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PERTANIAN ORGANIK; MENUJU PENINGKATAN KEAMANAN DAN KETAHANAN PANGAN MASYARAKAT Shofia Nur Awami
MEDIAGRO Vol 4, No 2 (2008)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (157.19 KB) | DOI: 10.31942/mediagro.v4i2.534

Abstract

Food materials as elementary requirement, these are the source of human being body nutrient. But in food materials, this way natur and alsomicrobe contaminate, many there are poisonous compound. Go together foodand availability, many case which have emerged concern poisoning of food andugly nutrient case. Lower of society attention to food security result casepoisoning of food in Indonesia often happen. The return applying of expectedorganic agriculture system can depress case number poisoning of food, besidethere are other advantage which can be obtained by like; decreasing of itenvironmental contamination, the return of ground fertility cycle, etc. Besidescentral government, relevant institutes like Department Agriculture,Departmental of Oceaninc And Fishery, of Industry and Commerce, Localgovernment, Body POM; they have claimed to always to share and also ingiving construction, counselling, monitoring and inspection circulation of foodmaterials. So that, the food materials which were accepted by society /consumer, peaceful and its quality was lawful well guaranted and also wasconsumed. Keyword : Organic agriculture, Food security, Poisoning of food
FAKTOR-FAKTOR YANG MEMPENGARUHI PENDAPATAN USAHATANI UBI JALAR (Ipomoea batatas L.) (Studi Kasus Pada Gapoktan “Nusa Bhakti” Desa Adinuso Kecamatan Reban Kabupaten Batang) Umi Faidah; Endah Subekti; Shofia Nur Awami
MEDIAGRO Vol 11, No 2 (2015)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (287.021 KB) | DOI: 10.31942/mediagro.v11i2.1602

Abstract

The purposes of the research were to identify the factors that affected farmers'  income and to analysis the costs, revenues, income and feasibility level in terms of Break Even Point (BEP) and Revenue Cost Ratio (RC Ratio) on the sweet potato farming in Gapoktan “Nusa Bhakti” Adinuso Village, Reban District, Batang Regency. The method used was a case study in Gapoktan “Nusa Bhakti” Adinuso Village Reban District Batang Regency in Mei-September 2014 the planting season. The respondents were drawn using purposive sampling. Data collection was conducted using interview, observation, questionnaire and recording. The analysis method used in this research was descriptive analytical method. Data were analysed using multiple linear regression analysis. Primary and secondary data were analysed to yield answers on the research problems. The results showed that factors affecting the sweet potato farmers' income were sweet potato production, labour costs, the farmers' experience and the farmers' age. According to the data analysis, the total costs spent by farmers amounted to Rp 2,275,814.00/planting season, with a fixed cost of Rp 82,914.00/planting season and variable costs of Rp. 2,192,900/planting season. Whereas, the revenue amounted to Rp 4,702,626.00/planting season and income amounted to  Rp 2,426,812.00/planting season. The quantity BEP value was equal to 1,608 kg/planting season. Whereas, the rupiah BEP amounted to Rp 4,106,554/ planting season. The RC Ratio value in the sweet potato farming was 2.10.   Keywords: cost, income, revenue, sweet potato
ANALISIS PENDAPATAN USAHATANI UBI KAYU (Manihot esculenta crantz) (Studi Kasus Desa Mojo Kecamatan Cluwak Kabupaten Pati) Rofiatul Muizah; Suprapti Supardi; Shofia Nur Awami
MEDIAGRO Vol 9, No 2 (2013)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (531.799 KB) | DOI: 10.31942/mediagro.v9i2.1334

Abstract

This research aims to determine the production cost, revenue and income  of cassava farm, as well as the factors that influence cassava farm income in Mojo Village, Cluwak District, Pati Regency. Cassava farm income is obtained from the difference between total revenue (TR) and total cost (TC), the average number of explicit cost is Rp.7,824,782 per growing season, and the average number of cassava farm receipts is Rp.16,858,800 per growing season. Based on the calculation, it is known that average income of cassava farm is Rp.9,034,018, per growing season. According to data analysis using multiple linear regression, it is known that the coefficient of determination (R2) 0.918 stated that the ability of the model established by the independent variables in explaining the variability of the dependent variable is 91.8 percent, while the remaining 8.2 percent is explained by other variables. F test showed the value of F calculated probability value of 79.492 with asignificance of 0.000. T test showed variable cost of fertilizer, the amount of production, selling price and ownership has a significant probability value of 0.000, the variable of labor costs (outside the family) has a significance value of 0.085. Experience variable and pesticides cost have no influence effect on cassava farming income. Keywords: Cassava, income analysis, multiple linear regressions.
PERANAN LEMBAGA KEUANGAN MIKRO DAN KONTRIBUSI KREDIT TERHADAP PENDAPATAN KOTOR UKM RUMAHTANGGA SETELAH MENJADI KREDITUR (STUDI KASUS BMT MU@MALAT ) Shofia Nur Awami
MEDIAGRO Vol 5, No 2 (2009)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (205.644 KB) | DOI: 10.31942/mediagro.v5i2.535

Abstract

Global crisis in 2008, there was a proud in economic development,because informal sector oppositely grow rapidly. Data from Statistic bureaumention  that the increasing grew faster,  became 47,7 million in 2007period. The problem was financing. BMT Mu@malat as the one of nonbanking financial institution is under hierarchy of Kota SemarangCooperation Department, it was stated under Wahid Hasyim Universityarea. The research was meant to know about contribution of creditassessment to brutto income and what’s the influence factor after this. Therespondent was  Marginal Sector client. Result from this was the assessmentof BMT Mu@malat gave contribution of brutto income of  9,07 % permonth, function and the existence was needed to support of peopleeconomy.
ANALISIS KETAHANAN PANGAN RUMAH TANGGA PETANI BAWANG MERAH (Allium cepa L.) DI KECAMATAN MIJEN KABUPATEN DEMAK Inayah Rahmawati Putri Utami; Sri Wahyuningsih; Shofia Nur Awami; Renan Subantoro
MEDIAGRO Vol 17, No 1 (2021)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (313.169 KB) | DOI: 10.31942/mediagro.v17i1.4032

Abstract

Welfare is the final goal of the process of agricultural development in an area. The consumption pattern and the amount of consumption of farmer's household is an indication of the achievement of welfare in a farmer's household. This study aims to determine the consumption patterns of shallots farmers in the Pasir Village, determine the level of energy and protein adequacy of the household of the shallots farmers in the Sand Village and determine the level of food security of the shallots farmers in the Pasir Village (Johnsson and Toole model). Methods of data analysis were carried out using percentages of food expenditure, levels of energy and protein consumption, and cross indicators of food security levels. Sampling was done by purposive sampling method by dividing the two strata, strata I were 71 farmers and strata II were 33 farmers. The results of this study indicate that the percentage of food expenditure (PF) for strata I farmers is higher at 53.53% than strata II farmers at 40.15%. Shallot farmers in Pasir Village have been able to meet the energy and protein needs for household members, but have not yet reached the recommended AKE rate for WNPG XI in 2018 which is 2100 kcal / person / day. The food security status of strata I and II onion farmers in Pasir Village, Mijen District, Demak Regency is classified in the category of food security, namely the proportion of food expenditure ( 80%). Keywords: Consumption Pattern, Shallot, Energy, Protein.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PERILAKU KONSUMEN TERHADAP KEPUTUSAN PEMBELIAN BUAH IMPOR DI PASAR JOHAR KOTA SEMARANG (Studi Kasus Buah Apel Fuji dan Jeruk Mandarin) Fery Alfauzan; Endah Subekti; Shofia Nur Awami
MEDIAGRO Vol 11, No 1 (2015)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (218.934 KB) | DOI: 10.31942/mediagro.v11i1.1594

Abstract

Indonesian agricultural products can be used as the leading commodity in the global competition, horticultural products especially such as fruits. The objectives of this resarch to know the characteristics of the consumer to purchase and consume the imported fruits, analyze the factors that affecting consumer behavior toward the demand of Fuji Apples and Mandarin Oranges in Johar Market. The sample area of research selected by purposive methods. The sample  respondents of research with accidental sampling. The area of research in Johar Market Semarang City, which provide product of Fuji Apples and Mandarin Oranges. The total sample of respondents were taken as many as 88 respondents, which were consisted of 44 respondents Fuji Apples and 44 respondents Mandarin Oranges. Consumer of Fuji Apples and Mandarin Oranges were aged 31 until 40 years old. The average income of the consumers of the Mandarin Oranges was Rp.2.193.182 and the average income of the consumers of Fuji Apples was Rp.2.531.818. The status of their profession is as a housewife with a high school education level. They have number of family members from 3 - 4 people. The factors that affecting the demand of Fuji Apples are age, income, price. The factors that affecting demand of  Mandarin Oranges are income and price.   Keywords: Consumer Behavior, Fruit Import, Fuji Apples, Mandarin Oranges Purchasing Decisions.
Analisis Pendapatan dan Kelayakan Usaha Gula Aren di Kecamatan Sumowono Kabupaten Semarang Dwi Andaryogi; Shofia Nur Awami; Hilmi Arija Fachhriyan; Endah Subekti
Proceedings Series on Physical & Formal Sciences Vol. 4 (2022): Prosiding Seminar Nasional Fakultas Pertanian dan Perikanan
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pspfs.v4i.507

Abstract

Desa Pledokan merupakan salah satu desa di Kecamatan Sumowono Kabupaten Semarang yang mempunyai prospek dalam pengembangan usaha pengolahan gula aren. Penelitian ini bertujuan untuk mengetahui besarnya biaya, penerimaan, pendapatan usaha pengolahan gula aren dalam satu minggu periode produksi serta nilai BEP dan kelayakan usaha berdasarkan nilai R/C. Metode yang digunakan adalah metode deskriptif serta metode penentuan lokasi menggunakan purposive sampling. Data yang digunakan dalam penelitian ini adalah data primer. Rata-rata total biaya produksi yang dikeluarkan adalah sebesar Rp.119.811,-, rata-rata total penerimaan sebesar Rp.567.857,- serta rata-rata pendapatan sebesar Rp.448.046,- per satu minggu periode produksi. BEP unit usaha gula aren sebesar 5,99 kg serta BEP harga sebesar Rp.4.220,-. Nilai R/C pada usaha pengolahan gula aren dalam satu minggu produksi sebesar 4,7.
Faktor yang Mempengaruhi Produksi Sawi Putih (Brassica Rapa Subsp. Pekinensis) di P4S Tranggulasi Kecamatan Getasan Kabupaten Semarang Totok Suriyo; Shofia Nur Awami; Endah Subekti; Dewi Hastuti
Jurnal Ekonomi Pertanian dan Agribisnis Vol 7, No 1 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.01.22

Abstract

Pusat Pelatihan Pertanian dan Pedesaan Swadaya (P4S) Tranggulasi Kabupaten Semarang merupakan pusat kegiatan pelatihan kelompok tani dengan sistem organik dalam proses budidaya pertaniannya. Penelitian ini bertujuan untuk mengetahui biaya produksi sawi putih, penerimaan, pendapatan dan faktor yang mempengaruhi produksinya. Metode dasar menggunakan deskriptif analitis, pelaksanaan dengan metode studi kasus pada periode musim tanam bulan September-Oktober. Penentuan lokasi dengan metode purposive, penentuan responden dengan metode sensus. Analisis data menggunakan analisis biaya, penerimaan, pendapatan dan analisis regresi linier berganda. Hasil analisis menunjukkan rata-rata produksi 415 Kg/MT dengan rata-rata total biaya produksi Rp 978.350/MT pada luasan 1.200 m2. Rata-rata penerimaan Rp 3.112.500/MT dan rata-rata pendapatan Rp 2.134.150/MT. Hasil uji regresi menunjukkan variabel yang berpengaruh nyata terhadap produksi sawi putih adalah luas lahan (X1), jumlah pupuk (X3), jumlah bibit (X4) dan jumlah pestisida organik (X5).
PREFERENSI PETANI TERHADAP BEBERAPA VARIETAS PADI DI KECAMATAN BLORA KABUPATEN BLORA Nurainy Muthohharoh Lutfi Aris Sasongko Shofia Nur Awami
AGRONOMIKA Vol 12 No 02 (2017): AGRONOMIKA Vol. 12 No. 2 Agustus 2017 – Januari 2018
Publisher : Universitas Islam Batik Surakarta

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Abstract

Tujuan penelitian ini untuk mengetahui preferensi petani terhadap benih padi varietas Ciherang, mengetahui alternatif pengganti varietas Ciherang, untuk mengetahui karakteristik atribut yang mempengaruhi petani dalam memilih varietas Ciherang serta mengetahui karakteristik atribut dari beberapa varietas padi yang ditanam. Penelitian ini menggunakan metode deskriptif dan pemilihan lokasi dengan cara purposive sampling. Lokasi penelitian adalah Desa Sendangharjo, Desa Tambaksari, dan Desa Purwosari di Kecamatan Blora Kabupaten Blora. Pengambilan sampel petani dilakukan secara proporsional, dengan  responden yang dilibatkan sebanyak 80 petani. Analisis data menggunakan metode analisis tabulasi dan perceived quality. Hasil penelitian ini menunjukkan bahwa pada musim tanam I benih padi varietas Ciherang lebih banyak ditanam di Kecamatan Blora Kabupaten Blora tetapi pada musim tanam II yang lebih banyak ditanam adalah padi Varietas Mapan 05. Alternatif pengganti Varietas Ciherang adalah Varietas Mapan 05 sebanyak 52,5%. Karakteristik atribut rerata terhadap Varietas Ciherang adalah hasil produksi (0,11) dan ketahanan terhadap hama dan penyakit (0,11). Keseluruhan atribut Varietas Mapan 05 dan Mentik Wangi lebih disukai dibandingkan Varietas Ciherang.
SALURAN DAN MARGIN PEMASARAN KELAPA KOPYOR DI KECAMATAN TAYU KABUPATEN PATI Eka Dewi Nurjayanti Shofia Nur Awami
AGRONOMIKA Vol 12 No 02 (2017): AGRONOMIKA Vol. 12 No. 2 Agustus 2017 – Januari 2018
Publisher : Universitas Islam Batik Surakarta

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Abstract

Kelapa kopyor merupakan jenis kelapa abnormal yang mempunyai potensi ekonomi tinggi dibanding kelapa normal. Rasa kelapa kopyor yang khas menjadikan kelapa kopyor banyak diminati masyarakat. Penelitian ini bertujuan untuk mengatahui saluran pemasaran dan margin pemasaran kelapa kopyor di Kecamatan Tayu Kabupaten Pati. Pemilihan lokasi penelitian dilakukan secara purposive dengan pertimbangan bahwa Kecamatan Tayu merupakan salah satu kecamatan sentra penghasil kelapa kopyor di Kabupaten Pati. Jenis data yang digunakan dalam penelitian ini adalah data primer. Penentuan responden dilakukan dengan menggunakan metode snow ball sampling. Pola saluran pemasaran diketahui dengan menelusuri alur penjualan kelapa kopyor dari petani sampai ke konsumen. Analisis margin pemasaran dihitung berdasarkan pengurangan harga penjualan dengan harga pembelian pada setiap tingkat lembaga pemasaran atau perbedaan harga yang diterima oleh petani dengan harga yang dibayarkan oleh konsumen. Terdapat 3 jenis saluran pemasaran kelapa kopyor yang terbentuk di Kecamatan Tayu Kabupaten Pati. Saluran Pemasaran I melibatkan Petani → Pedagang Kecamatan → Konsumen. Saluran Pemasaran II terdiri dari  Petani → Pedagang Desa → Pedagang Kecamatan → Konsumen. Sedangkan Saluran Pemasaran III meliputi Petani → Pedagang Desa → Pedagang Kecamatan → Pedagang Besar → Konsumen. Farmer’s share yang diterima petani pada saluran pemasaran I sebesar 74,55%;  saluran pemasaran II sebesar 57,43 persen; dan saluran pemasaran III sebesar 44,40%. Dari ketiga saluran pemasaran tersebut, saluran pemasaran I merupakan saluran pemasaran yang paling menguntungkan bagi petani.