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Jan Willem Hatulesila
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Maanu : Jurnal Pengabdian Kepada Masyarakat
Published by Universitas Pattimura
ISSN : -     EISSN : 30254205     DOI : https://doi.org/10.30598/maanuv3i1year2025 Publish
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Maanu merupakan Jurnal Pengabdian Kepada Masyarakat (PKM) yang diterbitkan oleh Fakultas Pertanian Universitas Pattimura, sebagai upaya untuk membangun sinergis kepada masyarakat ilmiah dalam mempublikasikan berbagai karya ilmiah yang diterapkan bersama masyarakat dan Jurnal ini akan terbit periode enam bulan sekali (April - Oktober) dalam satu tahun dengan e-ISSN: 3025-4205.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman
Articles 54 Documents
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PENDAMPINGAN TEKNIS BUDIDAYA BAWANG MERAH PADA MASYARAKAT SUKU NAULU DI NEGERI NUANEA KECAMATAN AMAHAI KABUPATEN MALUKU TENGAH Kesaulya, Henry; Nuruwe, Fransiska Edels; Laisina, Jane Kathryne; Jambormias, Edizon; Matatula, Erfina Anace Matatula; Syauta, Franklin; Latuheru, Elsye; Laipa, Ridwan; Abataman, Ester; Maitimu, Helfina Betsyane
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i1p43-54

Abstract

The Naulu Tribe in Nuanea Village, Central Maluku, in their efforts to develop shallots face obstacles in cultivation. These obstacles include lack of knowledge about proper cultivation techniques, limited access to technology and information, and difficulties in marketing the harvest. This community service program aims to improve the knowledge and skills of the Naulu Tribe in Nuanea Village in shallot cultivation, and is expected to increase community income and welfare. This program is implemented through collaboration between students and lecturers of the Plant Breeding Study Program, Faculty of Agriculture, Pattimura University and the Parakletos Maluku Foundation. This program involves technical training in shallot cultivation and field assistance. Training materials include shallot seed nursery techniques and proper cultivation, pest and disease control, and processing of ready-to-plant seeds. This program can improve the knowledge and skills of the Naulu Tribe in Nuanea Village in shallot cultivation and especially the provision of ready-to-plant seedlings from seeds. This community service program has a significant positive impact on the Naulu Tribe in Nuanea Village. Collaboration between students, lecturers of the Faculty of Agriculture, Plant Breeding Study Program and the Parakletos Maluku Foundation in this program shows the importance of synergy to achieve optimal results in community empowerment. This program can be a model for other community service programs that aim to improve the welfare of people in remote areas.
PERAN RUANG TERBUKA HIJAU DALAM MITIGASI PERUBAHAN IKLIM - SOSIALISASI DAN PELATIHAN BAGI AMGPM DI DESA LATUHALAT KOTA AMBON Pietersz, Juglans Howard; Mustamu, Sofia; Kewilaa, Viktor L. N.
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i1p55-67

Abstract

Green open spaces (RTH) are public areas that play a strategic role in climate change itigation, particularly as CO2 absorbers and O2 producers, microclimate regulators, urban pollution reducers, and creators of thermal comfort for urban communities. However, the lack of knowledge and awareness among the public has led to the neglect of RTH existence. People remain trapped in improper RTH waste management practices, contributing to greenhouse gas emissions that exacerbate global warming. This community service activity is an educational effort aimed at enhancing public knowledge, improving skills, and correcting improper RTH management practices. The activities include socialization on the role of RTH in climate change mitigation, training on RTH waste management, and a collective tree-planting initiative. The series of activities is expected to raise public awareness about the importance of maintaining and protecting RTH as a safeguard in climate change mitigation. Additionally, it aims to foster collective actions within the community to contribute to saving the planet.
SOSIALISASI PENINGKATAN NILAI EKONOMI GETAH DAMAR (Agathis sp) PADA PETANI PENGUMPUL DI DESA HUKUANAKOTA KECAMATAN INAMASOL KABUPATEN SERAM BAGIAN BARAT Parera, Evelin; Siruru, Herman; Parera, Lydia Riekie
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i1p68-79

Abstract

Damar resin is one of the non-timber forest product commodities that has high economic value. However, limitations in processing techniques and market access hinder optimal utilization by the community. This community service aims to increase community knowledge which will have an impact on increasing the economic value of damar resin through training in processing and marketing techniques in Hukuanakota Village, Inamosol District. The methods used include training in damar processing techniques, development of processed products, and digital-based marketing assistance. The results showed that the training increased community knowledge which is expected to improve the quality of damar products, which has implications for increasing selling prices and community income.
GERAKAN HIJAU: EDUKASI LINGKUNGAN DAN AKSI PENANAMAN DI KAWASAN HUTAN TERDEGRADASI BAGI ANAK-ANAK Siahaya, Ludia; Parera, Lydia Riekie; Latupapua, Lesly; Maail, Rohny
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i1p80-87

Abstract

Green movement through environmental education at an early age can form a sustainable mindset and positive values, so that children will grow up with a high awareness to preserve nature. Activities based on direct experience, such as planting actions, increase children's understanding of the ecological function of trees and foster a sense of responsibility for the surrounding environment. The stages of implementing this activity include Preparation of interesting Materials, Preparation of Saplings, Preparation of Planting Locations, Initial Measurement of Children's Knowledge and Attitudes towards the Environment, Presentation of Materials accompanied by Evaluation of the Ability to Capture the Material presented, and Planting Actions. After the presentation of the material, the children experienced a change in understanding about who is responsible for protecting the environment and gave a positive response to the role and function of forests for life by asking questions and answering the questions given. In addition, children are motivated to carry out planting actions at the activity location and around their respective homes.
PENDEKATAN PARTISIPATIF KEPADA ORGANISASI PERANGKAT DAERAH DALAM INVENTARISASI SUMBERDAYA ALAM UNTUK KEBERLANJUTAN EKOSISTEM KABUPATEN BURU Pattimahu, Debby; Soselisa, Fanny; Sahupala, Andjela; Parera, Evelin; Pattimahu, Terezia
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i1p88-103

Abstract

Natural resource inventory is a crucial initial step in environmental management and protection planning. This activity is carried out with a participatory approach. Buru Regency has diverse natural resource potential, including forests, agricultural land, waters, and biodiversity that need to be managed sustainably. This activity aims to conduct a natural resource inventory to support the preparation of a scientific and participatory environmental management and protection plan. Evaluation of the results of the activity shows that there is a significant increase in the involvement of Regional Apparatus Organizations (OPD), increased participation (40% to 85%), data utilization for policy (30% to 80), increased capacity (35% to 82%), coordination of Regional Apparatus Organizations (OPD) for constraints and solutions (25% to 75%).
SOSIALISASI DAN EDUKASI PENGEMBANGAN AGROEKOWISATA LECI DI NEGERI NAKU KECAMATAN LEITIMUR SELATAN KOTA AMBON Hukom, Zakarias Frans Mores; Mardiatmoko, Gun; Kunu, Peiter J.; Talahaturuson, Abraham; Effendy, Jollanda; Taihuttu, Hermina N.
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 2 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i2p104-114

Abstract

The lychee tree (Litchi chinensis Sonn.) is perennial fruit plant cultivated in yards and gardens on a small or large scale for the development of agro-ecotourism, agribusiness, and fruit agro-industry. In Naku village, lychee tree havenot been cultivated commercially, so the productivity and quality of the fruit are still relatively low. Developing lychee plantations in Naku for commercial purposes as part of an agro-ecotourism package requires a thorough understanding of the sustainable application of appropriate agro-eco-technology. Therefore, increasing the productivity and quality of lychee fruit in Naku requires a program to raise awareness of the potential for lychee agro-ecotourism development. The lychee agro-ecotourism technology package that was socialized in the Community Service activities in Naku village includes material on the potential for developing lychee agro-ecotourism, the function and benefits of lychee trees as agro-ecotourism landscape plants, land conservation and irrigation techniques for lychee, characterization of the Amboneinsis lychee variety and protection. It is hoped that the technology transfer in this socialization activity can be useful in motivating the people of Naku village towards the potential of developing lychee fruit agro-ecotourism which has high economic value and future business opportunities
DISEMINASI TEKNOLOGI, MANAJEMEN PRODUKSI DAN STRATEGI PEMASARAN UKM PENGOLAHAN ROTI DAN PIZZA DI KABUPATEN PANGKAJENE KEPULAUAN Jassin, Ernawati; Muhtar, Imran; Ahmad, Ilham; Saleh, Rahmawati; Laylah, Nur; Hatulesila, Jan Willem
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 2 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i2p115-129

Abstract

Low technological and management capacity has a direct impact on the low capacity and performance of MSMEs, thus requiring empowerment strategies to improve the competence of these MSMEs. This community empowerment aims to improve the competence of Noura Pizza and Bakery (NPB) MSME human resources through dissemination and training in technology, production management, and digital marketing for icreasing the MSME competence. The empowerment results have increased competency in using processing equipment and implementing occupational health and safety (OHS) from 35% to 85%, the ability to carry out production processes in accordance with GMP and sanitation and hygiene has increased from 45% to 90%, and digital marketing competency has increased from 45% to 87%. Overall, SME competency achievement exceeded 80%, with an average increase of 45.6%. This indicates that the dissemination and training have improved the competency of operating production equipment, OSH, production management, and digital marketing for SMEs. This condition provides a prediction of a significant positive impact from empowerment activities in achieving the independence and competitiveness of SMEs through assistance from universities.
PENINGKATAN KETERAMPILAN DAN PEMBERDAYAAN EKONOMI MELALUI PELATIHAN PEMBUATAN KOMPOS BAGI NASABAH BANK SAMPAH BTN PASSO INDAH AMBON Tomasoa, Reny; Turukay, Martha; Lawalata, Imelda J.; Hehanussa, Meitty L.; Kailola, Joan J. G.; Matatula, Erfina A.
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 2 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i2p130-143

Abstract

The BTN Passo Indah Waste Bank in Negeri Passo, Ambon City, is a community-based initiative focused on sustainable waste management. This waste bank aims to reduce the volume of waste disposed of and to increase public awareness of the importance of recycling. However, one of the main challenges faced is how to process organic waste effectively and efficiently. A practical solution to this issue is to convert organic waste into compost fertilizer. The implementation of the solid organic fertilizer (compost) training for the members of the BTN Passo Indah Waste Bank was carried out through three main stages: planning, theoretical training, and practical training. During the planning stage, participants were identified, training materials were prepared, and tools and materials were organized. The theoretical stage focused on understanding the concepts of organic waste management, the basic principles of composting, and the factors influencing the composting process. As a result of this training, community knowledge increased by 90%, and practical skills improved by 85%. The compost produced can be utilized by farmers in Negeri Passo to naturally enhance agricultural yields without relying on chemical fertilizers, reduce production costs, and maintain long-term soil health. Furthermore, this training opens up new economic opportunities for waste bank members, as the organic fertilizer produced can be sold to generate additional income for the local community.
EDUKASI CARA BETERNAK AYAM DI DESA SERUAWAN KECAMATAN KAIRATU KABUPATEN SERAM BAGIAN BARAT Papilaya, Bercomien Juliet; Labetubun, Jusak; Sarfan, Riri; Rehatta, Lea Marylin
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 2 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i2p144-156

Abstract

Knowledge and skills among school children, particularly in raising native chickens as a source of animal protein, can foster motivation, diligence, entrepreneurship, and strong character, enabling them to contribute positively to their communities. Native chicken farming has great potential to meet family needs, especially children’s animal protein intake, while also providing additional household income. Animal protein is a vital nutrient for improving children’s nutritional status and serves as a long-term investment in health. The protein and fat found in chicken meat and eggs supply the energy children need for daily activities. The government’s long-standing program on the intensification of local chicken farming aims to increase poultry populations and meet the growing demand for animal protein. The potential of native chickens can be further developed by using better breeds, good management, quality feeding, and the use of locally materials. The general objective of this initiative is to improve native chicken production by identifying superior roosters and hens and utilizing agricultural waste effectively. Its specific objectives are to enhance knowledge of protein’s importance and develop practical skills in raising high-quality native chickens. The target group is school-aged youth, with success measured through increased interest and participation during training, discussions, and demonstration plots.
PENDAMPINGAN PENGOLAHAN CHIPS (KERIPIK) PISANG TONGKA LANGIT KEPADA MASYARAKAT PETANI DI NEGERI LILIBOOI KECAMATAN LEIHITU BARAT Breemer, Rachel; Palijama, Syane; Pattiruhu, Gysberth
MAANU: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 2 (2025): Maanu Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/maanuv3i2p157-164

Abstract

This Community Service (PkM) program was conducted to address the limited knowledge of the residents of Lilibooi Village, Leihitu Barat District, regarding the potential of Pisang Tongka Langit (Musa troglodytarum L.) as an abundant local commodity. Currently, this banana is generally sold in fresh form, making it highly perishable and underutilized as a value-added product. Situation analysis revealed that the community lacks understanding of how to process this natural resource into beneficial products, despite its high content of provitamin A and total carotenoids, which make it suitable as a functional food. The proposed solution involved organizing an educational workshop and hands-on training on processing Pisang Tongka Langit into high-quality banana chips . The method included lectures on nutritional potential and processing techniques, followed by demonstration and direct practice. This activity aimed to promote food diversification and create business opportunities to improve local economic welfare. The results indicated a positive community response, increased awareness of the banana’s potential, and improved skills in producing crispy, shelf-stable chips . However, challenges such as limited processing equipment and raw material availability require further support. In conclusion, the training provided valuable knowledge and practical skills as an entrepreneurial foundation for the residents of Lilibooi Village.

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