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Trilas Sardjito
Departmen Reproduksi Veteriner Fakultas Kedokteran Hewan, Universitas Airlangga Kampus-C Unair, Jl Mulyorejo, Surabaya, Jawa Timur, Indonesia, 60115
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Therapy of Human Chorionic Gonadotropin (hCG) Hormone in Dairy Cattles that Have Repeat Breeder on Pregnancy Rate in Tulungagung, East Java, Indonesia Muhammad Aulia Rahman; Sri Pantja Madyawati; Oky Setyo Widodo; Pudji Srianto; Trilas Sardjito; Rimayanti
Indian Journal of Forensic Medicine & Toxicology Vol. 15 No. 4 (2021): Indian Journal of Forensic Medicine & Toxicology
Publisher : Institute of Medico-legal Publications Pvt Ltd

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37506/ijfmt.v15i4.16979

Abstract

This study aimed to prove that giving hCG injection at the time of artificial insemination and five days afterartificial insemination in dairy cows with repeat breeder can cause pregnancy. This study employed 30 dairycows with repeat breeder. All samples of dairy cows were divided into two treatments, P1 using hCG at adose of 100 IU given intramuscularly at the time of artificial insemination and P2 using hCG at a dose of100 IU intramuscularly given five days after artificial insemination. The results were analyzed using the Chi-Square test. Analysis using Chi-Square showed that all treatments caused pregnancy (100%). In summary,hCG injection at the time of artificial insemination and five days after artificial insemination in dairy cowsexperiencing repeat breeding can cause pregnancy.
Faktor-Faktor Risiko Kawin Berulang pada Sapi Potong di Kecamatan Licin, Kabupaten Banyuwangi, Jawa Timur Putri Nurmalia Damayanti; Trilas Sardjito; Ragil Angga Prastiya
Jurnal Veteriner Vol 21 No 4 (2020)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (97.867 KB) | DOI: 10.19087/jveteriner.2020.21.4.550

Abstract

Nowadays, beef cattle farms in Licin Subdistrict, Banyuwangi Regency have problems in providing beef demand because the less of productivity. This problems occured due to the repeat breeding case and decrease the efficiency and productivity of livestock. It suspected because of the lack of hygine and sanitation from farmers and inseminator. This study aimed to correlate the factors and cases of repeat breeding on beef cattle in Licin Subdistrict, Banyuwangi Regency. It was a descriptive study which used 69 cow withsimple random sampling method. Primary data was obtained from direct observation of livestock, then continued with interviewing farmers using in-depth study system. While secondary data is obtained from the records of inseminator. It included the term of farming, farmer’s ability to detect estrus cycle, housingand the feeding of beef cattle. The collected data was analyzed by descriptive statistic, then processed by using SPSS 22.0. Chi Square Test (X2) was used to determine the relation between the causal factors and repeat breeding. The results of this study indicate the prevalence of repeat breeding in Licin Subdistrict, Banyuwangi Regency by 64%. All the factors such as the term of farming, farmer’s ability to detect estrus cycle, and feeding of beef cattle are correlated with the incidence of repeat breeding.
PENINGKATAN PRODUKTIVITAS SAPI RAKYAT, PEMBUATAN YOGURT, PERMEN SUSU DAN MENINGKATKAN KESEHATAN MASYARAKAT DI KECAMATAN PACET KABUPATEN MOJOKERTO Widjiati Widjiati; Trilas Sardjito; Nenny Harijani
Jurnal Layanan Masyarakat (Journal of Public Services) Vol. 1 No. 1 (2017): Jurnal Layanan Masyarakat
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3510.568 KB) | DOI: 10.20473/jlm.v1i1.2017.40-45

Abstract

Mojokerto Regency is a region with a good economic level. The regency has fertile land and well-preserved Majapahit Kingdom remains. In addition, it has dairy cattle farm located around Pacet Sub-district. Milk produced from this area can support economy in East Java. However, there is no increased milk sale price of dairy processing to be food with high sale price. Dairy cattle community have not been touched by technology of dairy processing to produce high sale priced food such as yoghurt, ice-cream, or dairy candies. Therefore, science and technology are needed by the community in this area to increase their productivity and income in order to create independent economy. The social service is aimed to assist the community in order to increase their income by mastering science and technology in the form of increasing the sale price of milk and creating independent economy by increasing dairy cattle productivity and giving added value of milk to be processed food such as dairy candies or yoghurt. The social service is integrated, in order to give science and technology to the community, to motivate the students and community to keep their health and to take care of their teeth. The target of the activity is to lessen the community’s burden by improving management of cattle caring and dairy cattle productivity, making processed products from milk with higher economic value, creating small scaled industry, and improving public health. The activities conducted were as follows giving trainings to make yoghurt, dairy candies or herbs, giving cattle health service to increase cattle productivity by undergoing cattle fertility examination, treating infertile cattle, doing artificial insemination to cattle in their estrous cycle, giving vitamin to increase cattle appetite, improving cattle feed quality by giving trainings to process cattle feed. Briefing and service on health was given to educate the community in order to live healthily by keeping health and taking care of teeth.The conclusion drawn from the activity conducted in Pacet Sub-district Mojokerto is training on how to make yoghurt and dairy candies is able to give added value for the community in Pacet Sub-district. Many cases on cattle reproductive disorder in Pacet Sub-district are identified, and measurement on Elementary school children’s growth is needed to monitor nutritional status of the children. AbstrakKabupaten Mojokerto merupakan daerah dengan tingkat ekonomi yang baik. Kabupaten ini memiliki lahan subur dan Kerajaan Majapahit yang terpelihara dengan baik. Selain itu, ia memiliki peternakan sapi perah yang terletak di sekitar Kecamatan Pacet. Susu yang dihasilkan dari daerah ini bisa menunjang perekonomian di Jawa Timur. Namun, tidak ada kenaikan harga jual susu olahan susu menjadi makanan dengan harga jual tinggi. Komunitas sapi perah belum tersentuh oleh teknologi pengolahan susu untuk menghasilkan makanan dengan harga jual tinggi seperti yoghurt, es krim, atau permen susu. Oleh karena itu, sains dan teknologi sangat dibutuhkan oleh masyarakat di daerah ini untuk meningkatkan produktivitas dan pendapatannya agar tercipta perekonomian mandiri. Pelayanan sosial ini bertujuan untuk membantu masyarakat dalam rangka meningkatkan pendapatan mereka dengan menguasai sains dan teknologi dalam bentuk kenaikan harga jual susu dan menciptakan ekonomi mandiri dengan meningkatkan produktivitas sapi perah dan memberi nilai tambah susu untuk diolah makanannya. seperti permen susu atau yoghurt. Pelayanan sosial terintegrasi, untuk memberi sains dan teknologi kepada masyarakat, untuk memotivasi siswa dan masyarakat agar tetap menjaga kesehatan dan merawat giginya. Sasaran kegiatan ini adalah mengurangi beban masyarakat dengan meningkatkan pengelolaan produktivitas sapi dan produktivitas sapi perah, membuat produk olahan dari susu dengan nilai ekonomi lebih tinggi, menciptakan industri skala kecil, dan meningkatkan kesehatan masyarakat. Kegiatan yang dilakukan adalah sebagai berikut memberikan pelatihan untuk membuat yoghurt, permen susu atau herbal, memberikan layanan kesehatan sapi untuk meningkatkan produktivitas ternak dengan menjalani pemeriksaan kesuburan ternak, mengobati ternak yang tidak subur, melakukan inseminasi buatan pada ternak dalam siklus estrus mereka, memberi vitamin untuk meningkatkan ternak. nafsu makan, meningkatkan kualitas pakan ternak dengan memberikan pelatihan untuk mengolah pakan ternak. Briefing dan pelayanan kesehatan diberikan untuk mendidik masyarakat agar dapat hidup sehat dengan menjaga kesehatan dan merawat gigi. Kesimpulan yang diambil dari kegiatan yang dilakukan di Kecamatan Pacet Mojokerto adalah pelatihan bagaimana membuat yoghurt dan permen susu mampu memberi nilai tambah bagi masyarakat di Kecamatan Pacet. Banyak kasus gangguan reproduksi ternak di Kecamatan Pacet diidentifikasi, dan pengukuran pertumbuhan anak sekolah dasar diperlukan untuk memantau status gizi anak-anak. 
Kualitas Semen Segar Sapi Rambon Banyuwangi Dalam Pengencer Tris Kuning Telur Dan Susu Skim Kuning Telur Safitri, Ainun Merta; Sardjito, Trilas; Wibawati, Prima Ayu; Mustofa, Imam; Saputro, Amung Logam; Prastiya, Ragil Angga
Jurnal Medik Veteriner Vol. 1 No. 3 (2018): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (284.487 KB) | DOI: 10.20473/jmv.vol1.iss3.2018.62-67

Abstract

Penelitian ini bertujuan untuk mengetahui kualitas semen sapi Rambon Banyuwangi dengan menggunakan dua pengencer yang berbeda, yakni tris kuning telur dan susu skim kuning telur. Metode penelitian ini menggunakan rancangan acak lengkap (RAL). Penelitian ini menggunakan satu ekor pejantan sapi Rambon untuk penampungan semen. Semen ditampung sebanyak sembilan kali untuk dua perlakuan pengencer yaitu P1: semen+tris kuning telur dan P2: semen+susu skim kuning telur. Parameter yang diukur pada penelitian ini adalah motilitas, viabilitas dan abnormalitas spermatozoa. Setiap parameter pada masing-masing perlakuan dibandingkan dengan menggunakan uji T dua sampel. Hasil penelitian ini menunjukkan bahwa P1 lebih mampu mempertahankan motilitas dan viabilitas spermatozoa sapi Rambon Banyuwangi dibanding dengan P2, dimana motilitas P1 yaitu 67,22±4,41% dengan kecepatan 3 dan motilitas P2 yaitu 59,44±8,46% dengan kecepatan 2 berbdea nyata (p<0,05). Viabilitas P1 adalah 77,44±3,21% dan P2 yaitu 73,56±3,32% berbeda nyata (p<0,05). Tidak terdapat perbedaan yang nyata (p>0,05) terhadap abnormalitas spermatozoa baik primer maupun sekunder sapi Rambon Banyuwangi pada kedua pengencer dimana nilai abnormalitas primer P1 yaitu 0,33±0,50% dan P2 0,22±0,44%, abnormalitas sekunder P1 yaitu 8,33±2,17% dan P2 7,56±2,24%. Disimpulkan bahwa media pengencer tris kuing telur dan susu skim kuning telur layak untuk digunakan IB dengan semen segar.
Analisis Kelayakan Usaha Secara Finansial dan Efisiensi Produksi di Peternakan Sapi Perah PT. Fructi Agri Sejati Kabupaten Jombang Khafsah, Khafsah; Warsito, Sunaryo Hadi; Prastiya, Ragil Angga; Sardjito, Trilas; Saputro, Amung Logam; Agustono, Bodhi
Jurnal Medik Veteriner Vol. 1 No. 3 (2018): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (447.317 KB) | DOI: 10.20473/jmv.vol1.iss3.2018.113-119

Abstract

Penelitian ini bertujuan untuk mengetahui tentang analisis kelayakan usaha secara finansial dan efisiensi produksi peternakan sapi perah di PT. Fructi Agri Sejati Kabupaten Jombang yang mempunyai 100 ekor sapi Peranakan Fries Holland (PFH). Jenis penelitian deskriptif yang dilaksanakan di Dusun Komboh Desa Sambirejo Kecamatan Wonosalam Kabupaten Jombang. Penelitian menggunakan metode survey yang kemudian diperoleh data primer dan sekunder dari PT. Fructi Agri Sejati melalui wawancara dengan menggunakan kuesioner. Analisis kelayakan usaha berdasarkan kriteria kelayakan investasi meliputi Net Present Value (NPV), Net Benefit Cost Ratio (Net B/C), Internal Rate Return (IRR), Payback Periode (PP) dan R/C Ratio untuk analisis efisiensi produksi. Hasil penelitian menunjukkan besar pendapatan rata-rata per tahun sebesar Rp.141.669.425, dengan rata-rata penerimaan sebesar Rp.898.382.687 yang bersumber dari hasil penjualan susu, pedet jantan, sapi afkir, pejantan, sapi laktasi dan pupuk kandang. Berdasarkan hasil penelitian usaha layak untuk dijalankan karena semua kriteria investasi mampu dicapai, memiliki NPV>0 yaitu Rp.181.016.633, Net B/C>0 yaitu 1,15, IRR sebesar 12,3% lebih besar dari tingkat diskonto yang digunakan dan PP selama 7,2 tahun. Efisiensi produksi dinyatakan sudah efisien karena nilai R/C>0 yaitu 1,18.
Pengaruh Durasi Waktu Pada Sexing Spermatozoa Sapi Bali Terhadap Kualitas Dan Efektivitas Sexing Spermatozoa Dengan Menggunakan Alat Electric Separating Sperm (ESS) Ashari, Lukman; Mustofa, Imam; Yunita, Maya Nurwartanti; Sardjito, Trilas; Saputro, Amung Logam; Prastiya, Ragil Angga
Jurnal Medik Veteriner Vol. 2 No. 1 (2019): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (406.224 KB) | DOI: 10.20473/jmv.vol2.iss1.2019.24-29

Abstract

Tujuan penelitian ini adalah mengetahui perbedaan kualitas (viabilitas, motilitas dan abnormalitas) spermatozoa Sapi jantan Bali hasil sexing menggunakan alat ESS yang dialiri listrik selama lima menit dan sepuluh menit pada sisi anoda dan katoda dan mengetahui perbedaan efektivitas pemisahan spermatozoa Sapi Bali hasil sexing menggunakan alat ESS yang dialiri listrik selama lima menit dan sepuluh menit pada sisi anoda dan katoda. Penelitian ini menggunakan Sapi Bali yang berumur 4 tahun sampai 7 tahun dengan motilitas di atas 45% dan di bawah 60%. Penelitian ini menggunakan diluter tris kuning telur. Sexing spermatozoa menggunakan alat ESS yang dialiri listrik dengan durasi 5 menit dan 10 menit pada masing-masing anoda dan katoda. Hasil penelitian ini menunjukan kualitas (viabilitas, motilitas dan abnormalitas) mengalami penurunan. Kualitas terbaik pada sexing spermatozoa terdapat pada durasi lima menit.  Efektivitas pemisahan spermatozoa yang paling baik yaitu pada durasi sepuluh menit pada sisi katoda spermatozoa X sebesar 62,17±0,240% dan  pada sisi anoda spermatozoa Y sebesar 67,33± 1,03%.
The Steroid Hormone Profile in Etawah Crossbreed Goat While Ovulation Induced using The Selectsynch Method Aftabuddin Rz, Muhammad; Srianto, Pudji; Nidom, Chairul Anwar; Madyawati, Sri Pantja; Sardjito, Trilas; Ismudiono, Ismudiono
Jurnal Medik Veteriner Vol. 5 No. 1 (2022): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss1.2022.62-68

Abstract

This study aimed to provide alternative information and solutions in an effort to increase reproductive productivity in etawah crossbreed goats (PE). The sample used in this study was 10 female PE with an average age of 2.5 - 3 years and primiparous at least . Ovulation induction was performed using 0.1 mg intra-muscular Gonadotropin-Releasing Hormone (GnRH), after seven days injection of Prostaglandin F2α (PGF2α) was given as much as 2.5 mg submucosa of the vulva, followed by a second injection of GnRH as much as 0,2 mg intramuscular in samples that have really experienced heat and selected selectively according to the signs of natural heat shown by the sample and followed by insemination as much as 2 doses or 0.50 ml of frozen semen. Blood sampling was performed at H0, H7th, H14th and H21th after insemination. All blood samples were collected and progesterone and estrogen hormone profiles were examined using the ELISA method. From the results of the ELISA test, the mean progesterone hormone profile H0 = 4.798 ng / ml, H7th = 4.887 ng / ml, H14th = 4.824 ng / ml, H21th = 5.148 ng / ml. The profile of the hormone estrogen at H0 = 19,461 pg / ml, H7th = 17,457 pg / ml, H14th = 18,248 pg / ml, H21th = 17,515 pg / ml. This study showed an increase in the levels of the progesterone hormone at H0 to H7th, then slightly decreased in H14th and a significant increase in H21th. For the estrogen hormone, there is a decrease from H0 to H7th then there is a slight increase in H14th and decreases again in H21th.
The Excellence of Performance, Semen Quality and Testosterone Levels on Bull in Teaching Farm, Faculty of Veterinary Medicine, Universitas Airlangga Srianto, Pudji; Sardjito, Trilas; Utomo, Budi; Widodo, Oky Setyo
Jurnal Medik Veteriner Vol. 4 No. 1 (2021): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol4.iss1.2021.131-136

Abstract

Study on performance, semen quality and testosterone levels of 2 young bulls (age range 3-5 years) Limousine and Simental and 2 old bulls (age range 6-8 years) types Limousin and Simental have been carried out in the Teaching Farm, Faculty of Veterinary Medicine, Universitas Airlangga. This study aimed to determine the performance, semen quality and testosterone levels can be used as a guideline whether or not the ejaculate of young and old bulls should be continued into frozen semen. Performance tests were carried out using measuring sticks and weight bands, semen quality tests included macroscopic and microscopic tests, semen concentration using a spectrophotometer and testosterone test using the Sandwich-ELISA method. The mean results of the performance test in young bulls were, while the mean for older bulls were: body weight 700 kg; hump height 136.5 cm; circumferens of chest 213 cm; body length 171 cm and scrotal circumference 35.5 cm. The performance test for old bulls is body weight 840 kg; hump height 143 cm; circumferens of chest 225.5 cm; body length 177.5 cm and scrotal circumference 40.25 cm. Mean macroscopic of semen examination for young bulls, mean volume 8 cc; milky white color; characteristic odor; The degree of acidity was 6.5 and mucous consistency, while for the old bulls the volume was 6.85; milky white color; characteristic odor; 6.5 degrees of acidity and mucous consistency. The mean microscopic examination for young bulls was mass movement ++ / +++; individual movement 80/3; concentration 745.5 million / ml; abnormalities 3% and 92.25% viability, for old bulls: movement mass ++ / +++; individual movement 77.5 / 3; concentration 1291.5 millon / ml; abnormalities 5% and viability 90%. Examination of serum testosterone levels using the Sandwich-ELISA technique was obtained by an average of 1.299 ± 0.1598 ng/ml in young bulls and 1.101 ± 0.1502 ng/ml in older bulls. This study concluded that young bulls and old bulls in the Teaching Farm, Faculty of Veterinary Medicine, Universitas Airlangga in terms of performance, semen quality and testosterone levels are suitable for processing into high quality frozen semen.
Effect of Addition of Green Tea Extract (Camellia sinensis) in Egg Yolk Tris Diluter on Spermatozoa Quality in Bali Cattle (Bos sondaicus) After Freezing Wijayanti, Ani; Suprayogi, Tri Wahyu; Prastiya, Ragil Angga; Hernawati, Tatik; Sardjito, Trilas; Saputro, Amung Logam; Amaliya, Anny; Sulistyowati, Deny
Jurnal Medik Veteriner Vol. 6 No. 1 (2023): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss1.2023.66-74

Abstract

This study aimed to determine the effect of adding 96% ethanol extract of green tea (Camellia sinensis) in egg yolk tris diluter on the quality of spermatozoa of Bali cattle (Bos sondaicus) after freezing. The samples were divided into four different treatment groups, which contained semen sample + 13% glycerol + each egg yolk tris diluter + green tea extract (P0) 0 mg/100 ml, (P1) 0,05 mg/100 ml, ( P2) 0,10 mg/100 ml, and (P3) 0,15 mg/100 ml. The variables observed included motility, viability, and spermatozoa abnormalities. Data were analyzed using OneWay ANOVA and continued with Duncan's test (p<0,05). The results showed that the P3 group had motility of 49,00 ± 2,15, viability of 61,92 ± 1,70, and abnormality of 4,24 ± 2,16 significantly compared to the other groups. In conclusion, the P3 group with the addition of 0,15 mg/100 ml of green tea could increase the motility, viability, and abnormal spermatozoa of Bali cattle.
Pelatihan Penyembeliahan Hewan Qurban Pada Takmir Masjid Guna Penyediaan Daging Aman, Sehat, Utuh dan Halal (ASUH) Suwarno; Wiwik Misaco Yuniarti; Trilas Sardjito; M. Anam Al Arif; Supriyadi
JPM: Jurnal Pengabdian Masyarakat Vol. 5 No. 4 (2025): April 2025
Publisher : Forum Kerjasama Pendidikan Tinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jpm.v5i4.2317

Abstract

Meat from qurban animals that are slaughtered halal and true, safe and common and decent for human consumption, will produce a taste of high quality. Meat may contain chemical residues, microbial contamination, and hazardous elements (hazard) that are harmful and disruptive to human health, so it is said that meat is a potentially hazardous food ingredient (potentially dangerous food = PHF). The purpose of this community service is to sacrifice qurban animals for takmirs of Surabaya City Mosque to provide "asuh" - thoyyiban meat, stress-free and bacterial contamination. The technique of selecting and maintaining qurban livestock is still not understood in accordance with the requirements of religion and animal welfare, thus impacting the absence of qurban animals and animal health, especially for skin diseases and disability, There is still a lack of understanding of the slaughter of qurban cattle to produce halal meat without causing stress, resulting in unhealthy meat quality, based on the color and pH of the meat, still does not understand the hygienes processing technique. So that it has the effect of producing meat that is not thoyyiban and contains contaminating bacteria, it still does not understand environmental sanitation after the slaughter of qurban animals. Training and simulation in the form of lectures on qurban selection techniques, maintenance, health, animal welfare, livestock slaughter, meat processing and distribution techniques, and halal slaughter of qurban animals by practicing directly at the Pegirian Animal Cut House in Surabaya. Participants' knowledge increased sharply after the distribution of materials from informants, during the ante and postmortem examinations, several types of diseases were found but medically harmless to human health, the process of managing and implementing qurban was good in accordance with the requirements of the Director General of Veterinary Public Health, Ministry of Agriculture, the quality of meat produced from the slaughter of qurban animals is quite good, although there are indications that animals experience severe stress before the slaughter, bacterial contamination is still within the threshold limits specified by SNI 3932:2008.
Co-Authors Abdul Samik, Abdul Afandik, Nadya Ashila Aftabuddin Rz, Muhammad Agustono, Bodhi Al arif, Mohammad Anam Amaliya, Anny Ani Wijayanti Ardiana, Lutfi Ardiansyah, Kresna Ryan Arini, Mirza Asafaizh Ashari, Lukman Azwani, Nabila Bhaskara, Alfiutha Propha Bimo Aksono Brillianti, Febby Fairy Budi Utomo Chusniati, Sri Dadik Rahardjo, Dadik Damayanti, Tita Darsono, Roesno Deskayanti, Asih Endang Suprihati Erma Safitri Hani Plumeriastuti Hardijanto, Hardijanto Hariadi, Mas'ud Herdiansyah, Akbar Dimas Herry Agoes Hermadi Hidanah, Sri IMAM MUSTOFA Indah Norma Triana, Indah Norma Ismudiono Ismudiono, Ismudiono Khafsah, Khafsah M. Anam Al Arif Mafruchati, Maslichah Meiliza, Nazwa Meydilasari, Nanda Irsa Muhammad Aulia Rahman Nawangwulan, Tantri Nenny Harijani Nidom, Chairul Anwar Nur, Maysarah Oktavia Prastiya, Ragil Angga Pudji Srianto Puspita, Satya Alysa Cahya Putri Nurmalia Damayanti Ratna Damayanti Restiadi, Tjuk Imam Rimayanti Rizki, Andaru Sabdoningrum, Emy Koestanty Safitri, Ainun Merta Saputro, Amung Logam Sasi, Samira Musa Soeharsono Soeharsono Sri Mulyati Sri Pantja Madyawati Sri Pantja Madyawati, Sri Pantja Suherni Susilowati Sulistyowati, Deny Sunarso, Agus Supriyadi Suryaningsih, Hastini Suwarno Tatik Hernawati Tita Damayanti Lestari Tri Wahyu Suprayogi Tyasningsih, Wiwiek Warsito, Sunaryo Hadi Wibawati, Prima Ayu Widiantoro, Krisna Widjiati Widjiati Widodo, Oky Setyo Wiwik Misaco Yuniarti Wurlina, W Yohana, Nadia Yudistira, Neo Rakka Yunita, Maya Nurwartanti