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Juliani Pudjowati
Fakultas Ekonomi Dan Bisnis, Universitas Bhayangkara Surabaya
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Journal : Community Service Journal Of Economic Education

 1 
EFFORTS TO INCREASING THE MANAGEMENT OF "FOUR BROTHERS" TEMPE INDUSTRY PRODUCTION IN VILLAGE OF TEMPE, TENGGILIS KAUMAN juliani pudjowati
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Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.2401/csjee.v1i2.20253

Abstract

Tempe is a folk food, more and more people like tempeh for side dishes or snacks so that the demand for tempe increases. The demand for tempeh is not only among households but also hotels and restaurants. The development process of the Tempe industry in Tenggilis Kauman Surabaya, especially the Tempe "Four Brothers" basically has the aim of improving the quality and production of tempeh, but in fact it has some obstacles. For example, less skilled and poorly trained workers ,lack of capital, weak access to the broader market, weak mastery of technology, poor organizational management systems and lack of cooperation with other entrepreneurs against large companies are also significant obstacles. The feasibility of a business by looking at the potential profit generated. Therefore, business management systems, production processes, production facilities, marketing and target markets are needed to be calculated and carried out in a planned and measurable manner in an effort to get the expected results
PEMANFAATAN TANAMAN TOGA KUNYIT UNTUK MEMBUAT MINUMAN SEGAR SINOM DI DESA SAWOTRATAP, KECAMATAN GEDANGAN, KABUPATEN SIDOARJO juliani pudjowati; Mayke Puspita Anindika
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Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.2401/csjee.v1i1.17278

Abstract

Sinom is a traditional drink or herbal medicine made from two different types of spices, turmeric and tamarind. In Indonesia, these two spices can not only be used as cooking spices, but also processed into drinks known to be efficacious for health. Sinom has long been known as a drink that has various health benefits which are believed to boost the immune system without excessive side effects. This is due to the content of curcumin in turmeric which acts as a natural antioxidant and anti-inflammatory. Given the very large content, the KKN students in Sawotratap Village provide one of the programs, namely by jointly making the basic ingredients in making the herbal drink sinom made of turmeric and tamarind and of course has economic value in the economic development of the Sawotratap Village community. The big benefit that can be taken from this activity program is developing entrepreneurial innovations for the Sawotratap village community with a creative economy as an effort that can be used as a form of improving the community's economy. The existence of turmeric and tamarind which was originally only sold in traditional markets, with this processed product, turmeric and tamarind can be used as a business idea for the Sawotratap village community and is expected to be known by the wider community
Co-Authors Abdu Fattah Abdul Fattah Abdul Fattah Achmad Syamsudin Ade Puspitasari Aini, Miftakhul Nurul Ali Ikhwan Alvianto, Dony Ammar Wicaksono Anggun Kumala Syafitri Anita Setia Mega Putri Ardhimas Zulkarnain Samsa Ardi Ardana Balafif, Mochamad Benny Saputra Brillian Ayu Cahyaning Safi'i Cakranegara, Pandu Adi Desy Delima Sah Dewianawati, Dwi Dony Alvianto Edo Julio Putra Elly Yuniar Nitawati Elly Yuniar Nitawati Endang Siswati Endang Siswati Endang Siswati Endang Wulandari Enjelita Putri Pratiwi Eryana Setyarti Eryana Setyarti Eva Purnamasari Fajar Yanuarko Fakhriza Fernanda Farida Yuni Rahmawati Fathur Putra Meinando Ferdinandus Sampe Firayani Fistianti, Isna Gedia Imanuelitha Gedia Imanuelitha HARYONO Haryono Haryono Hatimah, Hatimah Herma Setiasih I Ketut Suada Ida Bagus Gede Adyaguhyaka Ika Ayu Wildaningtias Ilham Putra Sahbana Ilhami, Ginaris Putri Isna Fistianti Kharisma Masithah Kabarudin L. Tri Lestari Mamak Balafif Mas'adah, Mas'adah Masadah Maulida Nur Fauza Mayke Puspita Anindi Mayke Puspita Anindika Mochammad Balafif Mohammad Balafif Muhammad Fahrul Sandy Muhammad Yusuf Muhammad Yusuf Murfani Umar Djalo Muslichah Erma Widiana Musriha Musriha Musriha, Musriha Muthmainnah, Riyadatul Nitawati, Elly Yuniar Nova Retnowati Nova Retnowati Novelita Nur Afifah Novi Darmayanti Nugraha, M. Brigas Ajie Nunuk Pudjiastuti Nunuk Pujiastuti Nunuk Pujiastuti Nur Indah Anjarwati Nur Lailiyatul Inayah Nuraini Nuraini Nuraini Nuraini Nurqori’ah, Qusnul Laili Nurul Iman Nurul Iman Nurul Qomari Pesik, Iren Meiske Pudjiastuti, Nunuk Pujiastuti, Nunuk Purnamasari, Eva Raharjo Eko Jarot Rahayu Lestari Rahmadhani Setyo Budiono Rahmasari, Anggraeni Rahmasari, Anggraeni Rahmayani, Putri Rendy Bima Samudra Resti Hardini Retno Ayu W. Rizal Wildan Putra Rizky Nugraha Baqi Rokhmad Fadhlul Wafi Rokhmad Fadhlul Wafi Rosa Khurrotin Rosalia, Olyvia Sandy, Muhammad Fahrul Sasono, Heri Sayyid, Mokhtar Sesario, Revi Setyarti, Eryana Sheylla Akseleria Wijaya Siswati, Endang Siti Nafiah Siti Nurul Asyiyah Siti Rosyafah, Siti Sri Wahyuni Rochmawati Sunaring Nizafatmala Firdhausa Susi Tri Wahyuni Susi Tri Wahyuni Sutaguna, I Nyoman Tri Thariq Abdurrahman Tri Lestari Veltinia Damayanti Wawan Purwanto WINARNO Wulandari, Endang Yustika Pretty Andaresta