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All Journal Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat JURNAL ESA Ar-Ribhu: Jurnal Manajemen dan Keuangan Syariah Maliyah : Jurnal Hukum Bisnis Islam DEVELOPMENT : Journal of Community Engagement Jurnal Manajemen Dakwah Adl Islamic Economic Al-Idarah : Jurnal Manajemen dan Bisnis Islam Innovative: Journal Of Social Science Research Multazam : Jurnal Manajemen Haji dan Umrah Al-Khidmah: Jurnal Pengabdian Kepada Masyarakat JSE: Jurnal Sharia Economica Iltizamat : Journal Of Economic Sharia Law and Business Studies Indonesian Journal of Education and Social Studies Iltizam : Jurnal Ekonomi dan Keuangan Islam I'thisom: Jurnal Ekonomi Syariah Alkasb: Journal of Islamic Economics International Journal of Multidisciplinary Reseach HARAMAIN : Jurnal Manajemen Bisnis IZZI: Jurnal Ekonomi Islam JHIP
Zainur Ridho
Sekolah Tinggi Ekonomi Dan Bisnis Islam Badri Mashduqi Probolinggo, Jawa Timur, Indonesia
Religion Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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ETIKA BISNIS ISLAM DALAM MANAJEMEN BISNIS KULINER Inayah Swasti Ratih; Zainur Ridho; Siti Aisyah
Ar-Ribhu : Jurnal Manajemen dan Keuangan Syariah Vol 1 No 2 (2020): Ar-Ribhu
Publisher : Faculty of Islamic Economics and Business

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1114.834 KB) | DOI: 10.55210/arribhu.v1i2.494

Abstract

Introduction: The purpose of this research is to explain how the application of Islamic business ethics in the management of culinary business. Culinary business is a business that is widely pursued by the community because it is easy and needed by the market, but there are still many business people who heed islamic business ethics in their business management. Whereas business ethics is an important element of business management itself. Then there needs to be guidelines for businesses to apply Islamic business ethics into the management of culinary business. Methods: This research uses qualitative research with literature study method. Results: Islamic business ethics principles will be able to help culinary business management more targeted and have clear values both in the world and in the hereafter. These principles are 1) Tauhid, 2) Worship, 3) Amanah, 4) Hikmah, 5) Adil, 6) Ihsan, 7) Please help, 8) Halalan Thayyiban and 9) Deliberation. Because binsis activities not only to gain profit but to carry out the commandments of Allah SWT. Conclusion and suggestion: The principle of Islamic business ethics must be done in every business activity because it will be able to increase the productivity of the business. This research is only theoretical,so there needs to be further research that is empirical.
Implementasi Etika Bisnis Islam Pada UKM Sate Khas Madura Zainur Ridho; Siti Aisyah; Abdul Mannan
iltizamat Vol 2 No 2 (2023): Juni
Publisher : Program Studi Hukum Ekonomi Syariah Sekolah Tinggi Ilmu Syariah Miftahul Ulum Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55120/iltizamat.v2i2.1378

Abstract

Penelitian ini bertujuan untuk mengetahui serta menganalisis bagaimana konsep dan penerapan etika bisnis Islam yang dilakukan oleh bapak Azez selaku pemilik warung sate khas madura yang berada di Desa Randumerak Kecamatan Paiton Kabupaten Probolinggo. Tujuan dari penelitian ini adalah untuk mengetahui bagaimana konsep etika bisnis Islam serta bagaimana implementasinya bagi para pelaku usaha kecil menengah dan usaha kecil menengah. Penelitian ini menggunakan penelitian deskriptif dan menggunakan studi lapangan dan menganalisis konsep yang dilakukan oleh pelaku usaha sate khas madura yaitu milik bapak Azez. Hasil penelitian ini menunjukkan bahwa strategi penerapan yang dilakukan oleh bapak Azez dalam bisnis syariah Islam di bidang usaha kecil dan menengah sate khas madura. Hasilnya menunjukkan bahwa usaha warung sate khas madura milik bapak Azez yang berada di Desa Randumerak menerapkan perilaku etika bisnis Islam baik dari pengusaha untuk di terapkan di bidang bisnisnya. Dalam melakukan penerapan kegiatan pemasaran pelaku usaha telah memahami dan mengimplementasikan prinsip atau nilai-nilai Islam dengan berlandaskan kepada sumber Al-Qur’an dan Hadits.
USAHA TANI TEMBAKAU UNTUK PENINGKATAN KESEJAHTERAAN KELUARGA ISLAMI PETANI TEMBAKAU DI DESA RANDUMERAK KECAMATAN PAITON KABUPATEN PROBOLINGGO Aminah, Faiqotul; Ridho, Zainur
ESA : JURNAL KAJIAN EKONOMI SYARIAH Vol 6 No 1 (2024): FEBRUARI
Publisher : SEKOLAH TINGGI ILMU SYARIAH ABU ZAIRI BONDOWOSO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58293/esa.v6i1.87

Abstract

Agriculture is crucial to Indonesia's economy, serving as a cornerstone for food security and sovereignty. Despite this, agricultural livelihoods have not significantly improved living standards in Indonesia's fertile lands. As one of the six major commodities, tobacco holds a strategic position in Indonesia's industry and exports, particularly to European countries. This research focuses on Probolinggo, a East Java regency known for producing high-quality tobacco. Despite the higher prices of tobacco in this region, the economic conditions of tobacco farmers are not always prosperous. Tobacco farming in Probolinggo has faced losses in recent years. The village of Randumerak, with a majority of its population engaged in tobacco farming, is the research subject to explore the household welfare levels of tobacco farmers. Various issues, such as the religious prohibition on smoking, the Tobacco Bill, and product price fluctuations prompt the study. Tobacco farmers in Randumerak face uncertainty and anxiety, especially during the tobacco planting season. This research aims to measure the household welfare levels of tobacco farmers, focusing on income and social conditions. By understanding these conditions, it is hoped that solutions or strategies can be identified to enhance the welfare of tobacco farmers amidst economic dynamics and regulatory changes related to tobacco.
TINJAUAN HUKUM ISLAM TERHADAP SISTEM KEDUK PENGELOLAAN LAHAN PERTANIAN Zainur Ridho; Naylal Fithri; Fasihul Lisan
I'THISOM : Jurnal Ekonomi Syariah Vol. 1 No. 2 (2022): Jurnal I'Thisom Edisi Oktober 2022
Publisher : LPPM Sekolah Tinggi Agama Islam Al-Utsmani Bondowoso

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70412/its.v1i2.19

Abstract

Tujuan dari penelitian ini yaitu bagaimana tinjauan hukum Islam tentang sistem pelaksanaan terhadap praktek kerjasama sietem Keduk dengan akad muzara’ah. dan tidak sedikit dari lahan di Desa Bulu dekat dengan aliran sungai, sehingga Desa ini disebut dengan Desa agraris. Kebanyakan pemilik sawah tidak mengelola sawahnya Penelitian dilakukan dengan melakukan wawancara (interview), dan obeservesi. Dilihat dari segi sumber data, bahan tambahan yang berasal dari sumber tertulis yaitu majalah ilmiah. Dari penelitian yang telah dilakukan dapat diketahui bahwa Pelaksanaan perjanjian bagi hasil antara pemilik sawah dan penggarap sawah masyarakat Desa Bulu, menggunakan sistem yang disebut dengan sistem Keduk. Sistem bagi hasi tersebut relatif jauh berbeda karena 20% untuk penggarap dan 80% untuk pemilik sawah, namun Apabila ditinjauan pada Hukum Islam kerjasama tersebut sah menurut hukum selama syarat dan rukunnya masih terpenuhi serta mempunyai kekuatan hukum yang tetap, karena tidak bertentangan dengan al-Qur’an dan Sunnah Rasulullah saw.
Increasing understanding to prospective Umrah pilgrims in the Umrah ritual guidance program at PT Arudam 99 Probolinggo Branch Ridho, Zainur; Assayuthy, Muhammad Jalaluddin
KHIDMAH : Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2025): Vol. 5 No. 1 April 2025
Publisher : Lembaga Penerbitan, Penelitian, dan Pengabdian Masyarakat (LP3M) UNZAHLP3M

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55210/khidmah.v5i1.499

Abstract

The purpose of this service is to increase the understanding of prospective pilgrims in the umrah manasik guidance program at PT Arudam 99 Probolinggo Branch, this manasik guidance shows a high commitment to providing an effective and comprehensive learning experience for prospective umrah pilgrims. Methods of implementing activities, such as personal approach, lectures with PowerPoint, interviews, and practice. Results The manasik guidance activity was carried out for three months with six meetings, designed to provide in-depth understanding to prospective pilgrims. In addition, the provision of a WhatsApp group as a forum for post-guidance communication serves to strengthen understanding and build community among prospective pilgrims. The results of the service show that this program is effective in improving the understanding of prospective pilgrims, as well as recommending the development of more innovative learning methods and periodic evaluations for continuous improvement.
PENDAMPINGAN PEMERIKSAAN KESEHATAN CALON JEMAAH HAJI KBIHU NURUL HARAMAIN KRAKSAAN PROBOLINGGO Erin Nur Putriani; Moh. Affan; Misbahul Ulum; Samsul Hadi; Zainur Ridho
DEVELOPMENT: Journal of Community Engagement Vol. 4 No. 1 (2025): Maret
Publisher : LPPM STAI Muhammadiyah Probolinggo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46773/djce.v4i1.2305

Abstract

A lack of understanding about the importance of maintaining health during the Hajj pilgrimage and low levels of compliance among pilgrims with health officials' recommendations are the main factors affecting the health of pilgrims in the field. In supporting the government's program aimed at ensuring pilgrims' readiness to participate in the series of Hajj activities, a common problem is the high incidence of illness among pilgrims during the pilgrimage. This situation is largely due to the lack of attention and supervision from Hajj organizers regarding health services, leading some pilgrims to neglect efforts to maintain their physical resilience. This service method employs a mentoring approach, with the aim of accompanying and assisting in the health examination process for Hajj pilgrims. The results of this service at KBIHU Nurul Haramain include the development of a health check schedule to ensure the smooth implementation of health checks. Additionally, several stages in the health examination process for pilgrims are outlined. The first stage is the medical examination (Medical Check-Up), which includes verifying the pilgrims' identities and reviewing their current health history, past medical history, and family medical history. After completing the first stage, the second stage involves a physical examination, including vital signs, body posture, inspection, and palpation of the skin, head, eyes, ears, and neck. This is followed by a chest examination, including the lungs and heart, muscle strength and reflex tests, and rectal and urogenital examinations. The final examination is a mental health assessment of the pilgrims.
STRATEGI PEMASARAN SYARIAH DALAM PENGELOLAAN UNIT USAHA PESANTREN PADA UNIT USAHA GROSIR KOPPONTREN AL-MASHDUQIAH Zainur Ridho; Himami Firdausi; Maidah Sufiani; Achmad Basofitrah
JSE: Jurnal Sharia Economica Vol. 4 No. 3 (2025): Juli
Publisher : LPPM STAI Muhammadiyah Probolinggo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46773/jse.v4i3.2161

Abstract

Penelitian ini bertujuan untuk mengetahui strategi pemasaran dan kendala dalamm pengelolaan pada unit usaha grosir dipondok pesantren Al-Mashduqiah. Penelitian ini berjenis penelitian kualitatif lapangan yang menggunkan data primer dan data sekunder, adapun dalam teknik pengumpulan data yang digunkan adalah melalui observasi, wawancara dan dokumentasi kemudian menggunakan pendekatan deskriptif kualitatif. Grosir Al-Mashduqiah ini menjadi distribusi pesantren kepada unit usaha yang berada di pondok pesantren al-mashduqiah maupun diluar pesantren hal itu untuk mempermudah melengkapi kebutuhan konsumen. Adapun strategi pemasaran yang digunakan yaitu menggunakan bauran pemasaran (marketing mix)yang terdiri dari 4P yaitu produk (product), harga (place), tempat (place), promosi (promotion). Adapun dengan harga dimana unit usaha grosir hanya mengambil keuntungan sebesar 5% dari harga sales jika ada pajak atau ongkos ongkir dalam pengiriman unt usaha mengambil keuntungan sebesar 10% dan langsung dipotong oleh ihak pajak sendiri. Adapun dengan strategi tempat yang tidak terlalu luas dengan tataan yang rap dan bersih, adapun dengan strategi promosi dimana unit usaha melaluii periklanan gambar dan kata-kata seperti memasang banner ditempat umum dan membagikan brosur kepada toko-toko yang berdada diluar pondok. Adapun kendala yang dihadapi oleh unit usaha grosir tidak jauh dari persaingan antara koprasi dan MJ (Murah Jaya) dimana konsumen lebih tertarik dengan MJ karana barang-barangnya yang lengkap dan harga lebih murah dari harga koprasi yang ada di dalam pondok.
INOVASI MANAJEMEN PELAYANAN BAGI CALON JEMAAH HAJI LANSIA DI KEMENTERIAN AGAMA KABUPATEN PROBOLINGGO Ridho, Zainur; Romadhan, Muhammad Rifki
Jurnal Manajemen Dakwah Vol 13, No 1 (2025): -
Publisher : Jurusan Manajemen Dakwah, Fakultas Ilmu Dakwah dan Ilmu Komunikasi, UIN Syarif Hidayatulla

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tujuan Penelitian ini untuk mengetahui inovasi manajemen pelayanan yang ada di kementrian agama pada calon jemaah haji lansia. Penelitian ini merupakan jenis penelitian kualitatif. Untuk pengumpulan data penelitian meliputi; Observasi, di dalam observasi ini saya melakukan peninjauan atau pengamatan langsung di kantor Kemenag kabupatenn probolinggo. Hasil menunjukkan bahwa inovasi layanan yang efisien meliputi:  Pertama,Penyediaan fasilitas yang mendukung lansia seperti area tunggu khusus, transportasi yang mudah dijangkau, serta akomodasi yang aman bagi lansia. Kedua, Penggunaan teknologi untuk mengawasi kesehatan dan menyederhanakan administrasi bagi kelompok lanjut usia. Ketiga, Pelatihan khusus untuk petugas haji agar dapat memberikan pelayanan yang penuh empati dan sesuai dengan kebutuhan usia lanjut.Keempat, Pendampingan individu dan dukungan psikososial yang dapat mengurangi tantangan fisik dan mental selama pelaksanaan ibadah haji.Secara keseluruhan, pengelolaan inovasi layanan yang menyeluruh dan fokus pada kebutuhan khusus lansia dapat meningkatkan kualitas pengalaman ibadah haji, sehingga pelaksanaan ibadah menjadi lebih aman, nyaman, dan berarti bagi calon jamaah haji lansia.
PKM PELATIHAN MANASIK DALAM MENINGKATKAN PENGETAHUAN DAN KESIAPAN CALON JAMAAH UMRAH DI PT. ARUDAM 99 CABANG PROBOLINGGO Ridho, Zainur; Chanif, Moch Ibnu; Romadhan, M Rifki
Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Vol 5 No 2 (2024): Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/abdilaksana.v5i2.37849

Abstract

Manasik training is very influential on the independence of Umrah pilgrims as well as its positive impact, namely Umrah manasik training has a positive effect on the satisfaction of Umrah pilgrims, Umrah manasik training has a positive effect on Umrah pilgrims when they arrive at the holy land, the aim is to form a study of Umrah manasik because of the lack of knowledge about Umrah manasik, it is not uncommon for the surrounding community who will perform Umrah worship to still look unfamiliar with the ritual activities of manasik which will be practiced later when they arrive on the ground. What are the activities carried out during the manasik, namely providing an explanation of the knowledge of the pillars of Umrah, the prohibition of Umrah, the prohibition of dressing when performing Umrah, and the prayers that are recited during Umrah. Regarding the application of the management system in the Umrah manasik of PT Arudam 99 Probolinggo Branch is said to be consistent. This can be seen from the manasik that is carried out every week on a regular basis, such as the knowledge of the pillars, Sunnah, and obligatory in Umrah.
ANALISIS SWOT DALAM MENENTUKAN STRATEGI PEMASARAN PRODUK UMRAH UNTUK PENINGKATAN KUANTITAS CALON JEMAAH UMRAH Zainur Ridho; Nurul Ajizah
ADL ISLAMIC ECONOMIC : Jurnal Kajian Ekonomi Islam Vol 5 No 1 (2024): Adl Islamic Economic: Jurnal Kajian Ekonomi Islam
Publisher : Sekolah Tinggi Ekonomi Islam Al-Furqon Prabumulih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56644/adl.v5i1.107

Abstract

Business competition is getting faster and faster, demanding various companies to prepare the right strategy in maintaining the existence of their company. The travel business is not spared from the fierce competition in the business world. This research was conducted at PT. Nur Haramain Mulia. Using qualitative research methods with interviews by experts and documentation. Data analysis technique with SWOT analysis is carried out by processing interview data using the IFAS (Internal Factors Analysis Strategy) matrix and EFAS (External Factors Analysis Strategy) to determine the weight, rating, and score on each SWOT factor, which is then analyzed using the SWOT matrix to know SO, WO, ST and WT strategies. To describe the strengths and weaknesses using IFAS while the opportunities and threats use EFAS. The results of this research are strategies at PT. Nur Haramain Mulia uses a mixed marketing strategy. In an effort to increase the quantity of Umrah pilgrims, PT Nur Haramain Mulia is seeking promotions on social media, holding price discounts, collaborating with partners and opening branches in several other cities.
Co-Authors Abdul Ghafur Abdul Mannan Abdullah Yaqin Achmad Basofitrah Ali Muhammad Aminah, Faiqotul Assayuthy, Muhammad Jalaluddin Chanif, Moch Ibnu Elizatun, Elizatun Farida dewi Fasihul Lisan Filda Nuriah A’yun Firda Amelia Putri Fithri, Naylal Hidayat, Mochammad Ilham Himami Firdausi Inayah Swasti Ratih Layli Rohmatillah Maidah Sufiani Misbahul Ulum Mochammad Ilham Hidayat Moh Ainur Rizqi Moh. Affan Mohammad Muzaki Mokhamad Yaurizqika Hadi Muhammad Jalaluddin Assayuthy Muhammad Jamaluddin Muhammad Rifki Romadhan Nadila vega Nur Iftah Maufida Nuriawati Nurin Sakinati Baroroh Nurul Ajizah Riska Wardatul Jannah Rohmatika, Fiya Ainur Rohmatillah, Layli Romadhan, M Rifki Romadhan, Muhammad Rifki Samsul Hadi Siti Aisyah Siti Aisyah Taufiqur Rahman Wilda Tul Uluf