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Journal : AGRISE

IMPACTS OF RISING ANIMAL FOOD PRICES ON DEMAND AND POVERTY IN INDONESIA Nikmatul Khoiriyah; Ratya Anindita; Nuhfil Hanani; Abdul Wahib Muhaimin
Agricultural Socio-Economics Journal Vol 20, No 1 (2020): JANUARY
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.agrise.2020.20.1.9

Abstract

Protein deficiency is one of the causes of the poor nutritional status of the Indonesian population, is permanent, and long-term will have an impact on the lower quality of human resources. This study analyzes the impact of price and income changes on animal food consumption patterns and demand on five poverty level in Indonesia. The demand esimation uses Quadratic Almost Ideal Demand Systems, using the National Socio Economic Survey (SUSENAS) data (March 2016) compilation data of 291,414 households. The results showed that there were different interactions between beef and the other four animal protein food sources, namely the Poor, Almost Poor and Vulnerable Poor beef substitution was mainly chicken, followed by fresh fish and eggs. Hicksian's own-price elasticity decreases following the decrease in the level of household poverty. Cases of beef, household own-price elasticity "extremely poor" -11.70% and "not poor" -1.95%. The sensitivity of the decrease in beef consumption is due to an increase in own-prices for "extremely poor" households 5.5 times compared to "non-poor". Beef is a very luxurious and relatively inaccessible source of animal protein food, especially for extremely poor, poor, almost poor, and vulnerable poor households, and this constitutes 40% of Indonesia's population. To increase beef consumption, it is necessary to increase domestic beef production so that the price of beef is affordable not only for non-poor households but also for extremely poor, poor, almost poor and vulnerable poor households in Indonesia
IMPACTS OF RISING ANIMAL FOOD PRICES ON DEMAND AND POVERTY IN INDONESIA Nikmatul Khoiriyah; Ratya Anindita; Nuhfil Hanani; Abdul Wahib Muhaimin
Agricultural Socio-Economics Journal Vol. 20 No. 1 (2020): JANUARY
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.agrise.2020.20.1.9

Abstract

Protein deficiency is one of the causes of the poor nutritional status of the Indonesian population, is permanent, and long-term will have an impact on the lower quality of human resources. This study analyzes the impact of price and income changes on animal food consumption patterns and demand on five poverty level in Indonesia. The demand esimation uses Quadratic Almost Ideal Demand Systems, using the National Socio Economic Survey (SUSENAS) data (March 2016) compilation data of 291,414 households. The results showed that there were different interactions between beef and the other four animal protein food sources, namely the Poor, Almost Poor and Vulnerable Poor beef substitution was mainly chicken, followed by fresh fish and eggs. Hicksian's own-price elasticity decreases following the decrease in the level of household poverty. Cases of beef, household own-price elasticity "extremely poor" -11.70% and "not poor" -1.95%. The sensitivity of the decrease in beef consumption is due to an increase in own-prices for "extremely poor" households 5.5 times compared to "non-poor". Beef is a very luxurious and relatively inaccessible source of animal protein food, especially for extremely poor, poor, almost poor, and vulnerable poor households, and this constitutes 40% of Indonesia's population. To increase beef consumption, it is necessary to increase domestic beef production so that the price of beef is affordable not only for non-poor households but also for extremely poor, poor, almost poor and vulnerable poor households in Indonesia
Co-Authors Abdul Barry Marsianoor Abdul Wahib Muhaimin Abdul Wahib Muhaimin Ajatkan Ajatkan Ali, Roihan Muhammad Aljannah, Sri Ayu Anteng Widodo Ayi Najmul Hidayat Azhahra, Rahma Ayuzuana Bambang Siswadi Bambang Siswandi Bara, Siska Brilyan Yoga Aditya Pramadinata Dian Mayasari Dwi Susilowati Egi Purnomo Euis Sunarti Evi Feronika Forgenie, David Hadi Nasbey Hanif, Lulu Afifah Harbi Pramana Husen, Fadli Joko Sujatmiko Kholilatun Nafisah Levis, Leta R. Lintar Brillian Pintakami Maman Suherman Marthen Robinson Pellokila Mashyuri Mahfudz Masyhuri Masyhuri Maula, Lia Rohmatul Melly Latifah Melyana Febryantari Wardana Mh. Idris Miftahul Hamdi Mintyastuti, Dyah Sri Mohammad Nurhadi Sudjoni Mohammat Isbatul Choirot Muhammad Rifki Muhammad Rizki Arrohman Muhammad Subandi, Muhammad Nendissa, Doppy Roy Ni Made Putri Agustini Dharma Nikolaus, Serman Nila Yunizar Nugroho, Agung Nuhfil Hanani Nur Fadilah Muyassaro Octavianti, Rahma Putri Olyvyatur Rizky Qur'ania, Anita Qur’ania, Anita Rafandi, Rafandi Ratya Anindita Ratya Anindita Rifqi A’wanil Abdi Rizki Zulkarnain S, Ririt Iriani Sadiyah, Ana Arifatus Sadiyatul Islami Salvita Ayu Mayangsari Saofanita, Saofanita Sari, Dina Kartika Siti Asmaniyah Mardiyani SITI MUSLIKAH Sri Hindarti Suciati Nilam Sari Sudjoni, M. Noerhadi Sudjoni, Mohammad Nurhadi Sukmawati Kusnadi, Fitria Syafiul Muzid Syathori, Ahmad Dedy Tiara Mursyidah TITIS SURYA MAHA RIANTI Wahyuningsih, Asih widowati widowati Wilma Silvi Tiarantika Yulianawati, Dewi Yuni Erlina Yunizar, Nila Zainul Arifin Zamarudah, Zuhanid