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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Ilmu Pertanian Indonesia Vegetalika JURNAL AGROTEKNOLOGI Jurnal AGROSAINS dan TEKNOLOGI JURNAL PERTANIAN PRESISI (JOURNAL OF PRECISION AGRICULTURE) Martabe : Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Teknik Indonesian Community Journal Applied Research in Science and Technology Open Science and Technology Open Community Service Journal Indonesian Journal of Community Services Cel Jurnal Pengabdian West Science Fokus Abdimas Prosiding Seminar Nasional Unimus Jurnal Agroindustri Terapan Indonesia Agricultural Revolution Journal
Ade Sumiahadi
Universitas Muhammadiyah Jakarta
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Materials Science & Nanotechnology Mechanical Engineering Nursing Public Health Social Sciences Other

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Pendampingan Budidaya Sayuran Microgreens dan Hidroponik Untuk Ketahanan Pangan dan Pendapatan Alternatif Keluarga ‘Aisyiyah Jakarta Rita Puspitasari; Ade Sumiahadi; Erlina Rahmayuni; Dian Tanjung; Dirgahani Putri; Meisanti; Dessy Putri; Sugiatmi; Nani Muksin; Ragil Maulana; Muhammad Rifqi; Sabina Cecilia
I-Com: Indonesian Community Journal Vol 5 No 3 (2025): I-Com: Indonesian Community Journal (September 2025)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/i-com.v5i3.7804

Abstract

Pertumbuhan penduduk dan urbanisasi yang pesat di Jakarta menyebabkan berkurangnya lahan pertanian serta meningkatnya risiko ketergantungan pangan dari luar wilayah. Upaya untuk mengatasi tantangan ini, dilakukan program pelatihan dan pendampingan budidaya microgreens dan hidroponik kepada anggota PWA ‘Aisyiyah Jakarta. Rangkaian kegiatan dilaksanakan sekitar 3 bulan yaitu April-Juni 2025 dan bertujuan untuk meningkatkan ketahanan pangan rumah tangga serta mendorong kemandirian pangan masyarakat perkotaan, khususnya ibu-ibu. Sebanyak 20 peserta terpilih dari enam wilayah Jakarta mengikuti program ini setelah melalui tahap seminar dan seleksi. Program dilaksanakan dalam tiga tahap, yaitu survei awal, pelaksanaan, evaluasi. Hasil menunjukkan bahwa 53,8% peserta tertarik mengembangkan kedua teknik budidaya, dan 80% menyatakan keinginan untuk terus menanam sayuran sehat di rumah. Sebagian besar peserta berhasil memanen microgreens dan mengolahnya menjadi makanan bergizi, meskipun masih ditemukan kendala teknis yang memerlukan pendampingan lanjutan. Program ini terbukti meningkatkan pengetahuan, motivasi, serta peluang pendapatan alternatif melalui budidaya sayuran di lahan sempit.
Pengaruh Naungan dan Panjang Stek terhadap Iklim Mikro dan Pertumbuhan Tanaman Bayam Brazil (Alternanthera sissoo) Ade Sumiahadi; Abi Mayu Wisesa
Vegetalika Vol 14, No 2 (2025)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/veg.103992

Abstract

Brazilian spinach originated from the American continent and has not been widely cultivated in Indonesia. Its narrow land urban farming development is constrained by low light-intensity conditions that prevent Brazilian spinach from growing optimally. The research aimed to study the effects of shade and cutting length on the growth of Brazilian spinach plants. The research was conducted from December 2023 to January 2024 at the experimental field of the Faculty of Agriculture UMJ. The research used a split-plot design with a randomized complete block design (RCBD) as the environmental design. The treatment used as the main plot was shade consisting of no shade, 45% paranet shade, and 65% paranet shade, while the length of cuttings became a subplot consisting of 5 cm, 7 cm, and 12 cm. The treatment combinations formed are nine, and were repeated 3 times. The results showed that shading increased humidity and decreased temperature and light intensity in the plant microenvironment. At the end of the study, in general, the provision of paranet shade up to 65% did not significantly affect Brazilian spinach plants' growth except for plant height and root length. The cutting length had no significant effect on all observed variables. The use of 5 cm cutting length is recommended because it is considered more efficient in providing cutting material. There were no interaction effects between shade and cutting length on the growth of Brazilian spinach plants.
Pengaruh Dosis Pupuk NPK dan Zat Pengatur Tumbuh terhadap Kesuburan Tanah, Kadar Fenolik dan Perkembangan Bunga Krisan Pada Dataran Rendah Refa Firgiyanto; Fadil Rohman; Hanif Fatur Rohman; Leli Kurniasari; Adi Rastono; Ade Sumiahadi; Sinta Dwi Rahma; Mellya Dwi Citra Khysswari
Vegetalika Vol 14, No 4 (2025)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/veg.108934

Abstract

Chrysanthemums (Chrysanthemum spp.) are a floricultural commodity with high economic value and widespread demand as both cut flowers and ornamental plants. However, chrysanthemums generally grow optimally in highlands with cool temperatures, so their cultivation in lowlands faces various physiological constraints, such as decreased flower quality, delayed flowering, and impaired nutrient absorption.  This study aimed to evaluate the effects of different NPK fertilizer dosages and types of Plant Growth Regulators (PGRs) on soil nutrient availability (N, P, K), phenolic content, and flowering development of chrysanthemums cultivated in lowlands. The research was conducted in July–October 2024 at the greenhouse of the Jember State Polytechnic Plant Laboratory (±89 m above sea level) using a factorial Completely Randomized Design (CRD) with two factors: NPK 16-16-16 fertilizer dosage (N1 = 4 g/L, N2 = 5 g/L, N3 = 6 g/L) and PGR types (P1 = paclobutrazol, P2 = gaviota, P3 = BAP). The observed variables included soil NPK content, leaf phenolics, flower number, flower diameter, and chlorophyll. The results showed that PGR had a more dominant effect than fertilizer dosage. The N3P3 treatment produced the highest phenolic content (0.257%), while the N1P1 combination increased soil nitrogen accumulation (0.566%), and the N2P3 combination provided the highest phosphorus (0.338%) and potassium (0.190%). The NPK fertilizer dosage did not significantly affect all parameters, while PGR significantly affected the flowering time and flower number. No interaction was found between the two treatment factors.
Pemanfaatan Lahan Pekarangan sebagai Kebun Pangan Keluarga di Perumahan Villa Pamulang, Kota Depok Agus Yulianto; Aini Novita Murwani; Angga Maulana; Arif Wicaksono; Bagas Aghni Tama; M Ridho Nurfaiq; Nana Suryana; Romlih Romlih; Galuh Budi Setiyanto; Dirgahani Putri; Ade Sumiahadi
Open Community Service Journal Vol. 5 No. 1 (2026): Open Community Service Journal
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/ocsj.v5i1.185

Abstract

Latar belakang: Pemanfaatan lahan pekarangan sebagai kebun pangan keluarga sangat penting dalam upaya memenuhi kebutuhan pangan dan gizi secara mandiri serta mendukung ketahanan pangan rumah tangga. Masyarakat di lingkungan RT. 009/012 Perumahan Villa Pamulang (mitra) tertarik memanfaatkan pekarangan untuk budidaya tanaman, namun memiliki keterbatasan pengetahuan dan keterampilan sehingga pengelolaannya belum optimal.Tujuan: Berdasarkan kondisi tersebut, digagas kegiatan yang bertujuan untuk meningkatkan pengetahuan dan keterampilan masyarakat mitra agar dapat memanfaatkan dan mengelola lahan pekarangan sebagai kebun pangan keluarga secara optimal.Metode: Kegiatan dilakukan di perumahan Vila Pamulang RT. 009/012 Kelurahan Pondok Petir, Kecamatan Bojongsari, Kota Depok pada 2 Agustus hingga 7 September 2024. Peserta kegiatan merupakan masyarakat Vila Pamulang RT. 009/012. Pelaksanaan kegiatan mencakup tiga tahapan, yaitu persiapan, pelaksanaan, dan evaluasi. Kegiatan dilaksanakan secara partisipatif melalui kolaborasi antara tim pelaksana dan mitra, mencakup pembersihan lahan pekarangan, perbaikan mesin air, pengolahan lahan pekarangan, penanaman tanaman, pemeliharaan, serta penyerahan bibit tanaman buah.Hasil: Kegiatan terlaksana dengan lancar tanpa kendala. Keberhasilan program ditunjukkan oleh tingkat kepuasan mitra sebesar 95% (sangat puas). Peserta kegiatan menunjukkan antusiasme yang baik dalam mengikuti setiap tahapan kegiatan dan berharap kegiatan ini dapat berlanjut ke depannya sehingga dapat memberikan manfaat yang berkelanjutan.
Agronomic Characteristics of Three Introduced Genotypes of Kailan Plants in Tropical Lowlands Ade Sumiahadi; Wahyudin Wahyudin
Jurnal Ilmu Pertanian Indonesia Vol. 30 No. 4 (2025): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.30.4.712

Abstract

Kailan has strong selling power, making it an attractive commodity for farmers. Plant introduction in a breeding program is one of the attempts being made to boost commercial kailan yield in Indonesia. The purpose of this introduction was to develop new varieties with high production, good yield quality, resistance to plant pest assaults, and adaptation in a variety of situations. The study sought to assess the agronomic properties of several imported kailan genotypes when grown in tropical lowlands. This experiment was conducted from May to July 2023 in the experimental field of the Faculty of Agriculture at Universitas Muhammadiyah Jakarta, South Tangerang City. The study employed a Randomized Complete Block Design with one treatment factor, the kailan genotype, with five levels, including three introduced genotypes (KI001, KI002, and KI003) and two national varieties as comparators (Nita and Nemo). The results revealed that the introduced genotype KI003 had superior total fresh weight and marketable fresh weight features than the other introduced genotypes and all comparator varieties. The introduced genotypes KI001 and KI002 share the same agronomic features as the two comparator varieties. The study found that all introduced varieties could adapt well to lowland tropical climatic conditions, however only the introduced genotype KI003 demonstrated superior adaptation when compared to the comparator types. Keywords: Brassica oleracea L, genetic variation, plant breeding, plant introduction
Effectiveness of Raw Industrial Plant Residue Amendments on Soil Chemical Properties and The Growth of Three Forage Crops Ade Sumiahadi; Wahyudi Wahyudi; Ramazan Acar; Ahmet Tamkoc; Mehmet Hamurcu
Jurnal Ilmu Pertanian Indonesia Vol. 31 No. 2 (2026): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.31.2.393

Abstract

Adding organic matter is required to ensure the availability and sustainability of soil organic matter. Agricultural residues constitute an important part of overall yearly biomass output and a major source of soil organic matter. The purpose of this study was to examine how five distinct industrial plant residue supplements affected soil chemical characteristics as well as the growth of three legume forage crops. The investigation was carried out over two growing seasons in the Field Crops Department's Greenhouse at Selçuk University in Turkey. The study used a Factorial RCBD design with two factors and four replications. The first factor was composed of industrial plant leftovers, which included control (soil only), wheat bran, cottonseed oilcake, sunflower seed oilcake, rapeseed oilcake, and soybean oilcake. The second factor was fodder crop species, which included forage pea, common vetch, and Narbon vetch. The results revealed that wheat bran, cottonseed oilcake, and sunflower seed oilcake increased plant growth compared to the control. Wheat bran produced the most plant growth (across all variables) in each growing season. Rapeseed and soybean oilcake additives were shown to be phytotoxic, inhibiting plant development and causing plants to yellow, wither, and die. Three plant residue amendments (wheat bran, cottonseed oilcake, and sunflower seed oilcake) improved some soil qualities. Sunflower seed oilcake-treated soils had the highest organic matter and K2O levels (1.35% and 10.33 kg/ha, respectively), whereas wheat bran-treated soils had the highest P2O5 (1.75 kg/ha). Keywords: bran, oilcakes, organic matter, seed meal
Growth and Yield of White Bok Choy Plants (Brassica rapa subsp. chinensis) across Various Media Compositions in an Urban Environment Ade Sumiahadi; Tania Amelya Putri
Agricultural Revolution Journal Vol. 1 No. 2 (2025): Agricultural Revolution Journal
Publisher : CIB Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64570/agrivolution.v1i2.30

Abstract

White bok choy is a vegetable from the Brassicaceae family that holds high economic value and is highly sought after by consumers. However, its cultivation is often constrained by the selection of appropriate growing media, especially in limited urban spaces. This study aimed to determine the effect of different growing media compositions on the growth and yield of white bok choy plants. The research was conducted from January to February 2025 in the backyard area of a house located in Ciputat District, South Tangerang City. A Randomized Complete Block Design (RCBD) was used with six treatment levels: soil (control); organic growing media; soil + rice husk charcoal (1:1); soil + organic growing media (1:1); organic growing media + rice husk charcoal (1:1); and soil + rice husk charcoal + organic growing media (1:1:1), each replicated four times. The results showed that the composition of the growing medium had no significant effect on any of the observed variables. Soil alone as the growing medium produced comparable results to other growing media and can be recommended as an efficient growing medium for white bok choy cultivation.
Field School For Cacao Farmers in Bulili Village as An Effort to Improve Cacao Productivity in Sigi Regency, Central Sulawesi Risya Mutiara Nabilla; Ade Sumiahadi
Indonesian Journal of Community Services Cel Vol. 4 No. 2 (2025): Indonesian Journal of Community Services Cel
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70110/ijcsc.v4i2.93

Abstract

Background: Limited knowledge and skills among farmers are one of the main factors contributing to suboptimal cocoa productivity in Bulili Village, Nokilalaki District, Sigi Regency. Inadequate understanding of proper cocoa cultivation techniques and weak farm financial management practices hinder farmers’ ability to optimize production and income. Therefore, targeted capacity-building efforts are required to address these constraints and improve the sustainability of cocoa farming systems in the area.Aims: This community service activity aimed to enhance the knowledge and practical skills of cocoa farmers in Bulili Village regarding good cocoa cultivation practices and farm financial management. Ultimately, the program sought to increase cocoa productivity and improve farmers’ income.Method: The activity was conducted in Bulili Village, Nokilalaki District, Sigi Regency, from September to December 2023. The program was implemented in the form of a cocoa farmer field school. The stages of the activity included an initial survey through observations and interviews to identify farmers’ needs and problems, followed by five field school sessions (Field School 1–5) with materials tailored to the issues identified during the initial survey. An evaluation phase was conducted at the end of the program to assess participant satisfaction and the effectiveness of the activities.Results: The field school program was implemented successfully and ran smoothly throughout the activity period. The program received a very positive response from participants, as indicated by high levels of enthusiasm and active participation during all field school sessions. Participants also demonstrated a cooperative attitude in supporting the implementation of the activities until completion. Based on the evaluation results, farmers expressed satisfaction with the program and hoped that similar activities would continue in the future to help address agricultural challenges faced by cocoa farmers.
Production of Liquid Organic Fertilizer from Various Organic Waste Sources for Vegetable Cultivation in Bulotalangi Timur Village, Gorontalo Safira Zahrah Yusrina; Muhammad Rafli Ariq Putra; Davina Patricia Saragih; Ruth Shinta Damanik; Ester Sinambela; Azwar Lahusin; Ade Sumiahadi
Indonesian Journal of Community Services Cel Vol. 4 No. 3 (2025): Indonesian Journal of Community Services Cel
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70110/ijcsc.v4i3.123

Abstract

Background: Bulotalangi Timur Village is dominated by vegetable farmers who rely heavily on chemical fertilizers, making them vulnerable to fertilizer shortages that can negatively affect crop productivity. Although organic fertilizers derived from organic waste offer a sustainable alternative, farmers’ knowledge and skills regarding their production and application remain limited.Aims: This activity aimed to improve farmers’ knowledge and skills in producing liquid organic fertilizer (LOF) from organic waste as an environmentally friendly approach to enhance crop productivity and support sustainable village development.Method: The activity was conducted in Bulotalangi Timur Village, Bulango Timur District, Bone Bolango Regency, Gorontalo Province, in October 2023. It consisted of three stages: planning, implementation, and evaluation. The implementation employed training methods that combined socialization and participatory demonstrations to facilitate hands-on learning.Results: The training program was implemented smoothly and received a very positive response from participants, as indicated by their high level of enthusiasm and satisfaction. Participants expressed a strong expectation for the continuation of similar activities in the future. However, several challenges were identified, including limited initial awareness of organic waste utilization and scheduling constraints that led to relatively low participation rates.
Co-Authors Abi Mayu Wisesa Abi Mayu Wisesa Adi Rastono Adiwijaya Agus Yulianto Ahmad, Nuhairan Ahmet Tamkoc Aini Novita Murwani Al Fajri, Agil Thoriq Bramantio Angga Maulana Arif Syahbani, Raiyuko Arif Wicaksono Ashadi Ayu Wulandari, Yukarie Azwar Lahusin Bagas Aghni Tama Bagaskara, Katon Chintya, Cindy Geraldine Dahlia Nauly Davina Patricia Saragih Dessy Iriani Putri Dian Diani Tanjung Dian Tanjung Dirgahani Putri Dwi Guntoro ELFARISNA ELFARISNA Erlina Rahmayuni, Erlina Ester Sinambela Fadil Rohman Finta Lissimia, Finta Galuh Budi Setiyanto Hanif Fatur Rohman Haryanto, Lorenta In Helfi Gustia Herman, Welly Ibnu Jabbar Ramadhani Kumara, Nur Rizha Adi Kurniasari, Leli Litdia, Litdia M A Chozin M Ridho Nurfaiq M. Achmad Chozin Maruf, Mohammad Ainul Maulana, Ragil Mehmet Hamurcu Meisanti Mellya Dwi Citra Khysswari Muhamad Ahmad Chozin Muhammad Rafi Wahyu Putra Muhammad Rafli Ariq Putra Muhammad Rifqi Nana Suryana Nani Muksin Nurdalila Nurdalila Paldi Saputra Prabana, Rayi Putra, Muhammad Rafi Wahyu Rachmatika, Fatiya Ragil Maulana Ramadona, Lola Ramazan Acar Ratna Dewi Nur'aini Refa Firgiyanto Refa Firgiyanto Risya Mutiara Nabilla Rita Puspitasari Rita Tri Puspitasari Romlih Romlih Rosdiana Rosdiana Rosdiana Ruth Shinta Damanik Sabina Cecilia Safira Zahrah Yusrina Sinta Dwi Rahma Sudirman Sudirman Sugiatmi Sularno Sularno Sularno, Sularno Tania Amelya Putri Ummu Kalsum Wahyudi Wahyudi Wahyudin Wahyudin Wifrandi, Arild Sadewo Wijanarko, Citra Calista Wisesa, Abi Mayu Yeni Nurazizah Yukarie Ayu Wulandari Yukarie Ayu Wulandari, Yukarie Ayu