Article Per Year (5 Year)
p-Index From 2021 - 2026
4.197
P-Index
This Author published in this journals
All Journal Sodality: Jurnal Sosiologi Pedesaan Jurnal MIPA Bioma : Berkala Ilmiah Biologi Jurnal Art Nouveau Jurnal Ilmiah Mahasiswa FEB Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology Integritas: Jurnal Antikorupsi Mesin Abditani : Jurnal Pengabdian Masyarakat Jurnal Ilmiah Mandala Education (JIME) Jurnal Penelitian IPTEKS Journal of Food and Culinary Jurnal Pengabdian Kepada Masyarakat (Mediteg) Jurnal Ilmiah Tindalung Jurnal Ilmiah Tatengkorang Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) JURNAL PERIKANAN TROPIS PELAGICUS: Jurnal IPTEK Terapan Perikanan dan Kelautan Indonesian Journal of Education Methods Development Batara Wisnu : Indonesian Journal of Community Services Jurnal Puan Indonesia TRILOGI: Jurnal Ilmu Teknologi, Kesehatan, dan Humaniora Abdimas Indonesian Journal JURNAL PENGABDIAN PENDIDIKAN MASYARAKAT (JPPM) Nuras : Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmiah Pengabdian Kepada Masyarakat Jurnal Penelitian Chanos Chanos Sewagati Amal Ilmiah: Jurnal Pengabdian Kepada Masyarakat
Eko Cahyono, Eko
Staf Pengajar di Departemen Sains-Komunikasi dan Pengembangan Masyarakat (SKPM) Fakultas Ekologi Manusia (FEMA) Institute Pertanian Bogor.
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Physics Public Health Social Sciences Other

Published : 35 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Jurnal MIPA

 1 
Karakteristik Fisiko-Kimia Konsentrat Protein Ikan Sunglir (Elagatis bipinnulatus) Rieuwpassa, Frets Jonas; Cahyono, Eko
Jurnal MIPA Vol 8, No 3 (2019)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35799/jmuo.8.3.2019.26189

Abstract

Ikan merupakan sumber protein hewani yang memiliki daya cerna yang lebih baik dan jumlah kandungan asam amino essensial yang lebih banyak dibandingkan dengan sumber protein hewani lainnya. Ikan sunglir adalah jenis ikan pelagis yang banyak hidup diperairan Nusa Utara. Ekstraksi KPI umumnya dilakukan dengan menggunakan pelarut etanol. Penelitian ini bertujuan mengkarakterisasi sifat fisiko-kimia konsentrat protein ikan yang diekstrak dari ikan sunglir. Penggunaan etanol 90% dalam mengekstraksi konsentrat protein dari ikan sunglir menghasilkan rendemen berkisar 18-20%. Hasil Penelitian menunjukkan bahwa konsentrat protein ikan sunglir memiliki kandungan protein yang tinggi dan memiliki kadar lemak yang rendah. Konsentrat protein dengan kadar protein >65% dan kadar lemak <3% tergolong sebagai konsentrat protein Tipe B sesuai dengan standar Mutu FAO 1976 tentang KPI. Hasil pengujian fisik menunjukkan bahwa KPI memiliki kemampuan penyerapan air, lemak dan densitas kamba yang cukup baik untuk diaplikasikan ke dalam bahan panganFish serve as an important source of animal protein with better digestibility and higher content of essential amino acids than other sources of animal protein. Elagatis bipinnulatus or sunglir in Indonesian is a common pelagic fish caught in Sangihe Islands. FPC is commonly extracted with etanol. Therefore, this research aims to characterise the physicochemical properties of the FPC extracted from rainbow runner. The use of 90% ethanol for exraction of FPC from rainbow runner resulted in 18-20% yield. The result shows that the local rainbow runner contained FPC with high level of protein (77.34%) but low level of fat (1.22%), classified as type B on the basis of FAO’s standard on FPC Protein, which stipulated FPC with >65% protein and <3% fat content as Type B. In addition, physical analysis proved that FPC has appropriate water and fat absorption abilities as well as kamba density, suitble for food substitute or fortification
Co-Authors A.A. Ketut Agung Cahyawan W AA Sudharmawan, AA Agus Turambi Ainol Yaqin, Ainol Anita Puji Astutik Aprelia Martina Tomasoa, Aprelia Martina Ari Wibowo Azzahwa, Sarah Baeruma, Apriani Onisye Bayu Wijayantini, Bayu Biahimo, Syahputra Bilqis, Dewi Shofya Dewanto, Didit Kustantio Elly Purwanti Ely John Karimela Farid Kamal Muzaki Frans Gruber Ijong Frets Jonas Rieuwpassa Gusman, Erry Hardman Budiardjo, Hardman Hasanah, Enung Hidayat, Subhan I Wayan Suweca If'all, If'all Imron, Ach Zaeni Jaka Frianto Putra Palawe Janis, Ronaldo Ferdinan Kasaluhe, Meityn Kendek, Tasya Jenifel Kundiman, Gita Artika Putri Kurniasih, Hendi Lawendatu, Angryani Enjel Lawendatu, Angryani Enjela Maalua, Sheyla Mahihody, Astri Mahihody, Astri Juwita Makisake, Nadia Arlina Maliode, Yunita Isabela Mandalika, Ervina Dian Mandeno, Jefri Anthonius Mandiangan, Meyrijean Meityn Disye Kasaluhe Melongkade, Regina Juliana Muzakki, Nurul Nashrullah, Muhammad Pandu Novalina Maya Sari Ansar Obyn Imhart Pumpente Palijama, Martje Leninda Pande Made Kutanegara Pramardika, Dhito Dwi Prastitianti, Desy Rorong, Miranda Salele, Meylan Joiske Saputri, Tasya Indah Septania Takasiaheng Serlina, Annisa Siegfried Berhimpon Somba, Vira Valentine Sukirman Sukirman Sulistyanto, Sulistyanto Syamsiar, Syamsiar Takasihaeng, Septania Tampany, Ighen Tampi, Regina Romalya Meilan Tanod, Wendy Tawakkal, Refer Iqbal Tengkue, Fiorenza Puspa Indah Tengkue, Florenza Puspa Indah Tillah, Mardha Tinungki, Maria Notosari Tinungki, Maria Notosori Tondais, Jumardi Toni Herlambang Turambi, Agus Wahyu Prihanta Wendy Alexander Tanod Wodi, Stevy Imelda Wodi, Stevy Imelda Murniati Yana Sambeka Yanis, Saifulah