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Midwifery Care in Third Trimester Pregnant Women With Low Back Pain Discomfort in Maternity Hospital: Asuhan Kebidanan Pada Ibu Hamil Trimester III Dengan Ketidaknyamanan Nyeri Punggung Bawah Di Rumah Sakit Bersalin Khusnah, Siti Asmaul; Rusydiati, Tutik; Cholifah, Siti
Indonesian Journal of Innovation Studies Vol. 11 (2020): July
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (880.78 KB) | DOI: 10.21070/ijins.v11i1.507

Abstract

Pregnant women are a natural process, the possibility of experiencing physical and psychological changes. Which can cause pregnant women to experience discomfort. Among the third trimester discomforts in pregnant women, low back pain is the most commonly reported and often occurs in 60%-90% of pregnant women. With the aim of knowing the description of low back pain during the third trimester of pregnancy at PMB Anang Arief. This article uses a descriptive method that aims to create an objective picture of the situation, from data collection by history taking, examination, data analysis and documentation. The results of anamnesis that pregnant women are currently 9 months old with low back pain, the results of the examination of the mother's general condition are good and no problems are found, so that they can be analyzed and given appropriate management such as how to overcome the discomfort of low back pain. From the data that has been collected, it can be concluded that the general condition of the mother and baby is in good condition with low back pain discomfort.
Midwifery Care for Newborns with Neonatal Physiological Jaundice at the Age of 6 Days at the Clinic: Asuhan Kebidanan Pada Bayi Baru Lahir dengan Ikterus Fisiologis Neonatorum pada Umur 6 Hari di Klinik Jati, Melinda Indira; Djauharoh, Djauharoh; Cholifah, Siti
Indonesian Journal of Innovation Studies Vol. 11 (2020): July
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (788.776 KB) | DOI: 10.21070/ijins.v11i1.515

Abstract

Decrease in Infant Mortality Rate (IMR) according to the Health Office, 2018 In East Java in 2017 it was still within the national target limit (supas), which reached 23.1 per 1000 live births [1]. The Infant Mortality Rate (IMR) in 2017 is still within the national target limit, which is 5.45 per 1000 live births at the Sidoarjo District Health Office, 2018 [2]. Newborns are prone to complications. Jaundice occurs in term or preterm infants. This midwifery care aims to improve the quality of life of newborns to find out health problems as early as possible in the first week that cause physical changes such as yellow appearance on the baby's head (physiological jaundice). This case study was conducted at BPM Dadang Ratih in the village of Jambangan Sidoarjo starting from January 10, 2020. This care was carried out with a patient approach and documentation of the SOAP method. Midwifery care that has been carried out went well and without any complications. In conclusion, the data obtained from the results of data collection did not find any gaps with the theory.
Pelatihan Akupresur Kader Lansia Guna Meningkatkan Imunitas di Desa Penatarsewu Tanggulangin Sidoarjo Amelia, Paramitha; Setiawan, Hamzah; Wicaksono, Arief; Cholifah, Siti; Jakaria, Ribangun Bamban
Jurnal ABDINUS : Jurnal Pengabdian Nusantara Vol 5 No 2 (2021): Volume 5 Nomor 2 Tahun 2021
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/ja.v5i2.16569

Abstract

This Covid-19 pandemic has a multidimensional impact on life, especially elderly who face a significant risk of contracting Covid-19. Several ways to increase immunity, especially elderly, include nutritious food, increase activity, and acupressure. The purpose of research is to provide acupressure training for elderly cadres to increase immunity of elderly during Covid-19 pandemic. The stages of implementing acupressure training were the survey service team to partner locations, collaborate with village government, midwives and elderly cadres then plan concept of solutions and stages. The team made media in form of posters of acupressure points and leaflets of acupressure points for hands and body. The result of community service, namely attitude of participants about acupressure has increased from attitude of the good category 11 people (73%) to very good as many as 14 participants (93%). The skills of participants, namely that before training did not have acupressure skills and after training all participants had acupressure skills. Number of participants who have skills to determine acupressure points correctly is 13 people (86%) and participants who can do acupressure correctly are 12 people (80%).
Peningkatan Perekonomian Masyarakat Desa Sambongrejo Melalui Produksi Makanan Berbahan Dasar Tahu Abidin, Muhammmad Zaenal; Sa’ida, Ita Aristia; Cholifah, Siti
Journal of Research Applications in Community Service Vol. 1 No. 1 (2022): Journal of Research Applications in Community Service
Publisher : Universitas Nahdlatul Ulama Sunan Giri Bojonegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32665/jarcoms.v1i1.880

Abstract

Desa Sambongrejo merupakan salah satu desa yang terletak di kecamatan Sumberrejo Kabupaten Bojonegoro. Di desa tersebut terdapat pabrik tahu yang dikelola secara tradisional. Tahu tersebut dijual secara langsung kepada para penjual lain ataupun konsumen lansung. Tahu yang diolah lebih lanjut tentunya memiliki nilai ekonomis lebih tinggi dan dapat meningkatan pendapatan masyarakat. Berdasarkan hasil analisa tersebut, kegiatan pengabdian kepada masyarakat ini adalah pemberian pelatihan produksi makanan berbahan baku tahu dan lomba memasak berbahan baku tahu. Sasaran kegiatan ini adalah ibu-ibu PKK dan kelompok pemuda-pemudi karang taruna Desa Sambongrejo. Metode pelaksanaan pengabdian adalah penyuluhan, pelatihan, perlombaan dan pelaporan. Kegiatan ini menghasilkan beberapa produk makanan berbahan dasar tahu di antaranyaadalah keripik tahu, lontong tahu, lumpia tahu dan rolade tahu.
Implementasi Asuhan Kebidanan dengan Pendekatan Continuity of Care Mulai Masa Kehamilan hingga Keluarga Berencana Rania Putri Vannisa; Siti Cholifah
Inovasi Kesehatan Global Vol. 3 No. 3 (2026): Agustus: Inovasi Kesehatan Global
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/ikg.v3i3.3366

Abstract

Continuity of Care (COC) is a continuous, woman-centered midwifery care approach that promotes the physiological health of mothers and infants and facilitates the early detection of complications. This study aimed to describe the provision of comprehensive midwifery care using the CoC approach for Mrs. M, a 19-year-old primigravida. The study used a descriptive case study method. Care was provided from the third trimester of pregnancy, delivery, newborn, postpartum, to family planning at PMB Agustin Wulansari on August 10–15, 2025. Data were obtained through anamnesis, observation, physical examination, obstetric examination, and documentation study. Pregnancy, delivery, newborn, and postpartum were physiological without complications. The baby was born spontaneously with a weight of 2,800 grams and an APGAR score of 8/10. In family planning services, the mother chose the Lactational Amenorrhea Method (LAM). The implementation of COC was carried out comprehensively and supported monitoring of the condition of the mother and baby as well as early detection of risk factors and complications