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Faktor- Faktor Eksternal pada Peternak Sapi Potong yang Mengikuti Program AUTS di Kabupaten Sinjai,Propinsi Sulawesi Selatan: External Factors of Beef Cattle Farmers Who participated inthe Cattle Farming Business Insurance Program in Tellulimpoe District, Sinjai Regency, South Sulawesi Province Syamsinar Syukur; Musdalipah Musdalipah; Sitti Nurani Sirajuddin; Nur Fitriani
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 11 No. 1 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Ve
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i1.123

Abstract

Abstract This study aimed to determine the external factors of beef cattle farmers who participated in the Cattle Livestock Business Insurance (AUTS) program in Tellulimpoe District, Sinjai Regency. This research was conducted in Tellulimpoe District, Sinjai Regency from November to December 2018. The population was all of the beef cattle farmers who participated in the AUTS program, namely 582 people. Slovin formula was used to determine the samples and 41 beef cattle farmers were taken as a result. Primary and secondary data were used as data sources. The data were analyzed descriptively with the assistance of tabulation. The results showed that the external factors of beef cattle farmers who participated in the cattle business insurance program were the market for livestock business, the ever-advancing technology in the field of animal husbandry, the availability of production-supporting facilities along with the availability of equipment, production-stimulants for farmers, and lastly, freight and transportation. Key words: characteristics; beef cattle farmers; insurance; cattle; external factors Abstrak Penelitian ini bertujuan mengetahui faktor eksternal pada peternak yang mengikuti program Asuransi Usaha Ternak Sapi di Kecamatan Tellulimpoe, Kabupaten Sinjai. Penelitian ini dilaksanakan di Kecamatan Tellulimpoe Kabupaten Sinjai pada Bulan November sampai Desember 2018. Populasi adalah semua peternak sapi potong yang mengikuti program AUTS yaitu 582 orang. Responden yang diambil sebagai sampel dengan menggunakan rumus Slovin diperoleh 41 orang peternak. Sumber data adalah data primer dan data sekunder. Data dianalisis secara deskriptif menggunakan bantuan tabulasi.Hasil penelitian menujunkkan factor eksternal peternak yang mengikuti program asuransi usaha ternak sapi yaitu pasaran untuk hasil usahaternak, teknologi yang senantiasa maju di bidang peternakan, tersedianya sarana dan peralatan produksi pendukung yang tersedia di tempat, perangsang produksi bagi peternak, pengangkutan dan transportasi. Kata kunci: karakteristik; peternak; asuransi; sapi; faktor eksternal
Perceptions of Vegetable Farmers in Wajo District Towards Marketplace Implementation Musdalipah Musdalipah; Muliati Muliati
International Journal of Artificial Intelligence Research Vol 6, No 1.1 (2022)
Publisher : International Journal of Artificial Intelligence Research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29099/ijair.v6i1.1.897

Abstract

This research was conducted in Wajo Regency. The research was conducted for 1 (one) month, from April to June 2022. The objective to be achieved in this study is to determine the form of vegetable marketing that has been applied in Wajo Regency, This research uses descriptive qualitative research. The type of research used in this research is descriptive research with a qualitative approach. namely through interviews to respondents in a structured manner using a questionnaire or list of questions that have been prepared in advance and through observation, namely data collection using direct observation of the use of digitalization through the marketplace at the research location. The results of descriptive analysis show that the perception of vegetable farmers towards the application of the marketplace in Gilireng and Belawa Districts, Wajo Regency is in the "very high" criteria with a percentage of vegetable farmers' perceptions of 90.77%
Analysis of competitiveness of sugarcane farming: A case study in Kampung Beru Village, South Sulawesi Bakri, Suardi; Afriana, Hana; Mahmud, Musdalipa; Ibrahim, Helda; Qurniasty, Qurniasty
JOURNAL OF SOCIOECONOMICS AND DEVELOPMENT Vol 6, No 1 (2023): April
Publisher : Publisher of Widyagama University of Malang (UWG Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/jsed.v6i1.3788

Abstract

The sugarcane based sugar industry is a source of income for sugarcane farmers and workers in the industry. However, farmers often complain about the high price and cost of farming, which result in a decrease in the quality of sugarcane. The survival of sugarcane farmers is threatened, including those in Kampung Beru Village as one of the largest suppliers of sugarcane for Takalar Sugar Factory. This study aims to explore the competitiveness of sugarcane farming based on competitive and comparative advantages. Data collection was carried out through interviews and focus group discussion (FGD) involving 76 farmers. Policy analysis matrix (PAM) was utilized for data analysis. The results showed that the private cost ratio (PCR) value, an indicator of competitive advantage, was 1 (1.048), suggesting that sugarcane farming does not have a competitive advantage. Domestic resource cost ratio (DRCR) as an indicator of comparative advantage had a value of 1 (1.795), indicating that sugarcane farming also has no comparative advantage. Sugarcane farming has extremely low competitiveness. Hence, the government is advised to increase sugarcane productivity by conducting campaigns to use superior seeds, increase the efficiency of production facilities, revise purchase price standards, and regulate the marketing system.JEL Classification A10; B40; B55
Peran Pengrajin dalam Meningkatkan Pendapatan Usaha Tenun di Kab Wajo Ibrahim, Helda; Nurlaelah, Andi Titi; Yunus, Awaluddin; Zain, Majdah Muhiddyn; Musdalipa, Musdalipa
Seminar Nasional LP2M UNM SEMINAR NASIONAL 2023 : PROSIDING EDISI 9
Publisher : Seminar Nasional LP2M UNM

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak. Peran pengrajin dalam meningkatkan pendapatan usaha tenun melalui kegiatan yang dilakukan pengrajin yaitu investasi, bahan baku, pemintalan, pencucukan (desain motif) dan pemasaran.  Penelitian ini bertujuan untuk menganalisis peran pengrajin dalam kegiatan usaha tenunnya, dan Untuk mengetahui seberapa besar pendapatan pengrajin tenun  dalam usaha tenunnya.  Penelitian ini menggunakan pendekatan Deskriptif kualitatif, dengan metode pengambilan data melalui observasi, dokumentasi dan wawancara.  Penelitian ini dilakukan di Desa Tosora Kecamatan Majauleng Kabupaten Wajo, dengan menggunakan 33 responden. Hasil penelitian menunjukkan bahwa 1). Peran pengrajin dalam kegiatan usaha tenunnya  sebagai pengelola usaha  dengan persentase 69 % termasuk dalam kategori berperan, sebagai desain motif dengan persentase 56 % cukup berperan dan  sebagai tenaga kerja dengan persentase 97 % termasuk dalam kategori sangat berperan.  Pengrajin tenun  berperan dalam kegiatan usaha tenunnya, mulai dari investasi, bahan baku, pencucukan (desain motif), penenunan dan pemasaran.  Kegiatan tersebut dilakukan sehingga dapat  menghasilkan pendapatan,  menciptakan lapangan kerja dan memenuhi kebutuhan sehari-hari.  2).  Penerimaan dalam sebulan diperoleh dengan rata-rata Rp. 1.902.273, dengan total biaya variabel Rp. 642.755, dan  pendapatan per bulan yang diperoleh dengan rata-rata Rp.  1.245.237 Kata Kunci: Peran, Pengrajin Tenun, Pendapatan 
Karakterisasi Pasar Modern Dan Pasar Tradisional (Studi Kasus Di Grand Mall Dan Pasar Sentral Maros) Ilmi, Andi Nur; Mahmud, Musdalipa; Hardiani, A Susilawaty
Agribusiness and Socioeconomic Journal Vol. 1 No. 01 (2022): DESEMBER
Publisher : Agribisnis Fakultas Pertanian Universitas Islam Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59638/asejournal.v1i01.24

Abstract

Perkembangan globalisasi pada masyarakat telah membawa perubahan. Keberadaan pasar modern juga menimbulkan persepsi yang berbeda - beda dari setiap kalangan masyarakat. Ada kelompok masyarakat yang berpandangan positif terhadap keberadaan pasar modern. Misalnya bagi masyarakat kelas menengah keatas, keberadaan pasar modern sangat menguntungkan karena mereka dapat berbelanja dengan nyaman dan leluasa di pasar modern. Akan tetapi, tidak jarang yang memiliki pandangan negatif atas keberadaannya. Mereka merasa dirugikan dengan kehadiran pasar modern di lingkungan sekitarnya. Penelitian ini bertujuan untuk mengetahui karakterisasi pasar tradisional dan pasar modern dan untuk mengetahui faktor yang berpengaruh terhadap preferensi konsumen berbelanja di pasar tradisional dan pasar modern di Kabupaten Maros. Penelitian ini dilaksanakan Februari – April 2019 Metode yang digunakan adalah metode wawancara dengan mengambil responden sebanyak 40 orang yang di bagi menjadi 2 lokasi, yaitu 20 orang di pasar modern dan 20 orang di pasar tradisonal. Analisis data yang digunakan adalah analisis deskriptif. Hasil dari penelitian ini menunjukkan karakteristik dari pasar tradisional yaitu Dimiliki oleh pemerintah dan terdapat tawar menawar. Sedangkan karakteristik pasar modern yaitu Fasilitas yang disediakan lengkap, kondisi lingkungan mall yang bersih, adanya pelayanan yang baik. Sehingga mampu menjadi daya tarik konsumen untuk berbelanja. Faktor-faktor yang berpengaruh terhadap preferensi konsumen berbelanja jenis mutu produk, pendapatan konsumen, harga produk dan tidak adanya proses tawar menawar, situasi dan kondisi berbeda mulai dari kebersihan tempat, keamanan, dan pelayanannya. Serta jarak.
Environmentally Friendly Agricultural Revolution: Utilization of Rice Straw using the Zero Waste concept in Rilau Ale District, Bulukumba Musdalipa; Meiyani, Eliza; Rahman, Rahmawati
ABDIMAS: Jurnal Pengabdian Masyarakat Vol. 8 No. 2 (2025): ABDIMAS UMTAS: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35568/abdimas.v8i2.6503

Abstract

Conventional agricultural practices, such as burning or discarding rice straw, contribute to environmental degradation, highlighting the need for sustainable alternatives like zero-waste utilization. This study aimed to convert rice straw into organic fertilizer, reduce reliance on chemical fertilizers, and promote sustainable agriculture in Rilau Ale District, Bulukumba Regency. Through a community-based program, farmers were trained in waste-processing techniques using simple technologies. The results showed that 85% of participants adopted the method, eliminating straw burning while improving soil fertility and reducing chemical fertilizer use. This initiative demonstrates that zero-waste straw management is a replicable model for advancing agricultural sustainability and environmental resilience.
Peran Strategis Kelompok Tani dalam Implementasi Teknologi Budidaya Padi di Kabupaten Toraja Elviani Randanan; Mahmud, Musdalipa; Ibrahim, Helda; Nursaman, Herman
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6995

Abstract

The use of technology in rice farming can significantly increase production, reduce management time, expand cultivated land, and improve product quality to meet consumer standards. When rice production meets market demand, the selling price becomes higher, thus increasing farmers’ income and welfare. The presence of farmer groups plays a vital role as a learning forum for gaining knowledge, implementing agricultural technology, and facilitating access to agricultural tools and machinery. This enables farmers to apply technology effectively, improve work efficiency, and address challenges in rice farming. Considering the great potential of this region for rice cultivation, supported by growing local food demand and the national food security program, technology implementation becomes essential. This study employed the Likert scale method to measure farmers’ attitudes, opinions, and perceptions, with samples collected through purposive sampling. The findings show that the role of farmer groups in implementing rice farming technology in the Misa Kada (Advanced) group reached 74.91%, while the Ta’pan Kila’ (Beginner) group reached 66.07%. This indicates that farmer groups have contributed effectively, though some activities remain suboptimal. Strengthening learning class programs is the most strategic effort to enhance farmers’ understanding of agricultural technology, improve productivity, and maintain Tana Toraja’s cultural values.
Strategi Penanganan Pasca Panen Padi di Kecamatan Makale Kabupaten Tana Toraja Sulawesi Selatan Sa'pang Arya; Rahman, Syamsul; Mahmud, Musdalipa
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.7004

Abstract

Along with the development of the times and increasingly competitive market demands, there is an urgent need to develop post-harvest handling strategies based on technological innovation, strengthening farmer capacity, and developing supporting infrastructure in Makale District. This strategy not only aims to reduce the level of yield loss, but also increase product added value, expand market access, and encourage agricultural-based regional economic growth. This study uses the SWOT Analysis Method used to evaluate strengths, weaknesses, opportunities and threats in the implementation of rice post-harvest handling strategies. The results of this analysis can be used to formulate recommendations for more effective and sustainable strategies for farmers and other stakeholders. The results of the study by carrying out a SWOT analysis include strengths including long experience, farmer group socialization, quality awareness, weaknesses including dominant age old, limited capital, traditional methods, high yield loss, opportunities including government programs, local rice demand, the role of extension workers, the availability of appropriate technology and Threats including extreme weather, competition with modern areas, limited infrastructure, low farmer regeneration. This study emphasizes the importance of transforming harvest-post-harvest practices from traditional to semi-modern based on farmer groups. A combination of training, provision of tools and ongoing support is essential to reduce yield losses, improve grain quality and maintain agricultural sustainability in Tana Toraja.
Faktor Pendorong dan Penghambat Adopsi Pupuk Organik Cair pada Usahatani Padi di Kabupaten Tana Toraja Salinding, Herlina; Yunus, Awaluddin; Mahmud, Musdalipa
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.7026

Abstract

Dependence on chemical fertilizers has caused a decline in soil quality, groundwater contamination, and rising agricultural production costs due to unstable fertilizer prices. In recent years, frequent fertilizer crises have revealed the fragility of reliance on inorganic fertilizers within the national agricultural system. Hence, a transformation toward environmentally friendly and sustainable agriculture is urgently required. This study employed a scoring technique to analyze field observation data, which were narrated based on the written methodology. Respondents’ answers were categorized and classified according to their assumptions or opinions, with scores determined using a Likert scale. The Likert scale measures attitudes, opinions, and perceptions of individuals or groups regarding specific social phenomena. The results showed that key driving factors—such as affordable fertilizer prices, support from agricultural extension workers, and social encouragement from the community—achieved scores above 82%. This finding indicates that external conditions are quite favorable for promoting the use of organic fertilizers. However, major challenges remain, including the limited availability of organic fertilizers in the field and farmers’ long-standing dependency on chemical fertilizers. To address these challenges, it is essential to enhance the market availability of liquid organic fertilizers (POC) through collaboration between producers and farmer groups. Continuous technical assistance should be provided, including demonstration plots that display tangible improvements in rice yields using POC. Furthermore, government support in the form of targeted subsidies or special incentives for farmers transitioning to organic fertilizers is vital, while strengthening the role of farmer groups and agricultural extension workers as catalysts for the adoption of environmentally friendly innovations.
Training on Vegetable Cultivation Using the Hydroponic Method to Increase Household Income in Timbuseng Village Andi Nursiah; Sulfiana; Ida Suryani; Musdalipa
Masterpiece Vol. 1 No. 1 (2025): February 2025
Publisher : www.amertainstitute.com

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65246/tmrpcs85

Abstract

The limited availability of land, low financial capacity, and minimal agricultural investment are significant challenges faced by young farmers. In response, hydroponic vegetable cultivation presents an innovative and efficient solution, allowing crops to be grown without requiring large areas of land or substantial capital. This method is particularly advantageous for urban and semi-urban communities where space constraints limit traditional farming practices. This community service program aims to enhance household income by promoting simple hydroponic vegetable farming as a sustainable agricultural practice. The implementation method consists of structured training and practical application, where participants learn fundamental hydroponic concepts, including seed sowing, nutrient management, and plant maintenance. Through hands-on experience, participants gain the necessary skills to establish and manage small-scale hydroponic systems in their home environments. The results of the program show a positive response from the community, with many participants successfully applying their newly acquired knowledge to start home-based hydroponic vegetable cultivation. This initiative contributes to household food security while also creating opportunities for additional income generation. By efficiently utilizing available space, community members can produce fresh vegetables for both personal consumption and local markets, supporting economic resilience and sustainable agricultural development.