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Implementing of Inquiry Model Based on Technology to Increase Scientific Literacy and Critical Thinking Tanryale, Masni Halimin; Astija; Kundera, I Nengah; Nurchamidah; Hamsah, Muhammad
Jurnal Pendidikan dan Pengajaran Vol 58 No 2 (2025): July
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jpp.v58i2.92019

Abstract

The low science literacy and critical thinking skills of Indonesian students as shown by the results of the Programme for International Student Assessment (PISA) are an important background for this research. This study aims to analyze the effectiveness of technology-based inquiry learning models in improving students' critical thinking skills and science literacy. The research was conducted in three madrassas using a pseudo-experimental design involving three treatment groups, namely guided inquiry, independent inquiry, and modified inquiry. The subjects of the study were madrasah students who were selected purposively. The instruments used include science literacy tests, critical thinking tests, student worksheets, and questionnaires. Data were analyzed using t-test and ANOVA to test the effectiveness between treatment groups. The results of the study show that the technology-based inquiry learning model significantly improves students' critical thinking skills and science literacy. The group with the modified inquiry model showed the most optimal results compared to the other groups. These findings suggest that the integration of technology in inquiry learning has the potential to improve students' higher-level thinking skills and science literacy. This study concludes that the application of technology-based inquiry models is very effective, especially in learning biology on complex materials such as Archaebacteria. The implication of this research is the importance of developing an inquiry-based curriculum supported by technology to support 21st century skills and improve the quality of education in Indonesia.
Kombinasi Ekstrak Daging Pala dan Daun Alpukat terhadap Penurunan Kadar Kreatinin Darah Tikus Putih yang diinduksi Aloksan Mala, Nursanti A; Astija, Astija; Ramadhan, Achmad
Journal of Biology Science and Education Vol. 13 No. 1 (2025): Juni
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/jbse.v13i1.5064

Abstract

Daging Pala dan Daun Alpukat mengandung senyawa kimia sebagai antioksidan. Tujuan dari penelitian ini untuk mendeskripsikan pengaruh pemberian ekstrak DagingBuah Pala dan Daun Alpukat terhadap Kadar Kreatinin Tikus Putih yang Diinduksi Aloksan dan pemanfaatan nya sebagai sumber belajar. Penelitian ini menggunakan metode eksperimen laboratorium dengan Rancangan Acak Lengkap (RAL). Hewan uji yang digunakan sebanyak 24 ekor tikus putih. Hewan uji dikelompokkan menjadi 6 kelompok yang terdiri dari K0 (Normal) yang tidak diberikan perlakuan, K(-) yang diinduksi aloksan, kemudian kelompok P1, P2, P3, P4 yang di induksi dan diberikan kombinasi ekstrak daging pala dan daun alpukat dengan konsentrasi 25%, 50%, 75%, dan 100 %. Data yang di peroleh di analisis dengan ANOVA, di olah dengan programSPSS-23. Hasil penelitian menunjukan bahwa pemberian kombinasi ekstrak daging pala dan daun alpukat berpengaruh terhadap kadar kreatinin (P3) dengan konsentrasi 75%. Hasil dari penelitian ini layak di gunakan sebagai sumber belajar dalam bentuk e-modul.
Pengaruh Penggunaan Pupuk Organik Cair (POC) dari Limbah Sayuran terhadap Pertumbuhan Tanaman Cabai Merah Besar (Capsicum annuum L) serta Penggunaanya sebagai Sumber Belajar Ayutriani, Ayutriani; Astija, Astija; Alibasyah, Lestari M.P
Journal of Biology Science and Education Vol. 13 No. 1 (2025): Juni
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/jbse.v13i1.5065

Abstract

Limbah sayuran merupakan hasil buangan masyarakat yang pada umumnya sudah tidak dimanfaatkan lagi, padahal limbah sayuran tersebut masih bisa diolah dan dimanfaatkan salah satunya dimanfaatkan sebagai pupuk bagi tanaman dalam bentuk pupuk organik cair (POC). Oleh karena itu, penelitian ini bertujuan untuk mengamati pengaruh penggunaan pupuk organik cair (POC) dari limbah sayuran terhadap pertumbuhan tanaman cabai merah besar (Capsicum annuum L) dan menentukan dosis pupuk organik cair limbah sayuran yang efektif terhadap pertumbuhan cabai merah besar (Capsicum annuum L) serta penggunaannya sebagai sumber belajar. Lokasi penelitian bertempat di Kelurahan Pasangkayu, Kecamatan Pasangkayu, Kabupaten Pasangkayu, Provinsi Sulawesi Barat . Jenis penelitian ini adalah penelitian eksperimen dengan Rancangan Acak Lengkap (RAL), yang terdiri dari 4 taraf perlakuan dengan 4 kali ulangan, yaitu P0 (Kontrol)=0% tanpa pemberian pupuk organik cair limbah sayuran, P1= 25% pupuk organik cair limbah sayuran, P2= 50% pupuk organik cair limbah sayuran, dan P3= 75% pupuk organik cair limbah sayuran. Data yang diperoleh dianalisis menggunakan uji ANOVA yang diolah dengan program SPSS-25. Hasil penelitian menunjukkan bahwa pemberian pupuk organik cair limbah sayuran berpengaruh signifikan terhadap pertumbuhan tanaman cabai merah besar, serta dosis yang efektif terhadap pertumbuhan tanaman cabai merah besar yaitu P3 = 75 % pupuk organik cair limbah sayuran. Selanjutnya, hasil penelitian ini digunakan sebagai sumber belajar dalam bentuk penuntun praktikum. Berdasarkan uji validasi dan telah diujikan pada mahasiswa secara keseluruhan hasil penelitian layak digunakan sebagai sumber belajar berupa penuntun praktikum dengan persentase rata-rata 73,2 %
Keanekaragaman Jenis Lamun (Seagrass) di Pesisir Pantai Desa Malanggo Pesisir Kecamatan Tinombo Selatan Kabupaten Parigi Moutong Gafar, Moh.; Astija; Mawaddah, Hayyatun; Nurdin, Musdalifah; Febriani, Vita Indri; Febriawan, Aan
Bioscientist : Jurnal Ilmiah Biologi Vol. 13 No. 3 (2025): September
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bioscientist.v13i3.18055

Abstract

This study aims to describe the diversity of seagrass species found on the coast of Malanggo Pesisir Village, South Tinombo District, Parigi Moutong Regency. This study used a quantitative descriptive method with a linear quadratic transect technique conducted at three observation stations. Each station was observed to determine the type and number of seagrass individuals found. The data obtained were then analyzed using the Shannon-Wiener diversity index (H’) to determine the level of seagrass species diversity at the study site. The results showed that there were five seagrass species found, namely Enhalus acoroides, Thalassia hemprichii, Halodule pinifolia, Halodule uninervis, and Cymodocea rotundata. The total number of seagrass individuals obtained was 8,548 with a diversity index value (H’) of 1.518 which is classified as moderate. This value indicates that the seagrass ecosystem in the waters of Malanggo Pesisir Village is in a relatively stable condition and is able to support the existence of several seagrass species. However, human activities around the coastal area have the potential to put pressure on the balance of the seagrass ecosystem. Therefore, efforts are needed to manage and preserve seagrass ecosystems sustainably so that their ecological function is maintained.
Problem-Based Learning E-Module Using HTML 5 Package Platform to Improve Critical Thinking and Collaboration Skills in Biology Lessons Yuniarti; Astija; Bialangi, Mursito S; Jamhari, Mohammad; Tiwow, Vanny M.
Jurnal Penelitian dan Pengembangan Pendidikan Vol. 9 No. 2 (2025): July
Publisher : LPPM Undiksha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jppp.v9i2.92599

Abstract

Advances in information and communication technology have brought changes in the education world, including using e-learning modules as a substitute for printed modules. However, students' lack of prior knowledge hinders participation in discussions and problem-solving. This study aims to create a problem-based e-learning module using the HTML5 Package (H5P) platform to improve student's critical thinking and collaboration skills in Biology subjects in Senior High Schools (SMA). This type of research is Research and Development (R&D) using the 4D model. The subjects of this study were 30 grade X students. The instruments used were validation sheets, essay questions, and observation sheets. Data analysis techniques used quantitative and qualitative analysis. The validation results showed that the developed e-learning module met the feasible category with a validity level of 73.46%, practicality by teachers of 88.57% (very practical), practicality by students of 82.7% (very practical), and its effectiveness reached the high category (N-gain 0.80). The implementation of this e-module showed an increase in students' critical thinking skills by 81.64% and collaboration skills by 91.31%, which are included in the very effective category. The results of this study prove that interactive learning using H5P can improve the effectiveness of learning and students' critical thinking and collaboration skills in the 21st century. This study implies that problem-based teaching e-modules using the HTML5 Package Platform in Biology subjects can improve students' critical thinking and collaboration skills.