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Pertumbuhan Tanaman Akar Wangi (Vetiveria zizanioides L.) di Tanah Salin dengan Perlakuan Asam Salisilat dan Fungi Mikoriza Arbuskular. Dafni Mawar Tarigan; Febriyana Kusuma Wardana
AGRIUM: Jurnal Ilmu Pertanian Vol 22, No 3 (2020)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (182.815 KB) | DOI: 10.30596/agrium.v22i3.4689

Abstract

Akar wangi merupakan tanaman obat yang mengandung minyak atsiri di bagian akarnya. Umumnya tanam akar wangi ditanam di lahan yang subur, namun dalam rangka ekstensifikasi maka perlu dilakukan pemanfaatan lahan marginal untuk tanaman yang potensial dikembangkan antara lain tanah salin. Tanah ini mengandung kadar garam tinggi namun dapat dipergunakan untuk budidaya pertanian melalui penambahan bahan-bahan yang mampu memperbaiki potensi lahan antara lain adalah asam salisilat dan fungi mikoriza arbuskula. Maka perlu dilakukan penelitian tanaman akar wangi di tanah salin yang diberi asam salisilat dan fungi mikoriza arbuskular dengan menggunakan Rancangan Acak Kelompok (RAK) Faktorial dengan 2 faktor, yaitu faktor asam salisilat dengan 4 taraf: A0 = Kontrol, A1 = 50 ppm/plot,  A2 = 100 ppm/plot, A3 = 150 ppm/plot dan faktor Fungi mikoriza arbuskular dengan 3 taraf: F0 =  Kontrol, F1 = 15 g/polybag, F2 = 30 g/polybag. Hasil penelitian menunjukkan bahwa asam salisilat berpengaruh nyata dan  tertinggi pada A3 (150 ppm/plot) untuk panjang akar, berat kering akar, jumlah stomata dan tebal kutikula. Fungi Mikoriza Arbuskular juga berpengaruh nyata dan tertinggi pada perlakuan F2 (30 g/polybag) untuk berat kering akar. Sedangkan interaksi kedua perlakuan tidak memberikan pengaruh yang nyata untuk semua parameter pengamatan.
Peranan Limbah Biogas Cair Kelapa Sawit dan Limbah Kulit Buah Kakao Pada Kedelai Hitam (Glycine soja) Dafni Mawar Tarigan; Fatmala Harifah
AGRIUM: Jurnal Ilmu Pertanian Vol 21, No 3 (2018)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (484.429 KB) | DOI: 10.30596/agrium.v21i3.2451

Abstract

Kedelai hitam salah satu varietas kedelai yang memiliki kelebihan antara lain kandungan antosianin, isoflavon dan mineral Fe. Namun sekarang ini terjadi penurunan produksi dari tahun ke tahun. Sehingga perlu dilakukan penelitian dalam upaya meningkatkan produksi melalui intensifikasi dengan menggunakan pupuk organik yaitu melalui pemberian limbah biogas cair kelapa sawit dan limbah kulit buah kakao terhadap pertumbuhan dan produksi kedelai hitam (Glycine soja). Penelitian ini bertujuan untuk mengetahui pengaruh limbah biogas cair kelapa sawit dan limbah kulit buah kakao pada kedelai hitam. Penelitian ini dilakukan dengan menggunakan RAK Faktorial, terdiri atas dua faktor yang diteliti: Faktor pertama adalah pemberian limbah biogas cair kelapa sawit (B), yang terdiri dari (B0) Kontrol, (B1) 200 ml/plot + 500 ml air, (B2) 400 ml/plot+500 ml air, (B3)600 ml/plot + 500 ml air. Faktor kedua adalah limbah kulit buah kakao (K), yang terdiri dari(K0)Kontrol, (K1) 250 g/tanaman, (K2) 500 g/tanaman, (K3) 750 g/tanaman dan dilanjutkan dengan uji beda rataan Duncan’s. Pengamatan  yang diukur adalahtinggi tanaman, umur berbunga, jumlah cabang, jumlah polong berisi per sampel, jumlah polong hampa per sampel, bobot biji per sampel, bobot biji per plot, bobot 100 biji.Hasil penelitian ini menunjukkan bahwa aplikasi limbah biogas cair kelapa sawittidak berpengaruh pada semua parameter. Aplikasi limbah kulit buah kakao hanya berpengaruh nyata terhadap jumlah cabang dan tertinggi pada dosis 250 g/tanaman (K1). Selanjutnya tidak ada pengaruh interaksi dari pemberian limbah biogas cair kelapa sawit dan limbah kulit buah kakao terhadap semua parameter pengamatan.
Karakter Morfologi dan Hasil Sorgum Manis (Sorghum bicolor (L.) Moench) yang Diberi Palm Oil Mill Effluent dan KCl di Lahan Konversi Kelapa Sawit. Dafni Mawar Tarigan; Ifanda Ismuhadi
AGRIUM: Jurnal Ilmu Pertanian Vol 24, No 1 (2021)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30596/agrium.v23i2.6913

Abstract

Sorgum merupakan salah satu tanaman yang dapat memberikan banyak manfaat diantaranya dari biji menghasilkan tepung sebagai pengganti gandum, dari batang dapat menghasilkan gula dan hijauan pakan ternak. Berdasarkan rata-rata hasil nasional produktivitas sorgum masih rendah yaitu 2,68 ton ha-1 dengan potensi hasil yang seharusnya mencapai 5-7 ton ha-1, maka perlu dilakukan upaya peningkatan hasil. Upaya yang dapat dilakukan adalah melalui penerapan teknologi budidaya dengan menggunakan pemupukan antara lain pupuk kalium dan pupuk organik Palm Oil Mill Effluent (POME). Oleh karena itu perlu dilakukan penelitian yang menggunakan POME dengan 4 taraf yaitu P0 = Tanpa Perlakuan (kontrol), P1 = 200 ml + 800 ml air, P2 = 300 ml + 700 ml air, P3 = 400 ml + 600 ml air dan pemberian kalium dengan 4 taraf yaitu K0 = Tanpa Perlakuan (kontrol), K1 = 10 g/plot, K2 = 20 g/plot, K3 = 30 g/plot. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) faktorial. Data hasil pengamatan dianalisis dengan menggunakan analisis of varians (ANOVA ? = 5%) yang dilanjutkan dengan uji beda rataan menurut Duncan Multiple Range Test (DMRT). Hasil penelitian menunjukan bahwa pemberian POME yang berbeda dosis hanya menunjukkan perbedaan yang nyata pada jumlah daun sedangkan pemberian kalium klorida yang berbeda dosis mempengaruhi secara nyata karakter panjang malai, bobot biji per sampel dan bobot biji per plot. Dari hasil yang diperoleh menunjukkan bahwa ada dosis terbaik perlakuan pupuk kalium klorida yang lebih menunjukkan pengaruh terhadap hasil tanaman sorgum.
GRANT OF UREA FERTILIZER AND FERTILIZER COOP COW IN IMPROVING PLANT GROWTH ALOE VERA (Aloe vera L.) Fatimah Zahara; Darmawati J.S ,; Dafni Mawar Tarigan
AGRIUM: Jurnal Ilmu Pertanian Vol 19, No 3 (2015)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (263.657 KB) | DOI: 10.30596/agrium.v19i3.382

Abstract

The aim of this study was to determine the effect of urea fertilizer and cow manure to increase crop growth aloe (Aloe vera L.). This study was conducted in farmer group Advanced Together Hamlet IX Saentis Village, District Percut Sei Tuan, Deli Serdang implemented in the month of January 2015 until April 2015. The parameters measured were plant height (cm), number of leaves (pieces), leaf length (cm), stem diameter (mm), leaf thickness (mm), leaf weight (g) , This study uses a randomized block design factorial with two factors, ie dose of Urea (N0 = 0 g / polybag (control), N1 = 3 g / polybag, N2 = 6 g / polybag, N3 = 9 g / polybag) and Dose Manure Cows (K0 = 0 g / polybag (control), K1 = 150 g / polybag, K2 = 300 g / polybag, K3 = 450 g / polybag) treatment was repeated three times. Data were analyzed using analysis of variance followed by different test Mean according to Duncan (DMRT) at 5%. The results showed that doses of urea effect on plant height, number of leaves, leaf length, stem diameter, leaf thickness, and weight of the leaves. While cow manure on the growth of the aloe vera plant has no effect on all parameters were observed. There is no interaction between the provision of urea fertilizer and cow manure for all parameters observed.Keywords : aloe vera growth, urea, cow manure
APLIKASI PEMBERIAN GOLDEN HARVEST DAN RHIZOBIUM BERPENGARUH TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN KEDELAI (Glycine max L.) Asritanarni Munar; Dafni Mawar Tarigan; Ahmad Haris Siregar
AGRIUM: Jurnal Ilmu Pertanian Vol 17, No 1 (2011)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (364.913 KB) | DOI: 10.30596/agrium.v17i1.259

Abstract

AbstractThis study to determine the effect of Golden Harvest fertilizer and Rhizobium on growth and production of soybean (Glycine max L.). Implemented using the design of Plots Divided  factorial with two factors. The results showed that administration of Golden Harvest Fertilizer real influence on plant height parameters (2 and 3 MST MST), the number of branch age (4 and 6 MST MST), the age of flowering, harvest age, number of pods per plant contains, dry weight of 100 seeds and production per plot, but did not differ significantly to the age of 5 MST plant height, number of branches MST ages 2 and 3, the number of root nodules and the number of pods. Provision of Rhizobium give significantly different results at age 3 parameters plant height and number of branches MST MST age 4, but different is not real high on the plant age (2 and 4 MST MST), the number of branch age (2, 3, and 6 MST), age flowering, harvest age, the number of root nodules, the number of pods contain, the number of empty pods, and production per plot. And interactions between Golden Harvest Fertilizer and Rhizobium give significantly different results to the parameters age plant height and number of branches 6 MST MST age 5, but different is not real high on the plant parameter 2 s / d 5 MST, the number of branches of the age of 2, 3, 4 and 6 MST, the age of flowering, harvest age, the number of root nodules, contains a number of pods, number of empty pods, and production per plot.Keywords: Rhozobium, Golden Harvest, growth, soybean production
The impact of differences planting date against morphological characters of some wheat genotype in Berastagi of Karo District Dafni Mawar Tarigan; . Rosmayati; Chairani Hanum; Lollie A.P. Putri
Proceedings of The Annual International Conference, Syiah Kuala University - Life Sciences & Engineering Chapter Vol 3, No 1 (2013): Life Sciences
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (210.691 KB)

Abstract

Optimal planting date is one of the important factors affecting the wheat crop. Improper planting date can lead to a drastic decrease in wheat yield. Therefore, information about the adaptation of wheat plants at planting date at a particular location will benefit farmers in determining how best to utilize the wheat plants in each production system through morphological characters. Then conducted research The Impact of Differences Planting date against Morphology Character of some Wheat Genotypes in Berastagi of Karo district to determine the most appropriate wheat genotypes grown in Berastagi at certain times growing season through morphological characters. This research was conducted at Berastagi with two planting date (planting date I = late February to early June 2012 and planting date II = late October 2012 to early February 2013), using a Randomized Block Design (RBD) non factorial using 12 wheat plant,namely 2 varieties (Selayar / K and Dewata / L) and 10 genotypes that OASIS / SKAUZ / / 4 * BCN (A); HP1744 (B); LAJ3302 / 2 * MO88 (C); RABE / 2 * MO88 (D), H-21 (E), G-21 (F), G-18 (G); MENEMEN (H); BASRIBEY (I); ALIBEY (J). Observational data were tested with analysis of variance and combined analysis.The observed morphological characters were plant height, number of spikelet spike-1, number of grainspike-1 and grain weight spike-1. The results of analysis of variance and combined analysis showed that all parameters were observed give significantly different results for each planting date.
STUDI PENDAHULUAN MASERASI COUPLING ELEKTROSINTESIS DALAM MENGEKSTRAKSI NIKOTIN YANG TERKANDUNG DALAM PUNTUNG ROKOK DAN ANALISA MENGGUNAKAN SPEKTROSKOPI UV-VIS Muhammad Taufik; Rid Wanto; Siti Rahmah Cibro; Desi Ardilla; Mariany Razali; Dafni Mawar Tarigan
PROSIDING SEMINAR KIMIA SEMINAR NASIONAL KIMIA 2017
Publisher : PROSIDING SEMINAR KIMIA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This paper is a preliminary research in the application of electrosynthesis method in extracting the sample. The maceration process of extraction is one of the simplest ways of extracting nicotine in a preparation. The extraction process can be accelerated by electrochemical principle. The method developed is maceration coupling electrosynthetise in analyzing nicotine contained in cigarette butts. Descriptive method developed in the process of nicotine maseration on filter cigarettes and non-filter cigarettes using ethanol solvents. The experimental method was developed in maceration process and maceration coupling electrosynthesis with variation of time respectively 5, 10, 15, 20, 25 minutes. The best results were obtained on non-filter cigarettes using maceration coupling electrosynthesis at 20 and 25 minutes with qualitative results with cyanogen bromide marked by abundant yellow (+++). The analysis continued using UV-Vis spectrophotometry method and obtained the best sample concentration on non-filter cigarette method of maceration coupling electrosynthesis at 15 minute ( 0,01003 ppm). Keywords: nicotine, filter cigarettes, non-filter cigarettes, electrosynthesis, UV-Vis spectrophotometry
PEMBUATAN BIOATRAKTAN DARI DAUN CENGKEH (SYZIGIUM AROMATICUM) UNTUK MENGENDALIKAN HAMA LALAT BUAH BATROCERA SP. Widihastuty Widihastuty; Desi Ardilla; Dafni Mawar Tarigan
JMM (Jurnal Masyarakat Mandiri) Vol 5, No 6 (2021): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (315.515 KB) | DOI: 10.31764/jmm.v5i6.5739

Abstract

Abstrak: Tanaman jambu air Madu Deli merupakan tanaman yang banyak ditanam di kota Binjai setelah tanaman rambutan. Rasa jambu air madu deli ini lebih manis dari kebanyakan tanaman jambu air yang ada sehingga sangat banyak disukai oleh masyarakat untuk dikonsumsi. Hama lalat buah merupakan hama yang banyak menyerang dan menurunkan kualitas jambu air madu deli. Tujuan kegiatan pengabdian masyarakat ini adalah untuk meningkatkan pemahaman dan pengetahuan tentang hama lalat buah dan bagaimana melakukan pengendalian hama lalat buah yang lebih ramah lingkungan kepada 10 orang ibu-ibu kelompok PKK dari kelurahan Payaroba Kecamatan Binjai Barat, Kota Binjai. Kegiatan ini dilakukan dengan metode ceramah dan demonstrasi langsung tentang pembuatan bioatraktan dari daun cengkeh dan pembuatan perangkap metil eugenol. Hasil yang dicapai dari kegiatan pengabdian ini adalah adanya peningkatan pengetahuan dan pemahaman mitra tentang hama lalat buah, sehingga mereka mampu mengenali tentang hama lalat buah dan melakukan pengendalian sesuai dengan teknik yang telah diajarkan dalam kegiatan pengabdian masyarakat ini. Abstract: Deli roseapple is a plant that is widely planted in Binjai after the rambutan plant. The taste of this deli roseapple is sweeter than most existing roseapple plants. It becomes quite massive consumed by public. Fruit flies are pests that attack and reduce the quality of deli roseapple. The purpose of this community service activity is to provide understanding and knowledge about fruit fly pests and how to control fruit fly pests that are more environmentally friendly to 10 peoples PKK of mothers group from Payaroba Village, West Binjai District, Binjai. This activity was carried out using lecture methods and direct demonstrations on the manufacture of bioattractants from clove leaves and the manufacture of methyl eugenol traps. The results are an increase in the knowledge and understanding of partners about fruit fly pests, so that they are able to recognize fruit fly pests and carry out control according to the techniques that have been taught in this community service activity.
Analisis Lemak Babi Pada Produk Pangan Olahan Menggunakan Spektroskopi UV – Vis Desi Ardilla; Muhammad Taufik; Dafni Mawar Tarigan; Muhammad Thamrin; Mariany Razali; Hendy Syahputra Siregar
Agrintech: Jurnal Teknologi Pangan dan Hasil Pertanian Vol 1, No 2 (2018)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (170.482 KB) | DOI: 10.30596/agrintech.v1i2.2011

Abstract

The safety of processed food products is necessary to prevent food from possible  of biological contaminants, chemical, and the others that may be harm of human health and conflict with religion, beliefs and culture of the community so that it is safe for consumption, including foods containing of pork so that it is necessary accurate method of analysis in the laboratory. This paper aims to analyze of pork in processed food products using UV-Vis Spectroscopy. Using spectrometric method, optimum wavelength was obtained at 270 nm, concentration was obtained in pig corned respectively 2,2703%, 35,3784%, 49,6351%, and 52,5405 %.
Studi Awal: Analisis Sifat Fisika Lemak Babi Hasil Ekstraksi Pada Produk Pangan Olahan Muhammad Taufik; Desi Ardilla; Dafni Mawar Tarigan; Muhammad Thamrin; Mariany Razali; Muhammad Iqbal Afritario
Agrintech: Jurnal Teknologi Pangan dan Hasil Pertanian Vol 1, No 2 (2018)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (231.538 KB) | DOI: 10.30596/agrintech.v1i2.2004

Abstract

Technological advances and diversity of the meat processed have grown tremendously with exceptional quality and price. Often found pork fat mixed with other meat processed. This led many experts to find a simple and inexpensive method of examining the physical properties of pig fat. This research is a preliminary study in the analysis of fat physics properties of pigs that aims to analyze the physical properties of extraction Pigs on the meat processed. In this study, n-hexane was carried used variated of concentrations and sample weights respectively : 20% : 10 g, 30% : 20 g, 40% : 30 g, 50% : 40 g. Specific gravity is obtained respectively 0.8208, 0.8210, 0.8215, 0.8215. The refractive index was obtained respectively 1.502, 1.502, 1.503, 1.505. The melting point was obtained respectively 42,638, 42,700, 42,700, 42,700. Iodine numbers were obtained respectively 46,441, 46,449, 46,460, 46,463 and the saponification numbers were obtained respectively 228,446, 228,440, 228,435, 228,428