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All Journal Jurnal Akuakultur Indonesia Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Akuatika Indonesia KACANEGARA Jurnal Pengabdian pada Masyarakat Journal of Aquaculture and Fish Health Jurnal Risalah Kebijakan Pertanian dan Lingkungan Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Jurnal Megaptera Journal of Vocational in Aquaculture (JAVA)
Wiyoto Wiyoto, Wiyoto
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Social Sciences

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Efektivitas Ekstrak Kulit Buah Manggis, Kulit Pisang, Kulit Jeruk, Dan Kulit Mangga Terhadap Bakteri Aeromonas hydrophila Ramadhani, Dian Eka; Choerunnisa, Hasna Najla; Syafira, Nadia; Firdaus, Mujammad Ridlo; Firdausi, Amalia Putri; Wiyoto, Wiyoto; Pratiwi, Rifqah
JURNAL MEGAPTERA Vol 4, No 1 (2025): Jurnal Megaptera (JMTR)
Publisher : Politeknik Kelautan dan Perikanan Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jmtr.v4i1.15504

Abstract

Penelitian ini bertujuan untuk memilih jenis herbal dari ekstrak kulit buah manggis, kulit pisang, kulit jeruk, dan kulit mangga yang memiliki daya hambat terbaik terhadap bakteri Aeromonas hydrophila. Penelitian dilakukan di Laboratorium Mikrobiologi dan Kualitas Air, Program Studi Teknologi dan Manajemen Pembenihan Ikan, Sekolah Vokasi IPB University. Metode yang digunakan yaitu uji in vitro dan uji in vivo. Hasil menunjukkan pada uji in vitro menggunakan pure ekstrak pada semua bahan terbukti efektif dengan besaran zona hambat terbesar yaitu pure ekstrak kulit mangga sebesar 20 mm. Bahan tersebut kemudian diuji pada uji in vivo menggunakan pure ekstrak etanol kulit mangga pada 4 ekor ikan lele selama 1 jam menghasilkan survival rate sebesar 75% dengan kematian 1 ikan. Pada 24 jam menghasilkan survival rate sebesar 25% dengan kematian 3 ikan. Pure ekstrak etanol kulit mangga efektif dalam mengatasi penyakit bakterial yang disebabkan oleh bakteri Aeromonas hydrophila.This study aims to select the type of herbs from mangosteen peel, banana peel, orange peel, and mango peel extracts that have the best inhibitory power against Aeromonas hydrophila bacteria. The study was conducted at the Microbiology and Water Quality Laboratory, Fish Seed Technology and Management Study Program, IPB University Vocational School. The methods used were in vitro and in vivo tests. The results showed that in vitro tests using pure extracts on all materials were proven effective, with the largest inhibition zone size, namely 20 mm, achieved by pure mango peel extract. The material was then tested in an in vivo study using pure mango peel ethanol extract on four catfish for 1 hour, resulting in a survival rate of 75% with one fish dying. At 24 hours, it produced a survival rate of 25%, with 3 fish dying. Pure mango peel ethanol extract effectively treats bacterial diseases caused by Aeromonas hydrophila bacteria.
Manipulation of the aquatic environment to optimize the natural spawning of sunu grouper (Plectropomus leopardus) in controlled tanks Mubarrak, M. Deni Feraro; Kusumanti, Ima; Wiyoto, Wiyoto; Muzaki, Ahmad
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 13, No 1 (2024): APRIL 2024
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.13.1.32394

Abstract

Aquaculture within culture techniques is needed to support the optimization of a number of juveniles which sunu grouper natural spawning techniques. To optimize the natural spawning of Sunu Grouper (Plectropomus leopardus) its is needed to know in details about the environment condition. Random design method by using several treatments consisted of one factor, temperature, and consisted of four treatments which are 26, 28, 30, and 32 which were repeated five times. Five steps were conducting start with the preparation, acclimatization of the eggs, stocking, and hatching of the eggs, and larval maintenance. Good quality feed is required to support gonad development and egg quality during brood stock-rearing. Environmental management of culture within culture techniques is needed to support the optimization of the number of juveniles. Temperature changes made by raising and lowering the temperature are a form of stimulation that trigger spawning to occur naturally.Keywords:aquacultureaquatic environmentsunu grouper
Pemetaan potensi budidaya perikanan berdasarkan kondisi kualitas air dan jenis tanah di Mulyaharja, Bogor, Jawa Barat Iskandar, Andri; Kusumanti, Ima; Hendriana, Andri; Ramadhani, Dian Eka; Wiyoto, Wiyoto; Firdausi, Amalia Putri; Indriastuti, Cecilia Eny; Mulya, Muhammad Arif; Wahyudi, Imam Tri; Kurniawinata, Mohamad Iqbal; Permatasari, Sheny; Priatna, Mohamad Fahri; Fachrezi, Muhammad Hafidz; Maha, Indah Permatasari
KACANEGARA Jurnal Pengabdian pada Masyarakat Vol 8, No 4 (2025): November
Publisher : Institut Teknologi Dirgantara Adisutjipto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28989/kacanegara.v8i4.2844

Abstract

Kelurahan Mulyaharja, Bogor, memiliki potensi besar untuk pengembangan budidaya perikanan, namun keberhasilannya sangat dipengaruhi oleh kualitas air dan jenis tanah. Kajian ini bertujuan untuk mengetahui potensi perikanan budidaya yang sesuai dengan kondisi yang ada di lapangan berdasarkan parameter kualitas air dan tanah yang mendukung pertumbuhan ikan. Metode studi yang digunakan meliputi metode deskriptif dengan pendekatan survei dan analisis spasial. Kegiatan pengabdian kepada masyarakat dilakukan oleh tim Program Studi Teknologi dan Manajemen Pembenihan Ikan, Sekolah Vokasi, IPB University dengan peserta terdiri dari masyarakat yang tergabung dalam kelompok wanita tani dan kelompok pembudidaya ikan yang ada di Kelurahan Mulyaharja yang memiliki keunikan dan juga mata pencaharian beragam, salah satunya pada bidang perikanan. Saat ini, aktivitas perikanan berkelanjutan belum tercipta bagi masyarakat di Kelurahan Mulyaharja. Hal ini disebabkan oleh belum optimalnya pengelolaan sumberdaya air dan tanah untuk kegiatan budidaya serta pemilihan komoditas budidaya yang kurang cocok dengan lingkungan yang ada, sehingga berdampak pada timbulnya penyakit pada ikan, air yang cepat berbau hingga kematian ikan dalam jumlah banyak menjadi kendala untuk kegiatan perikanan dapat terus dikembangkan. Pengukuran sampel air secara in situ pada sumber air, situ dan kolam milik pembudidaya, serta identifikasi struktur tanah di Laboratorium Produksi Perikanan Program Studi Teknologi dan Manajemen Pembenihan Ikan, Sekolah Vokasi IPB, menjadi langkah awal untuk menemukan hipotesis yang tepat. Selain itu, dilakukan diskusi secara langsung dalam forum focus group discussion dengan para pemangku kepentingan yang terdiri dari pembudidaya dan juga pemerintah setempat. Hasil kegiatan menunjukkan bahwa beberapa area di Mulyaharja memiliki kualitas air yang masih berada dalam baku mutu perairan, dan jenis tanah yang mendukung untuk budidaya ikan air tawar, seperti ikan hias jenis koi, maskoki, udang hias air tawar red cherry, lobster hias air tawar serta ikan konsumsi seperti ikan nila dan ikan bawal air tawar.  Hasil pemetaan ini diharapkan dapat menjadi dasar bagi pengambilan keputusan dalam pengembangan sektor perikanan yang berkelanjutan di Mulyaharja.
Dynamics of Phytoplankton Abundance on the Growth of Pacific whiteleg shrimp Penaeus vannamei Rukmana, Asmi Al Husnyah; Wiyoto, Wiyoto; Santoso, Sigid Ary; Ramadhani, Dian Eka; Megahed, Mohamed Elsayed
Journal of Vocational in Aquaculture (JAVA) Vol 1 No 1 (2024): NOVEMBER 2024
Publisher : College of Vocational Studies, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/java.v1i1.59424

Abstract

Fluctuations in various pond water quality parameters can lead to low survival rates and suboptimal shrimp growth, ultimately affecting production targets. One of the factors influencing the water quality is the presence of phytoplankton. This study aimed to analyze the dynamics of phytoplankton abundance and composition, as well as their impact on the specific growth rate of Pacific whiteleg shrimp. The method consisted of water sampling, identification and calculation of phytoplankton abundance, water quality measurement, and shrimp growth sampling. The abundance of phytoplankton in the B5 pond ranged from 4.78±4.35 × 105 mL-1 cells. The abundance of phytoplankton in the B6 pond was approximately 4.14±2.14 × 105 mL-1 cells. Phytoplankton abundance in the B7 pond ranged from 5.05±3.57 × 105 mL-1 cells. The abundance of phytoplankton in all ponds fluctuated, and the composition of phytoplankton was in accordance with the standards for all three ponds. Based on the results of the Pearson correlation test, there was no direct relationship between phytoplankton abundance and the specific growth rate.
Relationship Between The Dynamics of Plankton Community Abundance, Total Organic Matter, and Salinity in Intensive Shrimp Farming Systems Munjayana, Munjayana; Ekasari, Julie; Utari, Heny Budi; Wiyoto, Wiyoto; Vinasyiam, Apriana; Mubarak, Ahmad Shofy
Journal of Aquaculture and Fish Health Vol. 13 No. 2 (2024): JAFH Vol. 13 No. 2 June 2024
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v13i2.52715

Abstract

Plankton plays an important role in shrimp cultivation in ponds, both as an indicator of water quality and as a natural food source for shrimp that are raised. The purpose of this study was to measure the relationship between the dynamics of the plankton community, the concentration of total organic matter, and water salinity with the abundance of plankton in intensive shrimp farming systems. The study was conducted on six units of ponds located in Cirebon district, West Java, Indonesia. The ponds were lined with HDPE on each side and plastic mulch at the bottom. Post larvae of shrimp were stocked at an average density of 110 shrimp.m-2 and maintained for 98 days. Water quality samples were collected for daily measurement. Data were analyzed descriptively and then analyzed using Pearson's correlation test and regression. The results of this study showed that during the shrimp rearing period, 65 species of plankton were identified, consisting of Chlorophyta 20%, Cyanophyta 15.38%, Diatoms 26.15%, Euglenophyta 6.15%, Dinoflagellates 4.62%, Protozoa 10.77%, and Ciliates 16.92% with an average density ranging from 7.56x105-19.99x105 cells.mL-1. Chlorella sp. (Chlorophyta) and Oscillatoria sp. (Cyanophyta) were found to be the dominating species in all ponds. Total phytoplankton density tended to be higher during the first 54 days of culture. The results of the correlation and regression tests showed that the composition of plankton, the concentration of total organic matter, and the salinity of the water affected the abundance of plankton in the pond.
Co-Authors A. Shofy Mubarak Achmad Fauzi, Ichsan Adycha, Pricila Aurora Ahmad Muzaki Anassyahtira, Aliffia Apriana Vinasyiam Arzi, Jibal Rizki Akbar Aulia, Salsabila Setya Cahyo, Arif Dwi Choerunnisa, Hasna Najla Dewi, Ratih Kemala Fachrezi, Muhammad Hafidz Faris Allam, Muhammad Firdaus, Mujammad Ridlo Firdausi, Amalia Putri Hadi Pratama, Ricky Hendriana, Andri Hermawan, Imza Ihsan, Muhammad Fajar Maulana Ima Kusumanti Indriastuti, Cecilia Eny Iqbal Kurniawinata, Mohamad Iskandar, Andri Julie Ekasari La Muhamad, Idul Lesmanawati, Wida M. Firdaus Maha, Indah Permata Sari Br Maha, Indah Permatasari Mahendra, Tangkas Mashita, Nurul Maulana, Achmad Zidan Akmal Megahed, Mohamed Elsayed Mia Setiawati Mubarrak, M. Deni Feraro MUHAMMAD AGUS SUPRAYUDI Mulya, Muhammad Arif Munjayana, Munjayana Permatasari, Sheny Pratiwi, Rifqah Priatna, Moh. Fahri Aulia Priatna, Mohamad Fahri Purnomo, Mareta Damayanti Ramadhani, Dian Eka Rangkuti, Gavrilan Hafiz Ridwan Siskandar Rivasa, Varel Raihan Rizky, M. Fizry Alnur Rukmana, Asmi Al Husnyah Santoso, Sigid Ary Sasmita, Galih Amar Taufiqurrahman Sheny Permatasari Supriatna, Edi Syafira, Nadia Thoriq, Fatanul Tunisa, Risma Arafah Utari, Heny Budi Wahyudi, Imam Tri