Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : agriTECH

Contract Design for Rice Flour Supply Chain: Shipment Planning, Routing, Scheduling, and Invoicing Juarsa, Rahmadini Payla; Kurnia, Eka; Aulia, Zesma; Djatna, Taufik
agriTECH Vol 44, No 3 (2024)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/agritech.76391

Abstract

The lack of proper planning and scheduling in the shipping process within the rice flour supply chain has resulted in various challenges, including missed products for consumers. This issue is particularly concerning due to the delicate nature of rice flour, which has a limited shelf life. Implementing a contract-based supply chain information system has proven to be beneficial in improving transparency and facilitating clearer information on product specifications to customers. The contract played an essential role because of the ability to adjust the description of a specific goal, enabling each supplier to customize the contract according to their needs. This customization includes specifying the duration of the product delivery process and the timeline for when consumers can expect to receive the product, thereby ensuring clarity and mutual understanding between all parties involved. Therefore, this research aimed to design business processes within the rice flour supply caused by using a contract, with a focus on minimizing distance and delays in routing and scheduling. Furthermore, it integrates the results of scheduling and routing with a contract in the form of invoices. The saving matrix method was used to calculate efficient shipping routes for distribution activities, resulting in a refined contract design tailored for rice flour transactions. The stakeholders included were the shipper manager, marketing department, and customers. By applying the saving matrix, this research effectively planned shipment scheduling and routing, optimizing the entire logistic process in the industry, and a prototype invoice design was developed for rice flour customers.
Co-Authors Addiena Syahvina Nasution Akmal Hawari Aldino, Zulvani Dwi Amrizal Amrizal Anania Rahmah Anaya, Nurul Fatya Andry Kurniawan, Mhd Angga Pramana Angga Pramana, Angga Anggi Nurikholifa Anthony Hamzah Aqil, Nazliana Aqila, Nazliana Aritonang, Andreas Sahat Arum Rovarti Ningsih Aulia, Zesma Ayu Diana Bela, Aldi Okta Chandra Gunawan Chandra Gunawan Cibro, Royando Cika Maulidia Putri Dewi Fortuna Ayu Dewi, Yossie Kharisma Dwi Visti Rurianti Eka Kurnia, Eka Eko Wahyudi Erliza Hambali Erpiani Siregar Fadlila Endyra Fauziah Fachrani Fikratul Ikhsan Firdaus, Shiva Ainda Fortuna Ayu, Dewi Handoko, Tito Hanif, M. Khairul Hanik Atus Sangadah Hasnah AR, Nur Hasnah, Nur Imelda Yunita Imelda Yunita Jeany Ristia Jumiati, Melvy Khairumi, Salsabila Kuniawan, Andry Lia Nurdianti M. Idris M. Idris Masyitah Maulina, Wulan Puti Mhd Andry Kurniawan Miftahulnisa Nurisnani Nabilla Prima Ambarwati Nadya Novianti Dwi Putri Nainggolan, Ledy Pretty Natasya Dwi Kinanti Ningsih, Arum Rovarti Ningsih, Sintia Widia Niskan Walid Masruri Nopiani, Yanti Nur Hasnah Nur Hasnah AR Nurtani, Anjelina Parsitogi, Bintang Pramana Angga Putra, Aidil Jaya Putri, Cika Maulidia Qalbi, Raihanul Rahmayani, Irma Rahmayuni Rahmayuni, Rahmayuni Raihanul Qalbi Raswen Efendi Rasyid, T. Afnan Robby Ilham Alfayet Sianturi, Eben Ezer Siburian, Gilbert Ernest Simalongo, Ariandini Sintia Widia Ningsih SISPA PEBRIAN Situmorang, Budi Lambok Takifa, Adrina USMAN PATO Vivin Jenika Putri Vonny Setiaries Johan Yelmira Yelmira Zalfiatri Yudha Alvarizi