Claim Missing Document
Check
Articles

Found 32 Documents
Search

WARISAN BUDAYA KANTINU SEBAGAI POTENSI PENGEMBANGAN WISATA PADA MASYARAKAT MUNA Wa Ode Winesty Sofyani; Ashmarita Ashmarita; La Ode Topo Jers; Raemon Raemon; Syahrun Syahrun
ETNOREFLIKA: Jurnal Sosial dan Budaya Vol. 11 No. 3 (2022): Volume 11, Nomor 3, Oktober 2022
Publisher : Laboratorium Jurusan Antropologi, Fakultas Ilmu Budaya, Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/etnoreflika.v11i3.1756

Abstract

Mekambare As a Former of Social Solidarity in Supporting Food Security in Sustainable Agriculture Management in East Kolaka Regency La Ode Topo Jers; Efriani Efriani; Yevita Nurti; Putu Arimbawa; Alias Alias
Jurnal Antropologi: Isu-Isu Sosial Budaya Vol 25, No 2 (2023): December
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jantro.v25.n2.p163-172.2023

Abstract

The local community’s culture has been recognized as playing an essential role in achieving food security. This study attempts to demystify a cultural tradition among an Indonesian agriculture society, called Mekambare, that plays such a role in sustainable agricultural management. It was conducted in East Kolaka Regency, an area dominated by lowland rice farmers. Framed in a qualitative method, this study used observation, in-depth interviews, and document studies as techniques of data collection. The results showed that Mekambare played a crucial role in forming social solidarity among lowland rice farming communities. Through Mekambare, farming communities build mutual cooperation and support one another in overcoming challenges related to supplying food demands. This social solidarity is manifested in the exchange of food commodities, social support, and the dissemination of traditional knowledge in agricultural management. With Mekambare, the lowland rice farming communities maintain the balance of the agricultural ecosystem by utilizing natural predators, utilizing organic fertilizers from livestock manure, and implementing integrated weed control. This research can make a positive contribution to efforts to achieve sustainable food security and the welfare of farming communities in East Kolaka Regency.
KULINER BERBASIS BAHAN PANGAN LOKAL PADA MASYARAKAT DI DESA LAWELA KECAMATAN BATAUGA KABUPATEN BUTON SELATAN Wa Ode Fitriani; La Ode Topo jers
KABANTI : Jurnal Kerabat Antropologi Vol. 7 No. 2 (2023): Volume. 7 Nomor 2. Desember 2023
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to identify and describe culinary based on local food ingredients and culinary defense strategies based on local food ingredients in the Lawela Village, Batauga District, South Buton Regency community. This research uses the Goodenough Cognitive System theory. The research method used a qualitative descriptive method with data collection carried out through observation and in-depth interviews. The results showed that: (1) local foodstuffs in Lawela Village such as corn, cassava, sweet potato, and taro can produce local culinary; (2) The Community Strategy in maintaining Culinary Based on Local Food Ingredients in Lawela Village is to be preserved and developed.
Makna Tradisi Zakat Fitrah (Lawatino Pitaraa) dalam Pembentukan Karakter Kepedulian Sosial Masyarakat Etnik Muna Wa Kuasa Baka; Usman Rianse; La Ode Topo Jers; Sitti Hermina; Samsul Samsul; La Ode Aris
ETNOREFLIKA: Jurnal Sosial dan Budaya Vol 12 No 2 (2023): Volume 12, Issue 2, June 2023
Publisher : Laboratory of Anthropology Department of Cultural Science Faculty of Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/etnoreflika.v12i2.2049

Abstract

This research aims (1) to explain the procedure for implementing the tradition of zakat fitrah (known as "lawatino pitaraa") in the Muna ethnic community, and (2) to discover and explain the wisdom and symbolic meanings inherent in the tradition of zakat fitrah's implementation in shaping the character of the Muna ethnic community. This study was conducted in Muna Regency, Southeast Sulawesi Province. The selection of informants was carried out using the snowballing technique. The data collection techniques used were: (1) direct observation, (2) in-depth interviews, and (3) literature study related to zakat fitrah. Qualitative descriptive data analysis was performed on the procedure for implementation and the symbolic meanings of zakat fitrah in the tradition of the Muna ethnic community. The research findings indicate that: (1) The implementation of "lawatino pitaraa" in the Muna ethnic group is led by a "modhi" who functions as the zakat administrator. The main stages of its implementation include: (a) the "muzakki" (the person giving zakat) handing over money according to their zakat obligation or substituting it with rice or corn; (b) the "muzakki" articulating their intention, (c) the "muzakki" grasping the rice or corn, (d) the turn of the zakat administrator to hold the rice or corn while simultaneously blowing on it with intention, (e) the zakat administrator leading a prayer to Allah SWT followed by the "muzakki"; (2) The significance of zakat fitrah's implementation in fostering the social concern character of the Muna ethnic group includes values of honesty/integrity, adherence to principles, surrender, inner peace, and submission to Allah SWT for the forgiveness of sins, purification of wealth, hope for a better future life, health, and longevity, as well as gratitude to Allah SWT. Zakat fitrah represents a social responsibility to create collective happiness among different social, cultural, and economic groups.
MODIFIKASI TRADISI KAMOMOOSE PADA MASYARAKAT BONEOGE KECAMATAN LAKUDO KABUPATEN BUTON TENGAH Musyarafatul Musyarafatul; La Ode Topo Jers; Rahmat Sewa Suraya
JURNAL KABANTI: Kerabat Antropologi Vol 5 No 2 (2021): Volume 5, Nomor 2, Desember 2021
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/kabanti.v5i2.1266

Abstract

Tujuan dari penelitian ini adalah untuk mengetahui proses pelaksanaan tradisi kamomoose, nilai-nilai yang terkandung dalam tradisi kamomoose serta bentuk-bentuk tradisi kamomoose pada masyarakat Boneoge Kecamatan Lakudo, Kabupaten Buton Tengah. Penelitian ini menggunakan teori Evolusi Sosial (Herbert Spencer). Metode pengumpulan data dalam penelitian ini dilakukan menggunakan penelitian lapangan. Dengan menggunakan teknik pengumpulan data, yakni: pengamatan (observation) dan wawancara (interview). Untuk menjawab permasalahan dilakukan analisis data, teknik analisis data yang digunakan dalam penelitian ini adalah deskriptif kualitatif. Analisis data yang dilakukan sejak pengumpulan data sampai akhir penelitian. Hasil penelitian menunjukan bahwa masyarakat Boneoge masih melaksanakan tradisi kamomoose. Proses pelaksanaan tardisi kamomoose ada dua tahap yaitu tahap persiapan dan pelaksanaan, nilai-nilai yang terkandung dalam tradisi kamomoose berupa nilai spiritual, nilai pendidikan dan nilai estetika dan modifikasi tradisi kamomoose dari uang logam ke kacang tanah, lampu pelita ke lampu listrik, pakaian adat ke pakaian muslimah dan ucapan yang keluar/nazar (limba’anogau) ke pencarian dana masjid atau ajang silaturahmi.
AGEN PEDAGANG PISANG : STUDI DISTRIBUSI JARINGAN PEMASARAN OLEH IBU-IBU Wa Ode Sarianti; La Ode Topo Jers
JURNAL KABANTI: Kerabat Antropologi Vol 6 No 1 (2022): Volume 6, Nomor 1, Juni 2022
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/kabanti.v6i1.1443

Abstract

TujuanndarimPenelitian ini yaitu untuk memahami serta mendeskripsikan strategi pedagang pengecer dalam memasarkan pisang di pasar Matakidi Kecamatan Barangka Kabupaten Muna Barat. menggunakan teknik penelitian deskriptif kualitatif dengan pengumpulan data dilaksanakan melalui pengamatan biasa, wawancara mendalam dan dokumentasi. Hasil Penelitian ini menyatakan bahwa cara yang dilakukan oleh pedagang pengecer dalam memasarkan pisang di pasar matakidi adalah dengan strategi promosi terhadap langganan serta menentukan harga jual pisang dalam hitung perbuah dan hitung sisir. Hubungan langganan sering terjadi karena adanya hubungan persahabatan,persaudaraan bahkan hubungan tetangga. Dari hubungan tersebut dapat memicu seseorang dari seorang pembeli bisa menjadi langganan tetap. Nilai merupakan salah satu faktor urgen yang mempengaruhi dalam pemasaran khususnya dalam perdagangan pisang, sedangkan harga setiap pisang yang dijual berbeda-beda tergantung ukuran jenis pisangnya. Pisang yang dijual dengan cara hitung buah yaitu pisang kepok dan pisang awak, sedangkan jenis pisang lainnya dijual berdasarkan persisir.
Bangsawan Bugis yang Merantau ke Kecamatan Basala Iit Hikmayanti; La Ode Topo Jers
JURNAL KABANTI: Kerabat Antropologi Vol 6 No 2 (2022): Volume 6, Nomor 2, Desember 2022
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/kabanti.v6i2.1626

Abstract

The purpose of this study was to find out the reasons why Bugis nobles migrated to Basala District and how Bugis nobles showed their identity in overseas areas. The results of this study indicate that the arrival of Bugis aristocrats in Basala District was due to a family invitation factor and the desire to improve the economy, due to the area of ​​agricultural land available and the price of land which was relatively cheap compared to their native area or in South Sulawesi. The way Bugis aristocrats show their identity with the call of Pung and the difference in dowry given to noble descendants, not only that, nobility can also be distinguished by looking at the roof of the three-story house. There are several suggestions from this research, namely, the people in the District, including the Bugis nobles, to maintain good relations, and for the government to continue to develop the culture of the people in Basala District, including the Bugis tribes who are there.
Bangsawan Bugis yang Merantau ke Kecamatan Basala Iit Himkayanti; La Ode Topo Jers
JURNAL KABANTI: Kerabat Antropologi Vol 7 No 1 (2023): Volume 7, Nomor 1, Juni 2023
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/kabanti.v7i1.1965

Abstract

The purpose of this study was to find out the reasons why Bugis nobles migrated to Basala District and how Bugis nobles showed their identity in overseas areas. This research uses social identity theory by using qualitative methods. The results of this study indicate that the arrival of Bugis aristocrats in the Basala District was due to a family invitation factor and the desire to improve the economy, due to the area of agricultural land available and the price of land which was relatively cheap compared to their native area or in South Sulawesi. The way Bugis aristocrats show their identity with the call of Pung and the difference in dowry given to noble descendants, not only that, nobility can also be distinguished by looking at the roof of the three-story house. There are several suggestions from this research, namely, for the people in the District, including the Bugis nobles, to maintain good relations, and for the government to continue to develop the culture of the people in Basala District, including the Bugis tribes who are there.
Kuliner Berbasis Bahan Pangan Lokal pada Masyarakat di Desa Lawela Kecamatan Batauga Kabupaten Buton Selatan Wa Ode Fitriani; La Ode Topo Jers
JURNAL KABANTI: Kerabat Antropologi Vol 7 No 2 (2023): Volume 7, Nomor 2, Desember 2023
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/kabanti.v7i2.2288

Abstract

This study aims to identify and describe culinary based on local food ingredients and culinary defense strategies based on local food ingredients in the Lawela Village, Batauga District, South Buton Regency community. This research uses the Goodenough Cognitive System theory. The research method used a qualitative descriptive method with data collection carried out through observation and in-depth interviews. The results showed that: (1) local foodstuffs in Lawela Village such as corn, cassava, sweet potato, and taro can produce local culinary; (2) The Community Strategy in maintaining Culinary Based on Local Food Ingredients in Lawela Village is to be preserved and developed.
Pengetahuan Masyarakat Nelayan Tentang Pelestarian Hutan Mangrove di Desa Torokeku Kecamatan Tinanggea Kabupaten Konawe Selatan Dinda Putri Heningtyas; La Ode Topo Jers
JURNAL KABANTI: Kerabat Antropologi Vol 8 No 1 (2024): Volume 8, Nomor 1, Juni 2024
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/kabanti.v8i1.2729

Abstract

This study aims to determine and describe the knowledge of fishing communities about mangrove forests, how the causes of mangrove forest damage, and how mangrove conservation efforts. This research used a qualitative approach and qualitative descriptive method. Data tracking of local communities using ethnographic techniques, observation, and documentation. Mangrove data collection is done through field observation method (primary data) which aims to determine the existing mangrove forest area in Torokeku Village, Tinanggea District, South Konawe Regency. The data collected was then analyzed using Cognitive theory by Ward Goodenough. The results of this study indicate that: 1). The community's understanding of the benefits of mangroves varies greatly, but the most common is that they understand the benefits of mangroves as a home protector from sea waves, and a good growing place for various types of marine life such as fish and crabs, meeting their daily needs; 2). In general, the status of the Mangrove ecosystem in the study site has been degraded due to the conversion of the Mangrove forest area into a medium category through ponds or fish ponds.