Garuda - Garba Rujukan Digital

p-Index From 2021 - 2026

1.633

P-Index

This Author published in this journals

All Journal International Journal of Biosciences and Biotechnology Buletin Udayana Mengabdi Majalah Ilmiah Peternakan Jurnal Veteriner Jurnal Peternakan Tropika Jurnal Ekonomi dan Bisnis Jagaditha Animal Production : Indonesian Journal of Animal Production Jurnal Biologi Tropis AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)

I N. T. ARIANA

PS. Peternakan, Fakultas Peternakan, Universitas Udayana

Author-ID : 284341

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Immunology & microbiology Veterinary

Published : 47 Documents Claim Missing Document

Claim Missing Document

Articles

1 2 3 4 5

REPRODUCTION AND PRODUCTION PERFORMANCE OF PIG ON LOCAL FARM AT TWO DIFFERENT LOCATIONS SURANJAYA I G.; M. DEWANTARI; I K. W. PARIMARTHA; I W. SUKANATA; I N. T. ARIANA
Majalah Ilmiah Peternakan Vol 21 No 2 (2018): Vol 21, No 2 (2018)
Publisher : Fakultas Peternakan Universitas Udayana

The research was conducted in a survey of farmers on the pig farm business in the Kebek and Penginyahanvillage, Payangan-Gianyar. Purposive random sampling of 20 farmers in each location and explorative approachwas conducted to describe the production and reproduction management applied. Data were analyzed descriptivelyand to study production and reproduction management between the two sites was Two Independent Sample TTest. The results showed the average productivity of pigs in Kebek and Penginyahan that is litter size: 9,50±1,65 vs10,86±1,68 tail, annual litter size : 2,10±0,32 vs 2,29±0,49 times, weaning age: 29,00±2,11 vs 29,00±1,91 day, andthe three variables were not significantly different (P>0,05). The average number of piglet weaned in Kebek andPenginyahan was 7.90±1,45 vs 9,43±1,99 head, weaning weight of piglet 7,20±1,69 vs 5,29±0.57 kg (P <0.05). Thedry period and the age of culled of sow in Kebek is significantly higher than in Penginyahan (P<0.05). Whereas infattening management, early age to fatten and length of maintenance is not different between the two locations(P>0,05), whereas the live and slaughtering weight in Kebek are significantly higher than those in Penginyahan thatis 14.00±1,15 vs. 12.20±1,79 kg and 126,50±11,80 vs. 114±10,84 kg (P<0,05).

CHARACTERISTICS OF BALI PIG AND LANDRACE PIG CARCASS USED AS A RAW MATERIAL FOR SUCKLING PIG SRIYANI N. L. P.; I N.T. ARIANA
Majalah Ilmiah Peternakan Vol 21 No 2 (2018): Vol 21, No 2 (2018)
Publisher : Fakultas Peternakan Universitas Udayana

This study aims to determine the differences of carcass characteristics of the two different breeds, such as balipig and landrace pig. These domesticated animals used as raw material for suckling pig. A complete randomizeddesign (CRD) was used with two different pigs, bali pig with traditional maintenance management and landrace pigwith intensive maintenance management. Both species were used as samples between 2-3 months. They are testedusing T Test (Two Independent Tests). The research was conducted at traditional slaughter housing for the needsof suckling pig. It showed that 16.17 kg weight of bali pig used for suckling pig which is significantly lower (P<0.05)than 35.06 kg of landrace pigs. The carcass weight of bali pig is 10.77 kg significantly lower (P<0.05) than 25.65 kgof landrace pig. The percentage of bali pig carcass is 66.98% significantly lower (P<0.05) than 73.12% landrace pigs.The value of fleshing index of bali pig carcass is 0.22 significantly lower (P<0.05) than 0.38 landrace pigs. Back fatthickness of bali pigs is 11.2 mm significantly higher (P<0.05) than 8.1 mm landrace pigs. It can be concluded thatthe quality of bali pig carcass is lower better compared to landrace pig carcass.

PENGARUH LAMA PENYIMPANAN TERHADAP KUALITAS TELUR KONSUMSI AYAM KAMPUNG DAN AYAM LOHMAN BROWN Widyantara P. R. A; G. A. M. Kristina Dewi; I N. T. Ariana
Majalah Ilmiah Peternakan Vol 20 No 1 (2017): Vol 20, N0 1 (2017)
Publisher : Fakultas Peternakan Universitas Udayana

Penelitian ini bertujuan untuk mengetahui pengaruh lama penyimpanan terhadap kualitas telur ayam kampungdan ayam Lohman Brown. Rancangan acak lengkap (RAL) pola faktorial dengan 2 faktor perlakuan yaitu telur ayamkampung dan ayam Lohmnan Browm dengan 4 faktor lama penyimpanan 0, 7, 14, 21 hari pada suhu ruang dan 3kali ulangan dan setiap ulangan terdiri dari 10 butir telur digunakan dalam penelitian ini. Hasi penelitian berupatelur dengan kualitas yang baik dengan lama penyimpanan yang optimal dengan menguji eksterior telur dan interiortelur seperti indeks telur, warna kuning telur, pH, Haugh Unit telur serta kandungan atau populasi mikroba yangtumbuh selama penyimpanan. Hasil penelitian menunjukkan terjadi perbedaan yang nyata (P<0,05) pada eksterioryaitu pada kebersihan dan tekstur permukaan telur, dan pada interior juga berbeda nyata secara statistik pada HUtelur, sedangkan perlakuan yang lainya tidak berbeda (P>0,05). Dapat disimpulkan bahwa perlakuan penyimpanan0, 7, 14, 21 hari pada telur ayam kampung dan telur ayam Lohman Brown secara eksterior dan interior mengalamipenurunan kualitas namun masih layak dikonsumsi hingga lama penyimpanan 21 hari dalam suhu ruang serta masihmenunjukkan nilai grade A dan cemaran mikroba masih dibawah Standar Nasional Indonesia (SNI).Kata kunci: ayam Lohman Brown, Haugh Unit, kualitas telur, penyimpanan, telur ayam kampong

Peningkatan Limfosit, Monosit, dan Basofil pada Sapi Bali yang Digembalakan di Tempat Pembuangan Akhir Sampah Kota Denpasar (THE ELEVATION LEVEL OF LIMPHOCYTE, MONOCYTE, AND BASOPHIL ON BALI CATTLE GRAZING AT WASTE DISPOSAL CITY OF DENPASAR) I Nyoman Tirta Ariana; Anak Agung Oka; I Gede Suranjaya; I Ketut Berata
Jurnal Veteriner Vol 19 No 1 (2018)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

The Bali cattles that grazing at Denpasar city waste disposal need to examined for their healthy to keep the quality of beef production. The aim of this research to determine the hematologic profile of Bali cattle was grazing at waste disposel in Denpasar. The data obtained is expected to provide an initial ekspretion of the general health-related to productivity. Studies using nine female of Bali cattle weighing 250-300 kg, aged 2-3 years. Research using quantitative methods by means of surveys and research laboratory. The research variables are Total White blood cells (WBC), lymphocytes, monocytes, basophils, and Total Red blood cell (RBC), haemoglobin (Hb), mean corpuscular volume (MCV). The result showed that the total of RBC, Hb, and MCV were still within the normal range. The other result were the average WBC: 4.8%, lymphocytes: 25.3%, Monocytes: 2.8%, and Basophils: 0.8% higher if compared to the same variable in cows were well maintained. It can be concluded that the Bali cattle grazing in the area of the landfill affected pathophysiological change in its body.

Cemaran Timah Hitam dalam Darah Sapi Bali yang Dipelihara di Tempat Pembuangan Akhir Kota Denpasar (BLOOD LEAD CONTAMINATION IN BALI CATTLE REARED IN THE AREA OF FINAL DISPOSAL OF DENPASAR) I Ketut Berata; Ni Nyoman Werdi Susari; I Made Kardena; I Nyoman Tirta Ariana
Jurnal Veteriner Vol 17 No 4 (2016)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (86.132 KB)

Bali cattle are known for having high adaptability to any environmental condition and have proven tosurvive in critical environments including landfills. The aim of this study was to determine the relationshipbetween Serum Glutamic Pyruvic Transaminase /Serum Glutamic Oxaloacetic Transaminase (SGPT/SGOT) levels and lead (Pb) level in blood of bali cattle reared in the landfill Denpasar. A total of 22Balicattle were used in this study was. The blood was drawn from the jugular vein and 10 ml blood werecollected using tubes containing EDTA 0.5% and 10 mL without EDTA tubes. Levels of SGPT and SGOTwere measured by using Auto analyzer (Refloton (R) plus) method, while the measurement of Pb in bloodplasma was conducted by using atomic absorption spectrophotometry (AAS) method. Result of the SGPTand SGOT measurement obtained were relatively varied with an average of SGPT = 29.96±5.67 U/L andSGOT = 78.82±17.62.U/L. Similarly, Pb measurement results vary widely between 4.004 to 10.216 withan average of 6.595±1.85 ppm. Correlation analysis showed that there was an association between SGOTwith Pb levels. However, no correlation was observed between the SGPT with Pblevels. These resultsindicate that the levels of lead may cause pathological tissue cells in organs other than liver. Its concludedthat heavy metalPb is found in the blood of bali cattle reared in Denpasar city landfill, and it may becorrelated with the level of the SGOT and may cause pathological tissue cells organs.

KANDUNGAN LOGAM BERAT PADA DAGING DARI SAPI BALI YANG DIGEMBALAKAN DI AREA TEMPAT PEMBUANGAN AKHIR (TPA) Undaharta T. S.; I N. T Ariana; N. L. P. Sriyani
Jurnal Peternakan Tropika Vol 4 No 2 (2016)
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (328.766 KB)

This study aims to determine the content of heavy metals in bali cattle grazing extensively in the landfill area and semi-intensive outside TPA. The research was conducted in slaughter house traditional as well in Analytical Laboratory Udayana University for two months. The experiment was conducted using a test T-test which two samples were repeated six times. The results showed that the amount content of plumbum, cadmium and cuprum on beef from the landfill quantitatively greater than the beef that comes from outside the landfill 1.559 mg / kg: 1.458 mg / kg, 1.363 mg / kg: 1.358 mg / kg and 1,515 mg / kg: 1.408 mg / kg but in statistics results was not significant (P> 0.05). Based on the results of the study concluded that the system of raising animals do not affect the content of heavy metals in bali cattle, meat from the landfill quantitatively higher than outside the landfill and still be below the threshold recommended by BPOM so it is still suitable for consumption

Kualitas Fisik Daging Babi Landrace Persilangan yang Dilayukan Secara Tradisional Kristiawan I M.; N. L. P. Sriyani; I N. T. Ariana
Jurnal Peternakan Tropika Vol 7 No 2 (2019)
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (892.991 KB)

This study aims to determine the effect of traditional meat aging on the physical quality of Landrace pork and the optimal length of time for traditional meat aging to get good quality pork. The research material used landrace pork loin on LD (Longisimus Dorsi). The design used was Completely Randomized Design (CRD) with four treatments and four replications, namely P0 = fresh meat that was not aging, P1 = meat aging the muscle part of LD (Longisimus Dorsi) during 8 hours, P2 = meat aging the muscle part LD (Longisimus Dorsi) during 16 hours, P3 = meat aging the muscle part of the LD (Longisimus Dorsi) during 24 hoursat room temperature 28-290C. The variables observed in this study were pH measurement, meat color, water holding capacity, cooking loss, weep loss. The results showed that the traditional foraying statistics of Landrace pork crosses were significantly different (P <0.05) on pH value, meat color, water holding capacity, cooking loss, weep loss. The conclusion of this study is that Landrace pork crossing can improve the physical quality of crossing Landrace pork. The optimal length of pork delivery time to produce good quality pork for 8 hours for the color of red meat and high water holding capacity with cooking loss and low weep loss. Keywords: traditional aging, pork, quality of pork, water holding capacity, cooking loss

DISTRIBUSI LEMAK ABDOMINAL ITIK BALI JANTAN YANG DIBERI RANSUM MENGANDUNG DAUN PEPAYA Atmaja IG.P.W; Siti NW; Ariana IN.T
Jurnal Peternakan Tropika Vol 2 No 3 (2014)
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (138.09 KB)

Penelitian yang bertujuan untuk mengetahui pengaruh penambahan tepung daun pepaya dalam ransum komersial terhadap distribusi lemak abdominal itik bali jantanyang telah dilakukan di Kediri Tabanan, dengan menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan dan 5 ulangan yaitu Ransum komersial 100% sebagai kontrol (A), ransum komersial 98% + 2% tepung daun pepaya (B), ransum komersial 96% + 4% tepung daun papaya (C), ransum komersial 94% + 6% tepung daun papaya (D). Peubah yang di amati adalah lemak bantalan, lemak mesenterium, lemak empedal, dan lemak abdomen. Hasil penelitian menunjukan bahwa pemberian tepung daun papaya dalam ransum itik bali jantan dari 2 - 6% nyata (P<0,05) dapat menurukan distribusi lemak bantalan dan lemak abdomen. Pemberian tepung daun papaya 2- 6% tidak nyata (P>0,05) menurunkan distribusi lemak mesenterium dan empedal.

TINGKAT CEMARAN MIKROBA PADA DAGING BABI LANDRACE PERSILANGAN YANG DIBERI PENAMBAHAN SEKAM PADI PADA RANSUM MENGANDUNG LIMBAH HOTEL KERING Elisabeth P.W; Ariana IN.T; Lindawati S.A
Jurnal Peternakan Tropika Vol 2 No 3 (2014)
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (409.284 KB)

Penelitian ini bertujuan untuk mengetahui Tingkat Cemaran Mikroba daging babi landrace persilangan yang diberi penambahan sekam padi pada ransum mengandung limbah hotel kering, sehingga kualitas daging dapat diketahui masih layak atau tidaknya daging untuk dikonsumsi. Penelitian ini dilakukan selama 3 bulan (23 Oktober – 23 Desember 2012). Dengan menggunakan babi persilangan Landrace x Yorkshire berjenis kelamin jantan yang sudah dikastrasi sebanyak 24 ekor dengan umur 2 bulan dan berat badan 26,15±0,73 kg. Desain percobaan yang digunakan adalah Rancangan Acak Lengkap (RAL) yang terdiri dari 4 pelakuan dan 6 ulangan. Perlakuan yang dicobakan yaitu ransum tanpa sekam padi (R0), ransum mengandung 10% sekam padi (R1), ransum mengandung 20% sekam padi (R2) dan ransum mengandung 30% sekam padi (R3). Peubah yang diamati yaitu tingkat cemaran mikroba Total Plate Count (TPC), Coliform, dan Esherichia Coli. Hasil penelitian ini menunjukkan bahwa pemberian sekam padi dalam ransum mengandung limbah hotel masih dalam batas keamanan pangan (layak dikonsumsi), dengan kisaran Total Mikroba/TPC sebesar 2,14 – 3,50 x 104 cfu/ g ; Total Coliform sebesar 0,93 – 2,00 x 101 cfu/g ; dan Total E.coli sebesar 0,43 - 0,83 x 101 cfu/g.

BERAT POTONG DAN BAGIAN OFFAL EXTERNAL ITIK BALI JANTAN YANG DIBERI PAKAN KOMERSIAL DISUBSTITUSI POLLAR DAN ADITIF ”DUCK MIX” Agus Putu Wiradhana; Ni Wayan Siti; I Nyoman Tirta Ariana
Jurnal Peternakan Tropika Volume 1 No. 1 Tahun 2013
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

This study to determine the effect of substitution and addition pollard duck mix in the commercial ration, the weight cut and the external offal of ducks Bali age of ten weeks. Ducks fed 100% commercial as treatment A (control), ducks fed commercial pollard 85% + 15% + 0.3% duck mix as treatment B, ducks fed a commercial 70% + 30% + pollard "Duck Mix "0.3% as treatment C, and the ducks are fed a commercial 55% + 45% + pollard" Duck Mix '0.3% as treatment D. The results weight cut duck who gives 100% commercial ration as control 1558.60 tail, whereas treatment B, C, D has a 2.09% cut weight, 5.09%, 5.08% was not significant (P> 0, 05) lower than the control. Heavy duck head on the perpetrator A 5.30%, while B 5.28% C 2.45% D 2.45%, 1.70% D unreal, lower than the control. Heavy neck duck on treatment A 8,, 09% while B 4.57%, C 10.26%, 0.37% D unreal, higher than the control. Heavy duck leg on treatment A 2.49%, 6.83%, while B, C 10.04% D 12.45% is not real, lower than the control. Treatment duck feather weight at a 6.71%, while 6.71% B, while B 0.60%, 7.30% and D is not significantly higher and 1.04% C handles not significant lower than the control. Based on the results of the study concluded that administration pollard 15%, 30% and 45% as a substitute as feed additives commercial with "Duck Mix" produce weight cut and the external offal Bali male ducks were not different from control. Key words : Weight Cut, Ducks, Offal External, Pollard, Ration

Co-Authors A. A. OKA A. A. Oka A. W. Puger A.A. Oka Agus Putu Wiradhana Anak Agung Oka Ardiyasa I.P Atmaja IG.P.W Awang A. K. B. R. T. PUTRI Budi Rahayu Tanama Putri Bulkaini (Bulkaini) Bulkaini Bulkaini Bulkaini Bulkaini Bulkaini Bulkaini D. A. WARMADEWI Djoko Kisworo Elisabeth P.W Empang F. P. I. Fathurrohman M. A. G. Suarta Galang K. I P. Gusti Ayu Mayani Kristina Dewi I G. N. Budi Raharja I Gede Suarta I Gusti Nyoman Gde Bidura I K. SUKADA I Ketut Berata I Ketut Sumadi I Made Kardena I Made Nuriyasa I N. Ardika I N. Sumerta Miwada I N. Suparta I Nyoman Sumerta Miwada I W. SUKANATA I W. Wijana I W. Wira Susana I. K. Anom Wiyana I. W. Wijana I.A.P. Utami I.K. Sumadi I.M. Mudita Ida Bagus Gaga Partama INS Sutama, INS IP Tegik, IP Jaya IG.A.D Ketut Warsa Parimartha Kristiawan I M. Luh Putu Wrasiati Luh Yuni Surya Antari M. A. Rasna M. Wirapartha Made Dewantari Martini Hartawan Maskur Maskur Miskadi A. Miwada Sumirtha Muliana I K. MURIANTINI N.M N. W. Sitiari Ni Luh Putu Sriyani Ni Nyoman Werdi Susari Ni Wayan Siti Ni Wayan Siti Novandy S. S. I G. Noviyanti N. I. K. Oka A. A. Oka A.A Oka A.A. Parwata IW.A. Samudra I W. G. A. Sanjaya I K. W. Sena D.A.K Sri Anggreni Lindawati Sugama I N. L. Sukarne Sukarne Suranjaya I .Gd SURYANA I. M. P Sutama Sutama Syamsuhaidi Syamsuhaidi Tjokorda Istri Putri Undaharta T. S. Vidyani N.G.A.K.R W. Siti Wahyuni N. Wayan Sayang Yupardhi Widyantara P. R. A Wiyana K.A Yusuf Sutaryono

Title

Found 47 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 47 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 47 Documents
Search