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All Journal HAYATI Journal of Biosciences Jurnal Penelitian Saintek Agrikultura Bionatura Jurnal Natur Indonesia Agrovigor: Jurnal Agroekoteknologi Journal of Degraded and Mining Lands Management AGRIVITA, Journal of Agricultural Science Jurnal Agroekoteknologi Jurnal Agro Jurnal Ilmiah Pertanian Kultivasi Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Biodjati Paspalum: Jurnal Ilmiah Pertanian Jurnal Agrotek Indonesia JURNAL BUDIDAYA PERTANIAN Soil REns Jurnal Agro Wiralodra Agro Bali: Agricultural Journal International Journal on Food, Agriculture and Natural Resources (IJFANRES) OrchidAgro Journal of Education Technology Information Social Sciences and Health Journal of Tropical Mycorrhiza Journal of Character and Environment Composite CEFARS : JURNAL AGRIBISNIS DAN PENGEMBANGAN WILAYAH Jurnal Agribisnis dan Pengembangan Wilayah AGROLOGIA: Jurnal Budidaya Tanaman
Tualar Simarmata
Departemen Ilmu Tanah Dan Sumber Daya Lahan, Fakultas Pertanian, Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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The effect of the combination of volume and technique of administering nutrient solution on the growth and yield of large red chili plants (Capsicum annum L) baja F1 variety Turmuktini, Tien; Ria, Elly Roosma; Azhari, Yolanda Dewi; Mulya, Agus Surya; Simarmata, Tualar; Fitriatin, Betty Natalie; Fauziah, Nicky Oktav; Muliani, Yenny
Journal of Character and Environment Vol. 3 No. 1: (July) 2025
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jocae.v3i1.2025.2088

Abstract

Background: In Indonesia itself, it is estimated that red chilies were brought by traders from Persia when they stopped in Aceh, including large red chilies, cayenne peppers, curly red chilies, and paprika. Factors that influence chili cultivation are less fertile soil conditions due to continuous use, this causes a decrease in soil quality which will affect the growth and production of chili plants and have an impact on reducing the growth and yield of chili production both in terms of quantity and quality, in addition to the use of quality seeds and superior varieties determine the increase in chili productivity. Methods: This research was conducted out from May 2022 to September 2022 in the experimental farm of the Faculty of Agriculture, Padjadjaran University, Jatinangor, Sumedang. With an altitude of about 700 meters above sea level (masl). The purpose of this research is to study the effect of volume combination and technique of nutrient solution administration on growth and yield of large red chilies (Capsicum annum L.) variety Baja F1. Providing nutrient solutions on time is intended to be according to the age of the plant, the right volume is intended to provide nutrient solutions with a certain volume that suits the needs of each plant, while right on target is intended to provide nutrient solutions in the root area or sprayed on the leaves, either fertilizing directly to the land or plant roots or spraying directly on the leaves (foliar feeding). The environmental design uses a simple pattern randomized block design (RAK) volume combination and technique of nutrient solution, with 6 experimental levels (A=volume 225 ml onto the field and without spraying onto the leaves, B=volume 300 ml onto the field and without spraying onto the leaves, C=volume 375 ml onto the field and without spraying onto the leaves, D=volume 200 ml onto the field and spraying onto the leaves, E=volume 300 ml onto the field and spraying onto the leaves and F=volume 375 ml onto the field and spraying onto the leaves), and repeated 4 times. Findings: The application of different combinations of nutrient solution volume and administration techniques significantly affected several growth parameters (such as plant height at 3 WAP, number of leaves at 1, 2, 4, and 5 WAP, and stem diameter at 4 and 5 WAP) as well as yield parameters (including number of chilies and total fruit weight). Conclusion: Among the treatments, the combination of applying 225 ml nutrient solution directly to the field along with foliar spraying produced the most optimal results in terms of both growth and yield of Baja F1 chili plants. Novelty/Originality of this article: This study provides novel insights into the integrated approach of combining precise nutrient volume and foliar feeding techniques, specifically identifying the synergistic effect of 225 ml root application and foliar spraying in enhancing growth and yield, which has not been thoroughly explored in previous chili cultivation studies.
Population of P-solubilizer bacteria, available P, P Uptake and chili yield affected by bioameliorants and nutrient Fitriatin, Betty Natalie; Dita, Limbong Agatha Dita; Fauziah, Nicky Oktav Fauziah; Simarmata, Tualar Simarmata; Fakhrurroja, Hanif Fakhrurroja
Jurnal AGRO Vol. 12 No. 1 (2025)
Publisher : Jurusan Agroteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/j.agro.44502

Abstract

The consumption of red chili (Capsicum annum L.) increased annually, requiring higher productivity. However, this is not supported by optimal soil fertility which has a low nutrient content. This research aimed to examine the interaction between bioameliorant dose (B) and nutrient solution application interval (F) on phosphate solubilizing bacteria (PSB), available P, P uptake, fruit weight per plant, and fruit weight per fruit. The research was conducted using a Factorial Randomized Block Design with two factors and three replications (bioamelioran dosage: 0, 3, 6 t ha-1) and nutrient solution application interval: every one, three, and five days. The results showed an interaction effect on fruit weight with the best treatment being a bioameliorant dose of 3 t ha-1 and a nutrient solution interval once a day. The bioameliorant increased available P and the nutrient solution interval had influenced on soil available P and fruit weight per plant. Application of a bioameliorant dose of 3 t ha-1 and nutrient solution interval once a day produced the highest yield of chili.   ABSTRAK Konsumsi cabai merah (Capsicum annum L.) meningkat setiap tahunnya, sehingga membutuhkan produktivitas yang lebih tinggi. Namun, hal ini tidak didukung oleh kesuburan tanah yang optimal serta memiliki kandungan nutrisi yang rendah. Penelitian ini bertujuan untuk mengetahui interaksi antara dosis bioamelioran (B) dan interval pemberian larutan hara (F) terhadap bakteri pelarut fosfat (BPF), P-tersedia, serapan P, bobot buah per tanaman, dan bobot buah per buah. Penelitian dilakukan menggunakan Rancangan Acak Kelompok Faktorial dengan dua faktor dan tiga ulangan (dosis bioamelioran: 0, 3, 6 t ha-1) dan interval pemberian larutan hara: setiap satu, tiga, dan lima hari. Hasil penelitian menunjukkan adanya pengaruh interaksi terhadap rerata berat buah, dengan perlakuan terbaik adalah dosis bioamelioran 3 t ha-1 dan interval pemberian larutan hara satu kali sehari. Pemberian bioamelioran mampu meningkatkan P-tersedia. Interval pemberian larutan hara mempengaruhi kandungan P-tersedia tanah dan bobot buah per tanaman. Aplikasi bioamelioran dengan 3 t ha-1 dan interval pemberian larutan hara satu kali sehari menghasilkan hasil cabai merah tertinggi.   Kata kunci: Cabai Merah, Mikroba Menguntungkan, Pembenah Tanah, Unsur Hara
The influence of ameliorant, nutrient solution and bioferilizer on soil P, plant P uptake, and yield of red chili. Fitriatin, Betty Natalie; Dupa, Putri Siska Ekayanti; Fauziah, Nicky Oktav; Wong, Mui-Yun; Simarmata, Tualar
Jurnal AGRO Vol. 11 No. 1 (2024)
Publisher : Jurusan Agroteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/35886

Abstract

The productivity and quality of red chili are greatly influenced by soil conditions and the availability of nutrients. Nutrients play a critical role in the growth and development of red chili plants. This experiment aimed to determine the combination of ameliorant, nutrient solution, and biofertilizer on the population of phosphate-solubilizing bacteria (PSB), available P, P-uptake, and red chili production in Inceptisols. The experiment was conducted at the experimental field of the Faculty of Agriculture, Universitas Padjadjaran. The experiment used a Randomized Complete Block Design (RCBD) with seven treatments and four replications, consisting of control, NPK, and nutrient solution (NS) with doses of 0, 6, and 12 kg ha-1 biofertilizers. The dosage used in a single application was 15 g plant-1 of NPK fertilizer and 300 mL plant-1 of nutrient solution. The base fertilizer consisted of manure in the control treatment and an ameliorant in other treatments at a dose of 4 t ha-1. The results showed that the combination of ameliorant + NPK + 6 kg ha-1 biofertilizer increased PSB population (4.93 x 106 CFU mL-1), available P (15.4 ppm), and P-uptake (0.74 g plant-1). Meanwhile, the combination of ameliorant + nutrient solution + 6 kg ha-1 biofertilizer increased fruit diameter (15 mm), and length of red chili (17.3 cm). Correlation analysis indicated positive correlation between red chili production with stem diameter and fruit length, but a negative correlation with P-uptake. Regression analysis indicated that stem diameter and PSB population had the most dominant effect on red chili yield. Produktivitas dan kualitas cabai merah sangat dipengaruhi oleh kondisi tanah dan ketersediaan unsur hara. Unsur hara memegang peranan penting dalam pertumbuhan dan perkembangan tanaman cabai merah. Percobaan ini bertujuan untuk mengetahui kombinasi amelioran, larutan hara dan biofertilizer terhadap populasi bakteri pelarut fosfat (BPF), P tersedia, serapan P, dan produksi cabai merah pada tanah Inceptisols. Percobaan dilaksanakan di lahan percobaan Fakultas Pertanian Universitas Padjadjaran. Percobaan menggunakan Rancangan Acak Kelompok Lengkap (RAKL) dengan tujuh perlakuan dan empat kali ulangan, terdiri dari: kontrol, NPK dan Larutan Hara dengan dosis 0, 6, dan 12 kg ha-1 pupuk hayati. Dosis yang digunakan dalam satu kali aplikasi adalah pupuk NPK 15 g tanaman-1 dan larutan hara 300 mL tanaman-1. Pupuk dasar berupa pupuk kandang pada perlakuan kontrol dan amelioran pada perlakuan lain dengan dosis 4 t ha-1. Hasil penelitian menunjukkan bahwa kombinasi amelioran + NPK + 6 kg ha-1 pupuk hayati mampu meningkatkan populasi BPF (4,93 x 106 CFU mL-1), P tersedia (15,4 ppm), dan serapan P (0,74 g tanaman-1). Sementara itu, kombinasi amelioran + larutan hara + 6 kg ha-1 pupuk hayati mampu meningkatkan diameter buah (15 mm), dan panjang cabai merah (17,3 cm). Analisis korelasi menunjukkan korelasi positif antara produksi cabai merah dengan diameter batang dan panjang buah, tetapi korelasi negatif dengan serapan P. Analisis regresi menunjukkan bahwa diameter batang dan populasi BPF memiliki pengaruh paling dominan terhadap hasil cabai merah.
Literature Review: Rekayasa Mikrobioma Rizosfer untuk Meningkatkan Kesehatan Tanah dan Produktivitas Tanaman Pangan dalam Mendukung Pertanian Berkelanjutan Limbong Agatha Dita; Tualar Simarmata
AGROLOGIA: Jurnal Ilmu Budidaya Tanaman Vol 13 No 2 (2024): Agrologia : Jurnal Ilmu Budidaya Tanaman
Publisher : Fakultas Pertanian, Universitas Pattimura Ambon, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/agrologia.v13i2.13921

Abstract

Dampak dari intensifikasi pertanian tanpa memperhatikan kelestarian lahan pertanian sehingga lahan menjadi tidak produktif, padahal kebutuhan pangan semakin lama semakin meningkat. Artikel ini bertujuan untuk mengungkapkan kemampuan dari rekayasa mikrobioma rizosfer dalam meningkatkan kesehatan tanah dan produktivitas tanaman pangan serta mengetahui hambatan dan peluang dari mikrobioma rizosfer dalam mendukung pertanian berkelanjutan. Metode penelitian yang digunakan adalah Narrative Literature Review. Rekayasa mikrobioma rizosfer dapat meningkatkan populasi mikroba menguntungkan dengan mengurangi input kimia, tetapi tetap efektif dalam meningkatkan produktivitas tanaman pangan dan kesehatan tanah serta berperan dalam mendukung pertanian berkelanjutan. Penggunaan pupuk dan pestisida harus diatur dengan bijak agar tidak merusak mikrobioma rizosfer dan nutrisi tanah tetap terjaga.
Growth of Rice (Oryza sativa) Varieties: Mendawak, Inpari 34, Ciherang, and Bangir in Ciganjeng Village, Pangandaran District Muhamad Khais Prayoga; Neni Rostini; Tualar Simarmata; Mieke Rochimi Setiawati; Silke Stoeber; Kustiwa Adinata
Jurnal Biodjati Vol 3 No 2 (2018): November
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/biodjati.v3i2.3232

Abstract

Type of rice varieties is one of the important factors that affecting rice production. For countries, rice breeders of Indonesia can take advantage of specific environmental potential in determining the distribution policy of superior varieties. The purpose of this study was to observe the appearance of plant height and the number of tillers of four rice varieties in Ciganjeng Village, namely Mendawak, Inpari 34, Ciherang, and Bangir. The design used completely randomized block design and repeated three times. Observations were carried out eight times in the vegetative phase, started from 14 days to 63 days after planting. This research was participatory and involved farmers. Farmers roled as observers to measure and record observation. All data analyzed by ANOVA with tukey’s HSD test as post hoc test. The results showed that both Inpari 34 and Bangir variety had the highest average plant height growth while Mendawak and Bangir has the highest average number of tillers.
Effects of AB Mix hydroponic solution and ameliorant mixtures on cayenne pepper growth and yield in an Inceptisols Turmuktini, Tien; Fitriatin, Betty Natalie; Simarmata, Tualar; Widayanti, Firda; Nuryanti, Nuryanti; Amalia, Lia; Ria, Elly Roosma; Parlinah, Linlin
Kultivasi Vol 25, No 2 (2026)
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kultivasi.v25i2.71679

Abstract

Cayenne pepper (Capsicum frustescens L.) cultivation faces several problems, including acidic pH and inadequate nutrient management. These problems can be addressed by using a mixture of various ameliorants and AB mix nutrient solutions. This study aimed to determine the effect of ameliorant mixture dosage and AB mix solution concentration on soil chemical properties, growth, and yield of cayenne pepper. The experiment used a randomized block design, consisting of two factors: nutrient solution concentration and ameliorant dosage. The factor of nutrient solution concentration consisted of four levels, i.e., 700, 1000, 1300, and 1600 ppm, while the factor of ameliorant dosage also consisted of four levels, i.e., 0, 2, 4, and 6 t ha-1. Observations were made on soil chemical properties, namely soil pH, organic carbon content, and cation exchange capacity (CEC). The agronomic characteristics observed were plant height, number of leaves, leaf area, chlorophyll content index, fruit length, number of fruits, and fruit weight per plant. The results showed no interaction between the concentration of AB mix solution and the ameliorant dosage on soil chemical properties, growth, and yield characteristics of cayenne pepper plants. The single effect of AB mix solution or ameliorant was observed on the number and weight of fruits per plant. The optimal dose for achieving the maximum harvested fruit weight was 6 t ha-1 of the ameliorant mixture (76.55 g pepper/plant), while the optimal AB mix concentration was 1600 ppm (65.02 g pepper/plant).
Co-Authors . Purwanto A.M. Kalay Adinata, Kustiwa Adinata, Kustiwa Aisyah, Iis Anas Ramdhani Andriana Kartikawati Anggi Jingga Anggi Jingga Anggi Jingga Anne Nurbaity Ariani, Nabila Syifa Azhari, Yolanda Dewi Azwari, Fachruddin BAIQ AZIZAH HARYANTINI Baiq Azizah Haryantini Benny Joy Betty N Fitriatin Betty N. Fitriatin Betty Natalie Betty Natalie Fitriatin Diky Indrawibawa Dita, Limbong Agatha Dita Diyan Herdiantoro Diyan Herdiyantoro Dupa, Putri Siska Ekayanti Eka Dewi Anggrainy Eka Dwi Anggrainy Elisabeth Mora Emma Trinurani Sofyan Endang Kantikowati Fakhrurroja, Hanif Fauziah, Nicky Oktav Ferina Rosiana Fiqriah Hanum Khumairah Fiqriah Hanum Khumairah Fitri Widiantini Ghifari, Raden Faqih Hilmiy Haryantini, Baiq Azizah Herdiantoro, Diyan Hersanti - Hibatullah, Fairus Hisanah Hingdri - I. Syarifain, Roby Ibnu Rizki Perdana Iin Handayani Irwandhi, Irwandhi Is Zunaini Nursinah Isna Niar Rahmatul Azizah Isnaniar Rahmatul Azizah Jajang Sauman Hamdani Jihan Fitria Meilani Juli Enita Sinaga Khumairah, Fiqriah Hanum Kustiwa Adinata Kustiwa Adinata Kustiwa Adinata Kustiwa Adinata LIA AMALIA Lia Nur Linda Limbong Agatha Dita Mahfud Arifin Maria Eprina Kusumo Wardani Masako Akutsu Merry Antralina Mieke R Setiawati Mieke Rochimi Setiawati Mohammad Raihan Rashaun Muhamad Khais Prayoga Muhamad Khais Prayoga Muhamad Khais Prayoga Muhammad Aldino Rahman Mulya, Agus Surya Nadia Nuraniya Kamaluddin Nainggolan, Mai Fernando Nana Danapriatna Neni Rostini Neni Rostini Neni Rostini Nenny Nurlaeny Nicky O Fauziah Nida N Rusdiyono Nida Uli Al-Azmiya Nurul Hakim, Anisa Nuryanti Nuryanti Parlinah, Linlin Pirda Nurhopipah Prayoga, Muhamad Khais Prayoga, Muhamad Khais Pujawati Suryatmana Purwanto Purwanto Putri, Envry Artanti Duidahayu Putrian Syah, Anita Rahma Tia Harahap Rahma Tia Harahap Raidasari, Fatharani Ratna Ayu Permata Aini Reginawanti Hindersah Ria, Elly Roosma Rija Sudirja Roby I Syarifain Roby Ibnu Syarifain Sadeli Natasasmita Santoso, I Putu Rahmat SETIAWAN, IWAN Shabrina Rahma Fauzia Siagian, Verita Kristi Lydia Silke Stoeber Silke Stoeber Silke Stoeber Stoeber, Silke Stoeber, Silke Sumadi Sumadi Syifa Nabila Kurnia Tarkus Suganda Tati Nurmala Tessa Novianty Putri Asova Tien Turmuktini Toto Bustomi Triana, Aurelia Puspa Trisna Insan Noor Widayanti, Firda Wong, Mui-Yun Yenny Muliani Yosef Edwin Gunawan Situmorang Yosef Situmorang Yudith Silfani Yuyun Yuwariah Yuyun Yuwariah Yuyun Yuwariah Yuyun Yuwariah