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Efektivitas Pemberian Vaksin terhadap Keterpaparan Covid-19 Tenaga Kesehatan di Kantor Kesehatan Pelabuhan Kelas I Soekarno Hatta Budi Hendrawan; Yeny Sulistyowati; Sri Utami; Jontari Jontari
JURNAL BIDANG ILMU KESEHATAN Vol 13, No 3 (2023): Jurnal Bidang Ilmu Kesehatan
Publisher : Universitas Respati Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/jbik.v13i3.2564

Abstract

Indonesia continues to launch vaccination programs to achieve herd immunity. For now, the Pfizer and Moderna vaccines complement the line of COVID-19 booster vaccines used by Indonesia. The government decided on the need to protect health workers as health workers who must be guaranteed their health in order to continue to provide health services to the community by issuing circulars and technical guidelines for the implementation of Bosster vaccinations for health workers, health worker assistants and other supporting personnel using the Moderna vaccine. This study was conducted to determine the effectiveness of vaccination with COVID-19 exposure of health workers at the Soekarno Hatta Health Office Class I Port. By using analytical observational research with a crossectional design. The sample in this study were 129 respondents. The research analysis used univariate, bivariate (paired sample t-test) and multivariate (logistic regression). Then it was found that there was a difference in the effectiveness of giving doses 1 and 2 of COVID-19 vaccination (Sinovac) with COVID-19 exposure. There is a difference in the effectiveness of giving doses of COVID-19 vaccination 1, 2 and dose 3 (Booster) with COVID-19 exposure and there is a significant difference between giving doses of COVID-19 vaccination 1 and 2 (Sinovac) and giving doses of COVID-19 vaccination 1, 2 and dose 3 (Booster) to the COVID-19 exposure of health workers at KKP Class I Soekarno-Hatta. And the most dominant factor is the administration of doses 1, 2 and 3 (Booster) vaccinations. Therefore, it is hoped that the Soekarno Hatta Class I KKP can provide Lab-based COVID-19 Serology Tests. Keywords: Vaccination, booster and exposure to COVID-19
Characteristics, Nutritional Status and Degenerative Diseases in the Elderly at the Curug Health Center, Serang Regency, Banten Hotmaria Agustina P; Eneng Nurulaeni; Fitalia Fitalia; Ria Oktarini; Syahrul Firdaus; Alnovensyah Alnovensyah; Indah Indah; Yeny Sulistyowati
Journal of Ageing And Family Vol 2, No 1 (2022): Journal Of Ageing And Family
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM Universitas Respati Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/joaf.v2i1.2173

Abstract

Degenerative disease is a disease that accompanies the aging process this disease occurs with age. Degenerative disease is a medical term used to describe a process of decline in nerve cell function without a known cause, from a previous normal state to a worse state. Several types of degenerative diseases include: osteoporosis, stroke, heart disease, gout, DM, cholesterol, obesity, etc. One of the causes of degenerative diseases is due to the acquisition of micro and macro nutrients that are not balanced. The wrong diet increases the risk of this disease. From the several types of diseases above, we can conclude that most of them are influenced by food consumption. People are now fond of consuming foods high in fat such as fried foods, junk food, instant foods. The purpose of this study was to see the relationship between respondent characteristics, nutritional status and degenerative diseases. This research is a cross sectional study, with the population as the target group of Posbindu activities at the Curug Health Center, Serang Regency, Banten and the number of samples is 124 elderly. The results showed that the majority of respondents were elderly 60-69 years as much as 78.2%. The majority of respondents have nutritional status with BMI in the normal category as much as 66.1%. Normal blood pressure (as much as 46.8% for systolic pressure and 45.2% for diastolic pressure). The respondent's cholesterol, blood sugar and uric acid levels are in normal conditions but must remain vigilant. There is no significant relationship between BMI (nutritional status) with age, sex, and systolic blood pressure. There is a significant relationship between systolic and diastolic blood pressure on age and gender in the elderly at the Curug Health Center, Serang Banten. Keywords: Nutritional Status, Degenerative Disease, Elderly
Behavior Analysis Of COVID-19 Prevention In The Elderly In Jakarta, Tasikmalaya ,and Yogyakarta Hariyani Sulistyoningsih; Santi Susanti; Tri Budi W Rahardjo; Yeny Sulistyowati; Tri Suratmi; Dini Agustin; Lili Indrawati; Yenni Ariestanti; Nur Apriyan; Rodiyah Rodiyah; Ashish Goel; Ashish Jindal; Alpana Raizada; Maw Pin Tan; George Rebok
Journal of Ageing And Family Vol 2, No 1 (2022): Journal Of Ageing And Family
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM Universitas Respati Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/joaf.v2i1.2299

Abstract

Background. Covid-19 is a virus that can affect all age groups, including the elderly. The World Health Organization or WHO concluded that this virus is very risky in those aged over 65 years due to a weakened immune system. In addition, the elderly have a higher risk of experiencing a more severe impact than other groups due to degenerative diseases commonly experienced by the elderly. Implementing clean and healthy living behavior as a prevention effort is the main thing to break the chain of transmission of Covid-19. This study aims to determine the prevention behavior of Covid-19 in the elderly and the factors associated with it. Methods. The research design was cross sectional. The sample consisted of men and women aged 60 years or more as many as 135 people. The instrument used is a questionnaire distributed through social media. The data obtained were analyzed by univariate and bivariate using chi square test. results.There is a relationship between age and education with Covid-19 prevention behavior in the elderly with p values of 0.038 and 0.001 respectively. Conclusion. Age and education are related to Covid-19 prevention behavior in the elderly.  Keyword : COVID-19, Behavior, Degenerative Disease
The Factors That Affecting Exclusive Breastfeeding In The Working Area Of Public Health Center Pabuaran, Serang District, 2020 Ratu Rohima; Herman Sudirman; Yeny Sulistyowati
Journal of Ageing And Family Vol 2, No 1 (2022): Journal Of Ageing And Family
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM Universitas Respati Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/joaf.v2i1.2170

Abstract

Health is one aspect of community life, quality of life, labor productivity, high morbidity and mortality rates in infants and children. Breastmilk (ASI) is the best food for babies, especially babies aged 0-6 months, whose function cannot be replaced by any food and drink. Breastfeeding is the fulfillment of the rights of every mother and child. The research used is a quantitative method with a "cross sectional" approach, with accidental sempling data collection techniques, using an instrument in the form of a questionnaire. The number of sempel was 100 respondents. This study used univariate, bivariate and multivariate analysis with a confidence level of 95%. The results showed that of the 100 samples studied, there were mothers who gave exclusive breastfeeding as much as 45%. educate mothers who do not provide exclusive breastfeeding as much as 55%. based on the results of the study there is a significant relationship between maternal age, mother's education, mother's occupation, mother's parity and family income with exclusive breastfeeding. There are dominant factors that influence exclusive breastfeeding in the working area of Pabuaran Public Health Center, Serang Regency.Keywords: Infants, exclusive breastfeeding, age, education, parity, work and income
Factor Frequency For The Pre-Elderly And Elderly At Posyandu Elderly X Yogyakarta Rimenda Lydia; Yeny Sulistyowati; Silvia Dewi Setyaningrum
Journal of Ageing And Family Vol 2, No 1 (2022): Journal Of Ageing And Family
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM Universitas Respati Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/joaf.v2i1.2172

Abstract

Background: Factors which are directly related to the food frequency is age, where at the age of 50 years the human body starts with health problems due to decreased organ function that affect to the food frequency and environment. In this condition of degenerative disease began to emerge, such as: arthritis, osteoporosis, diabetes mellitus, heart disease, hypertension, cancer, kidney, Alzheimer’s, digestive disorders and endocrine disorders/metabolic. Objective: To find out factors related to the food frequency for the pre-elderly and elderly at Posyandu Elderly Hatsera Kampung Gendeng RW 17 Sub Baciro, Gondokusuman District Yogyakarta. Methods: This study was based on observational research with cross sectional design, aimed to explore the factors that affect the variables that exist (education, income, self-sufficiency and types of degenerative diseases). The research sample was pre-seniors and seniors who met the study criteria. Data were analyzed by chi-square test. Total samplings were 61 people. Results: The samples were consisting of pre-elderly and elderly aged 45-57 years were 29 people (47.5%) and aged 58-69 years were 32 people (52.5%). Analysis of data with the level of significant 95% (α= 0,05) obtained are: 1. There was correlation between education with food frequency (p=0.045), the significance of these variables were moderate (c=0.322). 2. The correlation between income with food frequency (p=0.047), the significance of these variables were moderate (c=0.397). 3. There was correlation between self-sufficiency with food-frequency (p=0.003), the significance of these variables were moderate (c=0.458). 4. There was correlation between types of degenerative diseases with food-frequency (p=0.016), the significance of these variables were moderate (c=0.365). Conclusion: There were significant correlation between levels of education, income, self-sufficiency, and types of degenerative diseases with food frequency.Key words: Food frequency pre-elderly and elderly, education, income, self-sufficiency, types of degenerative diseases.
Pengaruh System Quality, Information Quality, Service Quality melalui Mediasi Human Satisfaction dan Environment terhadap Net Benefit dalam Implementasi RME Zuhriya Aryati; Yeny Sulistyowati; Achda Ferdians
Journal of Language and Health Vol. 7 No. 2 (2026): Journal of Language and Health: June 2026
Publisher : CV. Global Health Science Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/jlh.v7i2.343

Abstract

Penelitian ini bertujuan untuk menganalisis Pengaruh System Quality, Information Quality, Service Quality Melalui Mediasi Human Satisfaction Dan Environment Terhadap Net Benefit Dalam Implementasi RME Di RSUD HAMBA di Batang Hari. Penelitian ini menggunakan desain kuantitatif. Data dikumpulkan dari kuesioner yang dikirim ke  sampel penelitian yaitu pegawai rumah sakit RSUD HAMBA berjumlah 191 dengan menggunakan metode sampling sensus. Data dianalisis mengggunakan metode Structural Equation Modeling – Partial Least Squares (SEM-PLS). Hasil Penelitian menunjukkan bahwa variabel Environment memiliki pengaruh paling kuat dan signifikan terhadap peningkatan Net Benefit penggunaan RME, diikuti oleh Information Quality, Service Quality, dan System Quality yang berkontribusi melalui jalur mediasi seperti Satisfaction dan Environment. Secara langsung, Information Quality dan Service Quality tidak memberikan dampak langsung yang signifikan terhadap Net Benefit, keduanya efektif bila dimediasi oleh kepuasan pengguna dan lingkungan kerja. Satisfaction terbukti menjadi mediator penting dalam menghubungkan kualitas informasi dan layanan dengan manfaat sistem. Sebaliknya, System Quality tidak menunjukkan pengaruh langsung ataupun dengan mediasi yang signifikan terhadap Net Benefit, sehingga pendekatan berbasis sistem perlu dikombinasikan dengan strategi yang lebih berorientasi pada pengalaman pengguna dan dukungan organisasi. Temuan ini menegaskan bahwa keberhasilan implementasi RME lebih ditentukan oleh faktor-faktor psikososial dan operasional daripada teknis semata.
Partisipasi Masyarakat dalam Pelaksanaan Program Sanitasi Total Berbasis Masyarakat di Kecamatan Palmerah Jakarta Barat Titha Riharti Handayani; Rachmadi Purwana; Yeny Sulistyowati
JURNAL BIDANG ILMU KESEHATAN Vol 16, No 1 (2026): Jurnal Bidang Ilmu Kesehatan
Publisher : Universitas Respati Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/jbik.v16i1.8222

Abstract

Community-Based Total Sanitation (STBM) is a national strategy aimed at promoting hygienic and sanitation behavior change through community empowerment approaches. Despite various efforts to improve sanitation access, the implementation of STBM in densely populated urban areas still faces significant challenges, particularly related to the low level of community participation in program activities. This study aimed to analyze the relationship between community participation in the planning, implementation, and evaluation stages and the success of STBM implementation in Kemanggisan Village, Palmerah District, West Jakarta. This study employed a quantitative analytic design with a cross-sectional approach. The sample consisted of 210 respondents selected through simple random sampling from 425 targeted households. Data were collected using a structured questionnaire and analyzed through univariate analysis, bivariate analysis using the Chi-square test, and multivariate analysis using binary logistic regression. The results showed that community participation in the planning stage (p < 0.001; OR = 3.58), implementation stage (p < 0.001; OR = 1.71), and evaluation stage (p < 0.001; OR = 2.77) were significantly associated with the success of the STBM program. Multivariate analysis indicated that participation in the planning stage was the most dominant factor influencing program success (OR = 4.08), followed by participation in the evaluation stage (OR = 3.45). These findings highlight that active community involvement from the early planning stage to program evaluation plays a crucial role in improving the effectiveness and sustainability of community-based sanitation programs in urban areas. Strengthening community empowerment strategies by primary health centers and local governments through participatory planning and evaluation mechanisms is essential to accelerate the achievement of Open Defecation Free (ODF) status
Pengaruh Pelayanan Unit Kasir Terhadap Kunjungan Ulang Pasien Rawat Jalan Di Rumah Sakit Ibu Dan Anak Bunda Jakarta Tahun 2025 Ardini Oktavia; Yeny Sulistyowati; Nurminingsih Nurminingsih
Jurnal Manajemen dan Administrasi Rumah Sakit Indonesia (MARSI) Vol 10, No 1 (2026): Jurnal Manajemen dan Administrasi Rumah Sakit Indonesia (MARSI)
Publisher : LPPM Universitas Respati Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/marsi.v10i1.7889

Abstract

Kualitas pelayanan yaitu seberapa bagus tingkat pelayanan yang diberikan sesuai dengan ekspektasi pelanggan.Terciptanya Kepuasan Pelanggan dapat memberikan manfaatdiantaranya hubungan antara Perusahaan dan Pelanggan menjadi harmonis, Pelanggan akan melakukan pembelian ulang hingga terciptanya loyaitas Pelanggan, dan membentuk suatu rekomendasi dari mulut ke mulut (word of mouth) yang menguntungkan Perusahaan. Tujuan penelitian ini untuk menjelaskan tentang Pengaruh Pelayanan Unit Kasir Terhadap Kunjungan Ulang Pasien Rawat Jalan Di Rumah Sakit Ibu dan Anak Bunda Jakarta Tahun 2025. Metode penelitian yang digunakan adalah metode deskriptif dan analisis kuantitatif. penelitian dilakukan di Rumah Sakit Ibu dan Anak Bunda Jakarta. Pengambilan sampling menggunakan Purposive Sampling, pengumpulan data dilakukan melalui kuisioner dan pengukuran data diolah dengan skala Likert. Hasil penelitian menunjukkan bahwa seluruh variabel (Tangibles, Empaty, Reliability, Responsiveness, dan Assurance) pelayanan di unit kasir rawat jalan memiliki pengaruh signifikan terhadap kunjungan ulang pasien dalam memilih rawat jalan di RSIA Bunda Jakarta. Kesimpulan dari penelitian ini adalah rumah sakit perlu terus meningkatkan pelayanan, baik dari segi sumber daya manusia, fasilitas, maupun strategi kunjungan ulang yang tepat sasaran. Institusi pendidikan dapat mendorong mahasiswa dan staf pengajar untuk melakukan penelitian lanjutan di unit lain di rumah sakit untuk melihat pengaruh pelayanan yang ada di bidang pelayanan kesehatan. Hal ini akan memberikan gambaran yang lebih luas tentang seberapa besar pengaruh pelayanan di unit tersebut terhadap kunjungan ulang pasien di berbagai jenis rumah sakit. Dengan menerapkan saran-saran di atas, diharapkan RSIA Bunda Jakarta dapat meningkatkan kualitas pelayanan dan mendorong peningkatan jumlah kunjungan ulang pasien secara signifikan. Kata kunci: Kunjungan Ulang, Unit Kasir, Rawat Jalan, Rumah Sakit.
Pendampingan Rebranding Kemasan Produk Sayuran Segar (Keran Payung Bambu) Kelompok Wanita di RPTRA Payung Tunas Teratai dan Bambu Petung Ani Nuraini; Nurminingsih Nurminingsih; Yeny Sulistyowati
Jurnal Pelayanan dan Pengabdian Masyarakat (Pamas) Vol 7, No 4 (2023): Jurnal Pelayanan dan Pengabdian Masyarakat (PAMAS)
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM Universitas Respati Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/pamas.v7i4.3530

Abstract

According to a survey conducted by the Bank of Indonesia (BI) in July 2021, the Economic Conditions Index (IKE) was recorded at 67.1. IKE is composed of three components, namely the Current Income Index, Job Availability Index, and Durable Goods Purchase Index. On the other hand, the rapid expansion of internet access in Indonesia has been influencing consumer shopping trends, especially among those aged 25-38. Through various e-commerce platforms, consumers can access a wide range of products relevant to their daily lives, such as fresh fruits and vegetables. Therefore, it is essential to empower the community through robust and healthy entrepreneurial activities to support the local economy. This can be achieved through various means, including mentorship and training. The role of the community in the RPTRA Payung Tunas Teratai and Bambu Petung areas, through independent business activities, cannot rely on external entities. Hence, the development of micro and small-scale businesses accessible to the community is necessary. The community is encouraged to utilize available land for agriculture, including in RPTRA Payung Tunas Teratai and Bambu Petung. The types of vegetables produced are diverse, including water spinach, long beans, mustard greens, pumpkin, and more. The goal of these activities is to enhance marketing and income through rebranding. Special thanks to the Directorate General of Higher Education, Research, and Technology, Ministry of Education, Culture, Research, and Technology, for providing research funding in 2023, RPTRA Payung Tunas Teratai and RPTRA Bambu Petung, as well as the involvement of the Manpower, Transmigration, and Energy Office, Sub-district Office of Tourism and Creative Economy in East Jakarta, Satpel PPUKM, Satpel KPKP, and Satpel Dinsos in the Cipayung District, who participated and coordinated in the series of research activities. The activities took place on Friday, September 8, 2023, in RPTRA Payung Tunas Teratai in the Cipayung Sub-district and on Wednesday, September 12, 2023, in RPTRA Bambu Petung in the Bambu Apus Sub-district. A total of 79 participants attended, divided into two groups in RPTRA Payung Tunas Teratai and Bambu Petung. The results of this research were increased income, skills, and empowerment of partners. The research outputs include a national accredited journal publication (published in PAMAS, Sinta 4), electronic media coverage (Radar), video documentation (Website and YouTube URINDO), and additional intellectual property (Flyer) with certification. The impact of these activities on the achievement of higher education Key Performance Indicators (IKU) includes students gaining experience outside the campus (IKU-2), faculty members engaging in off-campus activities (IKU-3), and Faculty Work Results Used by the Community (IKU-5). Through these research activities, the beneficiary community members received information on how to process and package vegetables to prolong their shelf life and increase their market value. This series of research activities has proven to be highly beneficial, reducing losses for business operators through appropriate product packaging methods to maintain product freshness, durability, and appeal. Keywords: Rebranding, Fresh Vegetables, Women's Groups