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All Journal Jurnal Manajemen Keperawatan Jurnal Keperawatan Indonesian Journal of Agricultural Science Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Journal Of Holistic Nursing Science Jurnal Pertanian Agros Jurnal Perawat Indonesia Gema Wiralodra Jurnal 'Aisyiyah Medika Jurnal Kesehatan Madani Medika Jurnal Keperawatan (JKEP) Journal of Documentation and Information Science Community Development Journal: Jurnal Pengabdian Masyarakat Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat PROFESI (Profesional Islam): Media Publikasi Penelitian TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Prosiding University Research Colloquium DUNIA KEPERAWATAN: JURNAL KEPERAWATAN DAN KESEHATAN Journal of Food and Agricultural Product Jurnal Ilmiah Agroust AGRARIS: Journal of Agribusiness and Rural Development Research
Heni Purwaningsih
Balai Pengkajian Teknologi Pertanian Yogyakarta,
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mechanical Engineering Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Penyuluhan Kesehatan Gosok Gigi Menggunakan Phantom Atau Model Gigi Terhadap Praktek Menyikat Gigi Pada Anak Di TK Gemantar 1 Sari, Anggi Luckita; Istiqomah, Nurul; Widyastuti, Yuli; Purwaningsih, Heni; Yuliastuti, Estin; Handayani, Sri
Darmabakti : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 5 No 02 (2024): Darmabakti : Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : Lembaga Peneliian dan Pengabdian Masyarakat (LPPM) Universitas Islam Madura (UIM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/darmabakti.2024.5.02.180-185

Abstract

Indonesia masih perlu memperhatikan kesehatan gigi dan mulut, karena sebagian besar anak mengabaikan aspek ini. Pentingnya perawatan gigi dan mulut pada masa kanak-kanak mempunyai dampak yang sangat besar terhadap kesehatan gigi dan mulut pada masa dewasa. Sayangnya, sering kali masalah kesehatan gigi dan mulut diabaikan oleh beberapa individu karena kurang pemahaman tentang cara merawat gigi dan mulut tetap sehat. Salah satu metode untuk meningkatkan pemahaman ini adalah dengan mengadakan kegiatan penyuluhan. Tujuan pengabdian ini untuk meningkatkan pengetahuan gosok gigi terhadap penerapan kesehatan gigi dan mulut. Kegiatan pengabdian ini dilakukan dengan beberapa tahapan yaitu observasi, pelaksanaan, praktek pendampingan dan evaluasi. Hasil dari pendampingan ini diperoleh terjadi peningkatkan pengetahuan mengenai menyikat gigi dengan benar. Oleh karena itu, dapat disimpulkan bahwa upaya penyuluhan ini berhasil meningkatkan pengetahuan anak-anak di TK Gemantar 1 dalam hal kesehatan gigi dan mulut.
Hubungan Tingkat Pengetahuan Orang Tua Dengan Penanganan Kejang Demam Pada Anak Di RSU PKU Muhammadiyah Delanggu Oktavirela, Pisyanindar; Purwaningsih, Heni; Zulfatunnisa', Nevia
Profesi (Profesional Islam) : Media Publikasi Penelitian Vol. 22 No. 1 (2024): Profesi (Profesional Islam): Media Publikasi Penelitian
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) ITS PKU Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26576/profesi.v22i1.296

Abstract

Kejang demam merupakan gangguan neurologis yang paling umum terjadi pada anak-anak, biasanya mulai dari usia 6 bulan hingga 5 tahun dengan puncak kejadian sekitar usia 14-18 tahun. Perilaku yang sering dilakukan oleh ibu saat anak mengalami kejang demam meliputi memasukkan sendok ke mulut anak dan memberikan kopi saat anak mengalami kejang. Penelitian ini menggunakan desain deskriptif korelasi dengan pendekatan cross-sectional. Populasi penelitian terdiri dari anak-anak dengan riwayat kejang, dengan jumlah total populasi sebanyak 42 responden. Pengambilan sampel dilakukan menggunakan metode purposive sampling, dengan ukuran sampel sebanyak 38 responden. Analisis data menggunakan uji korelasi chi-square. Hasil penelitian menunjukkan bahwa sebagian besar responden yang memiliki tingkat pengetahuan baik juga menunjukkan penanganan kejang demam pada anak yang baik, dengan jumlah 23 responden (60,5%). Nilai p-nilai yang diperoleh adalah 0,000 atau kurang dari 0,05, sehingga dapat disimpulkan bahwa terdapat hubungan yang signifikan antara tingkat pengetahuan orang tua dan penanganan kejang demam pada anak di RSU PKU Muhammadiyah Delanggu.
EFEKTIFITAS INTERACTIVE STORY TELLING DENGAN MEDIA KOMIK DALAM PENCEGAHAN GIGI KARIES PADA ANAK USIA PRE SCHOOL Istiqomah, Nurul; Sari, Anggi Luckita; Purwaningsih, Heni; Salsabila, Nur Amalina; Lestari, Leni Dwi; Asjad, Syahria Ulayya
JURNAL KEPERAWATAN Vol. 13 No. 1 (2025): JURNAL KEPERAWATAN
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35790/j-kp.v13i1.59415

Abstract

Background : Caries in early childhood is a major oral health problem. Caries affects infants and preschool children worldwide. Factors that influence the incidence of caries in children are the habit of giving sweet, sticky foods and drinking milk, the habit of brushing teeth and the incidence of dental caries so that there is a need for education about the prevention of dental caries. Interactive story telling helps children's development, to help them express and give meaning to the world, to develop communication, recognition and memory skills. Objective : to determine the incidence of dental caries in pre school-aged children and determine the effectiveness of Interactive Story Telling in preventing dental caries in pre school-aged children. Method : This research uses quasi experimental research with one group design. Where researchers use 1 group as the treatment group, which was given intervention in the form of interactive story telling to prevent dental caries, the intervention was given to mother and child pairs. Result : there was a significant difference in knowledge between before and after counseling. Conclusion : interactive story telling that has been carried out is effective in preventing dental caries in pre school-aged children.
KARAKTERISTIK KIMIA DAN ORGANOLEPTIK TEPUNG SORGUM VARIETAS BIOGUMA PADA PEMBUATAN BERAS ANALOG DENGAN PENAMBAHAN TEPUNG MOCAF DAN TALAS Rahmawati, Nuri; Widata, Sri; Purwaningsih, Heni
JURNAL ILMIAH AGROUST Vol 8 No 2 (2024): Oktober
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/jiagt.v8i2.18422

Abstract

Efforts to reduce the dependence on rice consumption among the Indonesian population are being made by developing alternative food sources, such as analog rice, which resembles rice but is not purely made from rice. Sorghum is highly suitable for development as a functional food because it contains complex carbohydrates that are digested more slowly, potentially reducing the glycemic response. The research site is located at the Universitas Sarjana Tamansiswa Integrated Laboratory. The research period runs from October to November 2023. The study includes the production of sorghum flour, the creation of analog rice, chemical testing of the sorghum flour, and organoleptic testing of the analog rice. fixed experimental design used in this study is a Completely Randomized Design (CRD) with one factor. fixed chemical analysis results of Bioguma sorghum flour show that it contains 65.73% starch, 6.83% protein, 4.327% fat, 2.144% ash, and 7.672% moisture. fixed analysis of variance results shows that the F1 treatment of analog rice is the most preferred by the panelists. Similar treatments using a 60% sorghum flour formulation resulted in the best treatment concentration. The best substitution for mocaf flour and taro flour is with a concentration of 13.75% mocaf flour and 13.75% taro flour. There are significant differences between the formulations of sorghum flour, mocaf flour, and taro flour in terms of taste, color, aroma, and preference parameters. However, no significant differences were found in the texture parameter.
Dukungan Keluarga terhadap Kualitas Hidup Pasien Kanker Serviks Purwaningsih, Heni; Oktaviani, Ulva
Dunia Keperawatan: Jurnal Keperawatan dan Kesehatan Vol 8 No 1 (2020): Dunia Keperawatan: Jurnal Keperawatan dan Kesehatan
Publisher : School of Nursing, Faculty of Medicine and Health Science, Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (180.146 KB)

Abstract

Cervical Cancer is the disease with the most suffered by people after Breast Cancer. Cancer cause decrease ofcondition in both physical and psychological. The impact of this cervical cancer makes sufferers needfamily support. The purpose of this study determined the correlation between family support and the lifequality of cervical cancer patients in Dr. Moewardi Surakarta. This study used a quantitative method with adescriptive approach. The samples in this study were 88 samples. The research instrument used the EORTCQLQ C30 Life Quality questionnaire, and data were analyzed by using Chi Square test. The results showedobtain respondents who get less family support, most of their quality of life is lack as many as 8 respondents(47.1%). Respondents with sufficient family support, mostly have poor life quality as many as 18respondents (58.1%). While respondents who receive good family support, mostly have good life quality asmany as 22 respondents (55.0%). Chi Square test results obtain p-value 0,000 <α (0,05), so that it can beconcluded that there is significant correlation between family support and the life quality of Cervical cancerpatients in Dr. RSUD. Moewardi Surakarta. Some suggestions for the family are; people should provide moremotivation, support and more attention to the condition of cervical cancer patients. Meanwhile, for the healthworkers, they should concern more in supporting patients in order to improve the life quality for patients withCervical Cancer.
Si EMIL (Electric Maternity Belt) Untuk Monitoring Kesejahteraan Janin Dan Ibu Hamil 0-9 Bulan Purwaningsih, Heni; Nurul Istiqomah; Eko Nugroho; Tria Puspitasari; Hery Siswanto
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 5 No. 1 (2025): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat (Januari)
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v5i1.4600

Abstract

Electric Maternity Belt for monitoring fetal and pregnant women well-being project is an initiative aimed at addressing the issue of inadequate fetal health monitoring in remote or underserved areas. Many expectant mothers face challenges in accessing timely prenatal care, which increases the risks of complications during pregnancy. This project developed an innovative, affordable, and easy-to-use maternity belt equipped with sensors to monitor the fetal heart rate, movement, and uterine contractions, providing real-time data to healthcare providers. The method involves collaboration with local health centers to test and refine the prototype. The maternity belt was introduced to rural clinics and tested on a sample of pregnant women, with training sessions for healthcare staff on how to operate the device. The results showed that the device successfully detected fetal abnormalities, allowing for early intervention and reducing maternal anxiety. Moreover, it contributed to the improvement of healthcare access by enabling remote monitoring, even in areas with limited medical resources. The primary output of this project is a functional prototype that can be mass-produced and distributed to remote areas, helping to ensure the safety of both mother and baby. The project’s contribution lies in its ability to bridge the gap between modern healthcare technology and rural communities, providing an affordable, efficient, and reliable solution for maternal and fetal health monitoring.
Sekolah Bukan Tempat Takut: Mewujudkan SMA Bebas Bullying Islami, Aenia Intan; Salsabila, Desyana Putri; Asadillah, Dave Maulana; Rasyid, Wulan Saputri; Istiqomah, Nurul; Purwaningsih, Heni; Sari, Anggi Luckita
Prosiding University Research Colloquium Proceeding of The 20th University Research Colloquium 2025: Bidang Pengabdian Masyarakat
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Laporan ini merupakan bagian dari kegiatan promosi kesehatan berupa penyuluhan mengenai perundungan pada siswa SMA yang diselenggarakan oleh mahasiswa Keperawatan ITS PKU Muhammadiyah Surakarta di SMA Negeri Colomadu. Tujuan dari kegiatan ini adalah untuk meningkatkan pemahaman dan kesadaran siswa terhadap fenomena perundungan serta membentuk sikap yang lebih positif dalam menciptakan lingkungan sekolah yang aman dan bebas dari kekerasan. Metode yang digunakan meliputi ceramah, diskusi, dan demonstrasi, dengan media pendukung seperti leaflet dan video edukatif. Evaluasi hasil kegiatan menunjukkan adanya perubahan sikap siswa: sebelum penyuluhan, 35,7% siswa menunjukkan sikap yang kurang baik dan 64,3% menunjukkan sikap baik. Setelah penyuluhan, sikap kurang baik menurun menjadi 33,8% dan sikap baik meningkat menjadi 66,2%. Hasil ini menunjukkan bahwa penyuluhan efektif dalam meningkatkan sikap positif siswa terhadap isu perundungan.
Sorghum Development in Indonesia: Market Efficiency and Partnership Model Approach Widodo, Sugeng; Sulistyawati Purwaning Rahayu, Heni; Laksono, Pandu; Fahmi, Diah Arina; Triastono, Joko; Sahara, Dewi; Kristamtini; Sutardi; Budi Pustika, Arlyna; Widyayanti, Setyorini; Muazam, Arif; Purwaningsih, Heni
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 11 No. 1: January-June 2025
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v11i1.441

Abstract

Sorghum is a drought-tolerant crop that can contribute to Indonesia’s food security and income generation. However, this potential often fails to improve farmers’ income and welfare unless accompanied by economic feasibility, particularly in marketing practices. This study examined market efficiency and partnership models in sorghum development in Daerah Istimewa Yogyakarta and Central Java Provinces. The research analyzed the marketing cost, marketing margin, farmers’ share, and partnership cultivation models of the sorghum. The data were collected through surveys, interviews, and observations to 120 sorghum farmers and 60 traders. The study utilized descriptive statistics, ANOVA to compare farmers’ share in the different marketing channels, and the Analytic Hierarchy Process (AHP) to select the partnership models. The results unveiled Channel II which consisting of farmers, village collector traders, traders outside the city or regency, and national companies, produced the highest marketing margin. Meanwhile, Channel III, comprising farmers, village collector traders, and the local feed industry, generated the highest farmers’ share. The study revealed that sole proprietorship partnerships were the farmers' dominant choice in the sorghum business. Nevertheless, the partnership model with feed industry had also formed in the research area.
Physicochemical and Sensory Characterization of Instant Porridge Based on Sago, Pumpkin, and Soybean Flour at Various Drying Temperatures Slamet, Agus; Purwaningsih, Heni
Journal of Food and Agricultural Product Vol. 5 No. 2 (2025): JFAP
Publisher : Fakultas Pertanian Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/jfap.v5i2.7116

Abstract

This study aims to determine the effect of variations in the ratio of ingredients and drying temperature on the quality of instant porridge based on sago, pumpkin, and soy flour. The ratio of raw materials used: 1:1:1, 1:2:1, and 1:3:1. The drying temperature ratios used were 130, 140, and 150°C. Physical properties of instant porridge were tested: yield, slurry density, rehydration power, oil absorption capacity, and color. Chemical analysis included: moisture content, ash, protein, fat, carbohydrate, beta-carotene, total phenol, and antioxidant activity. Organoleptic testing of color, aroma, taste, viscosity, and overall acceptance. The results showed that instant porridge with a ratio of 1:2:1 and a drying temperature of 130°C was most favored by panelists. The physical properties of the instant porridge, consisting of slurry density, rehydration, oil absorption capacity, and color, met the requirements. The instant porridge had the following chemical composition: moisture content 6.31%, protein 24.67%, fat 2.16%, ash 4.89%, and carbohydrate 61.97%. The beta-carotene content, total phenolics, and antioxidant activity were 43.25 µg/g, 14.64 mg EAG/g, and 33.09% RSA, respectively. The instant porridge produced has potential as a healthy functional food. Keywords: instant porridge, sago, pumpkin, soy flour, functional food
The influence of work culture, leadership style, and remuneration on employee performance within the regional secretariat of East Java Province Purwaningsih, Heni; Rahayu, Sri; Sundjoto, Sundjoto
Gema Wiralodra Vol. 15 No. 1 (2024): Gema Wiralodra
Publisher : Universitas Wiralodra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31943/gw.v15i1.680

Abstract

This study aims to analyze the influence of work culture, leadership style, and remuneration on employee performance within the Regional Secretariat of East Java Province. This research adopts a quantitative approach, which focuses on the measurement and analysis of numerical data. This approach tends to utilize structured data collection instruments, such as questionnaires or surveys, to gather data from respondents. The research findings indicate that a positive work culture, effective leadership style, and fair remuneration system have a significant positive impact on employee performance. These findings provide insights for organizations to enhance working conditions and employee satisfaction, ultimately strengthening overall organizational performance. Managerial implications include the need for a supportive work culture, the implementation of motivating leadership styles, and a transparent remuneration system. This study contributes to understanding the factors influencing employee performance in the context of the public sector, particularly within the Regional Secretariat of East Java Province.
Co-Authors Agus Slamet Aini, Aisyiah Nur al KS, Prajitno Anindita, Silviana Pusparindi Asadillah, Dave Maulana Asjad, Syahria Ulayya B Sudaryanto Bambang Sutaryo Budi Pustika, Arlyna Cahyanie, Choiru Nissatyas DEWI SAHARA Eko Mardiyaningsih Eko Nugroho Eko Susilo Fahmi, Diah Arina Florencia Herlina Listyorini Gipta Galih Widodo Handayani, Nanik Handayani, Sri Hery Siswanto Islami, Aenia Intan Joko Triastono, Joko Kristamtini Lestari, Leni Dwi maryatun maryatun Mona Saparwati Muazam, Arif Nagari, Elvira Puspa Nur Hidayat Nurdeana Cahyaningrum Nuri Rahmawati, Nuri NURUL ISTIQOMAH Nurul Istiqomah Oktaviani, Ulva Oktavirela, Pisyanindar Pandu Laksono, Pandu Putri, Anggita Hardian Rahima Kaliky, Rahima Rasyid, Wulan Saputri Salsabila, Desyana Putri Salsabila, Nur Amalina Sari, Anggi Luckita Sari, Arika Tri Afrika Sarjiman Sarjiman Setyorini Widyayanti, Setyorini Siti Kholipah Sri Mintarsih SRI RAHAYU Sri Widata Sugeng Widodo Sulastri Sulastri Sulastri, S Sulistyawati Purwaning Rahayu, Heni Sundjoto, Sundjoto Sutardi Titiek F. Djaafar Tria Puspitasari Umi Aniroh, Umi Weni Hastuti Widuri Widuri, Widuri Yuli Widyastuti Yuliastuti, Estin Zulfatunnisa', Nevia