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All Journal PIRAMIDA Buletin Udayana Mengabdi Journal of Economics, Business, & Accountancy Ventura JMM (Jurnal Masyarakat Mandiri) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan International Journal of Social Science and Business Jurnal Review Pendidikan dan Pengajaran (JRPP) Jurnal Ilmiah Wahana Pendidikan International Journal on Social Science, Economics and Art International Journal of Community Service JAKA (Jurnal Akuntansi, Keuangan dan Auditing) International Journal of Applied Sciences in Tourism and Events Journal of Management, Accounting, General Finance and International Economic Issues (MARGINAL) Journal of the Community Development in Asia Jurnal Visi Manajemen (JVM) Jurnal Penjaminan Mutu Cerdika: Jurnal Ilmiah Indonesia Eduvest - Journal of Universal Studies Economics, Business, Accounting & Society Review Business and Investment Review Central Community Development Journal International Journal of Economics, Management and Accounting Asian Journal of Management, Entrepreneurship and Social Science E-Jurnal Ekonomi Pembangunan Jurnal Ekonomi Kuantitatif Terapan INTERNATIONAL JOURNAL OF FINANCIAL ECONOMICS (IJEFE) Jurnal Ekonomi dan Bisnis (Jebi)
Ni Nyoman Yuliarmi
Fakultas Ekonomi Dan Bisnis Universitas Udayana
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Komunikasi, Informasi dan Edukasi (KIE) tentang gizi, kesehatan serta pemberdayaan ekonomi untuk kesejahteraan lansia di Desa Antiga Kelod Kecamatan Manggis Marhaeni, A. A. I. N.; Yuliarmi, Ni Nyoman; Budhi, Made Kembar Sri; Rustariyuni, Surya Dewi; Pradnyadewi T, Diah; Wijaya, Gede Crisna; Primajana, Dewa Jati; Adiyadnya, Made Santana Putra; Jayanthi, Ni Kadek Eka
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 10, No 1 (2026): February
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v10i1.37530

Abstract

AbstrakPeningkatan usia harapan hidup di Indonesia menyebabkan bertambahnya jumlah lansia yang memerlukan intervensi terintegrasi pada aspek kesehatan dan ekonomi. Kegiatan pengabdian ini bertujuan: (1) meningkatkan pengetahuan dan praktik gizi seimbang, (2) meningkatkan pemahaman lansia tentang kesehatan mental dan pengelolaan stres, serta (3) mendorong kemandirian ekonomi lansia. Kegiatan dilaksanakan pada Mei 2025 di Desa Antiga Kelod, Kecamatan Manggis, Kabupaten Karangasem dengan melibatkan 45 lansia, kader Posyandu Lansia, BKL, dan pemerintah desa. Metode pemberdayaan menggunakan ceramah interaktif, diskusi kelompok, demonstrasi senam lansia, serta pemeriksaan kesehatan oleh tenaga medis. Evaluasi dilakukan melalui pengukuran pengetahuan, sikap, dan praktik sebelum–sesudah kegiatan menggunakan analisis deskriptif. Hasil menunjukkan peningkatan pemahaman gizi dan kesehatan yang signifikan; sebelum kegiatan 53% peserta tidak memahami materi, setelah KIE 89% menjadi paham–sangat paham. Sebanyak 95,5% peserta mampu mempraktikkan senam ringan untuk pengelolaan stres, dan >80% menyatakan termotivasi mengikuti aktivitas ekonomi produktif berbasis rumah tangga. Program KIE terbukti efektif meningkatkan kapasitas lansia pada aspek gizi, kesehatan mental, dan kemandirian ekonomi. Kata kunci: gizi; kesehatan; lansia; pemberdayaan ekonomi; stres. Abstract The increase in life expectancy in Indonesia has led to a growing elderly population that requires integrated interventions in health and economic aspects. This community service program aimed to: (1) improve knowledge and practices of balanced nutrition, (2) enhance understanding of mental health and stress management, and (3) encourage economic independence among the elderly. The activity was conducted in May 2025 at Antiga Kelod Village, Manggis District, Karangasem Regency, involving 45 elderly participants, Posyandu Lansia cadres, BKL, and village authorities. Empowerment methods included interactive lectures, group discussions, elderly exercise demonstrations, and health screenings by medical personnel. Evaluation was carried out through pre–post measurement of participants’ knowledge, attitudes, and practices using descriptive analysis. The results showed a significant improvement in nutrition and health understanding; prior to the program, 53% of participants did not understand the materials, while after the CIE session 89% became understand to highly understand. As many as 95.5% of participants were able to practice light exercise for stress management, and more than 80% expressed motivation to engage in home-based productive economic activities. The CIE program proved effective in strengthening elderly capacity in nutrition, mental health, and economic empowerment. Keywords: economic empowerment; elderly; health; nutrition; stress.
The Determinants of The Brain Drain Phenomenon in Educational Migration Activities Made Dwi Setyadhi Mustika; Ni Nyoman Yuliarmi
Jurnal Ekonomi Kuantitatif Terapan Vol. 17 No. 1 (2024): Vol. 17, No. 1, Februari 2024 (pp.1-154)
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JEKT.2024.v17.i01.p06

Abstract

During this time, the main reason someone migrates is related to themotivation to get a better job. However, the other reason that can not be ignored isthe expectation to get the opportunity of having a higher level of education. Aphenomenon that occurs following the educational migration is many educationalmigrants did not return to their origins after finishing their studies, and would chooseto work in the destinations. This phenomenon is known as brain drain, which refers tothe condition where the educational migrants did not return to their origins afterfisnishing their studies in the destinations. This study covers educational migrationactivities between regions in Indonesia, so the term used to describe this condition isthe domestic brain drain.This study aimed to analyze the determinant of the brain drain phenomenon ineducational migration activities. By using panel data of the Indonesian Family LifeSurvey (IFLS) wave 5, which were processed using the Logistic Regression Modelmethod, the result suggested that about 49.08 percent of educational migrants inIndonesia chose not to return to their origins after finishing their studies. Theydecided to work in the destination or in other areas outside the area of their origins.Their decisions were significantly affected by the amount of salary/income, maritalstatus, location of parents' residence, health facilities, sex, age, age square, provinceof the origin, and geographical. Partially, marital status, the residence of the parents,age square, and geographical, have a negative impact to migrant’s decision.Meanwhile, health facilities, sex, and age have a positive impact to migrant’sdecision.
Sustainability Study Of Small And Medium Industries Based On Local Wisdom In Denpasar City I Gede Yudiantara; I Ketut Sudibia; Ni Nyoman Yuliarmi
Jurnal Ekonomi Kuantitatif Terapan Vol. 17 No. 2 (2024): Vol. 17, No. 2, Agustus 2024 (pp.155-369)
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JEKT.2024.v17.i02.p08

Abstract

Small and Medium Industries are the foundation of the people's economy which plays arole in channeling the creative and innovative spirit into superior products and localwisdom. This research aims to analyze the sustainability study of local wisdom-basedSMEs in Denpasar City. This research uses an associative quantitative approach withprimary data from 144 respondents. Using the purposive sampling method and thedata analysis technique used in this research is SEM Partial Least Square. The researchresults show that social capital, entrepreneurial orientation and local wisdom have apositive and significant effect on business performance, while the role of governmentdoes not have a significant effect on business performance. The role of government,social capital, entrepreneurial orientation, and business performance have a positiveand significant effect on the sustainability of SMEs. Local wisdom moderates theinfluence of social capital on SME business performance. Meanwhile, social capital andentrepreneurial orientation have an indirect effect on sustainability through businessperformance, while the role of government has no indirect effect on sustainabilitythrough SME business performance.
DETERMINANTS OF INCOME OF FISH PROCESSING MSME ACTORS IN PENGAMBENGAN VILLAGE, JEMBRANA REGENCY Virgiana Laksita Pramesti; Ni Nyoman Yuliarmi
INTERNATIONAL JOURNAL OF FINANCIAL ECONOMICS Vol. 2 No. 2 (2025): AUGUST
Publisher : CV. Adiba Aisha Amira

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The fisheries sector is one of the leading sectors in Bali Province and serves as the backbone of the local economy in Pengambengan Village, Jembrana Regency, Bali. However, it has not yet been optimally developed. This study aims to analyze the simultaneous and partial effects of business capital, education level, technology, raw materials, and working hours on the income of MSME actors in Pengambengan Village, Jembrana Regency. The research employs a quantitative associative approach with a sample of 58 fish-processing MSME actors selected through probability sampling using the simple random sampling method. Data were collected through observation and structured interviews. Data analysis was conducted using descriptive statistics, multiple linear regression, and classical assumption tests. The results of this study indicate that simultaneously, business capital, education level, technology, raw materials, and working hours have a significant effect on the income of fish-processing MSME actors. Partially, the variables of business capital, technology, raw materials, and working hours have a positive and significant effect on income, while the education level variable does not have a significant effect on income. The findings of this study imply the need for outreach regarding capital access and the use of marketing technology to enhance the productivity and welfare of fish-processing MSME actors in a sustainable manner
DETERMINANTS OF INCOME IN THE CULINARY FIELD IN DENPASAR CITY I Gusti Ayu Putri Okayuni; Ni Nyoman Yuliarmi
INTERNATIONAL JOURNAL OF FINANCIAL ECONOMICS Vol. 2 No. 2 (2025): AUGUST
Publisher : CV. Adiba Aisha Amira

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to analyze the effect of business capital, length of business, business location, working hours, and education level on the income of culinary business actors in Denpasar City. The background of this study is based on the important role of MSMEs in national economic development, especially in the culinary sector which is one of the mainstays of the Gross Regional Domestic Product (GRDP) of Bali Province. Denpasar City, as the center of economic and government activities, has great potential in developing culinary businesses, but still faces challenges in increasing the income of its business actors. This study uses a quantitative approach with an associative design. The research sample was determined proportionally through proportionate stratified random sampling and respondents were taken using accidental sampling techniques in four sub-districts in Denpasar City. Primary data were collected through observation, structured interviews, and questionnaires, while secondary data were obtained from related government agencies. Data analysis was carried out using multiple linear regression, supplemented with classical assumption tests, as well as F and t tests to test the significance of the influence of independent variables simultaneously and partially. The results of the study showed that simultaneously, business capital, length of business, business location, working hours, and education had a significant effect on culinary business income. Partially, the variables of business capital, length of business, working hours, and education have a positive and significant influence on income. However, the variable of business location shows a negative and insignificant influence.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PENDAPATAN PEDAGANG DI PASAR BADUNG KOTA DENPASAR Dara Cantika Damayyanti Effendi; Ni Nyoman Yuliarmi
Jurnal Ekonomi dan Bisnis Vol. 3 No. 7 (2025): JEBI: Jurnal Ekonomi dan Bisnis
Publisher : CV. Adiba Aisha Amira

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Abstract

Traditional markets such as Badung Market in Denpasar City remain central to community economic activities. However, despite infrastructure modernization and the adoption of digital technology, income disparities among traders persist. This study aims to analyze the influence of capital, working hours, business duration, number of buyers, digital technology, and business location on traders’ income at Badung Market. The research employed a quantitative approach using multiple linear regression analysis. A total of 88 respondents were selected through stratified random sampling based on business location, with data collected through observation, structured interviews, and in-depth interviews. The results reveal that all independent variables simultaneously have a significant effect on traders’ income. Partially, the variables of capital, working hours, business duration, number of buyers, and business location exert a positive and significant influence. Conversely, digital technology shows a negative and insignificant effect. These findings indicate that although digitalization has been introduced, its utilization remains limited due to traders’ low digital literacy and constraints in technology adoption. The study highlights the importance of strengthening traditional factors such as capital and location, while also emphasizing the need for guidance in the effective use of digital technology in line with traders’ capacities.
Family Welfare of Micro, Small, and Medium Entrepreneurs: A Literature Study Review of Economics Ida Ayu Nyoman Yuliastuti; Made Suyana Utama; Anak Agung Istri Ngurah Marhaeni; Ni Nyoman Yuliarmi
Journal of The Community Development in Asia Vol 7, No 1 (2024): January 2024
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jcda.v7i1.2576

Abstract

Family welfare is the main priority in the nation’s social welfare because the family is the smallest unit in society. The family has an important role in achieving national development goals, so family development is needed to create a prosperous family. The aim of the research is to provide empirical evidence of the influence of human capital, product innovation and online marketing on the welfare of micro, small and medium enterprise entrepreneurs. This scientific article employs qualitative methodologies and conducts literature reviews or library research as its approach. The research results show that human capital plays an important role in maintaining a business in the face of changing market situations. Product innovation carried out in an effort to increase the availability of various products can improve welfare. The use of digital marketing is becoming increasingly important for Micro, Small, dan Medium. Various recommendations can be provided to effectively oversee human capital, innovation, and online marketing in order to enhance human well-being. These include enhancing individuals’ capabilities and skills in adapting and innovating with information technology for business operations, achieved through heightened engagement in relevant training and ongoing studies in the respective field.
The Role of The Government in Development of Community-Based Tourism on Economic Growth Inclusivity Triana Lidona Aprilani; Yuliarmi Yuliarmi; AAIN Marhaeni
Journal of The Community Development in Asia Vol 4, No 1 (2021): January 2021
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jcda.v4i1.1002

Abstract

Tourism sectors have great potentials in increasing regional income. The program from the government to increase the number of tourisms is to prioritize tourism development, one of which is tourism on Lombok Island. The purpose of this study is to evaluate the government role in the development of community-based tourism in Lombok, especially the Mandalika Special Economic Zone in Central Lombok Regency. The analysis technique used in this study is to use convinience sampling techniques that are rarely used in previous tourism research in Lombok. The study contended that government role in the development of community-based tourism includes planning, development of main facilities, tourism expenditure policies, making and enforcing regulations. It also underlined that the driving factors in economic growth required participation of local communities. The inhibiting factors of local communities are educational background, employment, and gender.
IMPROVING FARMERS WELFARE BY ENHANCING THE ABILITY OF INFORMATION TECHNOLOGY ADOPTION: AN EVENT STUDY OF FOOD CRISIS’ THREAT Ni Putu Lisa Ernawatiningsih; Made Kembar Sri Budhi; Anak Agung Ngurah Marhaeni; Ni Nyoman Yuliarmi
Journal of The Community Development in Asia Vol 6, No 1 (2023): January 2023
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jcda.v6i1.2067

Abstract

Food security has become a global problem in the midst of a war which resulted in an increase in fuel prices followed by an increase in the price of basic necessities, especially our main staple food, namely rice. Overcoming this, the government is expected to pay attention to the welfare of farmers so that farmers are still able to produce to be able to meet food needs in the country. This requires the government's attention in providing counseling and training to farmers in increasing their ability to adopt technology to be applied in the agricultural sector so that production output can be increased and maintain sustainability in the domestic agricultural sector. Technology adoption theory is the main focus in improving the welfare of farmers, this is due to the benefits of information technology as a supporting sector in the production process so as to be able to increase output in a shorter span of time. The higher the ability of farmers to adopt technological developments, the higher their ability to cultivate production land which is able to increase production yields so that it will be followed by an increase in farmer welfare.
Co-Authors AAIN Marhaeni Adi Guna, I Made Prastawa agung anak aricahya Agus Suman Ahmad Erani Yustika Ahmad Erani Yustika Anak Agung Istri Ngurah Marhaeni Anak Agung Istri Ngurah Marhaeni Anak Agung Ngurah Bagus Aryana Anak Agung Ngurah Marhaeni Anak Agung Sagung Paramita Devi Anjani, Ni Wayan Wulan Ardana, I Gede Angga Putra Aryasthini M, Made Sinthya Ayu Manik Pratiwi Bagus Arya Kusuma Boari, Yoseb Dara Cantika Damayyanti Effendi Dara Cantika Damayyanti Effendi Deviansa, I made Indra dewa made aris artaman Dyah Rahadi Senet Ernawatiningsih, Ni Putu Lisa Florentinus Nugro Hardianto Gede Agus Dian Maha Yoga Gusti Ayu Radi Hartati Haris Sanjaya Hartawan, Made Juni I G W Murjana Yasa, I G W Murjana I Gede Heprin Prayasta I Gede Putra Widhi Guna Dharma I Gede Yudiantara I Gusti Ayu Muni Sri Cahyanti I Gusti Ayu Putri Okayuni I Gusti Ayu Putri Wahyuni I Gusti Wayan Murjana Yasa I Ketut Djayastra I Ketut Sudibia I Ketut Suweca, I Ketut I Komang Gde Bendesa I Made Subrata I Made Sukarsa I Nyoman Mahaendra Yasa I Wayan Sudirman I.K. Sudibia Ida Ayu Febry Sugiastini Ida Ayu Meisthya Pratiwi Ida Ayu Nyoman Saskara Ida Ayu Nyoman Yuliastuti Ida Ayu Nyoman Yuliastuti Ida Ayu Putu Septyana Mega Putri Ida Bagus Krisdeny Mahajaya IM Suyana Utama Jayanthi, Ni Kadek Eka Jayawarsa, A.A. Ketut Jihansyah, Muhammad Syaifuddin Ketut Widiasih Komang Arya Purwanto Kresnayuda, Herry Lufi Supratiyoningsih Lumbanraja, Joanna Fransiska Made Ary Meitriana Made Dwi Setyadhi Mustika Made Ika Prastyadewi Made Kembar Sri Budhi Made Santana Putra Adiyadnya Made Sukarsa Made Sukarsa Mahardika, Arya Wira mahayasa, idabagus adi Marhaeni, Anak Agung Ngurah Negara, Indah Suprabawati Kusuma Ni Komang Melia Dharma Yoni Ni Luh Made Ariasih Ni Luh Putu Rossita Dewi Ni Luh Putu Wiagustini Ni Made Itarini Ni Made Itarini Ni Nyoman Ayu Rani Tri Astuty, Ni Nyoman Ayu Rani Ni Nyoman Ayu Wiratini M Ni Nyoman Reni Suasih Ni Putu Ayu Liana Waisnayanti Ni Putu Lingkan Yashati Ni Putu Lisa Ernawatiningsih Ni Putu Martini Dewi Ni Putu Martini Dewi Ni Putu Wiwin Setyari Ni Wayan Supriliyani Nuriasih, Ni Ketut Nyoman Djinar Setiawan Nyoman Djinar Setiawina P.M. Dewi Permata Sari, Sagung Istri Santhi Pradnyadewi T, Diah Pradnyadewi, Diah Primajana, Dewa Jati Putu Adi Wiratenaya Putu Ari Mulyani Putu Ayu Pramitha Purwanti Putu Bayu Putra Mahendra Putu Novi Sri Handayani Ratnasari, Ni Made Ayu S.M. Kiptiyah Sarjana, I Made Bram Saskara, Ida Ayu Dyastari Sasmita, Wirdatama Septiarini Septiarini, Septiarini Silaban, Reina Marciela Sudarsana Arka Sukayanthi, Pande Made SURYA DEWI RUSTARIYUNI Sutawibawa, Ade Rama Triana Lidona Aprilani Trisnawan, Yulius Langgeng Utami Dewi, Ida Ayu Nyoman Utami, Gusti Ayu Putu Yulina Putri Virgiana Laksita Pramesti Wibawa, I Komang Wijaya, Gede Crisna Wijaya, Putu Adhi Guna Wisnu Wardana, I Nyoman Wulandari, I Gusti Ayu Athina Yudiantara, I Gede