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Environmental Determinants of Fecal Microplastic Abundance: A Cross-Sectional Study in the Musi River Basin, Indonesia Diah Navianti; Khairil Anwar; Miftahurrizqiyah
Poltekita: Jurnal Ilmu Kesehatan Vol. 20 No. 1 (2026)
Publisher : Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/jik.v20i1.4308

Abstract

Background: Microplastics have been detected across multiple environmental compartments and can enter the human body through food and drinking water, representing an emerging concern in environmental toxicology related to chronic human exposure. Methods: A cross-sectional study was conducted among residents of the Musi River watershed, Indonesia, involving samples of refilled drinking water, tea products, and human feces. Microplastics were identified using digital microscopy and classified according to GESAMP guidelines. Associations between environmental exposure factors and fecal microplastic abundance were analyzed using correlation analysis and multiple linear regression. Results: Microplastics were detected in all analyzed matrices. Fecal microplastic abundance was significantly associated with duration of residence (r = 0.241, p = 0.041), consumption of refilled drinking water (r = 0.284, p = 0.037), and teabag consumption (r = 0.312, p = 0.021). Teabag consumption showed the strongest association; however, documented consumption patterns indicated that teabags were routinely prepared using refilled drinking water. In multivariate analysis, all three factors were independent predictors, explaining 31.2% of the variance (R² = 0.312; p < 0.05). Conclusion: Microplastics present in refilled drinking water and teabags represent an additional route of human exposure that should be considered in strategies to improve drinking water quality and reduce environmental health risks.
Gambaran Perilaku Hygiene Sanitasi Pedagang Makanan Jajanan di Jakabaring Sport City Kota Palembang Tahun 2025 Cantika Maharani Prastianti; Diah Navianti; Kamsul Kamsul
Vitamin : Jurnal ilmu Kesehatan Umum Vol. 4 No. 1 (2026): January : Jurnal ilmu Kesehatan Umum
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/vitamin.v4i1.2039

Abstract

Food safety is an important issue in the prevention of food-borne diseases because contaminated food can cause diseases such as diarrhea, typhoid fever, and food poisoning. Snack food vendors, as direct food handlers, have an important role in maintaining food hygiene and sanitation. Research Objective: To know the description of the sanitary hygiene behavior of snack food vendors in Jakabaring Sport City, Palembang City in 2025. Research Methods: This type of research is descriptive research. The population in this study is all snack food traders around the Jakabaring Sport City lake, Palembang City. The sample in this study was 36 people. The data collection tool is the questionnaire sheet. Data analysis was carriedout by univariate analysis. Research Results: The results of this study show that the characteristics of respondents based on gender are male (25.0%) and female (75.0%), young age < 47 years old (41.5%) and old age ≥ 47 years old (51.8%), the last education of elementary and junior high school is (52.8%) and high school-college (47.2%). Respondents' knowledge was not good (66.7%) and good (33.3%),respondents' attitudes were negative (36.1%) and positive (63.9%), respondents' actions were not good (55.6%) and good (44.4%). Conclusion: Although most traders have a positive attitude towards sanitation hygiene, the low knowledge and inappropriate actions indicate the need for regular education and supervision efforts to improve sanitation hygiene behavior among snack food traders.  
Gambaran Pengetahuan Pedagang dan Kandungan Formalin pada Buah Impor yang di Jual di Pasar X Kota Palembang Jerni Puspita Shatara; Diah Navianti; Kamsul Kamsul; Ayu Febri Wulanda; Miftahurrizqiyah Miftahurrizqiyah
Vitamin : Jurnal ilmu Kesehatan Umum Vol. 4 No. 1 (2026): January : Jurnal ilmu Kesehatan Umum
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/vitamin.v4i1.2040

Abstract

Formalin is a hazardous chemical that is banned from use in food, but is still found in imported fruit. Traders have an important role in preventing the circulation of food with formaldehyde, so the knowledge of traders about the dangers of formaldehyde needs to be studied. Objective: This study aims to determine the knowledge of traders and formalin content in imported fruit sold in X Market, Palembang City in 2025. Methods: This study used a quantitative approach with a descriptive design. The population in this study were all imported fruit traders in X Market totaling 9 people who served as respondents. The fruit samples tested were 24 samples consisting of apples, pears, and grapes. Data were collected through questionnaires and laboratory tests using formalin test kit. Results: The results showed that all traders (100%) had a good level of knowledge about formalin. Of the 24 fruit samples tested, 21 samples (87.5%) did not contain formalin and 3 samples (12.5%) showed positive results, all of which were from grapes. Conclusion: The majority of traders had good knowledge about formaldehyde, but formaldehyde was still found in some imported fruits, especially grapes.
Percepatan Promotif KJSU (Kanker, Jantung, Stroke dan Urologi) Menuju Kabupaten Banyuasin Emas Muhamad Taswin; Diah Navianti; Ratnaningsih Dewi Astuti; Erwin Edyansyah; Heni Sumastri; Marta Pastari; Veratiwi Veratiwi; Ira Kusumawaty; Muliyadi Muliyadi; Susyani Susyani; Nesi Novita; Mindawarnis Mindawarnis; Sri Wahyuni; Nurhayati Nurhayati; Pitri Noviadi; Sonlimar Mangunsong; Layya Naftalyya; Sindi Sindi; Tesha Waren Blezenki; Muthia Azzahra; Muhammad Zaky Iklil Asyraf
Jurnal Pengabdian kepada Masyarakat (ABDIKEMAS) Vol 8 No 1 (2026): Jurnal Pengabdian kepada Masyarakat (ABDIKEMAS)
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Politeknik Kesehatatan Kemenkes Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/abdikemas.v8i1.3884

Abstract

Lalang Sembawa Village, a partner village of Poltekkes Kemenkes Palembang in Banyuasin Regency, faces a substantial burden of non-communicable diseases (NCDs), particularly Cancer, Heart Disease, Stroke, and Urological disorders (KJSU). Screening data from the South Sumatra Provincial Health Office in 2025 indicated a high proportion of residents at risk of colon cancer, cardiovascular disease, and stroke. These findings were supported by Poskesdes records through April 2026, which documented 126 cases of cardiovascular disease and hypertension and 38 cases of diabetes mellitus. Two key challenges were identified: (1) limited knowledge among community members and health cadres regarding KJSU prevention and dietary management of NCDs; and (2) insufficient understanding among health cadres and Primary Health Center staff of the transition from the conventional Posyandu model to the Integrated Primary Care (ILP) system, resulting in suboptimal implementation. To address these challenges, an interprofessional community empowerment program involving seven health disciplines was conducted on 17 April 2026, engaging 75 participants, including community members, health cadres, Primary Health Center staff, and village officials. The program combined health education on KJSU and NCD dietary management with cadre mentoring and refresher training on ILP implementation. The intervention enhanced participants' knowledge of KJSU prevention and healthy dietary practices while strengthening cadres' understanding of ILP roles and the importance of integrating Free Health Check services into routine Posyandu activities. These outcomes support the development of a more knowledgeable and self-reliant community in preventing and managing NCDs in Lalang Sembawa Village
Co-Authors Al Fikri Hidayatullah Ambarsari, Ambarsari Amin, Maliha Andini, Olivia Anton Syailendra Ardiya Garini Ayu Febri Wulanda A’yun, Qurrota Basa, Itail Husna CAHYA NINGRUM YUNIARTI Cantika Maharani Prastianti Damanik, Hanna Derita Lasmaria Delyra Afiqah Zarifah Desty Mutiara Rezky Dina Agnesia Elvi Sunarsih Ernida Ernida Erwin Edyansyah Garini, Ardiya Hanna Damanik Hanna Derita Lasmaria Damanik Heni Sumastri Hidayatullah, Al Fikri Hikma, Nadiah Permata Holifah, Sinta Nur Intan Kumalasari Ira Kusumawaty Itail Husna Basa Jerni Puspita Shatara Kamidi, Priyadi Kamsul Kamsul Kamsul, Kamsul Karneli, Karneli Khairil Anwar Khairil Anwar Khairil Anwar Layya Naftalyya Marta Pastari Maya Sopianti Miftahurrizqiyah Miftahurrizqiyah Miftahurrizqiyah Miftahurrizqiyah Miftahurrizqiyah Mindawarnis Mindawarnis Muhamad Taswin MUHAMMAD HABIB Muhammad Zaky Iklil Asyraf Muliyadi Muliyadi Muthia Azzahra Nesi Novita Noviadi, Pitri Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati Ramli Nurhidayah Nurhidayah Nurhidayah Nurhidayah Olivia Andini Pitri Noviadi Priyadi , Priyadi Priyadi Priyadi Rara Tarika Ratnaningsih Dewi Astuti Ronokarto, Priyadi Kamidi Samira Samira Sari, Sepiradarma Sasma Rusilah Sindi Sindi Sonlimar Mangunsong Sri Wahyuni Sukarjo , Sukarjo Sukarjo Sukarjo Sukarjo Sukarjo Sukarjo Sukarjo, Sukarjo Susyani Susyani Syailendra, Anton Tarmizi, Muhammad Ihsan Tesha Waren Blezenki Veratiwi Veratiwi WITI KARWITI Yulianto Yulianto Yusneli Yusneli Yusneli, Yusneli