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All Journal Jurnal Media Wahana Ekonomika JAM : Jurnal Aplikasi Manajemen JURNAL EKONOMI DAN BISNIS AIRLANGGA Jurnal Manajemen Dan Kewirausahaan UNEJ e-Proceeding Jurnal EMT KITA Journal of Economic, Bussines and Accounting (COSTING) International Journal of Supply Chain Management Journal of Economic, Management, Accounting and Technology (JEMATech) Jurnal Samudra Ekonomi dan Bisnis Al-Kharaj: Journal of Islamic Economic and Business Jurnal Ilmu Manajemen Universitas Tadulako (JIMUT) Dinasti International Journal of Economics, Finance & Accounting (DIJEFA) Jurnal Cahaya Mandalika Lumbung Inovasi: Jurnal Pengabdian Kepada Masyarakat Wiga : Jurnal Penelitian Ilmu Ekonomi Proceeding ISETH (International Summit on Science, Technology, and Humanity) PROSIDING SEMINAR NASIONAL PENELITIAN DAN PENGABDIAN KEPADA MASYARAKAT (SNPPM) UNIVERSITAS MUHAMMADIYAH METRO Journal of Economics and Management Scienties Jurnal Ekonomi Kreatif Indonesia Maeswara: Jurnal Riset Ilmu Manajemen dan Kewirausahaan Jurnal Manuhara: Pusat Penelitian Ilmu Manajemen Dan Bisnis Revenue Manuscript Bumi: Jurnal Hasil Kegiatan Sosialisasi Pengabdian Kepada Masyarakat Economic and Business Horizon The Journal of Management, Digital Business, and Entrepreneurship Journal of Humanities, Community Service, and Empowerment
Suryadi Hadi
Faculty Of Economics And Business, Department Of Management, Tadulako University, Palu, Indonesia
Religion Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Library & Information Science Medicine & Pharmacology Public Health Social Sciences Transportation Other

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Pengendalian Persediaan Bahan Baku Daging Ayam pada KFC Ayam Geprek Limau Rulyana, Rulyana; Syamsuddin, Syamsuddin; Miru, Sulaeman; Hadi, Suryadi
Jurnal Cahaya Mandalika ISSN 2721-4796 (online) Vol. 5 No. 2 (2024)
Publisher : Institut Penelitian Dan Pengambangan Mandalika Indonesia (IP2MI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jcm.v5i2.3896

Abstract

Pengendalian persediaan merupakan salah satu yang sangat penting bagi sebuah perusahaan, karena tanpa pengendalian persediaan yang tepat perusahaan akan mengalami masalah seperti tidak optimal dalam mengendalikan persediaan bahan baku yang terlalu besar dan juga terlalu kecil. Melalui pengendalian persediaan yang optimal, Perusahaan dapat meminimalkan biaya persediaan sehingga tujuan perusahaan dapat tercapai. Tujuan dari penelitian ini adalah untuk mengetahui dan menganalisis pengendalian persediaan bahan baku daging ayam yang diterapkan oleh KFC Ayam Geprek Limau di Jalan Tombolotutu Kota Palu. Penelitian ini menggunakan metode deskriptif kuantitatif dengan memaparkan bagaimana pengendalian persediaan bahan baku yang diterapkan oleh KFC Ayam Geprek Limau kemudian data yang diperoleh dianalisis menggunakan metode Economic Order Quantitiy (EOQ). Data yang digunakan adalah data primer berupa hasil wawancara. Hasil penelitian ini menunjukkan bahwa sistem pengendalian persediaan daging ayam pada KFC Ayam Geprek Limau masih kurang efektif dari segi biaya persediaan dan kebijakan yang dilakukan dalam menentukan pembelian bahan baku belum menghasilkan biaya persediaan yang optimal. Sehingga pemilik Usaha KFC Ayam Geprek Limau sebaiknya menerapkan metode EOQ dalam pengelolaan persediaan bahan baku terutama daging ayam. Karena metode ini telah terbukti efektif dalam mengurangi biaya persediaan. Selanjutnya, melakukan evaluasi terkait dengan kebijakan dalam menentukan kapan dan berapa banyak jumlah untuk memesan bahan baku sesuai dengan hitungan EOQ.
Analysis of Supply Chain Management in Indonesian Creative Industries: an AHP Approach Parubak, Benyamin; Hadi, Suryadi
Proceeding ISETH (International Summit on Science, Technology, and Humanity) 2015: Proceeding ISETH (International Conference on Science, Technology, and Humanity)
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/iseth.2422

Abstract

The implementation of supply chain management can help creative industry to improve their business. However, there are many obstacles that should be overcome, such as, lack of financial, lack of knowledge in maintaining relationship with supplier and customers, and lack of technology. Therefore, this study aims to acknowledge the implementation of supply chain management in Indonesian creative industries and identify the main issues in supply chain management. This study applies AHP approach to analyze the data. There were 50respondents involved in this study and completed the questionnaires. This study focuses on several criteria such as supplier relationship management, demand management, cash flow, customer service, and product development. The research findings show that managing the cash flow is the most important when one applies supply chain management. The future research is expected to extend the research with other approaches so that the understanding of the issues will benefit the improvement of creative industries.
The Influence of Three Forms of Collaboration on the Performance of Food SMEs in Indonesia Hadi, Suryadi; Dwiwijaya, Kadek Agus; Murad, Mohammad Ali; Anjany, Ni Luh Verha; Hendra, Syaiful; Ngemba, Hajra Rasmita
Jurnal Aplikasi Manajemen Vol. 23 No. 3 (2025)
Publisher : Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jam.2025.023.3.19

Abstract

The increasing complexity of supply chains, driven by globalization and technological advancements, necessitates effective logistics collaboration, particularly for food SMEs in Indonesia. Despite its recognized benefits, many SMEs face fragmented supply chains, inefficient distribution networks, and resource limitations that hinder competitiveness. Addressing these challenges is crucial for improving supply chain resilience and efficiency. This study examines the influence of horizontal, vertical, and lateral logistics collaboration on the supply chain performance of food SMEs in Indonesia. Using a quantitative approach and Partial Least Squares Structural Equation Modeling (PLS-SEM), the study analyzes data from food SMEs in Palu, Indonesia. A purposive sampling technique was employed, targeting SME owners and managers involved in logistics collaboration, resulting in a final sample size of 92 respondents. The findings reveal that horizontal logistics collaboration has the most significant impact, enhancing efficiency and effectiveness through partnerships among SMEs and distributors. Vertical collaboration also demonstrates a strong influence, improving integration and synchronization between producers and distributors. However, lateral logistics collaboration does not exhibit a statistically significant effect, likely due to coordination challenges and a lack of resources. This study contributes to logistics literature by empirically validating the varying impacts of collaboration types on SMEs' supply chains in an emerging market. The findings highlight the superior role of horizontal partnerships and suggest fostering collaboration through digital platforms, training, and the adoption of technology. Future studies should explore government policies, digitalization, and sustainability practices to develop comprehensive strategies for optimizing logistics collaboration among SMEs.
THE RELATIONSHIP BETWEEN SUSTAINABLE SUPPLY CHAIN AND BUSINESS PERFORMANCE: A META-ANALYSIS STUDY Gunawan, Muhammad; Hadi, Suryadi; Kaseng, Saharuddin; Dwiwijaya, Kadek Agus
Jurnal Ekonomi dan Bisnis Airlangga Vol. 35 No. 2 (2025): JURNAL EKONOMI DAN BISNIS AIRLANGGA
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jeba.V35I22025.267-291

Abstract

Introduction: This study conducted a comprehensive meta-analysis to investigate the relationship between Sustainable Supply Chain Management (SSCM) and business performance. With increasing global environmental concerns, businesses are increasingly required to integrate sustainable practices into their supply chains. This study aims to address the inconsistencies of previous studies on SSCM and business performance. Methods: This study uses the Random Effect Size meta-analysis method through the Jamovi application to analyze empirical data from accredited journals. This study also identifies the publication bias of Meta-analysis. Results: The findings show that SSCM has a positive correlation with financial, environmental, and social performance. Overall, SSCM is associated with business performance. The study also identified moderator variables such as year of publication, country classification by income, country, industry type, and company size. The relationship is stronger in Developed countries, electronics, shipping, and MSME sectors. Conclusion and suggestion: SSCM has shown to have a significant positive correlation to financial, environmental, and social performance, with moderate social correlation. Future research needs to expand the sample, especially the social dimension, as published or unpublished studies may have different results.
Analisis Rantai Pasokan Komoditas Durian di Kecamatan Bolano Lambunu, Kabupaten Parigi Moutong Nisa, Salma; Zainuddin, Fatlina; Syamsuddin, Syamsuddin; Hadi, Suryadi
Jurnal Samudra Ekonomi dan Bisnis Vol 17 No 1 (2026): JSEB
Publisher : Fakultas Ekonomi dan Bisnis Universitas Samudra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33059/jseb.v17i1.11645

Abstract

This qualitative research focuses on the parties involved in the supply chain, commodity distribution flows, and obstacles encountered in the durian distribution process. Data were obtained through in-depth interviews, field observations, and documentation studies. The results show that the durian supply chain in Bolano Lambunu District involves farmers, collectors, wholesalers, processing factories/exporters, and end consumers, with distribution patterns still relying on traditional systems. Supply chain analysis on this site indicates a distribution system without the involvement of middlemen, allowing wholesalers to provide greater profits to farmers. Improving seed quality, promoting marketing, and strengthening distribution networks are key to developing a more sustainable supply chain. Support from the government and relevant institutions is also needed to improve infrastructure and market access, so that farmers can continue to improve their welfare in durian cultivation.
Implementasi Strategi Manajemen Supply Chain dalam Meningkatkan Kinerja Perusahaan (Literatur Review 2014-2024) Nurnadia, Nurnadia; Kaseng, Saharuddin; Miru, Sulaeman; Hadi, Suryadi
Jurnal EMT KITA Vol 10 No 2 (2026): APRIL 2026
Publisher : Lembaga Otonom Lembaga Informasi dan Riset Indonesia (KITA INFO dan RISET) - Lembaga KITA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/emt.v10i2.6132

Abstract

This research aims to analyze and synthesize findings from various empirical studies on the implementation of supply chain management (SCM) strategies and their impact on company performance in the 2014-2024 timeframe. This research uses the literature review method by collecting and analyzing relevant scientific articles from various sources, such as academic journals, conference proceedings, and research databases. The articles selected are empirical studies that directly discuss the implementation of SCM strategies and the measurement of company performance. The results of the literature review show that effective implementation of SCM strategies has a positive and significant impact on firm performance. SCM strategies that focus on increased collaboration with suppliers and customers, business process integration, efficient information sharing, and the use of information technology are proven to improve operational efficiency, reduce costs, improve product quality, speed up delivery times, and increase customer satisfaction. In addition, the research also highlights the importance of aligning SCM strategies with the company's overall business strategy to achieve optimal performance.
Supply Chain Management and Value Added Analysis of Fish Raw Material in Restaurant Businesses in Pagimana District, Banggai Regency Salista Husen; Fatlina Zainuddin; Asngadi Asngadi; Suryadi Hadi
Wiga : Jurnal Penelitian Ilmu Ekonomi Vol. 16 No. 1 (2026): March 2026
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/wiga.v16i1.1556

Abstract

This study aims to analyze the performance of fish raw material supply chain management and the value added generated at each supply chain node in restaurants of Pagimana District, Banggai Regency. A qualitative descriptive approach was employed, with data collected through in-depth interviews, observation, and documentation involving 14 informants comprising restaurant owners, fishermen, collectors, retailers, and consumers. Data were analyzed thematically using a marketing margin approach to trace value-added distribution across supply chain actors. The results reveal that the fresh fish supply chain in Pagimana involves three to four key actors: fishermen, collectors/retailers, and restaurants. Each actor obtains a different margin: fishermen earn IDR 25,000/kg, collectors IDR 20,000/kg, retailers up to IDR 40,000/kg, and restaurants between IDR 16,000 and IDR 41,000 per portion depending on the purchasing channel. These findings imply the need to strengthen institutional coordination among actors to improve distribution efficiency and ensure more equitable value-added sharing along the local fishery supply chain.
Analysis of the Efficiency and Supply Chain Performance of Copra Using the FSCN Method and Sales Margin I Gede Rendi Septian Parwanto; Fatlina Zainuddin; Suryadi Hadi; Kadek Agus Dwiwijaya
Journal of Economics and Management Scienties Volume 8 No. 3, June 2026
Publisher : SAFE-Network

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37034/jems.v8i3.453

Abstract

This study aims to analyze the performance and efficiency of the copra supply chain in Ongka Malino Subdistrict, Parigi Moutong Regency. The analysis method used is the Food Supply Chain Network (FSCN) approach to examine the supply chain structure as well as the flow of products, information, and finances, combined with a marketing efficiency analysis through the calculation of marketing margins, farmers’ share, and the profit-to-cost ratio. The results identified three marketing channels: Channel I (Farmer → Collector → Wholesaler → Distributor), Channel II (Farmer → Wholesaler → Distributor), and Channel III (Farmer → Distributor). The findings indicate that Channel III is the most efficient channel, with the highest farmer’s share of 66.67% and the lowest total marketing margin of Rp6,000.00/kg. Conversely, Channel I has a farmer’s share of 44.44%, which falls below the 50% efficiency standard, making it less efficient due to the length of the distribution chain. Although in Channel III farmers bear independent transportation costs of Rp800.00/kg, they still earn the highest profit of Rp9,500.00/kg. Simplifying the supply chain has proven to increase farmers’ income and economic efficiency.
Analysis of Rice Milling Machine Maintenance in The Bahagia Village Farmers' Group Moh Aidil Wahab; Syamsuddin; Asngadi; Suryadi Hadi
Al-Kharaj: Journal of Islamic Economic and Business Vol. 8 No. 1 (2026): All articles in this issue include authors from 3 countries of origin (Indonesi
Publisher : LP2M IAIN Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24256/kharaj.v8i1.8905

Abstract

This study aims to analyze the implementation of rice milling machine maintenance at the Bina Kasih Farmers Group in Bahagia Village, Palolo District, Sigi Regency. The research method used is a qualitative approach with data collection techniques through in-depth interviews with machine owners and operators and direct observation of the condition and maintenance activities of the rice milling machine. The results show that the Bina Kasih Farmers Group implements two types of machine maintenance: preventive maintenance and corrective maintenance. Preventive maintenance is carried out primarily at the beginning of the harvest season, including machine cleaning, lubrication, and component inspections, while corrective maintenance is carried out after damage occurs, such as replacing filters, drive belts, and husk fans. However, the implementation of maintenance is not supported by a regular and systematic schedule. Lack of attention to machine cleanliness during operation, limited access to spare parts, and a lack of human resources with technical skills are the main obstacles in machine maintenance. These conditions have an impact on machine performance decline, increased repair costs, and potential operational disruptions. Therefore, it is necessary to increase awareness of the importance of regular maintenance, develop a structured maintenance schedule, and strengthen human resource capacity to maintain machine performance and increase farmer group productivity in a sustainable manner.
Inbound Logistics, Conversion Operations And Outbound Logistics Activities at Kaledo Instant, Palu City Muh Rezki; Suryadi Hadi; Asngadi; Kadek Agus Dwiwijaya
Al-Kharaj: Journal of Islamic Economic and Business Vol. 8 No. 1 (2026): All articles in this issue include authors from 3 countries of origin (Indonesi
Publisher : LP2M IAIN Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24256/kharaj.v8i1.8963

Abstract

This study aims to describe and analyze the inbound logistics, conversion operations, and outbound logistics activities of the Kaledo Instan MSME in Palu City. This study uses a descriptive qualitative approach with data collection techniques through observation, in-depth interviews, and documentation to gain a comprehensive understanding of the logistics process and production operations. The results show that inbound logistics activities rely on local raw material supplies through online ordering, direct quality checks, and independent transportation using private vehicles. On the conversion operations side, the production process applies a make-to-order system with stages including preparation, cleaning, boiling, using a pressure cooker, steaming, drying, cooling, and packaging. And on the outbound logistics side, Kaledo Instan implements a direct distribution system without the involvement of third-party logistics actors. The main obstacle faced is limited human resources which impacts production capacity and operational efficiency. This study recommends optimizing production schedules, expanding the distribution network through strategic partnerships, and adding a workforce to increase capacity and operational sustainability.
Co-Authors Abda Abda Abdullah, M. Ikbal Agus Sutrisno Algifari, Moh Ananda, Dasma Elsa Anisah Anjany, Ni Luh Verha Annisah Annisah Anugrah Dwilaksana Ardiansyah Ardiansyah Ardiansyah Asngadi Asngadi Asngiadi, Asngiadi Asriadi Asriadi Azraaqin, Shakira Aniza Bachri, Syamsul Bachri betty betty Cici Rianty K. Bidin Dwi Ilsya Afifah I. Hi. Ukum Dwiwijaya, Kadek Agus Elimawaty Rombe Elmi Jusmelya Erna Marliyana Fatlina Z Fatlina Zainuddin Fatlina, Fatlina Fattah, Randi Setiansyah Pratama Febbi Regita Cahyani Femilia Zahra Fikry Karim Furqan, Andi Chairil Gatha Vesakha Hairurnisa, Rifda Hajra Rasmita Ngemba Harnida Wahyuni Adda Husein Hi Moh Saleh I Gede Rendi Septian Parwanto Irdinal Arief Kaseng, Saharuddin Masruddin Megawati, Nani Meldawati, Lucyani Miru, Sulaiman Moh Aidil Wahab Moh Apriawan Moh. Ali Murad Mohammad Ega Nugraha Muh Rezki Muhammad Din Muhammad Faisal Muhammad Gunawan Munawarah Munawarah, Munawarah Muslimin Mustamin a Nasrun Naida Nirwan Nirwan Nisa, Salma Nurnadia, Nurnadia Parubak, Benyamin Pasoa, Kadek Kristina Puang, Jufri Takke Puspita, Della Rahma Masdar Rahma Rahma Randi, Randi prayuda Reval Rahmat Nurdin Roy Irawan Mendi Rulyana, Rulyana Saharuddin Saharuddin Kaseng Saharuddin Kaseng Salista Husen Sarah, Sitti Shakira Aniza Azraaqin Sucipto, Mohammad Adhi Sulaeman Miru Syaiful Hendra Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsul Bahri Dg.Parani Syarifuddin Nursyamsu Thahir, Harifuddin Triadi, Rahmat Tuti Yuliana Dewi Ukum, Dwi Ilsya Afifah I. Hi. Utami, Prita Nur Vitayanti Fattah Windi Mellyana Yusman, Zaskia Zahrani Zainuddin, Fatlina Zakiyah Zahara Zaskia Zahrani Yusman Zulfadli R. Lakadjo