Article Per Year (5 Year)
p-Index From 2020 - 2025
4.772
P-Index
This Author published in this journals
All Journal International Journal of Public Health Science (IJPHS) Jurnal Kesehatan Masyarakat Indonesia Jurnal Kesehatan Lingkungan indonesia Rekayasa Teknik Sipil Jurnal Kesehatan Lingkungan Jurnal Riset Kesehatan jurnal niara Pharmasipha Faletehan Health Journal Journal of Ultimate Public Health PREPOTIF : Jurnal Kesehatan Masyarakat Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Jurnal Lingkungan dan Sumberdaya Alam (JURNALIS) CEMERLANG :Jurnal Manajemen dan Ekonomi Bisnis Berita Kedokteran Masyarakat Journal of Baja Health Science Safari : Jurnal Pengabdian Masyarakat Indonesia International Journal of Educational Research Excellence (IJERE) Jurnal Ar Ro'is Mandalika (Armada) Dinamika Pembelajaran : Jurnal Pendidikan dan Bahasa JURNAL AKADEMIK EKONOMI DAN MANAJEMEN Unnes Journal of Public Health Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)
Laila Fitria
Department Of Environmental Health, Faculty Of Public Health, Universitas Indonesia, Depok 16424
Religion Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 31 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Berita Kedokteran Masyarakat

 1 
Exploration of food risk containing nitrosamine on potential public health implications: A descriptive literature review Andriyani, Ariska Nandia; Fitria, Laila; Susanna, Dewi
BKM Public Health and Community Medicine Vol 40 No 12 (2024)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/bkm.v40i12.17043

Abstract

Purpose: Nitrosamines, chemical compounds formed from nitrites and amines, are gaining attention due to potential health risks. They are found in processed foods, such as cured meats, smoked fish, and fermented products, prompting a thorough examination of their sources and impact on health. This study aims to explore the nitrosamine content in food and its potential public health implications. Methods: This study employs a descriptive literature review methodology to investigate the impact of nitrosamine content in food on human health. It searches peer-reviewed journals, books, and online databases to identify relevant studies on food risk processing that contain nitrosamines and their impact on public health. Results: The review includes studies published over the past 20 years, focusing on nitrosamine content, nitrosamine formation processes, and health implications. Data from selected studies is systematically extracted and analyzed, focusing on patterns, risk factors, and health impacts, particularly in terms of cancer risk. Conclusion: This review found they pose significant public health risks, especially in meat products. Studies show a strong link between nitrosamine intake and increased risk of gastric and esophageal cancers. The detection and mitigation of nitrosamines are crucial, with more stringent regulations and improved testing techniques being needed in the food and pharmaceutical industries.
Determinants of personal hygiene behavior amongst food handlers in fast food restaurants in South Jakarta, Indonesia Avifah, Shelvira; Fitria, Laila
BKM Public Health and Community Medicine Vol 41 No 03 (2025)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/bkm.v41i03.17121

Abstract

Purpose: This study aimed to analyze the association between hygiene and sanitation facilities, food handler knowledge, health checks, and uniform conditions with personal hygiene behavior among food handlers in fast food restaurants in South Jakarta. Methods: A cross-sectional study was conducted using secondary data from 102 fast food restaurants inspected by the South Jakarta Health Office in 2021. Variables were constructed from standardized environmental health inspection forms. Chi-square tests and logistic regression were used to analyze the relationships between variables. Results: The majority (93.1%) of food handlers exhibited good personal hygiene behavior. Multivariate analysis revealed that the quantity and quality of handwashing facilities (adjOR: 6.64; 95% CI: 1.14–38.74) and the condition of work uniforms (adjOR: 8.48; 95% CI: 1.43–50.12) were significantly associated with personal hygiene behavior. Other variables, such as knowledge and health checks, showed no significant association despite low implementation rates. Conclusion: Ensuring the availability of proper handwashing facilities and appropriate work uniforms can significantly improve food handlers’ hygiene behavior, thereby reducing the risk of foodborne illnesses. These findings underline the importance of infrastructure, routine inspections, and hygiene monitoring in fast food settings as part of a broader public health strategy to enhance food safety.
Co-Authors Aisyah Raisa Haninda Aliyyah, Nurusysyarifah Andarini, Sari Yuli Andriyani, Ariska Nandia Apriliya Adha Ardinis Arbain Aria Kusuma Aria Kusuma Arry Yanuar Arsyadona Arsyadona Avifah, Shelvira B.M, Sulthan Alvin Faiz Bambang Wispriyono Budi Hartono Deni Abdul Rahman Dewi Susanna Dewi, Alfitra Firizkia Luthfiana Diah Ananda Kharisma Dismo Katiandagho Dwi Septianingrum Ema Hermawati Ernia Haris Himawati Ernia Haris Himawati Fawwaz Akif Prayoga Halik Hadi Haninda, Aisyah Raisa Harianto II Haryoto Kusnoputranto Haryoto Kusnoputranto Hayuni, Julia Putri Hermawati, Ema Kario, Asrit Jessica Linardita Ferial, Linardita M. Romli Mawar DS Silalahi Mawar DS Silalahi Muhammad Munawwirul Hayat Muhammad Yusuf Nabila Keysha Mutmainah Ngibad, Khoirul Niki Tri Nurwahyuni Nikie Astorina Yunita Dewanti Olce Umboh Pratiwi Soni Redha Puteri, Nia Junia Rahmah, Syifa Rifqa Ainur Rahman, Deni Abdul Reva Maya Tika Rinda Tri Nugraheni Ririn Arminsih Wulandari Ririn Arminsih Wulandari Rissa Yulinda Salma, Rifka Putri Sembiring, Eva Kasih Sifa Fauzia, Sifa Silvi Tri Wardani Siti Aisyah Siti Suaibah Nasution Subekti Widodo Surya Kusuma Purba Yonariza yuda pratama Yusniar Hanani Darundiati Zakiah Dianah Zakianis Zakianis Zuhrinal M. Nawawi