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All Journal Buletin Veteriner Udayana Buletin Udayana Mengabdi Majalah Ilmiah Peternakan E-Journal Of Animal Science Udayana University Pastura; Journal Of Tropical Forage Science Jurnal Veteriner Jurnal Peternakan Tropika Jurnal Ilmu Ternak Journal of Veterinary and Animal Sciences
I Komang Budaarsa
Fakultas Peternakan Universitas Udayana, Denpasar Bali
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Education Immunology & microbiology Medicine & Pharmacology Public Health Veterinary Other

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RESPONS OF LEKANG BABY TURTLES FED TUNA FISH VS. SHRIMP UP TO THREE MONTH OF AGE TO SUPPORT CONSERVATION Sukada, I Ketut; Sumadi, I Ketut; Budaarsa, I Komang; Lanang Oka, I Gusti
E-Journal Of Animal Science Udayana University Vol 1, No 1, Tahun 2012
Publisher : E-Journal of Animal Science Udayana University

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Abstract

This research was carried out to study the response of lekang baby turtles or Day old Turtles (DOT) fed tuna fish compared to shrimp for three months from hatched. The result of the study hopefully might support their conversation since this species was reported as endanger species. Completely randomized design was used in this experiment using five feed treatments (A, B, C, D And E) which were 100% tuna, 75% tuna + 25% shrimp, 50% tuna + 50% shrimp, 25% tuna + 75% shrimp and 100% shrimp respectively. Statistical analysis showed that the average weight gain of baby turtles was significantly different among the all treatments where the fastest growth was showed by baby turtles fed 100% tuna (treatment A), while the slowest was the baby turtles in treatment E which were fed 100% shrimp. The baby turtles weight gains in treatment A, B, C, D and E were 0.79, 0.74, 0.63, 0.59, 0.52 g respectively. However, their feed consumption and feed conversion ratio mostly were not significantly different between the all treatments except for feed conversion ratio between treatment A and treatment E where baby turtles that fed 100% tuna more efficient than those fed 100% shrimp. This result was related to protein and energy consumption between the treatments and also related to protein and energy retention between those five treatments. The highest protein and energy consumption and also the protein and energy retention was shown by baby turtles fed 100% tuna and the lowest was shown by baby turtles by 100% shrimp. It was also found that width of the front flippers has close correlation with body weight (R2 = 0.74 and r = 0.86) of the baby turtles.  These flippers have an important function for swimming and diving because the baby turtles live in the sea. It might be concluded that lekang baby turtles grew faster up to three months old when were fed tuna fish compared to shrimp. Their efficiency in using feed for growth similar between the all feeding treatments. There was a close relationship between the size of flippers and body weight of lekang baby turtles. Therefore, management of lekang baby turtles by feeding them with tuna fish up to three months of age might support conservation program of the turtle particularly lekang turtle as endanger species in Indonesia.
THE EFFECT OF WATER HYACINTH (Eichornia crassipes) FROM POLLUTED WATER IN THE RATION AND ITS IMPACT ON THE PERFORMANCE OF LANDRACE PIGS Sudiastra, I W.; Mahardika, I G.; Dharmawan, I N.S.; Budaarsa, K.
E-Journal Of Animal Science Udayana University Vol 4 No 1 (2015)
Publisher : E-Journal of Animal Science Udayana University

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Abstract

The use of waste as component material ration provides benefits that do not compete with humans, is relatively inexpensive and can reduce environmental pollution. The purpose of this study were to determine the benefits and the impact of the provision of water hyacinth (Eichornia crassipes) from polluted waters as feed suplement on the performance of Landrace pigs. This research used completely randomized design (CRD) with 4 treatments and 4 replications. A total of 16 Landrace pigs with an average live weight of 20 kg were used in this study. The four treatments are: (A) pigs received rations without water hyacinth, (B) pigs received rations plus 2.5% water hyacinth, (C) pigs received rations 5% plus water hyacinth and (D) pigs received rations 7.5% water hyacinth plus. Growth of pigs, feed intake, feed efficiency, feed digestibility and nutrient digestibility, carcass composition and quality, fat content, and the content of heavy metals (Pb and Cd) in the meat, intestines, kidneys and liver were evaluated in this study. The results showed that the use of water hyacinth from polluted waters up 7.5% in the feed had no effect on the growth of pigs (P> 0.05). They tends to improve feed intake and consumption of organic matter, as well as increasing their feed conversion but the difference significant (P> 0.05). Digestibility of dry matter, organic matter and nutrient but were not significantly different by tend to decrease with the increasing the use of water hyacinth originated from polluted waters in the ration (P> 0.05). Digestibility of dry matter, organic matter digestibility and nutrient digestibility were also tend to decrease by increasing the use of water hyacinth originated from polluted waters in the ration but not significantly different (P> 0.05). The use of water hyacinth up to 7.5% in the ration did not affect to the percentage and pieces of carcass weight (P> 0.05). The content of heavy metals (Pb and Cd) in meat, kidney, liver and small intestine of pigs received rations containing water hyacinth originated from polluted water, still below the limit of safe consumption. It was concended tha the use of water hyacinth from polluted waters as pig feed material to the level of 7.5% did not significantly affect the performanceof Landrace pig in tern of growth carcass weight, carcass percentage and meat quality
BLOOD AND MEAT CHOLESTEROL LEVELS OF MALE BALI DUCK WHICH GIVEN COMMERCIAL RATION SUPPLEMENTED WITH PAPAYA LEAF ( Carica papaya L ) MEAL Siti, Ni wayan; Sudana, I.B.; Budaarsa, Komang; Gaga Partama, I.B.
E-Journal Of Animal Science Udayana University Vol 3, No 1, Tahun 2014
Publisher : E-Journal of Animal Science Udayana University

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Abstract

An experiment was carried out to study the  levels of blood and meat cholesterol of male bali duck fed commercial diets supplemented papaya leaf (Carica papaya L) meal, in the Bali Provincial Laboratory. The design was completely randomized design (CRD) with 4 treatments and 5 replications. The fourth treatment were100 % commercial ration without papaya leaf meal (A) ; 98% commercial ration supplemented 2% papaya leaf meal ( B ) ;  96% commercial ration  supplemented 4 % papaya leaf meal (C) and 94 % commercial ration supplemented 6 % papaya leaf meal (D). The variables measured were total cholesterol, triglycerides, LDL and HDL blood and meat of male bali duck. The results showed that papaya leaf meal supplemented in the commercial ration from 2-6 % can significantly reduced total cholesterol, triglycerides and LDL, and increased HDL blood and meat of male bali duck. From the results of this study it be concluded that papaya leaf meal supplemented in commercial ration 2-6 % can reduced total cholesterol, triglycerides and LDL, and increased HDL blood and meat of male bali duck.
Penggunaan Rumput Laut Dan Sekam Padi Sebagai Sumber Serat Dalam Ransum terhadap Kadar Lemak Karkas Babi K. Budaarsa; P. H. Siagian; Kartiarso -
Jurnal Ilmu Ternak Vol 7, No 2 (2007)
Publisher : Fakultas Peternakan, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jit.v7i2.2241

Abstract

Penelitian-penelitian  yang telah dilakukan menunjukkan adanya suatu hubungan yang sangat kuat antara penyakit jantung dengan tingginya tingkat kolesterol plasma pada manusia dan spesies yang lainnya, termasuk babi. Hal ini sebabkan adanya persamaan anatomi dan fisiologi angara babi dan manusia,  informasi terhadap faktor-faktor yang mempengaruhi tingkat lemak tubuh di manusia dapat direfleksikan dengan kondisi yang sama pada babi. Suatu review terhadap beberapa beberapa literatur pada manusia bahwa kandungan  serat pada makanan dapat mereduksi lemak tubuh.  Babi  Landrace lepas sapih sebanyak 35 ekor dengan berat antara 8 – 10 kg telah digunakan untuk menentukan pengaruh pemberian rumput laut dan sekam padi sebagai sumber serat terhadap karkas babi.  Ada tiga tingkat rumput laut (0, 5, dan 10%) dan tiga level sekam padi (0, 5, dan 10%) digunakan dalam suatu rancangan faktorial 3x3.  ransum penelitian ini isokalori dan isoprorein. Hasil penelitian menunjukkan bahwa rumput laut dan sekam padi nyata menurunkan kandungan lemak karkas babi.Kata kunci:  rumput laut, sekam padi, lemak karkas
Total Eritrosit, Kadar Hemoglobin, dan Nilai Hematokrit Babi Landrace yang Diberi Pakan Eceng Gondok dari Perairan Tercemar Timbal Putu Vindhy Chempaka Putri; Komang Budaarsa; Nyoman Sadra Dharmawan
Buletin Veteriner Udayana Vol. 9 No. 1 Pebruari 2017
Publisher : The Faculty of Veterinary Medicine, Udayana University

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Abstract

The experimental study was done using a completely randomized design, and the aim of this study is to determine the effect of water hyacinth (Eichhornia crassipes) collected from polluted water in feed on the red blood cell (RBC) count, hemoglobin level, and the hematocrit. A total of eight Landrace pigs were used in this study, consisted of four groups: pigs were fed without hyacinth (A), pigs were fed with 2.5% hyacinth (B), pigs were fed with 5.0% hyacinth (C), and pigs were fed with 7.5% hyacinth (D). Blood were then collected from auricularis superficialis vein. RBC count, hemoglobin level, and the hematocrit ??were measured using routine hematological examination by auto analyzer machine Scil Vet ABC (ABC Vet 16p). Data were then analyzed by one-way ANOVA. The results showed that the administration of water hyacinth (Eichhornia crassipes) collected from Lead (Pb) polluted water was not influence the RBC count, hemoglobin level, and the hematocrit in pig (p>0.05).
SOSIALISASI PENGOLAHAN PAKAN DAN KOTORAN TERNAK DENGAN TEKNOLOGI BIOFERMENTASI P.A. Astawa G. Mahardika K. Budaarsa dan K. M. Budiasa
Buletin Udayana Mengabdi Vol 12 No 2 (2013): Volume 12 No.2 – September 2013
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

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Abstract

Livestock group of Kaliakah Village, Jembrana Regency is one of the groups which are raising bali cattle in theirdaily life. Their members are mostly farmers having productive lands. They feed their cattle with greens obtainedby trimming the grass, however they sometimes feed them with rice-straws although somehow they do not proceedmaximally them. Referring to the above conditions, we conducted socialization and demonstration about how toproceed rice-straws and cattle’s manure by bio-fermentation technology. Rice-straws were proceeded by biochastfermentor and manure with Rumino Bacillus. Biochast, in one hand consists of Ruminococcus, Bakteroides,Lactobacillus and Streptococcus. On the other hand Rumino Bacillus consists of Rummino Coccus and Bacillus.Sugar is a fermentation media. Rice-straws and manure processes were completely done from 1 until 2 weeks.The proceeded rice-straws can be stored until 3 to 4 months, however manures can be anytime
SOSIALISASI DAN DEMONSTRASI PENGOLAHAN JERAMI PADI DENGAN TEKNOLOGI BIOFERMENTASI PADA KELOMPOK TERNAK PADAJAYA DESA DALUNG ARI ASTAWA. P; K. BUDAARSA
Buletin Udayana Mengabdi Vol 9 No 1 (2010): Volume 9 No.1 – April 2010
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

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Abstract

ABSTRACT This Community service was conducted in a Livestock Group “Pada Jaya”, one of the Livestock Groups located at Dalung Village. Their members are people of Banjar Tegal Jaya, Dalung Village, Kuta Utara Sub District, Badung Regency. They are mostly farmers who are still having productive farm lands with very limited extensions. Nowadays, along with the care for their cattles, they usually give their cattle green woof from natural grasses. Sometimes, they also give rice straws from their waste of rice harvest which is plentiful enough along the year. They, however only do it only if they are in difficulties of getting enough fresh natural greens. Due to this condition, therefore socialization and demonstration for rice straw process with bio-fermentation technology were held. Bio-cas is a probiotik which helps to raise digestion for the livestocks. The substances derive from the cattle’s rumen liquid consisting of bacteria from genus Ruminococcus, Bacteroides, Lactobacillus and Streptococus with the other fermentative fungi genus in a media of sugar solution to fermente the organic complex into a simple organic. With this Community Service Program, the expected result is: The members of the group or breeders have knowledge and comprehension that rice straw could be used as source of livestock woof which could be stored within 3 to 4 months with a bio-cas fermentation method. From this Program, the members of the breeder group have got appropriate knowledge in utilizing rice straw. And moreover, through the use of the fermented rice straw, the members of the group would not be in difficulties to obtain green woof source for their cattles.
STRATEGI PEMASARAN PRODUK OLAHAN DAGING BABI PRODUKSI MASYARAKAT DI DESA SEMAON KECAMATAN PAYANGAN KABUPATEN GIANYAR Sumardani, N. L. G; T. I. Putri; K. Budaarsa; A. W. Puger
Buletin Udayana Mengabdi Vol 18 No 4 (2019): Buletin Udayana Mengabdi
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (370.288 KB) | DOI: 10.24843/BUM.2019.v18.i04.p06

Abstract

Pengembangan agribisnis tidak akan efektif dan efisien apabila hanya mengembangkan salah satu subsistem saja. Usaha peternakan akan lebih menguntungkan apabila peternak mampu mengolah langsung babi yang dipeliharanya menjadi produk yang memiliki nilai ekonomis lebih tinggi, misalnya: babi guling (suckling pig), nugget babi, urutan (sosis) babi, iga dan steak babi, serta produk olahan babi lainnya. Disamping itu juga diperlukan strategi yang tepat dalam memasarkan produk olahan daging babi yang telah diproduksi oleh masyarakat di Desa Semaon, Kecamatan Payangan, Kabupaten Gianyar. Pada tahun sebelumnya (2018) telah dilaksanakan penganekaragaman produk olahan daging babi, dan tahun ini (2019) dilaksanakan strategi pemasaran produk tersebut. Dengan demikian diharapkan nantinya dapat meningkatkan kesejahteraan masyarakat setempat melalui peningkatan pendapatan dari beternak babi dan mengolah daging babi, serta dapat menambah khasanah produk oleh-oleh khas Pulau Bali. Kata kunci: penganekaragaman produk olahan, daging babi, strategi pemasaran, Desa Semaon Payangan, oleh-oleh khas Bali
PENERAPAN TEKNOLOGI SILASE RANSUM KOMPLIT DALAM UPAYA MENGATASI KEKURANGAN PAKAN PADA MUSIM KEMARAU DI DUSUN GELIANG DESA PEMPATAN I.G.L.O. Cakra; B.R.T. Putri; I.K. Budaarsa; N.M.S. Sukmawati; A.A.P.P. Wibawa
Buletin Udayana Mengabdi Vol 17 No 1 (2018): Buletin Udayana Mengabdi
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (206.606 KB) | DOI: 10.24843/BUM.2018.v17.i01.p16

Abstract

Pempatan village located at 600-1100 m altitude with annual rainfall average 2000-2500 mm and minimumtemperature 270C and maximum 360C. Generally, the basic livelihood of the Pempatan villagers is fromcattle livestock. Forage production in the dry season is very low and tend to shortage of forage, while in therainy season is excess of forage. The feeding only from fresh forage, where the existence of forage depend onthe season, so in the dry season generally shortage of forage and could decrease the cattle productivity. Basedon the problems it is necessary to explanation about technology of complete ration of silage to effort theshortage of feed in the dry season at Geliang, Pempatan Village. The community services activity attend by25 people, 16 people from the breeder, and the rest from the students. Based on the results of communityservices activity and interviews with the livestock groups found that Geliang Lestari group has potential todevelop, it could be seen from the seriousness of the participants to attend the community services and thefeed demonstrations with well understood and accepted. In this activity, was introduced complete rationsilage and demonstrated the offering for cattle. Based on the results of the community services activity, itcould be concluded that bali cattle is possible for developing in Geliang Lestari Sustainable Livestock Group.The development of the livestock population must be followed by supplies of feed through the processingand storage in complete ration silage.
PERBAIKAN MANAJEMEN PEMELIHARAAN DAN PELAYANAN KESEHATAN TERNAK DI DESA TIANYAR BARAT Budaarsa K; K. M. Budiasa; W. Suarna; A.W Puger; M. Suasta; I.M. S. Miwada
Buletin Udayana Mengabdi Vol 11 No 2 (2012): Volume 11 No.2 – September 2012
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

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Abstract

The Community service that aims to improve the management of Bali swine breeding was held on August 18, 2012. Community service was conducted with extension methods and practice. The field team was divided into three groups and then visited the farmers in the respective fields. In practice, the field has made animal health by providing vitamins B complex and de-worming treatment pigs suffering from worms. Besides pigs, cows and chickens were also given the health services. A total of 50 male pigs and 68 female pigs had received treatment, whereas cows and chickens respectively 11 and 16. The system of raising livestock in the village of Tianyar Barat is very simple, namely traditionally extensive. Breeders need to pay attention to health and food animal herds so that growth can be better.
Co-Authors A. W. Puger A.A.P.P. Wibawa Agastia M.J.A Anak Agung Putu Putra Wibawa Antonius Wayan Puger Astawa IP.A Astawa P. A., Astawa B.R.T. Putri DESAK PUTU MAS ARI CANDRAWATI Dharmawan, I N.S. Gede Mahardika Hartadi W. D. Hestiani P. T. I D. G. A. UDAYANA I D.G.A. Udayana I G. Lanang Oka Cakra I Gede Mahardika I Gusti Lanang Oka I K. M. BUDIASA I Ketut Mangku Budiasa I Ketut Sukada I Ketut Sumadi I M. SUASTA I N. Suparta I Nyoman Sumerta Miwada I NYOMAN WIJAYA I Putu Ari Astawa I W. SUDIASTRA I WAYAN SUBERATA I. M. SUASTA I. W. Sudiastra I.B. Sudana Ida Bagus Gaga Partama Indra Arimahayana Kartiarso - M. Suasta N. M. ARTININGSIH N. N. Suryani N. S. Dharmawan N. SURYANI N. Tirta N.M.S. Sukmawati N.S. Dharmawan Ni Luh Gde Sumardani Ni Luh Gde Sumardani NI PUTU MARIANI Ni Wayan Siti P. A. ASTAWA P. H. Siagian P.A. Astawa P.A. Astawa Puger A W, Puger Putu Vindhy Chempaka Putri Sastrawan P. K. P. N Stradivari G.E Suasta I M, Suasta Suasta I. M., Suasta Suranjaya I .Gd Surya Kencana Jaya P. G. A. SURYANI. N.N T. I. Putri T. I. Putri Tjokorda Istri Putri Valentino I K. H. W. Suarna Yasa I G. W. Yusadana P.