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All Journal Jurnal Fakultas Pertanian Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Journal of S&T Policy and R&D Management Proceeding SENDI_U Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Indonesian Journal of Socio Economics Agrisocionomics: Jurnal Sosial Ekonomi Pertanian INSIST (International Series on Interdisciplinary Research) Abdimas Galuh : Jurnal Pengabdian Kepada Masyarakat
Tomy Perdana
Program Studi Agribisnis Fakultas Pertanian, Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Arts Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Public Health Social Sciences Other

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Rantai Pasok dalam Klaster Agribisnis Sayuran di Pangalengan untuk Pasar Terstruktur Oktapiana, Arvitta; Perdana, Tomy
Jurnal Fakultas Pertanian Vol 1, No 4 (2014)
Publisher : Jurnal Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (13.424 KB)

Abstract

Penjualan produk sayuran secara langsung ke pasar terstruktur merupakan suatu upaya guna meningkatkan pendapatan petani di Pangalengan dengan syarat produk harus dapat dipasok secara berkelanjutan dan memenuhi spesifikasi yang dibutuhkan pasar terstruktur. Guna membantu petani dalam hal tersebut, Padjadjaran Agro Logistik (PAL)  menginisiasi pembentukan klaster yang dibentuk menggunakan model triple helix dengan melibatkan tiga lembaga, yaitu Universitas Padjadjaran, pasar terstruktur (PT. W, PT. X, PT. Y dan PT. Z), dan Pemerintah (Bank Indonesia/BI dan Badan Ketahanan Pangan Jawa Barat/BKP). Penelitian ini dilaksanakan guna mengetahui manajemen rantai pasok dalam klaster dari hulu hingga pasar terstruktur dengan menggunakan metode deskriptif dan identifikasi konflik yang terjadi antara semua pihak yang terlibat dengan menggunakan alat pemetaan konflik. Hasil penelitian menunjukkan integrasi rantai pasok yang terjadi dari petani hingga pasar terstruktur dan konflik antara semua pihak yang terlibat dalam klaster sayuran di Pangalengan.
Financing System For Technology Application In The Management of High Value Horticultural Supply Chain: Case Study of Paprika Greenhouse Financing System In West Bandung Regency, West Java Kusnandar, Kusnandar; Perdana, Tomy
Journal of S&T Policy and R&D Management Vol 12, No 1 (2014): Journal of S&T Policy and R&D Management
Publisher : Pusat Penelitian Perkembangan Iptek, LIPI

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Abstract

Until now, financing is still a problem for most farmers in developing country including    Indonesia, especially for high value commodity such as pepper. Pepper cultivation requires high investment cost due to the necessity of pepper to grow in a greenhouse equipped with drip irrigation installation. Most farmers today utilizes greenhouses with appropriate         technology. Even though favourable, the crop cannot reach optimal productivity. Meanwhile, Indonesian Vegetable Research Institute (Balitsa), cooperating with Wageningen University, has conducted a research to study a greenhouse design, optimal for Indonesian climate. However, the resulted greenhouse requires so high investment cost that most farmers cannot afford. Direct loan from banks is difficult to get because it requires guarantee and financing system, inappropriate with characteristics of farming. Due to that reason, it is necessary to have financing system that can help but does not burden farmers in its payment mechanism. This paper aims to analyze the financing system in supply chain management, capable to solve problems about financing access for small-scale business actor in order to apply a technology capable to increase productivity. This paper is written from the result of action research in Pasirlangu Village, Cisarua Subdistrict, West Bandung Regency. The result shows that the availability of partnerships between farmer groups/cooperation and exporters opens an opportunity for farmers to get loan from bank through guarantee from the exporters, with financing system regulated by exporters to fit the characteristic of pepper farming. The system also involves university as the facilitator.
TECHNOLOGY APPLICATION FOR ENHANCING COMPETITIVENESS OF VEGETABLE FARMERS TO COMPLY WITH REQUIREMENT OF EXPORT MARKET Perdana, Tomy; Sauman, Jajang; Wulandari, Eliana; Renaldi, Eddy
Journal of S&T Policy and R&D Management Vol 11, No 2 (2013): Journal of S&T Policy and R&D Management
Publisher : Pusat Penelitian Perkembangan Iptek, LIPI

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Abstract

Small vegetables farmers are required to meet the demand of export markets in the aspect of quality, quantity, sustainability, food safety and competitive prices. Small vegetables farmers should increase the integrated capacity of technological, managerial and institutional in order to fulfill export marketdemand. Universitas Padjadjaran had action research program to helping small vegetables farmers to increase their capacities. The action research program included science and technology application for vegetables export which emphasized on protected agriculture and sprinkle irrigation system. The application of these technologies parallel with the assistance of exportmarket access used contract mechanisme, as well as acces to finance. The program had implemented for three years at Pangalengan, the Distric of Bandung, West Java. In the first year, the program focused on farmers collective system development, protected agriculture development using greenhouse and export market acces. The vegetables production planning improvement, further development of protected agriculture and acces to finance were implemented in the second year program. In the last year, the program applied protected agriculture using rain shelter, sprinkle irrigation system development, and acces to finance. This article discusses about how to understand causal relationship and complexity in the program of science and technology aplication in order to fulfill export market demand. Systemthinking with policy structure diagram (stock and flow diagram) had used to understand a structure of causal relationship among variables in the program to helping small vegetables farmers increase their agribusiness capacities.
DAMPAK PENERAPAN MANAJEMEN RANTAI PASOKAN TERHADAP KINERJA PELAKU INDUSTRI TEH Perdana, Tomy; -Sa’id, E. Gumbira; Ma’arif, Syamsul; Tasrif, Muhammad
Indonesian Journal of Socio Economics Juni, Jurnal Sosio Ekonomika
Publisher : Lampung University

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Abstract

The tea industry participants have to deliver their products with a good quality, quantity, continuity, right time,and the lower price. The efficiency is not only applied to individual business entity, but also applied to all participants in the tea industry supply chain. Recently, business decisions in the tea industry supply chain network still have individually and uncoordinated. This condition is different from the ideal supply chain management concept. Each business participants coordinates directly and transparently in the collaborative decisions making which aims to satisfy consumers in high efficiency level. The aim of this research are (1) identify and modelling  the recent tea industry supply chain system; (2) analyze and simulate of the of supply chain management implementation  in the tea industry; and (3) recommend the supply chain management strategy which can improve the performance of all the participants involved in tea industry. The research is using the “System Dynamics”  which used as a system approach using computers to analize and solving the problem and focused to analize and policy design.  The application of the supply chain management in the tea industry has a high ability to keep the level of inventory in optimum condition, then stockout was nothing happened. Inline with those condition, the application oh the supply chain management also avoids overstock which can cause high cost production. At the end, the supply chain management can improve the profitability of the involved participants on the tea industry supply chain.  In the effort to improve the tea industry supply chain need a cooperative development on the smallholders plantation level.
DAMPAK PENERAPAN MANAJEMEN RANTAI PASOKAN TERHADAP KINERJA PELAKU INDUSTRI TEH Perdana, Tomy; -Sa’id, E. Gumbira; Ma’arif, Syamsul; Tasrif, Muhammad
Indonesian Journal of Socio Economics Juni, Jurnal Sosio Ekonomika
Publisher : Lampung University

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Abstract

The tea industry participants have to deliver their products with a good quality, quantity, continuity, right time,and the lower price. The efficiency is not only applied to individual business entity, but also applied to all participants in the tea industry supply chain. Recently, business decisions in the tea industry supply chain network still have individually and uncoordinated. This condition is different from the ideal supply chain management concept. Each business participants coordinates directly and transparently in the collaborative decisions making which aims to satisfy consumers in high efficiency level. The aim of this research are (1) identify and modelling  the recent tea industry supply chain system; (2) analyze and simulate of the of supply chain management implementation  in the tea industry; and (3) recommend the supply chain management strategy which can improve the performance of all the participants involved in tea industry. The research is using the “System Dynamics”  which used as a system approach using computers to analize and solving the problem and focused to analize and policy design.  The application of the supply chain management in the tea industry has a high ability to keep the level of inventory in optimum condition, then stockout was nothing happened. Inline with those condition, the application oh the supply chain management also avoids overstock which can cause high cost production. At the end, the supply chain management can improve the profitability of the involved participants on the tea industry supply chain.  In the effort to improve the tea industry supply chain need a cooperative development on the smallholders plantation level.
MODEL MANAJEMEN KAPASITAS PRODUKSI TOMAT PADA SENTRADI KABUPATEN GARUT Marina, Ida; Perdana, Tomy; Insan Noor, Trisna; Adiyoga, Witono
Proceeding SENDI_U 2017: SEMINAR NASIONAL MULTI DISIPLIN ILMU DAN CALL FOR PAPERS
Publisher : Proceeding SENDI_U

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Abstract

Tomat merupakan salah satu komoditas yang harganya selalu berubah-ubah selain cabai. Jika cabai pernah mengalami harga yang dikatakan paling tinggi justru untuk tomat pernah mengalami harga terendah sampai para petani lebih memilih untuk tidak melakukan pemanenan karena biaya operasional untuk memanen lebih tinggi dibandingkan dengan harga yang akan mereka peroleh. Hal tersebut dikarenakan produksi tomat yang sangat melimpah sedangkan tidak diimbangi dengan permintaan di pasaran. Penelitian ini bertujuan untuk merancang model manajemen kapasitas produksi pada komoditas tomat dalam upaya memenuhi permintaan pasar di Kabupaten Garut dengan pendekatan dinamika sistem. Kabupaten Garut sebagai sentra produksi tomat Propinsi Jawa Barat dengan fokus penanaman Kecamatan Cikajang dan Surupan, menjadi wilayah kerja penelitian ini. Identifikasi kebutuhan untuk model manajemen kapasitas produksi dilakukan melalui studi pustaka dan wawancara dengan pakar dari pemangku kepentingan, yaitu praktisi dan pemangku kebijakan yang terlibat dalam prosedur penyediaan input, produksi, serta pemasaran. Data yang dikumpulkan berupa data primer dan data sekunder.Formulasi model dilakukan dengan softwareVeneta Simulation(Vensim DSS), yang dilanjutkan dengan simulasi. Hasil Penelitian Menunjukan bahwa tomat yang dihasilkan petani di sentra produksi Kabupaten Garut untuk pasokan ke pasar tradisional dan Industri belum sepenuhnya terpenuhi sesuai dengan permintaan yang dinginkan. Kata Kunci :Dinamika Sistem Kapasitas Produki Rantai Pasok
PENDAMPINGAN USAHA KECIL DALAM PENGGUNAAN MEDIA SOSIAL UNTUK PENINGKATAN PROFIT DAN PRODUKTIVITAS USAHA Chaerani, Diah; Perdana, Tomy; Rusyaman, Endang; Gusriani, Nurul; Firdaniza, Firdaniza; Balqis, Viona P; Irmansyah, Athaya Zahrani; Muslihin, Khoirunnisa R A; Ghiffari, Alif Muhamad
Dharmakarya Vol 12, No 3 (2023): September, 2023
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/dharmakarya.v12i3.43472

Abstract

Masalah utama yang diselesaikan dalam PPM Internal Unpad 2022 ini adalah bagaimana memberikan pendampingan pada usaha kecil yang ada di masyarakat untuk dapat membuka usaha secara online dan menggunakan internet atau smartphone  melalui media social sebagai upaya peningkatan manajemen usaha pada unit usaha yang telah berjalan, khususnya pada masa pandemi Covid-19 ini.  Dasar pemikiran merujuk pada kondisi bahwa media sosial telah berevolusi untuk menjadi alternatif cara berkomunikasi dan berbagi informasi serta ketertarikan. Indonesia merupakan negara keempat dengan jumlah pengguna internet terbesar. Pertumbuhan pesat dari sosial media beserta jaringannya terutama di negara-negara berkembang membuka lahan baru untuk adanya kontak antara produsen dan konsumen.Kontak antara produsen dan konsumen inilah yang biasanya dikenal dengan kegiatan berbelanja secara online. Keterkaitan antara penggunaan sosial media dengan kegiatan online shopping sangat erat.Untuk menganalisis data media sosial diperlukan pengetahuan yang dalam mengenai teknologi Internet, media sosial, basis data, struktur data, teori informasi, penambangan data, pembelajaran mesin, sampai kepada teknik visualisasi data dan informasi. Analisis media sosial bertujuan untuk pengembangan dan evaluasi informasi serta mengumpulkan, mengevaluasi, menganalisis, menyimpulkan, dan memvisualisasikan data dari media sosial. Analisis media sosial adalah proses untuk melihat, analisis, mengukur, dan prediksi interaksi digital, relasi, topik, ide-ide atau konten pada media sosial. Selanjutnya dalam rangka mendukung perkembangan perekonomian bangsa, diharapkan pendampingan ini dapat membantu para pelaku usaha kecil dalam bersosial media dalam hal peningkatan profit dan produktivas usaha. Lokasi PPM dipilih Desa Jatimukti yang terletak sekitar 5 KM dari Kampus Unpad Jatinangor.
Pengembangan Agroindustri Kopi Arabika yang Berkelanjutan (Studi Kasus pada Koperasi Produsen Tani Hutan Giri Senang, Kabupaten Bandung, Jawa Barat) Sopian, Shaliha Taqiya; Trimo, Lucyana; Perdana, Tomy; Charina, Anne
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15356

Abstract

Coffee is one of the leading plantation commodities cultivated in various countries, including Indonesia. Bandung Regency is a significant producer of arabica coffee, having the highest production, largest area, and greatest productivity of arabica coffee in West Java. The vast potential of coffee makes it the main commodity at the Koperasi Produsen Tani Hutan Giri Senang (KPTHGS). This research aims to identify internal and external factors that play a role in business sustainability and formulate alternative development strategies for the arabica coffee agroindustry at KPTHGS using the Triple Bottom Line (TBL) approach. The research employs a qualitative method, gathering data through participatory observation, interviews, scientific journals, and documentation. The analytical tools utilized include the IFE, EFE, SWOT, and QSPM matrices. The research results show that the IFE matrix score is 3.069824 and the EFE matrix score is 3.20652, positioning KPTHGS in cell I of the IE matrix, indicating a growth and build position. The study concludes that the prioritized strategies for execution are maintaining product quality, developing and innovating products, establishing partnership cooperation with farmers or collectors as raw material suppliers, and expanding marketing networks by forming partnerships with cafes or distributors.
STRATEGI PENGEMBANGAN URBAN FARMING “BURUAN SAE” MANG ODED DI KELURAHAN LINGKAR SELATAN KECAMATAN LENGKONG KOTA BANDUNG Hanifah, Mariska Nur; Perdana, Tomy
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10251

Abstract

“Buruan SAE" Mang Oded is one of the "Buruan SAE" urban farming groups as a program promoted by the Bandung City Agriculture and Food Security to solve the problem of food availability. In its development, "Buruan SAE" Mang Oded faced obstacles, there are the lack of community participation and the stagnation of the business development. This study aims to identify internal and external factors that influence the development of Mang Oded's "Buruan SAE" and determine the right development strategy. The research design used is descriptive qualitative research. The data collection method were carried out though interviews, observation, and documentation with the decision makers at “ Buruan SAE” Mang Oded. The analytical tools used in this study are the IFE, EFE, IE, SWOT and QSPM matrix. Based on the calculation results, the total score of the IFE matrix is 2.843 and the total score of EFE matrix is 3.066 which indicates that the group's internal and external factor conditions are above average. The group's current position based on the IE matrix is in cell II, which is the Growth and Build strategy. Based on the SWOT matrix, four alternative strategies are obtained which are then analyzed using the QSPM, there are: (1) Utilizing social media and creating the new innovations, (2) Optimizing land use, (3) Using special labels or brands on products and develop the type of product, and (4) Maintaining market and cooperative relations with the government.
FAKTOR YANG MEMPENGARUHI KEPUTUSAN KONSUMEN PENGGUNA CASHLESS PAYMENT SYSTEM DALAM PEMBELIAN MINUMAN KOPI DI KOPI KALI PLACE Gabriella, Maria; Perdana, Tomy
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10233

Abstract

Purchases of coffee beverages have increased partly due to the needs of people with high mobility and the new habits of WFH during the Covid-19 pandemic. In addition, the non-cash payment system in Indonesia has also increased quite rapidly through the Cashless Payment System. This requires coffee beverages businesses and Cashless Payment System companies to fulfill consumer wants and needs by following existing trends and technological developments. This study aims to describe the characteristics and decision processes of consumers when purchasing coffee beverages using the Cashless Payment System as a payment method, as well as to determine the factors that influence consumer decisions in purchasing coffee beverages through the Cashless Payment System at Kopi Kali Place. The research method used by researchers is descriptive analysis and factor analysis. Based on the results of the study, it shows that there are four new factors that influence the decision to purchase coffee beverages by users of the Cashless Payment System at Kopi Kali Place, namely, discount and promo factors, price and quality, ease of transaction, social and personal. The factors that contribute the most are discounts and promos, price and quality.
Co-Authors -Sa’id, E. Gumbira Agriani Hermita Sadeli Andika, Alif Anne Charina Arvitta Oktapiana Azka, Muhammad Balqis, Viona P Budiawati, Yenny Diah Chaerani Eddy Renaldi Eliana Wulandari Endang Rusyaman Firdaniza Firdaniza Gabriella, Maria Gema Wibawa Mukti Ghiffari, Alif Muhamad Hanifah, Mariska Nur Hesty Nurul Utami Ida Marina, Ida Irmansyah, Athaya Zahrani Jajang Sauman kusnandar kusnandar Lucyana Trimo, Lucyana Muhammad Arief Budiman Muhammad Naufal, Muhammad Muhammad Tasrif Muslihin, Khoirunnisa R A Natawidjaya, Ronnie Nurul Gusriani, Nurul Prabawari, Maria Vincentia Sista Qanti, Sara Ratna Rahmani, Alya Riny Kusumawati Samangi, Arfina Sari, Dwi Novanda Setiawati, Fitri Sulis Sopian, Shaliha Taqiya Sopyandi, Dede Syamsul Ma’arif Tobing, Odelia Faustina Br. Trisna Insan Noor Witono Adiyoga