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STUDI KARAKTERISTIK PASANG SURUT PERAIRAN LAUT MIMIKA, PROVINSI PAPUA Baigo Hamuna; Rosye H.R. Tanjung; John D. Kalor; Lisiard Dimara; Ervina Indrayani; Maklon Warpur; Yunus Y.P. Paulangan; Kalvin Paiki
ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Vol 1, No 1 (2018)
Publisher : ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (393.464 KB) | DOI: 10.31957/.v1i1.503

Abstract

Salah satu karakteristik perairan Mimika adalah banyaknya sungai-sungai besar yang bermuara di wilayah perairan Mimika yang mempengaruhi berbagai aktivitas, salah satunya adalah aktivitas transportasi kapal berukuran besar yang akan masuk dan keluar di pelabuhan Poumako dan Port Site-Freeport harus melalui sungai dan sangat bergantung pada proses pasang surut air laut. Penelitian ini bertujuan untuk mengetahui dan mengkaji karakteristik pasang surut di perairan Mimika, Provinsi Papua. Data yang digunakan adalah data pasang surut selama 29 hari dengan interval pengamatan 1 jam. Penentuan tipe pasang surut dan tinggi muka air rata-rata dengan menggunakan metode Least-Squares. Hasil pengolahan data menunjukkan bahwa tipe pasang surut di perairan Mimika adalah pasang surut campuran condong ke harian tunggal dengan bilangan Formzahl 2,9498. Hal ini berarti bahwa pada perairan Mimika dalam sehari terjadi satu kali atau dua kali pasang dengan interval tinggi air laut yang berbeda. Adapun nilai komponen-komponen elevasi muka air pada periode pengamatan yang meliputi HHWL (4,3153 m), MHWL (2,4476 m), MSL (1,7996 m), MLWL (0,9938 m), dan LLWL (0,3102 m).Kata Kunci: Metode Least-Squares, Formzahl, pasang surut, Perairan Mimika 
Dampak Kerusakan Ekosistem Mangrove terhadap Keanekaragaman dan Populasi Perikanan di Teluk Youtefa Kota Jayapura Provinsi Papua John Dominggus Kalor; Kalvin Paiki
Majalah Ilmiah Biologi BIOSFERA: A Scientific Journal Vol 38, No 1 (2021)
Publisher : Fakultas Biologi | Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.mib.2021.38.1.1349

Abstract

The mangrove ecosystem on the coast of Youtefa Bay is very beneficial for the survival of the Indigenous people in Enggros, Tobati and Nafri villages, as well as residents of Jayapura City and its surroundings. The purpose of this study was to calculate the diversity and population of fisheries in a polluted mangrove ecosystem. The research was conducted in the waters of mangrove ecosystem in Youtefa Bay, Jayapura City, Papua. Fish data were collected at 10 locations, using gill nets with a mesh size of 1.5 inches with a length of 150 meters and 2 inches with a length of 150 meters. Physical and chemical parameters of the waters were also measured in each location. Data analysis used the Shannon-Wiener diversity index, dominance index, fish abundance, and fish species composition. This study only found 12 species and 10 fish families, with an abundance of 188 individuals/ hectare living and associated with the waters of mangrove ecosystem. There is a reduction in the level of diversity and abundance of fish in the waters of the mangrove ecosystem in Youtefa Bay, due to damage to the ecosystem, conversion of ecosystems, and pollution that occurs in the decomposition of the mangrove ecosystem. These fishery resources will recover if the mangrove ecosystem is restored by increasing the area of the mangrove ecosystem and controlling waste.
Status Kesehatan dan Uji Spesies Indikator Biologi Ekosistem Mangrove Teluk Yotefa Jayapura John Dominggus Kalor; Lisiard Dimara; Ottouw G. Swabra; Kalvin Paiki
Majalah Ilmiah Biologi BIOSFERA: A Scientific Journal Vol 35, No 1 (2018)
Publisher : Fakultas Biologi | Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.mib.2018.35.1.495

Abstract

This research was conducted to test the mangrove crab of Sesarmidae family as bio-indicator to assess health status of mangrove ecosystem in Youtefa Bay of Jayapura. Conducted since March-August 2017. Conducted in 3 stations namely St. Enggros, St.Tobati, and St. Nafri. Using the quadratic transect method (1x 1 m) and the quadratic transect (10 x 10 m). Data were analyzed using index of diversity, dominance, evenness, abundance, density, simple linear regression and test criteria of indicator species. The result of the research found the level of mangrove diversity in Enggros Station with the value of index 1.9 then Tobati and Nafri Station of 1, 4 with abundant diversity level. The density of mangroves in the three stations is obtained by Enggors: 1455.6 trees / Ha, Naftri: 1477.8 trees / Ha, and Tobati 1033,5 trees / ha with moderate density categories and good ecosystem health conditions. The biological criteria indicator test shows that the Sesarmidae crab meets the six criteria of the indicator species, so that it can be designated as a species indicator of the health status of the ecosystem.
PENERAPAN TEKNOLOGI PENGOLAHAN IKAN ASAP PADA NELAYAN DI KELURAHAN HAMADI KOTA JAYAPURA Kalvin Paiki; Ervina Indrayani; Lisiard Dimara; John D. Kalor
JURNAL PENGABDIAN PAPUA Vol 3, No 2 (2019)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (378.239 KB) | DOI: 10.31957/.v3i2.937

Abstract

Fish fumigation is one method of fish processing that combines the process of salting, heating and adhering to the chemical components of smoke. Fish fumigation is intended for preservation, but this role has now shifted towards flavor formation, the distinctive color and aroma of smoked fish. Fishermen in Hamadi Village, Jayapura City have been doing of smoked fish for a long time, now it is a main business for every family. But so far the production of processed fish is mostly traditional processing, so it has not considered health and food safety factors such as negative impacts on the environment, as well as consumer concerns about carcinogenic compounds and air pollution. The Training of Technology Utilization use smoking cabinet as an alternative method of fish fuming, it is cheap and easy to apply and environmentally friendly. The methods was following,  the observation, Interviews, Counseling and Training. Activities were carried out in July - August 2018. The results of the activities were obtained, 86% said they had never participated in the activity, while 14% had already followed. After the activities were carried out 57% said they were very satisfied, 43% said they were satisfied.Keywords: Smoking Cabinet, Fish, Society, Jayapura
Efektivitas Pemanfaatan Rumpon Sebagai Alat Bantu Penangkapan Ikan pada Nelayan Lokal di Kelurahan Hamadi Kota Jayapura Kalvin Paiki; Efray Wanimbo
ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Vol 5, No 2 (2022): ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua
Publisher : Cenderawasih University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/acr.v5i2.2619

Abstract

Rumpon (Fishing Aggregating Devices/FADs) are fishing aids to lure fish to gather in an area. The use of FADs by Hamadi fishermen in Jayapura City is carried out by individual local fishermen with hand line fishing gear. This study aims to: 1) Know the composition of the catch (type and number of fish) on FADs, 2) Compare the effectiveness of FADs and fishing gear. This study used Qualitative and Quantitative Methods, data collection techniques consisted of a) Observation, b) Interview and c) Documentation study, analysis and to determine the composition of the catch, the effectiveness of FADs and the effectiveness of fishing gear. The results showed that the composition of the catch on FADs consisted of 19 species with 1,037 individuals per species, the highest species composition was found in Selar boops, which was 17.65% (183 individuals) and the lowest was found in Lutjanus Buccanella, namely 1.25% (13 individuals). . The highest effectiveness of assisted FADs was on Basic FADs, namely 60.46% (627 individuals) and the lowest on surface FADs, namely 39.54% (410 individuals), while the highest effectiveness of fishing gear used artificial bait, namely 53.81% (558 individuals) and the lowest was on natural baits namely 46.19% (479 tails). The conclusion is that the dominating fish species are Selar boops, bottom FADs are more effective than surface FADs, while the more effective fishing gear is using artificial baits.
Efforts to Increase Local Community Income Through Seaweed Cultivation in Arareni Village Yapen Islands Regency Efray Wanimbo; Kalvin Paiki; Lodwyk Nomensen Krimadi
JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Vol 7 No 3 (2023): Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)
Publisher : Dewan Pimpinan Daerah (DPD) Perkumpulan Dosen Indonesia Semesta (DIS) Jawa Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36339/je.v7i3.801

Abstract

Papua has various kinds of potential marine natural resource wealth, both biological and non-biological natural wealth. The potential of these natural resources should be utilized to improve the community's economy. Utilization of the potential of marine resources is still far from expectations. One of the potential marine resources is seaweed. Seaweed has export potential, and its economic value is met from cultivation activities. The aim of this community partnership empowerment (PKM) activity is to increase the knowledge of small-scale seaweed farmers and implement pre-harvest seaweed cultivation practices in Arareni Village, Yapen Islands Regency. The approach used is the delivery of material through socialization related to cultivation practices, starting from the land preparation process, seeding, maintenance, calculating harvest time and yields, as well as group management. During the socialization there were also questions and answers and discussions. The success of the activity is evaluated through a pre-post test. The results show that the highest increase in knowledge was achieved in the cultivation process material (pre-test 47% and post-test 61%). Seaweed farmers know that the seed production age is 25-30 days, harvest after 30-45 days, seed weight 50-100 grams, maintenance takes 25-30 days, distance between ropes 100-200 cm, seeds must be 20-50 cm apart below the water surface and the yield size is 250 g/rope.
Pelatihan Pembuatan Produk Olahan Ikan “Kripik Ikan Cakalang” untuk Meningkatkan Perekonomian Ibu-ibu Rumah Tangga pada PW GKI Siloam Waena Mandey, Vera K.; Warpur, Maklon; Ayer, Popi Ida Laila; Rumahorbo, Basa T.; Indrayani, Elvina; Tuhumena, Lolita; Wanimbo, Efray; Rejauw, Korinus; Paiki, Kalvin; Hisya, Muhammad
Sipakaraya : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2023): Sipakaraya : Jurnal Pengabdian Masyarakat
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/sipakaraya.v2i1.3021

Abstract

PW GKI Siloam merupakan persekutuan ibu-ibu yang memiliki peran membangun rohani tetapi juga berperan dalam pendidikan. PW GKI Siloam merupakan kumpulan ibu-ibu rumah tangga yang bekerja sebagai PNS, swasta dan sebagai ibu rumah tangga. Sebagai ibu rumah tangga yang tidak memiliki penghasilan sangat kesulitan dalam memenuhi kebutuhan keluarga. Untuk dapat memenuhi kebutuhan pokok dan sekunder seperti kebutuhan makan atau kebutuhan pendidikan/sekolah anak-anak, mereka harus rela berhutang. Agar ibu-ibu tidak kesulitan dalam memenuhi kebutuhan rumah tangga maka perlu diberikan pengetahuan dan ketrampilan. Program pengabdian pada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan skill kelompok ibu-ibu rumah tangga dalam PW GKI Siloam melalui transformasi teknologi pengolahan dan pengemasaran dengan bahan dasar ikan cakalang menjadi produk olahan kripik ikan cakalang. Manfaat yang diperoleh dari kegiatan ini adalah (1) ibu-ibu rumah tangga mampu membuat produk olahan ikan “ Kripik Ikan Cakalang”, (2) Ibu-ibu rumah tangga memiliki jiwa wirausaha (2) ibu-ibu rumah tangga memiliki usaha dan penghasilan/ pendapatan untuk membantu perekonomian keluarga.
ANALISIS POTENSI Chlorella Sp. DI PANTAI BASE-G SEBAGAI BAHAN BIODIESEL DENGAN UJI PROKSIMAT Mishbach, Imam; Wanimbo, Efray; Rumbiak, Kristhopolus; Tuhumena, Lolita; Paiki, Kalvin
BIOPENDIX: Jurnal Biologi, Pendidikan dan Terapan Vol 10 No 1 (2023): Biopendix: Jurnal Biologi, Pendidikan & Terapan
Publisher : Program Studi Pendidikan Biologi FKIP Unpatti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/biopendixvol10issue1page73-79

Abstract

Background: Phytoplankton is one of the microalgae that has great potential as an energy source, one of which is Chlorella sp.. Chlorella sp. is the largest producer of protein compared to other types of phytoplankton. The lipid and fatty acid content in microalgae is a source of energy that plays a role in the process of making biodiesel. Phytoplankton type Chlorella sp. easy to cultivate and breed. Supporting breeding in the process is supported by the use of fertilizers that are rich in nutrients so that it will optimize the growth of these phytoplankton. Generally fertilizer is divided into two, namely inorganic fertilizer and organic fertilizer. The aim of this research was to determine the fat content of Chlorella sp. which was obtained from the results of culture with the treatment of giving skipjack tuna fertilizer through a proximate test. Methods: This research was conducted by taking samples of Chlorella sp. At Base-G Beach. Samples were cultured and added liquid fertilizer from skipjack fish waste at a concentration of 4;8;12 ml/L. Chlorella sp. The culture results were calculated for cell density and tested for fat content through proximate fat analysis. Results: The study showed that the density of microalgae cells produced ranges from 0.21 x106 cells/ml to 0.51x106 cells/ml. The average proximate analysis of fat in microalgae was 0.022%-0.039% (w/w). The application of skipjack tuna waste fertilizer affected the proximate fat value of Chlorella sp. (p<0.05). Conclusion: The proximate fat content in Chlorella sp samples from Base-G beach which were cultured with the addition of liquid skipjack tuna waste fertilizer was 0.022-0.039% (w/w).
Estimasi Kandungan Karbon dan Biomassa Hutan Mangrove Teluk Youtefa Kota Jayapura Yonas, Marcelino N.; Tanjung, Rosye H. R.; Rejauw, Korinus; Paiki, Kalvin
ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Vol 7 No 2 (2024): ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua
Publisher : Cenderawasih University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/acr.v7i2.4277

Abstract

Ekosistem mangrove memiliki fungsi ekologis sebagai penyerap dan penyimpan karbon. Mangrove menyerap CO2 pada saat proses fotosintesis, kemudian mengubahnya menjadi karbohidrat dengan menyimpannya dalam bentuk biomassa pada akar ,pohon, serta daun. Tujuan dari penelitian ini adalah untuk mengetahui total above ground biomass, belowground biomass, simpanan karbon atas, simpanan karbon bawah, dan karbon organik pada sedimen dasar di Hutan Mangrove Demta. Sampling dilakukan dengan metodepurposive sampling dengan dasar pertimbangan berupa jenis, kerapatan serta diameter pohon mangrove. Estimasi biomassa digunakan metode tanpa pemanenan dengan mengukurdiameter at breast height (DBH, 1.3 m) mangrove. Berdasarkan hasil penelitian mangrove secara lansung di lapangan, diperoleh Kerapatan mangrove, Biomassa Mangrove, Stok Karbon Mangrove, Cadangan Karbon Organik Tanah dan Total Karbon mangrove di Teluk Youtefa bervariasi. Mangrove di Teluk Youtefa terdiri dari dua tipe vegetasi yaitu vegetasi primer dan sekunder, adapun hasil penelitian dapat dilakukan pada vegetasi primer. Kondisi ekoekosistem mangrove disekitarnya merupakan mangrove tua dengan kondisi tegakan yang didominasi oleh strata pohon, adapun dari hasil survei lapangan diketahi mangrove tersebut memiliki potensi ekonomi terutama kepentingan parawisata dan pemukiman masyarakat Kampung Naffri, Engggros dan Tobati. Hasil analisis karbon organic tanah pada lokasi penelitian berberda pada kedua stasiun, hasil penelitian ditemukan pada stasiun 1 berkisar antara 1.025 – 1.029 ton/m², total karbon diperoleh 3.079 ton/m² dan rata-rata 1.026 ton/m². Stasiun berkisar antara 1.936-1.941 ton/m², total karbon 5.819 ton/m² dan rata-rata 1.940 ton/m²
PELATIHAN PEMBUATAN PILUS IKAN TUNA SIRIP KUNING (Thunnus albacares) FORTIFIKASI DAUN KELOR BAGI IBU-IBU NELAYAN DI KAMPUNG HAMADI, KOTA JAYAPURA Indrayani, Ervina; Rumahorbo, Basa T.; Togibasa, Octolia; Ayer, Popi Ida Laila; Mandey, Vera K.; Rejauw, Korinus; Wanimbo, Efray; Tuhumena, Lolita; Paiki, Kalvin; Rumbiak, Kristhopolus K.
JURNAL PENGABDIAN PAPUA Vol 8 No 3 (2024)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jpp.v8i3.4379

Abstract

The catch from fishermen in the Hamadi village is currently sold fresh at the beach or taken to the Hamadi Fish Auction Place (TPI) for sale. The most abundant catch is yellowfin tuna (Thunnus albacares). Based on interviews with the fishermen's wives in Hamadi Village, the main issues they face are a lack of skills and technology, as well as tools and materials for processing fish products. During the fish abundance season, the fishermen's wives sell fish at lower prices due to a lack of knowledge about fish product processing and limited raw materials. The target of this activity is the fishermen's wives in Hamadi Village. The proposed solution is to conduct training on making tuna chips using moringa leaves as an additional ingredient. The community service activity took place on August 14, 2024, and was attended by 15 participants. The methods used were socialization and training (demonstration). The outcome of this community service activity was that participants gained knowledge and experience about the process of processing yellowfin tuna into fish chips (80%).  Keywords: JAS Fishermen's wives; Hamadi; Chips Moringa; Tuna