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PENERAPAN TEKNOLOGI TEST KIT KEBUNTINGAN TERNAK SAPI PADA KELOMPOK TERNAK SALINGKA KAMPUS DI KOTA PADANG Ferry Lismanto Syaiful; Jaswandi Jaswandi; Hendri Hendri; Masrizal Masrizal; Khasrad Khasrad; Rusdimansyah Rusdimansyah
Jurnal Hilirisasi IPTEKS Vol 6 No 3 (2023)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v6i3.711

Animal pregnancy testing is one of the techniques/tools used to detect animal pregnancy. This livestock pregnancy test kit can identify early pregnancy in beef cattle, which is useful for farmers to take appropriate actions in reproductive management and cattle care. The objectives of this activity are: 1. to improve farmers' knowledge of early pregnancy detection and the cattle reproduction process to increase the birth rate of calves, 2. to enhance farmers' skills in early pregnancy detection in cattle to improve efficiency in farm operations, and 3. to disseminate early cattle pregnancy technology using pregnancy test kits to farmer groups within the campus community in Padang City. This activity was conducted in a cattle group within the campus community located in Pauh Subdistrict, Padang City. The methods of this activity included counseling, training/demonstration, and evaluation. Participants in this activity were the Taruko Sakato Farmer Group, lecturers, and students from the Faculty of Animal Husbandry, Andalas University. The results of this activity were that participants understood the principles of the test kit, collected necessary urine samples, and improved their skills and understanding in independently and accurately detecting animal pregnancy. The application of this cattle pregnancy test kit technology is expected to assist farmers in enhancing productivity and efficiency in cattle reproductive and production management, thereby positively impacting farmers and local food security. In conclusion, this activity provided knowledge, understanding, and practical skills to farmer groups/partners in adopting innovative technology for improving their livestock farming outcomes.

KOMPOSISI pH, SUSUT MASAK DAN DAYA IKAT AIR PADA BERBAGAI JENIS UMUR DAN JENIS OTOT YANG BERBEDA PADA SAPI BALI Windy Melinda; Khasrad Khasrad; Jaswandi Jaswandi
Wahana Peternakan Vol. 7 No. 1 (2023): Wahana Peternakan
Publisher : Fakultas Peternakan Universitas Tulang Bawang Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v7i1.862

This study aims to examine the composition of the pH, cooking loss and water holding capacity of Bali cattle, at different ages and muscle locations. The locations of the muscles observed were the Longissimus dorsi (LD), Pectoralis superficialis (PS), Semitendinosus (ST) and Triceps Brachii (TB) muscles. Cattle aged 1-1.5 years and 3.5-4 years with moderate body condition, 250 g of each sample was taken for every 6 Bali cattle. This study used a 4x2x3 factorial design with a total of 24 experimental units, in a randomized block design (RBD), factor A was muscle type (A1 (LD), A2 (PS), A3 (ST), and A4 (TB)). Factor B is age (B1 aged 1-1.5 years and B2 aged 3.5-4 years). The treatment showed a significant effect, so further tests were carried out using the Duncan Multiple Range Test (DMRT) and how to analyze the data using SPSS. The variables measured were pH, cooking losses and water holding capacity. The research data was processed using analysis of variation (ANOVA). The results of this study concluded that there was no interaction between the type of muscle and the age of the cattle in the meat quality test on pH, cooking loss and water holding capacity of Bali beef. Muscle type has no effect on pH, cooking loss and water holding capacity of Bali beef. Age greatly influences the pH of Bali beef and affects the water holding capacity of Bali beef, but has no effect on cooking loss of Bali beef. Keywords: Water Holding Capacity, Muscle Type, Fatty Acid Composition, Bali Cattle, Cooking Loss, Age.

Budget Preparation Training to Increase Operational Profit of UMKM Srikandi Bakti Real Village Tanjung Rejo Percut Sei Tuan Deli Serdang Herlin Munthe; Khasrad; Rafida Khairani; Purnama Yanti Purba; Kristi Endah Ndilosa Ginting; Rudiyanto
GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2023): GANDRUNG: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Olahraga dan Kesehatan, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/gandrung.v4i2.2821

The main problem faced by UMKM Sri Kandi is not based on science and technology. Indicators of problems that occur are financial management that has not been based on good planning/budgeting. Most members of Srikandi Bakti Nyata run a business with information that is not well organized. The purpose of this PKM is to help UMKM actors in preparing budgets better, so they can predict future sales and costs. The implementation of community service activities uses the method action research. The form of the activity carried out was in the form of training socialization in compiling a budget to be able to increase operating profit at the Srikandi Bakti Nyata UMKM in the village of Tanjung Rejo Percut Sei Tuan Deli Serdang. UMKM budget training activities can also improve the financial performance of the Srikandi group so that income also increases.

OPTIMALISASI KESEHATAN SAPI POTONG MELALUI PROGRAM PENYULUHAN DAN PENGOBATAN CACING UNTUK MENINGKATKAN PRODUKTIVITAS PETERNAKAN DI KECAMATAN PAUH KOTA PADANG Ferry Lismanto Syaiful; Khasrad Khasrad; Yulia Yellita; Mangku Mundana; Sumedi Sumedi
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.782

Livestock health is a crucial aspect of farm management efforts. Managing livestock health should be a primary concern in order to reduce the risks of losses experienced by farmers due to animal diseases. Furthermore, managing livestock health can improve welfare, productivity, resource efficiency, and the sustainability of farming operations. This activity aims to provide knowledge about the health and management of beef cattle, as well as health services helpful in mitigating the impacts of animal diseases. This activity is carried out in the Rindang Alam area, Koto Lua Village, Pauh District, Padang City. The target audience is the Mak Uniang livestock group. This activity involves lecturers, technicians, and students from the Faculty of Animal Husbandry, Andalas University. The method used is Participatory Rural Appraisal (PRA), where partnering lecturers directly act as facilitators and can facilitate the community/partners in implementing activities. The participatory learning method is used to achieve the activity targets. The implementation producers of the activity use several PRA application techniques, including education, demonstration, and activity evaluation. The activity results show an increase in farmers' understanding of livestock health management, with a value reaching 90% (perfect). Meanwhile, the training activities conducted include providing vitamins, deworming drugs, and butoxy spraying. This activity has received a high response from the community and has even improved farmers' understanding. From this activity, it can be concluded that managing livestock health should be a primary concern to reduce the risks of losses experienced by farmers due to animal diseases. Furthermore, managing livestock health can improve welfare, productivity, resource efficiency, and the sustainability of farming operations.

EDUKASI GOOD FARMING PRACTICE BAGI PETERNAK SAPI POTONG DI KECAMATAN PAUH KOTA PADANG Ferry Lismanto Syaiful; Khasrad Khasrad; Mangku Mundana; Rusdimansyah Rusdimansyah; Sumedi Sumedi
BULETIN ILMIAH NAGARI MEMBANGUN Vol 7 No 2 (2024)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v7i2.602

Beef cattle are one of the livestock animals that produce meat with high economic value. In general, development faces many challenges because cattle farming is still managed traditionally by the community. Good Farming Practices (GFP) are guidelines for farmers in conducting livestock farming businesses. The objectives of this activity are: to increase the community's knowledge about the application of good farming practices (GFP) to beef cattle to improve production performance and increase community income. This activity was conducted with the Mak Uniang Livestock Group in Rindang Alam, Koto Luar Village, Pauh District, Padang City. The method used is PRA (Participatory Rural Appraisal), where partner lecturers directly act as facilitators and can immediately facilitate the community/partners in the implementation of activities. The learning method used to achieve the target activities is the participatory method. The partners of this activity are the Mak Uniang livestock group and the community in Rindang Alam, Koto Luar Village, Pauh District, Padang City. The stages of the activity include socialization/extension, which consists of presenting material and discussions. The material provided includes good livestock management (good farming practices). This activity received a very positive response and enthusiasm from the farmers. This is reflected in the farmers' interest in asking questions and their desire for technical guidance to promote sustainable farming. Additionally, the results of this activity show an increase in knowledge, understanding, and skills of the partners in implementing good farming practices (GFP) for beef cattle. The farmers have even committed to implementing what was conveyed by the speakers regarding the application of good farming to their cattle.

Optimasi Penggunaan Tanaman Indigofera sebagai Pakan Tambahan Ternak pada Kelompok Tani Jirek Nagari Koto Gadang Kabupaten Agam Tinda Afriani; Khasrad Khasrad; Reswati Reswati; Mangku Mundana; Mylaufa Asyraf
Warta Pengabdian Andalas Vol 31 No 3 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.3.628-633.2024

Indigofera plants have significant potential to enhance livestock productivity and agricultural sustainability. Community services on using Indigofera plants as supplementary livestock feed have been conducted in the 50 Kota District. This activity aims to increase farmers' knowledge about the benefits of Indigofera plants and their cultivation techniques. The method used involves forming a service team and meeting with farmer groups. The program included information on the benefits of Indigofera plants, cultivation techniques, maintenance, and harvesting. Practical field training was also provided to farmers. The program resulted in a positive response from farmers, who actively participate in the education activities. They understood the potential of Indigofera plants in improving livestock productivity. These plants are nutrient-rich and can be used as a high-quality feed source. They are using Indigofera as supplementary livestock feed, which has a high potential to support healthy and efficient livestock production. This activity is a crucial step in promoting sustainable agriculture and livestock farming.

PEMBERDAYAAN MASYARAKAT MELALUI PEMBUATAN PERMEN SAPI POTONG DI KENAGARIAN SUNGAI KUNYIT KABUPATEN SOLOK SELATAN Ferry Lismanto Syaiful; Khasrad Khasrad; Fauzia Agustin; Rusmana Rusmana; Mahdiatul Hafizoh
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 2 No. 3 (2019)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v2i3.108

Cow candy is a feed supplement that contains a source of protein, energy and minerals needed by livestock. This cow candy is shaped on and rich in nutrients which is used to increase beef cattle productivity. Cow candy is very useful in growing microbes in the rumen, adding energy, growing lust, and fattening. This activity aims to: 1. increase beef cattle population / productivity through cow candy making in Kenagarian Sungai Kunyit Solok Selatan, 2. improve breeders 'understanding of making beef candy as feed for Nagari River Kunyit beef cattle, 3. improve breeders' skills in making candy cattle, and 4. the application of technology from the campus to the Sungai Kunyit nagari community. This activity was carried out in June 2019 which involved Unand students, breeders and the community in Nagari Sungai Kunyit. The method of this activity is in the form of counseling, demonstration, guidance, coaching and evaluation. From the implementation of the activity, the results of the activities are as follows: 1. The response of farmers / community is very high following the activities of counseling and demonstration of cow candy, 2. Improving the understanding of breeders / community in making cow candy, 3. Increasing the income / welfare of the community in the business of cow candy. This activity was categorized as successful after evaluating the activity and benefiting breeders / community of Sungai Kunyit, South Solok.

PENERAPAN TEKNOLOGI DETEKSI KEBUNTINGAN DINI SAPI POTONG DI NAGARI SUNGAI KUNYIT KABUPATEN SOLOK SELATAN Ferry Lismanto Syaiful; Khasrad Khasrad; Fauzia Agustin; Rusmana Rusmana
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 2 No. 4 (2019)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v2i4.159

Kegiatan ini bertujuan: 1. penerapan teknologi deteksi kebuntingan dini untuk meningkatkan produktivitas sapi potong di Nagari Sungai Kunyit, Solok Selatan, 2. meningkatkan pemahaman peternak dalam teknologi deteksi kebuntingan dini, 3. meningkatkan ketrampilan peternak dalam penerapan teknologi deteksi kebuntingan dini pada sapi potong. Kegiatan ini dilaksanakan di Nagari Sungai Kunyit, Solok Selatan pada bulan Juli 2019. Kegiatan ini melibatkan petani/peternak, masyarakat Sungai Kunyit, Solok Selatan bahkan mahasiswa Universitas Andalas yang terdiri dari berbagai Fakultas. Metode pelaksanaan kegiatan ini yakni penyuluhan, demonstrasi/pelatihan, bimbingan dan pembinaan. Hasil kegiatan yang diperoleh yaitu: 1. meningkatnya pemahaman peternak dan masyarakat dalam teknologi deteksi kebuntingan dini, 2. meningkatnya ketrampilan peternak/masyarakat dalam penerapan teknologi deteksi kebuntingan dini pada sapi potong, 3. peserta pelatihan sangat antusias mengikuti kegiatan ini yang diharapkan adanya peningkatan pendapatan/kesejahteraan peternak di Nagari Sungai Kunyit, Solok Selatan. Dari hasil evaluasi kegiatan dapat diambil suatu kesimpulan bahwa kegiatan ini sangat sukses dan bermanfaat bagi peternak/masyarakat di Nagari Sungai Kunyit, Solok Selatan dalam mendukung pengembangan usaha peternakannya.

EDUKASI GOOD FARMING PRACTICE BAGI PETERNAK SAPI POTONG DI KECAMATAN PAUH KOTA PADANG Ferry Lismanto Syaiful; Khasrad Khasrad; Mangku Mundana; Rusdimansyah Rusdimansyah; Sumedi Sumedi
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 7 No. 2 (2024)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v7i2.602

Beef cattle are one of the livestock animals that produce meat with high economic value. In general, development faces many challenges because cattle farming is still managed traditionally by the community. Good Farming Practices (GFP) are guidelines for farmers in conducting livestock farming businesses. The objectives of this activity are: to increase the community's knowledge about the application of good farming practices (GFP) to beef cattle to improve production performance and increase community income. This activity was conducted with the Mak Uniang Livestock Group in Rindang Alam, Koto Luar Village, Pauh District, Padang City. The method used is PRA (Participatory Rural Appraisal), where partner lecturers directly act as facilitators and can immediately facilitate the community/partners in the implementation of activities. The learning method used to achieve the target activities is the participatory method. The partners of this activity are the Mak Uniang livestock group and the community in Rindang Alam, Koto Luar Village, Pauh District, Padang City. The stages of the activity include socialization/extension, which consists of presenting material and discussions. The material provided includes good livestock management (good farming practices). This activity received a very positive response and enthusiasm from the farmers. This is reflected in the farmers' interest in asking questions and their desire for technical guidance to promote sustainable farming. Additionally, the results of this activity show an increase in knowledge, understanding, and skills of the partners in implementing good farming practices (GFP) for beef cattle. The farmers have even committed to implementing what was conveyed by the speakers regarding the application of good farming to their cattle.

Optimasi Penggunaan Tanaman Indigofera sebagai Pakan Tambahan Ternak pada Kelompok Tani Jirek Nagari Koto Gadang Kabupaten Agam Tinda Afriani; Khasrad Khasrad; Reswati Reswati; Mangku Mundana; Mylaufa Asyraf
Warta Pengabdian Andalas Vol 31 No 3 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.3.628-633.2024

Indigofera plants have significant potential to enhance livestock productivity and agricultural sustainability. Community services on using Indigofera plants as supplementary livestock feed have been conducted in the 50 Kota District. This activity aims to increase farmers' knowledge about the benefits of Indigofera plants and their cultivation techniques. The method used involves forming a service team and meeting with farmer groups. The program included information on the benefits of Indigofera plants, cultivation techniques, maintenance, and harvesting. Practical field training was also provided to farmers. The program resulted in a positive response from farmers, who actively participate in the education activities. They understood the potential of Indigofera plants in improving livestock productivity. These plants are nutrient-rich and can be used as a high-quality feed source. They are using Indigofera as supplementary livestock feed, which has a high potential to support healthy and efficient livestock production. This activity is a crucial step in promoting sustainable agriculture and livestock farming.

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