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All Journal Jurnal Gizi dan Pangan Universa Medicina Jurnal Sains Teknologi dan Lingkungan (JSTL) GIZI INDONESIA Aspirasi : Jurnal Masalah-masalah Sosial Media Penelitian dan Pengembangan Kesehatan Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)
Sudikno Sudikno
Pusat Teknologi Intervensi Kesehatan Masyarakat, Badan Litbangkes, Kemenkes RI, Jl. Percetakan Negara 29 Jakarta
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Education Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences

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Back matter 40(1) sudikno, sudikno
GIZI INDONESIA Vol 40, No 1 (2017): Maret 2017
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36457/gizindo.v40i1.261

Abstract

FAKTOR RISIKO ANEMIA PADA IBU MENYUSUI DI RUMAH TANGGA MISKIN Sudikno, Sudikno; Jus'at, Idrus; Sandjaja, nFN; Ernawati, Fitrah
GIZI INDONESIA Vol 37, No 1 (2014): Maret 2014
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36457/gizindo.v37i1.152

Abstract

Anemia pada ibu menyusui menjadi salah satu masalah kesehatan masyarakat, khususnya di negara berkembang. Penelitian ini bertujuan untuk mengetahui faktor risiko anemia pada ibu menyusui. Penelitian ini dilaksanakan pada bulan Juni-Juli 2011 di kabupaten Tasikmalaya dan kabupaten Ciamis, Provinsi Jawa Barat. Desain penelitian cross-sectional yang melibatkan 229 ibu menyusui dari keluarga miskin. Hasil penelitian menunjukkan bahwa rata-rata hemoglobin pada ibu menyusui sebesar 13,28±1,56 g/dl. Prevalensi anemia pada ibu menyusui sebesar 17, 9 persen. Analisis regresi logistic multivariate menunjukkan bahwa faktor kecukupan vitamin A dan umur ibu berhubungan dengan kejadian anemia pada ibu menyusui. Ibu menyusui yang kekurangan vitamin A cenderung berisiko untuk mengalami anemia sebesar 4,58 kali setelah dikontrol variable umur ibu (OR=4,58; p=0,001, 95% CI: 1,86-11,26)  dibandingkan ibu menyusui tidak kekurangan vitamin A. Rekomendasinya adalah perbaikan gizi pada ibu menyusui melalui pemberian makanan tambahan maupun penambahan mikronutrien sangat diperlukan. Di samping itu, penyuluhan tentang penundaan usia kehamilan  juga bisa menjadi program alternatif pencegahan anemia.ABSTRACT ANEMIA RISK FACTORS IN LACTATING MOTHERS AMONG POOR HOUSEHOLDS Anemia in Lactating mothers is still one of public health problem, particularly in developing countries. This study aims to determine the risk factors of anemia in lactating  women. This study was conducted from June -July 2011 in Tasikmalaya and Ciamis Districts, West Java Province. Design of the study was cross-sectional study involving 229 breastfeeding women from poor families. The result showed that the average hemoglobin in breastfeeding mothers was 13.28 ± 1.56 g/dl. The prevalence of anemia in lactating  women was 17.9 percent. Multivariate logistic regression analysis showed that factors adequacy of vitamin A and maternal age were associated with maternal anemia during breastfeeding. Lactating  women who were deficient in vitamin A tended to have anemia experience was 4.58 times after controlled by maternal variables (OR = 4.58; p = 0.001, 95% CI: 1.86-11.26) compared  to those  who were not deficient in vitamin A. It  is recommended  to improve nutrition among lactating  women through supplementary feeding with  micronutrients addition. Furthermore, the extension of delay marriage age is also an alternative programs to prevent anemia.Keywords: risk factors, anemia, lactating women
Pendampingan Ibu Hamil Sebagai Upaya Meningkatkan Perilaku Kesehatan dan Persalinan di Fasilitas Kesehatan Isnaeni, Wilya; Wijaya, Ida Bagus Putra; Rasyid, Irna; Suprapti, Suprapti; Aryastami, Ni Ketut; Sudikno, Sudikno
JURNAL SAINS TEKNOLOGI & LINGKUNGAN Vol. 10 No. 2 (2024): JURNAL SAINS TEKNOLOGI & LINGKUNGAN
Publisher : LPPM Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jstl.v10i2.667

Abstract

Low coverage of antenatal care (ANC) and mothers’ delivery conducted not in the health care facilities were two major problems related to maternal health care in of the West Nusa Tenggara Province. The accompaniment to pregnant women could be solution to prevent the risks of pregnancy by increasing the coverage of ANC and directing mother to deliver in health care facilities. This study aims to study the effect of mentoring pregnant women on maternal health behavior during pregnancy until delivery. A quasi-experiment study was conducted in two districts namely East and Central Lombok. Two public health centers ‘Puskesmas’ were selected in each districts. They differed as the intervention and controlled health centers. The criteria for the both health centers were having high number of pregnant women, but low coverage of maternal health services. The control health centers defined as having the closest distance from the intervention one. Study population of this study were all pregnant women in the study area. Sample were selected for those women with the gestational age of 24-26 weeks and willing to be accompanied further or neither not delivery. The total of 130 women were randomly selected from the study population. Results showed the accompaniment of pregnant women was able to increase the score of health behavior as compare to the control group. Pregnant women with accompaniment were 30 times higher chance of better health behavior (OR=30.89; 95%CI=10.72-84.40), and 3 fold prefer to deliver at health facilities (OR=2.89; 95%CI=1.16-7.21). Other positive impact of accompaniment was the obedience of iron pill at least 90 tablets, as well as food supplementation taken. Student accompaniment brought a positive impact to pregnant women on health behavior and delivery in health facility.
PENDIDIKAN ANEMIA GIZI MELALUI GAMES ULAR TANGGA MENINGKATKAN ASUPAN GIZI PADA REMAJA PUTRI Panjaitan, Winda Sauci; Kusnandar, Kusnandar; Hikmayani, Nur Hafidha; Sudikno, Sudikno
Media Penelitian dan Pengembangan Kesehatan Vol. 33 No. 3 (2023): MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34011/jmp2k.v33i3.1677

Abstract

One of the nutritional problems that often occurs among adolescents is iron deficiency anemia, especially for adolescent girls who have a higher risk of anemia than young men. Based on the prevalence in the world in adolescent girls reached 32.8%, meaning that there are still anemia problems that have not been resolved. The study aimed to determine the effect of nutritional anemia education through snakes and ladders games on nutritional intake in adolescent girls. The design used quasi-experiment with pre test-post test method with control group on 48 class X students at SMK Negeri 1 Banyudono. Nutrition education through snakes and ladders games was conducted once a week for 4 weeks, containing anemia definition material and food intake selection. Food intake data was obtained through the interview method using a 3x24 hour food recall questionnaire. The results showed that there was an effect of snakes and ladders games on iron (p=0.017) and protein (p<0.001) intake. Snakes and ladders games had no effect on folic acid (p=0.753) and vitamin C (p=0.886). There was an effect of lecture method on folic acid (p<0.001). There was no effect of lecture method on iron (p=0.081), protein (p=0.295) and vitamin C (p=0.230) intake. The conclusion shows that snakes and ladders games significantly affect iron and protein intake, while the lecture method significantly affects folic acid intake. Therefore, the application of nutrition education materials is carried out gradually and continuously to achieve positive behavioral changes and prevent health problems in daily life.
Determinan Kejadian Stunting pada Anak di Bawah Lima Tahun di Provinsi Sulawesi Tengah Ningsi, Ningsi; Sudikno, Sudikno; Nurjanah, Made Agus; Gunawan, Gunawan
Jurnal Aspirasi Vol 16, No 1 (2025)
Publisher : Pusat Analisis Keparlemenan Badan Keahlian Sekretariat Jenderal DPR RI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46807/aspirasi.v16i1.4310

Abstract

Stunting terjadi akibat kekurangan gizi jangka panjang yang menyebabkan defisit energi, protein, dan zat gizi mikro, sehingga mengganggu perkembangan fisik dan mental anak. Penelitian ini bertujuan mengidentifikasi faktor-faktor yang memengaruhi stunting pada anak di bawah lima tahun (balita) di Provinsi Sulawesi Tengah. Analisis dilakukan menggunakan metode kuantitatif dengan desain cross-sectional berdasarkan data Riset Kesehatan Dasar (Riskesdas) 2018. Sampel terdiri dari 1.351 anak usia 0–59 bulan. Analisis multivariat menunjukkan bahwa determinan stunting adalah jenis kelamin, usia balita, kepemilikan buku kesehatan ibu dan anak (KIA), tinggi badan ibu, indeks massa tubuh (IMT) ayah, tempat persalinan, dan perilaku cuci tangan pakai sabun (CTPS) ibu (p-value < 0,05). Hasil penelitian ini diharapkan mendukung Dewan Perwakilan Rakyat Republik Indonesia (DPR RI), khususnya Komisi IX, dalam mengawasi kebijakan penanganan stunting dengan fokus pada faktor utama penyebabnya. Upaya yang perlu ditingkatkan meliputi edukasi gizi bagi ibu, kemudahan akses layanan kesehatan, dan perbaikan ekonomi keluarga. Selain itu, pelayanan stunting harus terus diperbaiki untuk menjamin tumbuh kembang anak optimal.
POTENSI DAN KENDALA PROGRAM PERCEPATAN PENURUNAN STUNTING DI PROVINSI BALI Nursanyoto, Hertog; Adhi, Kadek Tresna; Kusumajaya, Anak Agung Ngurah; Mubasyiroh, Rofingatul; Sudikno, Sudikno; Nainggolan, Olwin; Sutiari, Ni Ketut; Suarjana, I Made; Januraga, Pande Putu
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 46 No. 1 (2023): PGM VOL 46 NO 1 TAHUN 2023
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v46i1.756

Abstract

Bali has the potential for good health resources. That is why Bali has been identified as the province with the lowest prevalence of stunting. However, this success should not make stakeholders think this problem is resolved. Bali still has problems which, if not addressed, will trigger a further increase in the prevalence of stunting. Considering this, it is deemed necessary to explore the perspectives of nutrition fieldworkers  and other stakeholders regarding the problem of stunting in Bali. This research aims to explore the potential and constraints to accelerating stunting reduction in Bali. This is qualitative research conducted between June and July 2022. Data was collected through in-depth interviews and focus group discussions. This study found that access to affordable health services is the main potential to support the acceleration of stunting reduction. Apart from that, there is a Balinese Traditional Village Council which always synergizes with government programs for the welfare of the community. The low quality of cadres is an obstacle to the success of the program. Many parents hesitate to take their children to posyandu because they are not satisfied with the cadre's services. Apart from that, there are other inhibiting factors, such as society's wrong understanding of stunting, teenage marriage, lack of environmental hygiene and sanitation, and inappropriate parenting patterns. This condition needs attention so that the acceleration of stunting reduction in Bali can be achieved as optimally as possible.
FAKTOR YANG MEMENGARUHI STUNTING DI INDONESIA PADA 2021, PENDEKATAN ANALISIS GEOGRAPHICALLY WEIGHTED REGRESSION (GWR) Hermawan, Asep; Anasi, Raras; Winarto, Agus Tri; Sudikno, Sudikno
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 46 No. 1 (2023): PGM VOL 46 NO 1 TAHUN 2023
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v46i1.770

Abstract

Stunting is a chronic nutritional deficiency and can have long-term impacts that are detrimental to health in the next life cycle. In 2021 the stunting rate in Indonesia will be 24.4 percent. The prevalence rate of stunting in each province varies so it is suspected that there are regional proximity and characteristics that contribute to the prevalence of stunting. This research aims to predict stunting by considering regional proximity in Indonesia. The research design is cross-sectional. The analysis used is spatial Geographically Weighted Regression (GWR) to predict stunting risk factors by considering regional proximity in the analysis. Research data uses secondary data from the 2021 Indonesian Nutrition Status Study (SSGI). The observation units are 34 provinces in Indonesia. GWR analysis uses Kernel Fixed Gaussian weights (smallest AIC value). The results of the analysis found that the GWR model is better used to model the determinant factors of toddler stunting in Indonesia compared to the OLS/linear regression model. Four predictor variables influence stunting, namely the proportion of the population who have JKN/Jamkesda, the proportion of sick toddlers who undergo examination/treatment at health service facilities, the proportion of toddlers with low birth weight categories, and the proportion of toddlers who experience diarrhea.
Obesity Risk Factors among 25-65 Years Old Adults in Bogor City, Indonesia: A Prospective Cohort Study Sudikno, Sudikno; Syarief, Hidayat; Dwiriani, Cesilia Meti; Riyadi, Hadi; Pradono, Julianti
Jurnal Gizi dan Pangan Vol. 13 No. 2 (2018)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (339.003 KB) | DOI: 10.25182/jgp.2018.13.2.55-62

Abstract

This research was aimed to identify the obesity risk factors in adults aged 25-65 years old in 2011-2014. The study used secondary data from “Cohort study on risk factors of non-communicable diseases” that was collected for two years in 2011-2013 and 2012-2014. The research was designed as a prospective cohort study. The number of subjects was 1006, consisted of 364 men and 642 women. Results showed a 25% prevalence of obese (BMI≥25 kg/m2). Multivariate Cox regression analysis showed the risk factors of obesity in adults aged 25-65 years old were gender, smoking habit, consumption of fatty foods, and duration of smoking habit. During the two years of observation, obesity developed faster in female subjects compared to male subjects, after adjusted to smoking habit, fat intake, and interaction between smoking habit and time. The risk of obesity in adults can be reduced by not starting smoking at early age and reducing consumption of fatty foods.
Co-Authors Abas B Jahari, Abas B Anasi, Raras Asep Hermawan Atmarita Atmarita Cesilia M Dwiriani Ekowati Rahajeng Fitrah Ernawati Gunawan Gunawan Hadi Riyadi Hertog Nursanyoto Hidayat Syarief I Made Suarjana Isnaeni, Wilya Julianti Pradono, Julianti Jus'at, Idrus Kadek Tresna Adhi kusnandar kusnandar Kusumajaya, Anak Agung Ngurah Kusumaningrum, Farida Moesijanti Soekatri, Moesijanti nFN Sandjaja, nFN Ni Ketut Aryastami Ni Ketut Sutiari Ningsi Ningsi Nur Hafidha Hikmayani Nurjanah, Made Agus Olwin Nainggolan Pande Putu Januraga Panjaitan, Winda Sauci Rasyid, Irna Rofingatul Mubasyiroh Sandjaja Sandjaja Sulistyowati Tuminah Darjoko, Sulistyowati Tuminah Suprapti Suprapti Tri Wahyuningsih Wijaya, Ida Bagus Putra Winarto, Agus Tri Woro Riyadina