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All Journal JURNAL AGROTEKNOLOGI SC (Savana Cendana) : Jurnal Pertanian Konservasi Lahan Kering Jurnal AGROSAINS dan TEKNOLOGI JURNAL PERTANIAN PRESISI (JOURNAL OF PRECISION AGRICULTURE) Journal of Tropical Crop Science Jurnal Agrotek Lestari Jurnal Pengabdian Masyarakat Teknik Agrikan: Jurnal Agribisnis Perikanan Open Science and Technology Open Community Service Journal Fokus Abdimas Jurnal Agroindustri Terapan Indonesia
Dirgahani Putri
Universitas Muhammadiyah Jakarta
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Mechanical Engineering Social Sciences Other

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Penyuluhan dan Pelatihan Pemanfaatan Limbah Rumah Tangga untuk Pupuk Organik Cair di Villa Pamulang, Depok Ahmad, Nuhairan; Al Fajri, Agil Thoriq Bramantio; Wijanarko, Citra Calista; Prabana, Rayi; Sumiahadi, Ade; Wulandari, Yukarie Ayu; Putri, Dirgahani
Jurnal Pengabdian Masyarakat Teknik Vol 6, No 2 (2024): Jurnal Pengabdian Masyrakat Teknik (JPMT)
Publisher : Fakultas Teknik Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jpmt.6.2.112-122

Abstract

Kegiatan ditujukan kepada warga yang memiliki kebun apotek hidup. Permasalahan yang dihadapi mitra adalah masalah rendahnya pengelolaan limbah rumah tangga di lokasi mitra dan kurangnya ketersediaan pupuk pada apotek hidup di lokasi mitra yang menyebabkan pertumbuhan tanaman obat tidak optimal. Kegiatan ini bertujuan untuk meningkatkan pengetahuan dan keterampilan tentang pemanfaatan limbah rumah tangga sebagai pupuk organik cair. Metode kegiatan terdiri dari 1) Penyuluhan pemanfaatan limbah rumah tangga untuk pupuk organik cair melalui media poster, 2) Pelatihan partisipatif pembuatan pupuk organik cair dari limbah rumah tangga dan 3) Pre-test dan post-test untuk mengukur indikator perubahan pengetahuan dan keterampilan partisipan. Kegiatan dilaksanakan pada tanggal 20 Agustus 2023 di Kompleks Villa Pamulang RT 009/012, Kelurahan Pondok Petir, Kecamatan Bojongsari, Kota Depok. Kegiatan penyuluhan dan pelatihan pengelolaan limbah rumah tangga untuk pupuk organik cair berjalan dengan lancar dilihat dari tercapainya indikator keberhasilan berupa: 1) meningkatnya pengetahuan dan keterampilan partisipan terhadap pengelolaan limbah rumah tangga untuk pupuk organik cair dengan peningkatan sebesar 21,75%, 2) pihak mitra memberikan penilaian memuaskan (baik dan baik sekali) dengan persentase kepuasan 92,5%, dan 3) beberapa partisipan langsung mempraktikkan sendiri proses pembuatan pupuk organik cair dari limbah organik rumah tangga setelah kegiatan selesai.
Deteksi Tingkat Kematangan Benih Cabai (Capsicum sp.) Berdasarkan Parameter Fisiologis dan Biokimiawi Arif, Mohamad; Putri, Dirgahani; Kamanga, Blair Moses; Rahmah, Nadiya Iftiwa; Widajati, Eny
Jurnal Agrotek Lestari Vol 10, No 1 (2024): April
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jal.v10i1.9223

Abstract

Penggunaan benih berkualitas tinggi merupakan salah satu faktor yang menentukan keberhasilan budidaya tanaman. Oleh karenanya, penentuan waktu panen yang tepat ketika benih berada pada fase masak fisiologis merupakan faktor krusial yang menentukan daya simpan dan daya berkecambah benih. Percobaan ditujukan untuk mengamati korelasi parameter-parameter fisiologis (kadar air, indeks vigor, dan daya berkecambah) terhadap parameter-parameter biokimiawi (total karotena dan kandungan klorofil benih) untuk menentukan tingkat kematangan benih cabai (Capsicum sp.). Percobaan yang menggunakan 3 taraf kemasakan benih berdasar warna kulit buah cabai ini memperlihatkan kemungkinan deteksi kemasakan benih secara fisiologi maupun biokimiawi. Masak fisiologi benih cabai yang diuji tercapai pada saat kulit buah berwarna oranye, ketika parameter-parameter pengamatan fisiologi (IV dan DB) serta biokimiawi (karoten dan klorofil) mencapai titik tertinggi. 
Pengenalan dan Penyerahan Tanaman Obat untuk Apotek Hidup pada Masyarakat RT. 009/RW. 012 Kelurahan Pondok Petir, Kecamatan Bojongsari, Kota Depok Sumiahadi, Ade; Wijanarko, Citra Calista; Al Fajri, Agil Thoriq Bramantio; Ahmad, Nuhairan; Prabana, Rayi; Putri, Dirgahani; Wulandari, Yukarie Ayu; Maruf, Mohammad Ainul; Gustia, Helfi; Rosdiana, Rosdiana
Fokus ABDIMAS Vol 3, No 1: April 2024
Publisher : STIE Pelita Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34152/abdimas.3.1.31-35

Abstract

Utilization of abandoned land to cultivate medicinal plants as a living pharmacy can independently meet the needs of the family's herbal medicines. The majority of people in the area of RT. 009/012 Kompleks Villa Pamulang, Pondok Petir Village, Bojongsari District, Depok City, still relies on chemical drugs and rarely uses herbal medicines. This is due to the people's lack of knowledge regarding the benefits of medicinal plants. Based on these conditions, the partner community hopes that there will be activities to introduce more herbal medicinal plants in creating healthy pharmacies in their environment. This community service activity aimed to introduce various medicinal plants and increase the availability of medicinal plants in living pharmacies in RT. 009/012 Kompleks Villa Pamulang. The activity was carried out at RT. 009/012 Kompleks Villa Pamulang, Pondok Petir Village, Bojongsari District, Depok City on 5-6 of August 2023. The activity consisted of two stages, namely, the explanation of medicinal plants and their benefits and the handing over of several types of medicinal plants to the people of RT. 009/012 Komleks Villa Pamulang. The activity went well and received great enthusiasm and response from the partner community. The partner community was delighted with the activities and gave a satisfaction rating of 92.5%. Partner community hopes there will be more activities related to environmental management and living pharmacies in the future.
Penyuluhan dan Pendampingan Budidaya Microgreens dan Pengolahannya di Kelompok Wanita Tani Nusa Indah Cirendeu Sumiahadi, Ade; Putri, Dirgahani; Wulandari, Yukarie Ayu; Maruf, Mohammad Ainul; Rahmayuni, Erlina; Sularno; Rosdiana; Maulana, Ragil; Wifrandi, Arild Sadewo; Chintya, Cindy Geraldine
Open Community Service Journal Vol. 4 No. 1 (2025): Open Community Service Journal
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/ocsj.v4i1.112

Abstract

Urban farming merupakan strategi pemanfaatan lahan sempit untuk menghasilkan bahan makanan segar sebagai upaya pemenuhan ketersediaan pangan perkotaan. Lokasi keberadaan KWT Nusa Indah yang berada di daerah padat penduduk menyebabkan keterbatasan lahan menjadi sebuah permasalahan penting, sehingga praktik budidaya tanaman lahan sempit sangat dibutuhkan. Microgreens menjadi solusi yang ditawarkan kepada KWT Nusa Indah untuk menjadi alternatif budidaya tanaman lahan sempit, namun belum ada sumber daya yang dapat memberikan informasi terkait microgreens. Tujuan kegiatan pengabdian ini adalah untuk meningkatkan pengetahuan dan keterampilan mitra terkait praktik budidaya microgreens. Pengabdian kepada masyarakat ini dilaksanakan pada tanggal 11 Januari 2025, di Balai Warga Jl. Gunung Indah VI RT 01 RW 03, Kelurahan Cirendeu, Kecamatan Ciputat Timur, Kota Tangerang Selatan. Kegiatan diikuti oleh 15 orang peserta dari mitra. Pelaksanaan meliputi kegiatan survei awal, tahap pelaksanaan, dan tahap evaluasi. Tahap survei awal telah dilakukan untuk memetakan masalah dan rencana waktu kegiatan. Tahapan pelaksanaan meliputi sosialisasi program, penyuluhan, dan pendampingan. Tahap evaluasi meliputi penilaian peningkatan pengetahuan dan keterampilan peserta, serta penilaian kepuasan mitra. Kegiatan pengabdian masyarakat telah berhasil dilakukan dengan baik, ditunjukkan dengan nilai tes yang mengalami peningkatan pengetahuan sebesar 20,15% dengan hasil skor kepuasan mitra sebesar 100% (sangat puas).
Karakterisasi Karakter Agronomi Tomat (Lycopersixum esculentum Mill.) Hasil Introduksi untuk Perakitan Tomat Berdaya Hasil Tinggi Putri, Dirgahani; Ade Sumiahadi; Yukarie Ayu Wulandari; Rosdiana; Sularno; Helfi Gustia; Ridwan Diaguna; Yeni Nurazizah; Paldi Saputra
Jurnal Agrosains dan Teknologi Vol 10 No 1 (2025)
Publisher : Fakultas Pertanian - UMJ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jat.v10i1.27323

Abstract

The increase in yields in tomato cultivation in Indonesia is due to the limited availability of superior varieties that can grow well and produce high production and quality. An effective method to increase tomato yield and quality is through the development of new tomato plant cultivars. Plant introduction is a process of moving plants from one area to another. Plant introduction is a process of moving plants from one area to another. This study aims to study the agronomic characteristics of four tomato plant varieties. This research was conducted at the experimental field of the Faculty of Agriculture, Muhammadiyah University of Jakarta, from June to December 2023. Research using two introduced tomato plant varieties and two commercial national tomato varieties as a comparison of the introduced tomato varieties is expected to be an additional genetic diversity and tomato plant varieties that can be used as ready-to-distribute varieties or genetic sources for tomato plant breeding programs. The results of the study showed that in general the two introduced genotypes had qualitative characteristics that were different from the two comparison varieties. In quantitative characters, the introduced genotypes TI01 and TI02 showed the same growth as the two comparison varieties, while in production characters they were significantly lower than the two comparison varieties.
Optimlisasi Jumlah Tanaman per Lubang Tanam terhadap Pertumbuhan dan Produksi Tanaman Bayam Batik dengan Hidroponik Sistem Rakit Apung Putri, Dirgahani
Savana Cendana Vol 9 No 4 (2024): Savana Cendana (SC) - October 2024
Publisher : Fakultas Pertanian, Sains, dan Kesehatan, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/sc.v9i4.2733

Abstract

The large population has an impact on competition between plants in the use of nutrients, sunlight and water. Setting the right number of plants per planting hole will reduce competition between plants in terms of receiving sunlight, nutrient absorption and water. This study aims to determine the optimization of the number of plants per planting hole and to find the optimal weight on the growth and production of batik spinach plants with hydroponic floating raft system. The research was conducted at Sun Rose Hydrofarm Greenhouse, Pancoran Mas, Depok City in March-April 2024. This study used a Randomized Complete Group Design (RCGD) with the treatment of the number of plants per planting hole consisting of five treatments as follows: 1 plant per planting hole, 2 plants per planting hole, 3 plants per planting hole, 4 plants per planting hole, and 5 plants per planting hole. The results showed that the treatment of 3 plants per planting hole was the optimal treatment and recommended for planting batik spinach with hydroponic floating raft system. The treatment of 3 plants per planting hole produces growth variables and production weight per plant that are not significantly different from the treatment of 1 plant per planting hole, and produces production weight per planting hole that is not significantly different from the treatment of 5 plants per planting hole.
KAJIAN SISTEM BUDIDAYA DAN JENIS KOMODITAS PADA PERTANIAN PERKOTAAN DI JAKARTA SELATAN: Study of Cultivation Systems and Types of Commodities in Urban Agriculture in South Jakarta Putri, Dirgahani; Rosdiana; Ayu Wulandari, Yukarie; Kalsum, Ummu; Sumiahadi, Ade; Gustia, Helfi; Bagaskara, Katon; Arif Syahbani, Raiyuko; Rachmatika, Fatiya
Jurnal Agroindustri Terapan Indonesia Vol. 3 No. 1 (2025): July 2025
Publisher : Department of  Agriculture, Subang State Polytechnic, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Keterbatasan lahan menjadi masalah masyarakat perkotaan sehingga masyarakat mulai mencari solusi alternatif untuk tetap bisa memproduksi pangan secara lokal. Salah satu pendekatan yang semakin populer adalah sistem budidaya pertanian perkotaan (urban farming). Selain itu, pemilihan jenis komoditas juga menjadi pertimbangan penting untuk meningkatkan produktivitas hasil di suatu wilayah. Tujuan penelitian ini adalah untuk mengkaji sistem budidaya dan jenis komoditas pertanian di Jakarta Selatan. Penelitian dilaksanakan mulai bulan Juni-Desember 2024 di lahan pertanian perkotaan daerah Jakarta Selatan. Metode yang digunakan adalah survei dengan melakukan observasi, wawancara, eksplorasi, dan inventarisasi pada 10 kecamatan di Jakarta Selatan. Hasil penelitian ini menunjukkan bahwa pertanian perkotaan di Jakarta Selatan telah berkembang secara variatif dan responsif terhadap kondisi spesifik di kecamatan yang berada di wilayah Jakarta Selatan. Sistem budidaya yang dipraktikkan beragam mulai dari konvensional, hidroponik, vertikultur, aquaponik serta penggunaan wadah, sedangkan jenis komoditas yang dibudidayakan mulai dari tanaman sayur, buah, serta rempah dan obat.
STUDI KARAKTERISTIK MORFOLOGI BEBERAPA VARIETAS TANAMAN SELADA (Lactuca sativa L.) HASIL INTRODUKSI Sumiahadi, Ade; Wulandari, Yukarie Ayu; Putri, Dirgahani
Jurnal Agroteknologi Vol 14, No 2 (2024): Februari 2024
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/ja.v14i2.22476

Abstract

Lettuce is a vegetable crop with a demand that continues to increase yearly. This situation is influenced by increasing public awareness of healthy lifestyles and urban farming practices. Diverse genetic sources are essential in plant breeding programs to form varieties with superior characteristics to increase productivity. One of the methods that can be done to improve genetic variation is by introduction. This research aims to study the morphological characteristics of three varieties of introduced lettuce. This research was conducted in the experimental field of the Faculty of Agriculture, Universitas Muhammadiyah Jakarta, from July to November 2022. The study compared three introduced lettuce varieties from Turkiye and three national commercial varieties. The morphological characteristics observed included qualitative (leaf shape, leaf vein shape, leaf tip shape, and leaf colour) and quantitative (crop height, number of leaves, leaf width, leaf length, harvest age, gross weight, and consumption weight). The results showed that only V4 had the same qualitative characteristics as its comparison variety (V1). The results also showed that in terms of quantitative characteristics, V4 and V5 had a higher resemblance to their comparator varieties (V1 and V2, respectively), while V6 had a further similarity to its comparator variety (V3). These introduced varieties have phenotypic variability that can be used as sources of plant genetics for plant breeding programs.
Co-Authors Abi Mayu Wisesa Ade Sumiahadi Ade Sumiahadi, Ade Ahmad, Nuhairan Al Fajri, Agil Thoriq Bramantio Arif Syahbani, Raiyuko Arif, Mohamad Ayu Wulandari, Yukarie Bagaskara, Katon Blair Moses Kamanga Chintya, Cindy Geraldine Enggar Apriyanto Eny Widajati Erlina Rahmayuni, Erlina Helfi Gustia Ismunandar Kamanga, Blair Moses Maruf, Mohammad Ainul Maulana, Ragil Mohamad Arif Mohamad Rahmad Suhartanto Muhammad Rafi Wahyu Putra Nadiya Iftiwata Rahmah Naswandi Nur Nuris Ajieb Aulady Paldi Saputra Prabana, Rayi Rachmatika, Fatiya Rahmah, Nadiya Iftiwa Refa Firgiyanto Rita Tri Puspitasari Rosdiana Rosdiana Rosdiana Rosdiana Rosdiana Rosdiana Rosdiana Sudirman Sudirman Sularno Sularno Sularno Tanjung, Dian Diani Ummu Kalsum Wifrandi, Arild Sadewo Wijanarko, Citra Calista Wulandar, Yukarie i Ayu Yati Suryati Yeni Nurazizah Yudistira, Dimas Yukarie Ayu Wulandari Yukarie Ayu Wulandari Yukarie Ayu Wulandari, Yukarie Ayu