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All Journal Jurnal Biosains Pascasarjana Ovozoa: Journal of Animal Reproduction Jurnal Agro Veteriner
Sri Hidanah
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Dentistry Health Professions Immunology & microbiology Veterinary

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Potential of Liquid Probiotics Bacillus subtilis and Bacillus coagulans on Broiler Chicken Carcas Percentage and Business Analysis Muhammad Ilyas Wahyudi; Maslichah Mafruchati; Sunaryo Hadi Warsito; Mohammad Sukmanadi; Sri Hidanah; Mohammad Anam Al-Arif
Jurnal Agro Veteriner Vol. 7 No. 2 (2024): Journal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i2.59218

Abstract

The aim of this research was to find out liquid probiotic Bacillus subtilis and Bacillus coagulans as feed aditive to carcass percentage and economic analysis in broiler. This research used 24 broiler aged 20 day. P0 (control group) was given 2 ml of aquadest. P1, P2, and P3 were given liquid probiotic Bacillus subtilis and Bacillus coagulans with different dosage respectively (2 ml, 4 ml, and 6 ml). The sample of data was taken by weighing broiler manually. The data of carcass percentageanalyzed using one way Analysis of Variance (ANOVA) and if showed significant difference, continue by Duncan test as post-hoc test. The data of business analysis analyzed by descriptive. The result of this research was indicate that all doses 2 ml, 4 ml and 6 ml of liquid probiotic were significnat difference (p<0.05) in carcass percentage. The result of doses 4 ml of liquid probiotic was most higher than doses 2 ml and 6 ml in carcass percentage. Business analysis in this research gave effect in contribution margin and value > 1 of the revenue cost ratio which could be stated that the broiler business was feasible.
Sex difference, growth pattern, and cephalic index of Turi ducks at different ages based on head morphometry Bangun Nur Wijaya; Yeni Dhamayanti; Sri Mulyati; Soeharsono Soeharsono; Sunaryo Hadi Warsito; Sri Hidanah
Ovozoa: Journal of Animal Reproduction Vol. 13 No. 2 (2024): Ovozoa: Journal of Animal Reproduction
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/ovz.v13i2.2024.105-114

Abstract

This study aims to determine the morphometric differences in the head of male and female Turi ducks. Ten male and ten female day-old ducks (DOD) were randomly selected by a lottery system from the population, raised, and had their head morphology measured using a digital caliper with an accuracy of 0.01 mm on the first day, and at the age of 2, 4, 6, and 8weeks. The result showed that male Turi duck had wider (p <0.05) head at the ages of 1 day, 2 and 6 weeks, head length and head height at the ages of 1 day, 2, 4, 6, and 8 weeks, rostrum width at the ages of 1 day, 4, 6, and 8 weeks, and rostrum length at the age of 2, 4, 6 and 8 weeks. There were no significant differences (p >0.05) in the head width at the ages of 4 and 8 weeks, rostrum width at 2 weeks, and rostrum length at 1day old male and female Turi ducks. Morphometric growth pattern showed that older Turi ducks (at a range of 1 day to 8 weeks) had larger (p <0.05) head morphometry. However, the cephalic index in male and female Turi ducks was not significantly different (p > 0.05) at all ages. It could be concluded that in general head morphometry was useful for determining male and female Turi ducks at the ages of 1 day, 2, 4, 6, and 8 weeks
Probiotics Addition Potential to Increase Body Weight, Feed Consumption and Feed Conversion on Pre-Layer Laying Hens Sukmawati Lailatul Jannah; Mirni Lamid; Mohammad Sukmanadi; Mohammad Anam Al Arif; Sri Hidanah; Sri Chusniati
Jurnal Agro Veteriner Vol. 7 No. 1 (2023): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i1.51392

Abstract

Probiotics are all forms of microbial cell preparations or components of microbial cells that have a beneficial effect on the health and life of the host. Some feed additives such as the Antibiotic Growth Promoter (AGP) hormone have been banned. Therefore, nowadays, probiotics are often used as additives to replace antibiotics. The probiotics that are widely used are lactic acid bacteria because they can increase the efficiency of digestion and absorption of nutrients. The purpose of this study was to determine the effect of giving probiotics a combination of Bacillus coagulans and Bacillus subtilis with doses of 2 ml, 4 ml, and 6 ml/head/day orally on weight gain, feed consumption, and decreased feed conversion of laying hens. This study was conducted for 2 weeks using pre layer chickens aged 21 weeks to 23 weeks old as many as 24 chickens, randomized into 4 treatments with 6 replications with P0 as control, P1 = 2 ml, P2 = 4 ml, and P3 = 6 ml. The probiotic used is a combination of probiotics Bacillus coagulans and Bacillus subtilis with a concentration of 1x107 CFU/ml in liquid.
Effectiveness of the California Mastitis Test (CMT), Reductase Test, and Alcohol Test for Dairy Cows Subclinical Mastitis Detection Eriza Rosalina Rochmah; Dadik Raharjo; Sri Hidanah; Mustofa Helmi Effendi; Adiana Mutamsari Witaningrum; Sunaryo Hadi Warsito
Jurnal Agro Veteriner Vol. 7 No. 1 (2023): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i1.51443

Abstract

Mastitis is an inflammation of the mammary glands caused by pathogenic bacteria Mastitis divided into 2 types, clinical mastitis which has symptoms of swelling and changes in the shape of the mammary gland, while subclinical mastitis does not indicate clear symptoms. Subclinical mastitis is a very high case in Indonesia, around 97-98%, while clinical mastitis is 2-3%. Effectiveness of the california mastitis test (CMT), reductase test and alcohol test to detect subclinical mastitis in dairy cattle. The number of samples taken was 60 samples of fresh dairy milk from 15 cattles in Medowo Village as much as 50 ml for each sample. The results showed that the test was very effective in identifying subclinical mastitis in dairy cattle. 15% positive results were obtained for subclinical mastitis using CMT, 10% of the milk quality was not good during the reductase test and 18.33% positive with the alcohol test from a total of 60 samples obtained.
Commercial Feed Substitution with Milkfish Waste Flour (Chanos chanos) Against Quail (Coturnix coturnix japonica) Egg White Index, Egg Yolk Index and Haugh Unit Annisa Nur Aulia Purwantoro; Sri Hidanah; Dhandy Koesoemo Wardhana; Mohammad Anam Al Arif; Sunaryo Hadi Warsito; Widya Paramita Lokapirnasari
Jurnal Agro Veteriner Vol. 7 No. 1 (2023): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i1.51497

Abstract

Quail farming is quite developed, from year to year the population increases. The search for alternative feed as a substitute for feed sources is an effort by breeders to minimize feed costs. One alternative to replace feed ingredients can be fishery industry waste. Fishery waste that can be used as feed is milkfish waste (Chanos chanos). The purpose of this research was to determined the substitution of milkfish waste flour (Chanos chanos) at commercial feed to egg white index, egg yolk index and haugh unit. There are 20 quails (Coturnix coturnix japonica) at one day of age of four treatments and five replications. Each treatment consisted by five females. The treatment consisted of P0 with commercial feed 100%, P1 with commercial feed 98% + milkfish waste flour 2%, P2 with commercial feed 96% + milkfish waste flour 4% and P3 with commercial feed 94% + milkfish waste flour 6%. Based on results of the Analysis of Variance (ANOVA) there was not significantly different (p>0,05) on egg white index, egg yolk index and haugh unit. It can be concluded the substitution of commercial feed with milkfish waste flour (Chanos chanos) can maintain egg white index egg yolk index and haugh unit.
Black Soldier Fly (Hermetia illucens) Maggot Flour as Concentrate Substitution on Broiler Chickens Feed Consumption, Body Weight Gain and Feed Conversion Ratio Magdalena Eki Pertiwi; Sri Hidanah; Nove Hidajati; Mirni Lamid; Widya Paramita Lokapirnasari; Sunaryo Hadi Warsito
Jurnal Agro Veteriner Vol. 7 No. 1 (2023): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i1.51502

Abstract

This study aims to determine the effect of concentrate substitution with maggot Black Soldier Fly (Hermetia illucens) flour on feed consumption, body weight gain and feed conversion ratio of broiler chickens. This study was an experimental study with a completely randomized design (CRD) with 5 treatment and 4 replications. The material uses broiler chickens age four weeks as many as 20 tails, the feed used is concentrate from the PT. Charoen Pokphand Indonesia, maggot BSF flour, corn and bran. The feed treatment with the addition of maggot BSF flour consisted of P0 (feed without maggot BSF flour), P1 (2% addition of maggot BSF flour), P2 (4% addition of maggot BSF flour), P3 (6% addition of maggot BSF flour), and P4 (8% addition of maggot BSF flour). From the study results obtained the mean and standard deviation of feed consumption, body weight gain and feed conversion of broiler chickens. Analisys of Variance (ANOVA) showed that the subtitution of concentrate with maggot flour from black soldier flies had no significated effect (p>0.05) on the feed consumption, body weight gain and feed conversion ratio of broiler chickens.
Moringa oleifera Flour Fermentation as Feed Additive on Egg Quality in Mojosari Ducks with Different Storage Period Rahmaniar Larasati; Sri Hidanah; Muchammad Yunus; Widya Paramita Lokapirnasari; Emy Koestanti Sabdoningrum; Mohammad Anam Al Arif
Jurnal Agro Veteriner Vol. 7 No. 1 (2023): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i1.51683

Abstract

Eggs are widely consumed by Indonesian people. High market demand will cause breeders to increase egg productivity and quality. Moringa oleifera leaves addition to the feed could increase egg production. Moringa leaf flour has high crude fiber, so it needs to be fermented. Fermentation aims to reduce crude fiber and increase crude protein. This study aims to determine the effect of using fermented Moringa leaf flour on the egg yolk index of the Haugh Unit and the color of the Mojosari's duck egg yolk with different shelf life. 60 ducks divided into four treatment groups, namely P0 without fermented Moringa leaf flour addition, P1 with 0.5% Moringa leaf flour fermentation, P2 with 1% Moringa leaf flour fermentation, and P3 with 1.5%. Moringa leaf flour fermentation. The results showed that the addition of 1.5% fermented Moringa leaf flour (P3) gave the highest average value for the egg yolk index, Haugh Unit, and egg yolk color with different storage period. Providing fermented Moringa oleifera leaf flour at 1.5% as a feed additive had the highest influence on increasing the egg yolk index, haugh unit value, and egg yolk color of mojosari ducks with different storage period.
Meniran (Phyllanthus niruri Linn) Extract Potential on Texel Sheep Feed Consumption, Body Weight Gain and Feed Conversion Rara Irbah Fitriana Karimah; Sri Hidanah; Mohammad Anam Al-Arif; Kadek Rachmawati; Emy Koestanti Sabdoningrum; Suwarno
Jurnal Agro Veteriner Vol. 7 No. 2 (2024): Journal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i2.57619

Abstract

Meniran contains phytochemical compounds that are efficacious for productivity. This research was conducted to determine the effectiveness of meniran extract on feed consumption, body weight gain and feed conversion ratio of Texel sheep. This research was conducted using Completely Randomized Design by divided 20 Texel sheeps into 4 treatments, each treatment consisted of 5 repetitions. The treatment groups consisted of : P0 (sheeps were given CMC-Na 0.5% solution), P1 (given meniran extracts at 5% concentration), P2 (given meniran extracts at 10% concentration) and P3 (given meniran extracts at 20% concentration). administration of treatment between groups using a syringe (20 ml) amount of 1ml/kgBB per oral. Data in the form of feed consumption, body weight gain and feed conversion ratio were then analyzed using ANOVA and continued with Duncan's test. The best result on body weight gain and feed conversion ratio by P1. This research show that meniran extracts had no effect on feed consumption but can increase body weight gain at 5% concentrations and decrease feed conversion ratio at 5% concentrations.
Laserpuncture Shooting Duration Effect at the Growth Point on the Weight Gain and Growth Rate of Male Japanese quail (Coturnix coturnix japonica) Aida Zharah; Sri Hidanah; Yeni Dhamayanti; Sunaryo Hadi Warsito; R Tatang Santanu Adikara; Gracia Angelina Hendarti
Jurnal Agro Veteriner Vol. 7 No. 2 (2024): Journal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i2.57625

Abstract

Aim of this research is to find the effect of laserpuncture shooting at growth points on body weight gain and growth rate of male Japanese quail. This research used 20 samples Japanese male Day Old Quail (DOQ) with complete randomized design research method. These samples were divided into four groups. Group P0 (control) was treated by laserpuncture everyday with power supply off for 5 seconds. Group P1 was treated by laserpuncture every day with power supply at 50 mWatt and the dose was 0.2 Joule for 5 seconds. Group P2 was treated by laserpuncture every three days with power supply at 50 mWatt and the dose was 0.2 Joule for 5 seconds. Group P3 was treated by laserpuncture every five days with power supply at 50 mWatt and the dose was 0.2 Joule for 5 seconds. The samples was reared until 42 days. The result of the research were obtained from weighing the body weight every week and then substracting the results from the previous week. The data was analyzed statictically using the Multivariate Analysis of Variance (Manova) and continued with Duncan test. Group P3 showed the best results compared to other groups.
Survey of types and use of traditional medicinal plants for beef cattle in Bontang City Amar Ma'ruf Fachrul Mu'minin; Lilik Maslachah; Sri Hidanah; Ratna Damayanti; Kadek Rachmawati; Mohammad Sukmanadi
Jurnal Agro Veteriner Vol. 8 No. 1 (2024): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i1.64448

Abstract

Bontang city is suitable for research due to the limited data on the use of traditional herbal medicine in beef cattle. This study aims to survey the types and usage of traditional herbal plants in beef cattle in Bontang city, providing new insights for local farmers. Data collection involved observation, recording, and photographic documentation. Samples were taken from Bontang city, including West Bontang, South Bontang, and North Bontang districts. Traditional medicinal plants such as garlic, brotowali, coconut, turmeric, temulawak, guava, and lime thrive in these conditions. The majority of respondents are beef cattle farmers aged 51-60 years with a low level of education. Experience in cattle farming for more than 4 years has improved their skills and productivity. The primary source of information on herbal plants is passed down through generations from their parents. The results of the survey on the types and usage of traditional herbal plants in beef cattle in Bontang city can be summarized as follows. Seven plant species are used by beef cattle farmers as natural remedies, namely garlic, brotowali, coconut, turmeric, temulawak, guava, and lime. 
Co-Authors Adiana Mutamsari Witaningrum Adikara, Tatang Santanu Aida Zharah Al arif, Mohammad Anam Amar Ma'ruf Fachrul Mu'minin Annisa Nur Aulia Purwantoro Bangun Nur Wijaya Bayu Dwi Saputra Chusniati, Sri Dadik Raharjo Emy Koestanti Sabdoningrum Eriza Rosalina Rochmah Febriano, Muhammad Galang Gesa Cantya Primatara Hendarti, Gracia Angelina Hermin Ratnani Joel Jeevan Raj S/O Yogarajah Kadek Rachmawati Lilik Maslachah Mafruchati, Maslichah Magdalena Eki Pertiwi Mirni Lamid Mohammad Sukmanadi Muchammad Yunus Muhammad Ilyas Wahyudi Mustofa Helmi Effendi Nove Hidajati Pudji Srianto Rahmaniar Larasati Rara Irbah Fitriana Karimah Ratna Damayanti Rimayanti Rimayanti Sisda Indah Millenia Kartika Soeharsono Soeharsono Soeharsono Soeharsono Soeharsono Sri Mulyati Sri Pantja Madyawati Suharsono Suharsono Sukmawati Lailatul Jannah Suwarno Tatik Hernawati Tita Damayanti Lestari Tri Wahyu Suprayogi Tsaniya Atikahani Shabirah Wardhana, Dhandy Koesoemo Warsito, Sunaryo Hadi Widya Paramita Lokapirnasari Wulandari, Islami Yeni Dhamayanti Zahrorona, Amira Halimah