sales culinary business culinary business in Delanggu District, Klaten Regency, Central Java, Indonesia. Respondents consisted of culinary soto traders and customer perception. Research methodology with qualitative methods by analyzing the naming of the identity of the place of business (onomastic). The next analysis is to integrate branding strategy in developing culinary business. The results of the study showed that the creative branding model for traditional culinary soto, which is how the behavior for making it, the presentation culinary model, and branding with identical names of the people who make it. This research provides an overview of the pattern of branding strategies for culinary endeavors. Culinary entrepreneurs must strive to attract customers with creative models and not ignore local wisdom from the region. Keywords: Traditional Culinary, Culinary Linguistics, Culinary Branding, Soto
TOURISM LEAKAGE OF THE ACCOMMODATION SECTOR IN BALI I G. A. Oka Suryawardani; I Komang Gde Bendesa; Made Antara; Agung Suryawan Wiranatha
ASEAN Journal on Hospitality and Tourism Vol. 13 No. 1 (2014)
Publisher : Centre For Tourism Planning and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5614/ajht.2014.13.1.01

Abstract

Tourism has been a driving force of economic development and has become the leading economic sector in Bali Province. However, the economic impacts of tourism development have not been fully beneficial for the Balinese community. Tourists' expenditure has not been totally remaining in Bali's economy. Some of the expenditures by tourists leak out of the destination, called tourism leakage, in the form of payments for imported products and services, payment of wages for foreign employees, and profits transferred to foreign owners. So far, the amount of tourism leakage in Bali has not been calculated. Therefore, there is a need to ascertain the current amount of leakage in Bali tourism. This paper estimates the amount of tourism leakage from the accommodation sector in Bali through a micro analysis at the industrial level. There were 79 hotels selected as a sample based upon a purposive probability to size sampling method in four main tourist destinations in Bali, namely Kuta, Nusa Dua, Sanur and Ubud. Four types of accommodation were considered in estimating tourism leakage. The results showed that the highest percentage of leakage was in the 4 & 5 Star-rated chain hotels, i.e. 51.0 % of total revenue. It was followed by the 4 & 5 Star-rated non-chain hotels (22.7 %), and 1, 2 & 3 Star-rated hotels (12.0 %). Meanwhile, the lowest leakage was on the Non star-rated hotels (8.8 %). Overall, the average tourism leakage on accommodation sector in Bali was 18.8 %. These results indicate that (i) the higher the level of hotel classifications, the more leakage will be; and (ii) accommodation which was owned by a foreigner and/or managed by an international chain had more leakage than other types of accommodation. The more leakage, therefore the less revenue from tourism will be directly received by hotel and undirectly by the local community as tourism is the main source of economic development of Bali Province.
Co-Authors Adnyani, Ni Made Ina Agung Rendra Wijaya Anak Agung Putu Agung Suryawan Wiranatha Anggraini Klarasanti Ayu Manik Pratiwi Ayu Tria Pramesti, Nyoman Citra Chintia Mutiara Devi Sandat Triani, Ni Komang Dewi, Ni Kadek Vina Ardiana Dheanita Sekarini Octanisa Dias Pratama, I Made Dima Sitara Dewi, Dima Sitara Esthisatari Nawangsih Gede Agus Dian Maha Yoga Gusti Kade Sutawa I Gusti Ayu Oka Suryawardani I Gusti Ayu Widia Asri I Gusti Bagus Indrajaya I Gusti Wayan Murjana Yasa I Ketut Sudibia I Komang Wiradnyana I Made Antara I Nyoman Darma Putra I Nyoman Gede Astina I Nyoman Madiun I W BUDIARSA SUYASA I Wayan Suardana I WAYAN WINDIA Ida Ayu Nyoman Saskara IK Sudibia IM Suyana Utama Jamaluddin Jahid Kadek Mega Silvia Andriani Kadju, Daniel Ketut Candri Ketut Edo Kurniawan Made Antara Made Antara Made Antara Made Kembar Sri Budhi Mentari, Adinda Cahaya N. Darma Putra Ni Kadek Dian Sri Apriliani Ni Ketut Suwiti Ni Luh Putu Puspitasari Ni Made Asti Aksari Ni Made Eka Mahadewi Ni Made Tisnawati Ni Made Wahyu Wijantari Ni Nyoman Yuliarmi Ni Putu Martini Dewi Ni Putu Wiwin Setyari Nyoman Djinar Setiawina Nyoman Sunarta Nyoman Trianka Arisandi Panudiana Kuhn Putu Ayu Pramitha Purwanti Putu Novi Sri Handayani Putu Nuniek Hutnaleontina Putu Riska Wulandari Putu Simpen Arini Putu Sucita Yanthy Roberto Tomahuw Sarada, Ida Bagus Hari Saroha Manulang Sri Danawati Sriastiti, Ni Made Ayu Sudarsana Arka Syamsul Alam Paturusi Tesyaningrum, Made Dylla Tri Wiyana Ulfa, Safitri Linni Lailina