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Karakteristik Morfometrik Kambing Lokal di Kecamatan Tambang dan Kecamatan Siak Hulu Kabupaten Kampar M Zaki; Putri Zulia Jati; Maulina Novita; Rahmat Hidayat
Journal of Engineering Science and Technology Management (JES-TM) Vol. 1 No. 2 (2021): September2021
Publisher : Journal of Engineering Science and Technology Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestm.v1i2.44

Abstract

This study aims to determine the Morphometric Characteristics of Local Goats in Tambang District and Siak Hulu District, Kampar Regency. The method used in this study is the method of observation and interviews with breeders which were conducted to obtain information about local goats in Siak Hulu District and Tambang District, Kampar Regency. The sampling technique was purposive sampling, namely aged 12-36 months, female goats were not in a state of pregnancy, with a total sample of 60 heads consisting of 30 males and 30 females for each sub-district. The data collected are qualitative characteristics which include: color and pattern of coat color, ear shape and backline. Quantitative properties which include: Face Length, Ear Length, Bust, Chest Width, Inside Chest, Body Length, Shoulder Height, Hip Height, Hip Width, Front Leg Length, Length, Back Leg, Tail Length, and Body Weight. The data obtained in this study were analyzed descriptively and presented in the form of arithmetic mean, standard deviation, and coefficient of variation. Based on the results of morphometric observations of the body size of male and female Kacang goats in Tambang District and Kuok District, the average length of the face, ear length, chest circumference, chest width, chest length, body length, shoulder height, hip height, hip width, leg length was obtained. front, hind legs length, tail length, and body weight were not significantly different (P>0.05).
ANALISIS POTENSI LIMBAH PERKEBUNAN DAN PENGOLAHAN KELAPA SAWIT SEBAGAI PAKAN TERNAK DI KABUPATEN KAMPAR Maulina Novita; Putri Zuliah Jati; Dedi Ramdani; Yusuf Mahlil; M. Zaki
Jurnal Ilmu Pertanian Kelingi Vol. 2 No. 2 (2022)
Publisher : LPPM Universitas Musi Rawas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58328/jipk.v2i2.120

Abstract

Penelitian ini bertujuan untuk mengetahui jenis dan kontiniutas limbah perkebunan dan limbah proses pengolahan kelapa sawit yang dapat dimanfaatkan sebagai pakan ternak. Penelitian dilakukan menggunakan metode desktiptif dengan teknik studi kasus, dimana kasus yang diteliti adalah potensi limbah pengolahan kelapa sawit. Hasil penelitian menunjukan bahwa limbah perkebunan kelapa sawit yang ada di Kabupaten Kampar menghasilkan limbah pelepah dan daun kelapa sawit sebanyak 51.488 Kg/tahun dan dapat menampung ternak sapi dengan bobot badan 250 Kg sebanyak 1.823,21 ST per tahun dan potensi limbah kelapa sawit yang dihasilkan perkebunan kelapa sawit di Kabupaten Kampar relatif sangat besar yaitu tandan kosong 689.200 ton/hari, Serabut 174.076 ton/hari, cangkang 177.629 ton/hari dan limbah cair, lumpur sawit 152.253 ton/hari.
Pembekalan dan Pemahaman Pemanfaatan Pengunaan Teknologi Informasi Dalam Organisasi Pengurus Cabang Muslimat NU Kabupaten Bengkalis di Era Digitalisasi Firmananda, Fahmi Iqbal; Priyatno, Arif Mudi; Farhas, Rizqon Jamil; Jati, Putri Zulia
Dedikasi: Jurnal Pengabdian Pendidikan dan Teknologi Masyarakat Vol. 1 No. 1 (2023): Dedikasi 2023
Publisher : Institut Teknologi Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/dedikasi.v1i1.8

Abstract

Perkembangan Teknologi Informasi akan keterbukaan pengetahuan percepatan dalam memberikan Informasi dan komunikasi sangat diharapkan setiap kelompok dan kalangan organisasi. Muslimat Nahdlatul Ulama merupakan organisasi perempuan. Tingkatan organisasi Muslimat NU dari Pengurus Pimpinan Pusat, Pimpinan Provinsi, Pengurus Cabang, Hingga Pengurus ranting dan anak ranting. Dalam percepatan teknologi informasi di era global, setiap pengurus organisasi memiliki peran penting dalam menerapkan teknologi terkini untuk menjalankan roda organisasi. Pencapaian sungguh luar biasa dengan adanya fasilitas seperti internet dan alat komunikasi. Memudahkan pengurus dalam mengakses informasi.
Pendampingan Pembuatan Website Desa Gunung Malelo untuk Mempermudah Penyebaran Informasi Desa Priyatno, Arif Mudi; Firmananda, Fahmi Iqbal; Ramadhan, Wahyu Febri; Winario, Mohd; Jati, Putri Zulia; Tanjung, Lailatul Syifa
Dedikasi: Jurnal Pengabdian Pendidikan dan Teknologi Masyarakat Vol. 1 No. 2 (2023): Dedikasi 2023
Publisher : Institut Teknologi Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/dedikasi.v1i2.20

Abstract

Penyebaran informasi yang efektif merupakan aspek penting dalam pembangunan desa yang inklusif dan berkelanjutan. Dalam konteks tersebut, kegiatan pengabdian masyarakat ini dilakukan dengan tujuan untuk mempermudah penyebaran informasi desa melalui pendampingan pembuatan website Desa Gunung Malelo. Desa Gunung Malelo memiliki potensi pariwisata, perkebunan, dan pertanian, namun masih menghadapi tantangan dalam penyebaran informasi kepada masyarakat setempat. Melalui metode pendampingan yang terstruktur, kegiatan ini melibatkan analisis kebutuhan, pembentukan tim pendamping, pelatihan, pembangunan website desa, pelatihan pengelolaan konten, dan pendampingan teknis. Tim pendamping terdiri dari ahli teknologi informasi, pengembang web, dan fasilitator komunitas. Hasil dari kegiatan ini adalah terwujudnya sebuah website desa yang fungsional dan responsif. Masyarakat Desa Gunung Malelo dapat dengan mudah mengakses informasi penting seperti pengumuman pemerintah desa, kegiatan sosial, informasi kesehatan, jadwal pertemuan, dan layanan publik melalui website tersebut. Pendampingan dan pelatihan yang dilakukan membantu meningkatkan kapasitas sumber daya manusia di desa dalam mengelola dan memperbaharui konten website secara mandiri. Kegiatan ini berhasil mencapai tujuan utama, yaitu mempermudah penyebaran informasi desa. Desa Gunung Malelo mengalami peningkatan aksesibilitas informasi, partisipasi masyarakat, dan pengelolaan konten website yang berkelanjutan. Melalui pengabdian masyarakat ini, terjadi perubahan positif dalam dinamika komunikasi dan pengembangan desa, menuju arah yang lebih maju, terhubung, dan inklusif.
Pelatihan Pembuatan Silase Fermentasi Batang Pisang sebagai Subtitusi Penggunaan Hijauan di Kelompok Tani Mekar Jaya Kampung Pinang, Sebatang Timur Kecamatan Siak, Provinsi Riau Zulia Jati, Putri; Novita, Maulina; Zaki, M; Aswara, Dana; Dimas Setiawan, Bagus
Journal of Social and Community Service Vol. 1 No. 2 (2022): Maret 2022
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v1i2.61

Abstract

The decrease in the area of ​​agricultural land has an impact on the availability of forage products that have been used by the community as animal feed. The lack of forage products encourages people to use agricultural waste as animal feed. Agricultural waste has lower quality compared to conventional feed. In an effort to improve and provide for the nutrients that are lacking in feed, it is necessary to provide additional supplements so that livestock nutrition can be fulfilled. One technology that can be used is the Batang Pisang silage dryer. Is a substitute feed for ruminants to increase the digestibility of low-quality feed, overcome nutritional deficiencies and increase livestock appetite. Thus avoidance of feeding can increase livestock productivity. Fast food feed training has been carried out for cattle breeders who are domiciled in the Mekar Jaya Farmer Group in Kampung Pinang, Sebatang Timur, Siak District, Riau Province. Cattle farms that are participating in the activity respond well to the implementation of this feed cultivation. Through this training, it is hoped that the feed community will be able to cut banana stems on their own to develop a cattle farming business.
Pendidikan Filosofis untuk Kesadaran Ekologis : Menumbuhkan Kesadaran Moral terhadap Lingkungan di Kalangan Siswa Sekolah Menengah Kejuruan Perpajakan Riau Hardianti, Sri; Firdaus, M; Saputra, Decky; Sumianto; Febria, Dessyka; Iqbal Firmananda, Fahmi; Zulia Jati, Putri; Indah Permatha Sari, Vigi
Journal of Social and Community Service Vol. 3 No. 3 (2024): November 2024
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v3i3.183

Abstract

This community service aims to increase environmental awareness and the formation of moral character of students at SMK Perpajakan Riau with an approach based on educational philosophy and environmental ethics. This activity involves an understanding of global and local environmental issues, as well as an introduction to environmental ethics that connects moral values ​​with responsibility towards nature. The methods used include counseling, group discussions, and environmental projects that involve students in concrete actions, such as planting trees and reducing plastic waste. Evaluation was carried out through questionnaires before and after the activity to measure changes in students' knowledge, attitudes, and commitment to the environment. The results showed a significant increase in students' understanding of environmental issues and concrete actions that can be taken to maintain sustainability. Although moral awareness of the environment increased, the greatest impact was seen in changes in students' knowledge and real actions. With this approach, it is hoped that students will not only have strong environmental knowledge, but also a character that cares and is responsible for nature. This activity reflects the integration between the theory of educational philosophy and the practice of sustainability in education.
Edukasi Interaktif Berbasis Permainan untuk Meningkatkan Literasi Digital dan Pencegahan Cyber Bullying di Sekolah Dasar Harahap, Heryani; Syarifah, Laila; Rianita, Resti; Jati, Putri Zulia
Journal of Social and Community Service Vol. 4 No. 2 (2025): July 2025
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v4i2.248

Abstract

The lack of elementary school students’ understanding of responsible information technology use poses a challenge in the digital era. This study aims to increase students’ awareness of cyber bullying through an interactive socialization program at SD Negeri 101630 Portibi. The activity was conducted over one hour with 30 fifth-grade students using educational games and a question-and-answer session. The approach was designed to suit the developmental characteristics of elementary school children. The results showed improved student understanding in recognizing the forms, impacts, and prevention of cyber bullying. Students also demonstrated more responsible behavior in using digital technology. The interactive method proved effective as a preventive effort against digital bullying. It is recommended that similar programs be implemented sustainably with the involvement of teachers and parents in supporting children's digital literacy.
Comparison Random Forest Regression and Linear Regression For Forecasting BBCA Stock Price Priyatno, Arif Mudi; Tanjung, Lailatul Syifa; Ramadhan, Wahyu Febri; Cholidhazia, Putri; Jati, Putri Zulia; Firmananda, Fahmi Iqbal
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 6 No. 3 (2023): July 2023
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v6i3.16933

Abstract

Stock trading is a popular financial instrument worldwide. In Indonesia, the stock market is known as the Indonesia Stock Exchange (BEI), and one actively traded stock is PT Bank Central Asia (BBCA). However, predicting stock price movements is challenging due to various influencing factors. Investors use fundamental and technical analyses for decision-making, but results often vary. Machine learning, particularly random forest regression and linear regression algorithms, can be used for stock price forecasting. In this paper, we compares these two machine learning methods to forecast BBCA stock prices, aiming to provide more accurate and effective solutions for investor's investment and trading decisions. The evaluation results of cross-validation mean squared error (MSE), root mean squared error (RMSE), mean absolute error (MAE), and mean absolute percentage error (MAPE) for linear regression were 0.12848, 0.35807, 0.29570, and 0.0036%, respectively, while for random forest regression were 27473.76, 158.04, 142.70, and 1.7153%. These findings indicate that linear regression outperforms in forecasting performance.
Pemanfaatan Silase Ransum Komplit Berbasis Ampas Tebu (Bagasse), Indigofera dan Molases sebagai Pakan Alternatif Arbiansyah, Arbiansyah; Jati, Putri; Juliantoni, Jepri; Rodiallah, Muhamad; Ramdani, Dedi; Habiyah, Umul
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 6 No. 3 (2023): July 2023
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v6i3.17088

Abstract

Bagasse has not been utilized optimally because it has low nutrient content, it was necessary to add feed ingredients such as indigofera which has high nutrition and molasses was needed for further processing utilizing anaerobic fermentation or silage. This study aims to determine the nutritional quality of complete ration silage based on bagasse, indigofera and molasses with different compositions. Silage was carried out at the Laboratory of Nutrition and Feed Technology, Faculty of Agriculture and Animal Sciences, State Islamic University of Sultan Syarif Kasim Riau. The proximate test was carried out at the Laboratory of the Center for Biological Resources and Biotechnology Research, Agricultural University of Bogor. This study used a completely randomized design with a factorial pattern consisting of 2 factors, each treatment unit was repeated 3 times. Factor A was the level of bagasse + indigofera, namely A1 = 100% bagasse + 0% indigofera; A2 = 50% bagasse + 50% indigofera; A3 = 75% bagasse + 25% indigofera and factor B was the level of molasses, namely B0 = 5% molasses and B1 = 10% molasses. The variables measured were crude fat, ash content and BETN. The data obtained were analyzed based on analysis of variance by using Duncan's test at 5% and 1%. The results of this study indicated that there was an interaction between factor A and factor B (P<0.01) on crude fat content, ash content, and BETN. Factor A had a very significant effect (P<0.01) on the crude fat content, ash content, and BETN. Factor B had a very significant effect (P<0.01) on crude fat and BETN, but did not affect the ash content. It was concluded that treatment A2, namely the composition of bagasse 50% + 50% indigofera and treatment B0, namely molasses 5%, obtained the best results.
Pemanfaatan Limbah Sayur Fermentasi sebagai Alternatif Pakan Ternak di Tinjau Melalui Tekstur dan pH Pakan Jati, Putri Zulia; Zaki, M
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 6 No. 4 (2023): Oktober
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v6i4.26522

Abstract

This research aims to determine the physical quality, texture and pH of vegetable waste fermented with EM4 liquid at different levels. The method used in this research was a Completely Randomized Design (CRD) consisting of 4 treatments and 4 replications, namely P0: Vegetable waste + 0% EM4, P1: Vegetable waste + 5% EM4, P2: Vegetable waste + 7% EM4, P3: Vegetable waste + 10% EM4. The variables measured include color, pH, aroma, and texture. The results of this research showed that the addition of EM4 liquid as a starter had a very significant difference (P<0.01) on the physical quality of color, aroma, texture, but had no effect (P>0.05) on the pH of the silage. The treatment that provides the best physical quality is the addition of P3: Vegetable waste + 10% EM4 assessed by color with an average value of 4.54 (yellowish green), pH with an average value of 5.53 (acid), average value of aroma 3.61 (typical acid). silage), as well as an average texture value of 2.64 (slightly soft).