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All Journal Jurnal Energi Dan Manufaktur J@TI (TEKNIK INDUSTRI) Ekonomi Bisnis Jurnal Rekayasa Sistem Industri SPEKTRUM INDUSTRI Jurnal Teknologi ELTIN Journal: Journal of English Language Teaching in Indonesia SITEKIN: Jurnal Sains, Teknologi dan Industri JURNAL PASTI (PENELITIAN DAN APLIKASI SISTEM DAN TEKNIK INDUSTRI) JISI UMJ (Jurnal Integrasi Sistem Industri UMJ) OPERATION EXCELLENCE: Journal of Applied Industrial Engineering Jurnal Rekayasa Mesin Information Management For Educators And Professionals (IMBI) Syntax Literate: Jurnal Ilmiah Indonesia Jurnal Teknik Industri: Jurnal Keilmuan dan Aplikasi Teknik Industri Jurnal Teknik Industri : Jurnal Hasil Penelitian dan Karya Ilmiah dalam Bidang Teknik Industri Jurnal Teknovasi : Jurnal Teknik dan Inovasi Mesin Otomotif, Komputer, Industri dan Elektronika Machine : Jurnal Teknik Mesin JMM (Jurnal Masyarakat Mandiri) JCES (Journal of Character Education Society) Jurnal Serambi Engineering JURNAL PENDIDIKAN TAMBUSAI Jurnal INTECH Teknik Industri Universitas Serang Raya JIEMS (Journal of Industrial Engineering and Management Systems) Barometer STRING (Satuan Tulisan Riset dan Inovasi Teknologi) Jurnal Sistem Teknik Industri Jurnal Optimalisasi Business Management Journal Program Studi Manajemen Jurnal Media Teknik dan Sistem Industri Jurnal Teknik Industri Terintegrasi (JUTIN) JURMATIS : Jurnal Manajemen Teknologi dan Teknik Industri Journal of Informatics and Vocational Education Jurnal UNITEK Jurnal Ilmiah Wahana Pendidikan Industrika : Jurnal Ilmiah Teknik Industri Jurnal Penelitian Inovatif Go-Integratif : Jurnal Teknik Sistem dan Industri Relevance: Journal of Management and Business JURNAL TEKNIK INDUSTRI Serambi Engineering
Rianita Puspa Sari
Universitas Singaperbangsa Karawang
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PERANCANGAN ALAT BANTU KERJA DENGAN MENGGUNAKAN METODE ANTROPOMETRI DAN MATERIAL SELECTION PADA INDUSTRI SEPATU Ratna Dewi Anjani; Asep Erik Nugraha; Rianita Puspa Sari; Deri Teguh Santoso
Jurnal Teknologi Vol 13, No 1 (2021): Jurnal Teknologi
Publisher : Fakultas Teknik Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jurtek.13.1.15-24

Abstract

MSMEs of shoes and sandals producers in Cibaduyut centers in the process of work that is carried out continuously, are known to have a high enough risk, namely in the process of installing sole. The sole installation process in the Home Industry is still using modest work facilities. Besides this sole installation is often done not on the table but on the thigh of the worker, this is very dangerous for the worker because he has a high enough risk of accidents, so that workers become uncomfortable at work. The purpose of this research is to design a working aid in the form of a workbench at the sole of shoe installation station with material selection so that the worker's body position becomes safer, more comfortable and healthier so as to reduce the risk of work accidents due to unfavorable work positions and will increase work productivity. The method used in this study, is an anthropometric method to measure the level of risk of danger from the worker's posture that is using the RULA (Rapid Upper Limb Assessment) method. This calculation is only done at the sole station. Furthermore, using the results of the RULA method, a working tool design in the form of a sole of shoe mounting table can be designed using an appropriate software based on raw material selection, as well as the principles of mechanics and ergonomics.
EVALUASI WAKTU PROSES SUPPLY SMALL PART DENGAN MEMPERHATIKAN BEBAN KERJA DI PT. TOYOTA MOTOR MANUFACTURING INDONESIA Dene Herwanto; Rianita Puspa Sari
Jurnal Teknologi Vol 10, No 1 (2018): Jurnal Teknologi
Publisher : Fakultas Teknik Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jurtek.10.1.9-18

Abstract

Section Internal Logistic PT. TMMIN has the task of supplying small parts from various suppliers to each post lane assembly. Time process used today is known as Gentan-i. Gentan-i has a shortage that tolerance time for man power is not calculated objectively, but overall between each process, so the workload of supply small part process route A is seemed so heavy and operator to work in hurry.This study aimed to evaluate the processing time of supply small part by taking into account the workload, so as to obtain better standard time for the operator. The study was conducted by means of direct observation of the working process of small parts supply by operator then retrieved the data processing time by stopwatch.The calculations show that the operator workload with Gentan-i time is higher than the workload with the standard time that takes into account the performance rating and allowance. One of the improvements to be proposed is to balance some tasks of route A supply to the other route so that the overall workload becomes more balanced.
Strategi Persaingan Jamu Gunanty Menggunakan Matriks: Internal Eksternal, Bowman Strategy, Grand Strategy dan Profil Kompetitif Puti Annisa Nowira; Rianita Puspa Sari
JISI: Jurnal Integrasi Sistem Industri Vol 8, No 2 (2021): JISI UMJ
Publisher : Fakultas teknik Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jisi.8.2.53-64

Abstract

Jamu Gunanty memiliki pangsa pasar yang cukup luas, namun tidak menutup kemungkinan ada kompetitor yang bergerak dalam bidang yang sama. Keberhasilan perusahaan dalam persaingan yang semakin kompetitif tergantung pada keunggulan bersaingnya. Penelitian ini bertujuan untuk mengkaji faktor penentu keberhasilan, posisi bersaing, serta merumuskan alternatif strategi bersaing pada UMKM Jamu Gunanty. Analisis Strategi Persaingan menggunakan matriks Internal Factor Evaluation (IFE), External Factor Evaluation (EFE), Competitive Profile Matrix (CPM), Internal External (IE), Grand Stratagy dan analisis Bowman Strategy. Hasil penelitian menunjukkan bahwa nilai bobot matriks Internal Factor Evaluation (IFE) sebesar 2,75 (relatif sedang) dan External Factor Evaluation (EFE) 3,01 (posisi kuat). Pada matriks Internal External (IE) strategi yang harus dilakukan adalah growth and build. Pada matriks kompetitif Jamu Gunanty dengan menggunakan dua kompetitor berada pada posisi kedua atau tengah. Posisi bersaing berdasarkan matriks bowman strategy, Jamu Gunanty berada pada posisi hybrid (harga relatif murah, nilai produk standar).
PERSONAL BRANDING IKATAN WANITA PENGUSAHA INDONESIA ALAM PEMANFAATAN PERIKLANAN AUGMENTED REALITY INDUSTRI KOSMETIK UNTUK MENINGKATKAN MANAJEMEN HUBUNGAN PELANGGAN Asep Erik Nugraha; Rianita Puspa Sari; Muhamad Taufiq Rachmat; Jaja Muhammad Zakaria; Aviska Nuravianti
JMM (Jurnal Masyarakat Mandiri) Vol 6, No 2 (2022): April
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (547.794 KB) | DOI: 10.31764/jmm.v6i2.6995

Abstract

Abstrak: Saat ini, perkembangan teknologi semakin pesat memaksa semua sektor di kehidupan manusia untuk selalu menyesuaikan diri dan dituntut untuk dapat mengimplementasikan perkembangan tersebut. Perkembangan yang sedang terjadi saat ini adalah penggunaan teknologi Augmented Reality (AR) dalam kegiatan pemasaran dan promosi suatu produk, salah satunya adalah produk pada bidang kecantikan dan kosmetik. Tujuan untuk memberikan solusi dan pendampingan terhadap permasalahan yang ada khususnya di dalam beberapa sektor industri kosmetik dan kecantikan kepada IWAPI. Metode yang digunakan adalah sosialisasi berupa webinar untuk transfer pengetahuan terkait teknologi AR dan manajemen hubungan pelanggan dan evaluasi terhadap personal branding penggunaan teknologi AR. Hasil dari survei responden mengetahui mengenai teknologi Augmented Reality sebesar 73,3% dan 83,3% responden tertarik terhadap penggunaan teknologi AR serta pengenalan strategi pemasaran dan personal branding hasil evaluasi dan efektivitas kenaikan sebesar 78,1%.Abstract: Currently, technological developments are increasingly rapidly forcing all sectors in human life to always adapt and are required to be able to implement these developments. The current development is he use of Augmented Reaity (AR) technology in the marketing and promotion of a product in the field of beauty and cosmetics. The aim is to provide solutions and assistance to exisiting problems, especially to IWAPI. The method used is socialization in theform of webinars for knowledge transfer related to AR technology. The results of the survey respondents know Augmented Reality technology by 73,3% and 83,3% of the respondents are interested in the use of technology as well as the introduction of marketing stratetgies and personal branding the results of the evaluations and effectiveness increase by 78,1%.
SOSIALISASI PENGGUNAAN APLIKASI VIDEO CONFERENCE BAGI DOSEN DAN MAHASISWA UNTUK MENUNJANG PEMBELAJARAN DARING DI MASA PANDEMIC COVID-19 Deri Teguh Santoso; Rianita Puspa Sari
JMM (Jurnal Masyarakat Mandiri) Vol 4, No 6 (2020): DESEMBER
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (966.918 KB) | DOI: 10.31764/jmm.v4i6.3110

Abstract

Abstrak: Pandemi Covid-19 tidak hanya mengguncang sektor indutri dan pariwisata, namun juga sektor Pendidikan di Dunia. UNESCO memberikan solusi pembelajaran jarak jauh bagi sistem Pendidikan, kehadiran industry 4.0 membuat transformasi digital semakin cepat yang dapat dimanfaatkan untuk pembelajaran jarak jauh berupa pemanfaatan aplikasi video conference. Zoom merupakan aplikasi yang dirasa efektif dalam membuat interaksi setiap peserta secara visual, tulisan dan lisan. Aplikasi video conference dapat memberikan pembelajaran jarak jauh yang interaktif dan real-time sehingga dapat menjadi media pengganti tatap muka. Maka dari itu, pengabdian ini bertujuan untuk melakukan sosialisasi aplikasi video conference bagi Dosen dan Mahasiswa dengan menggunakan metode video edukasi yang disebarkan melalui platform youtube untuk menunjang pembelajaran daring/jarak jauh di masa pandemic Covid-19. Proses pelaksanaan kegiatan dilakukan secara daring disebarkan pada grup WhatsApp Dosen dan Mahasiswa Fakultas Teknik Unsika, Dosen Magang UGM-2018, Dosen TMI 2013 dan grup Facebook Ikatan Dosen Republik Indonesia (IDRI) dan Asosiasi Dosen Indonesia (ADI), dengan 234 responden yang mengisi kuesioner. Hasil menujukkan adanya peningkatan penggunaan aplikasi Zoom dari 53% menjadi 94,9% setelah dilakukannya sosialisasi, serta dapat diketahui 94% aplikasi yang banyak digunakan setelah sosialisasi dari video di youtube merupakan aplikasi zoom. Selain itu, pengabdian ini memberikan dampak pada minat perilaku pada penggunaan aplikasi, pemahaman aplikasi, menambah informasi fitur-fitur aplikasi, menimbulkan ketertarikan, rekomendasi dan efektivitas, sehingga video conference khususnya aplikasi zoom dapat diterapkan untuk menunjang pembelajaran jarak jauh.Abstract:  The Covid-19 pandemic has not only shaken the industry and tourism sector, but also the education sector in the world. UNESCO provides distance learning solutions for the education system, the presence of industry 4.0 makes digital transformation faster which can be used for distance learning in the form of using video conferencing applications. Zoom is an application that is considered effective in making the interaction of each participant visually, in writing and orally. Video conferencing applications can provide interactive and real-time distance learning so that it can become a face-to-face replacement medium. Therefore, this service aims to disseminate the video conference application for lecturers and students by using the educational video method distributed through the YouTube platform to support online / distance learning during the Covid-19 pandemic. The process of implementing activities carried out online is distributed to the WhatsApp group for Lecturers and Students of the Unsika Faculty of Engineering, UGM Internship Lecturers-2018, 2013 TMI Lecturers and the Facebook group of the Indonesian Lecturer Association (IDRI) and the Indonesian Lecturer Association (ADI), with 234 respondents filling out questionnaires . The results show an increase in the use of the Zoom application from 53% to 94.9% after the socialization, and it can be seen that 94% of applications that are widely used after socializing from videos on YouTube are zoom applications. In addition, this service has an impact on behavioral interest in application use, understanding applications, adding information to application features, generating interest, recommendations and effectiveness, so that video conferencing, especially zoom applications, can be applied to support distance learning.
PENERAPAN ALAT BURNER BERBAHAN BAKAR OLI BEKAS DAN MESIN BRIKET SEBAGAI UPAYA PENINGKATAN PRODUKTIVITAS USAHA ARANG BATOK KELAPA MELALUI EDUKASI KESEHATAN DAN KESELAMATAN KERJA Rianita Puspa Sari; Deri Teguh Santoso; Rika Yayu Agustini
JMM (Jurnal Masyarakat Mandiri) Vol 5, No 6 (2021): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (313.104 KB) | DOI: 10.31764/jmm.v5i6.4928

Abstract

Abstrak: Permasalahan mengenai limbah selalu menjadi topik yang tidak pernah selesai. Salah satu permasalahan tentang limbah adalah proses pengelolaan limbah tersebut. Beberapa limbah seperti limbah B3 akan berbahaya jika dibuang ke alam tanpa adanya proses pengolahan yang lebih lanjut. Salah satu limbah B3 adalah limbah oli bekas, limbah ini cukup sulit untuk diurai secara alami oleh lingkungan. Sehingga salah satu cara mengatasi permasalahan limbah oli bekas adalah dengan memanfaatkannya sebagai bahan bakar alternatif. Tujuannya adalah melakukan penerapan teknologi tepat guna berupa alat burner dan mesin pencetak briket dari abu arang batok kelapa sehingga terjadi efektivitas dan peningkatan nilai tambah pada UMKM Arang Batok Jaya. Metode yang dilakukan adalah pelatihan dalam penggunaan teknologi alat burner ini kepada mitra dalam kegiatan ini. Hasil dari kegiatan ini adalah tercapainya tujuan dalam penerapan teknologi tepat guna alat burner dan mesin pencetak briket yang dapat dilihat dari kenaikan tingkat produktivitas UMKM Arang Batok Jaya.Abstract: The problem of waste has always been a topic that has never been solved. One of the problems regarding waste is the process of managing the waste. Some wastes such as B3 waste will be dangerous if they are disposed of in nature without any further processing. One of the B3 wastes is oil waste, where this waste is quite difficult to be decomposed naturally by the environment. So the way to overcome the problem of used oil waste is to use it as an alternative fuel. The goal is to apply appropriate technology in the form of burner tools and briquette printing machines from coconut shell charcoal ash so there is effectiveness and increased added value for SMEs Charcoal Batok Jaya. The method used is training in the use of this burner tool technology to partners in this activity. The result of this activity is the achievement of goals in the application of appropriate technology for burners and briquette printing machines which can be seen from the increase in the productivity of MSME Charcoal Batok Jaya.
ENTREPENEURSHIP EMPOWERMENT FOR SMALL MEDIUM ENTERPRISE (SMEs) THROUGH ACCOUNTING, PACKAGING, AND TECHNOLOGY ADOPTION Asep Erik Nugraha; Rianita Puspa Sari; Deri Teguh Santoso
JCES (Journal of Character Education Society) Vol 4, No 1 (2021): Januari
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jces.v4i1.3461

Abstract

Abstrak: Ikan merupakan produk pangan basah yang sangat rentan dan memiliki keterbatasan terhadap daya simpan yang sangat pendek. Pengolahan ikan sangat diperlukan, tujuannya agar ikan menjadi lebih awet sehingga mudah untuk didistribusikan keberbagai wilayah. Kondisi peningkatannya produksi ikan pindang tidak seiring dengan peningkatan keterampilan usaha yang dimiliki oleh pengusaha ikan pindang, berdasarkan hasil pengamatan saat survei masyarakat cicinde utara masih melakukan olahan ikan pindang dengan skala rumahan, olahan proses pemindangan dilakukan dengan sangat tradisional, berdasarkan hasil resep turun-temurun, selain itu ikan yang di dapatkan biasanya tidak hanya dari tempat pelelangan ikan, namun harus order ke luar daerah untuk memenuhi kapasitas produksi, selain itu area pemasaran ikan pindang masih terbatas pada area daerah karawang. Tujuan penabdian berupa pendampingan UKM ikan pindang di Desa Cicinde Utara dengan meningkatkan kewirausahaan melalui pelatihan keterampilan teknologi pengolahan ikan pindang, dan pendampingan pengemasan serta transaksi penjualan di UKM Juragan Tongkol. Metode yang digunakan berupa Penyuluhan melalui pemberian materi mengenai upaya peningkatan kualitas melalui teknik pengolahan dan pengemasan ikan pindang, seta pelatihan penggunaan teknologi dan pembukuan Hasil capaian terdapat peningkatan dan keterampilan karyawan UKM terkait penggunaan mesin presto dan vacuum sealer, serta pembukuan transaksi jual beli.Abstract:  Fish is a wet food product that is very vulnerable and has a very short durability. Fish processing is very necessary to make the fish more durable and easy to distribute to various regions. The increasing to pindang fish production is not in line with the increase in business skills possessed, based on observations when the Cicinde was still processing pindang fish on a home scale, the processing was carried out in a very traditional and hereditary recipes, Besides that, the fish that are obtained are usually not only from the fish auction place, but must order outside the region to meet production capacity, besides that the marketing area for pindang fish is still limited to the Karawang area. The aim of the dedication is in the form of assistance for pindang fish SMEs in North Cicinde Village by increasing entrepreneurship through training in pindang fish processing technology skills, and assistance in packaging and sales transactions at Juragan Tongkol UKM. The method used is in the form of counseling through the provision of material on efforts to improve quality through processing and packaging techniques of pindang fish, as well as training in the use of technology and bookkeeping. The results of the achievements are improvements and skills of SME employees related to the use of presto machines and vacuum sealers, as well as buying and selling journal transactions.
Analisis Sistem Pelayanan dan Pendistribusian Barang dengan Metode Antrian dan Networking Minimum Spanning Tree pada Toko Kelontong Femwyz Rahman Saleh; Rianita Puspa Sari; Yoane Rahmanita Mulyani; Muhammad Bima Agung
Jurnal Ilmiah Wahana Pendidikan Vol 8 No 3 (2022): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (402.029 KB) | DOI: 10.5281/zenodo.6301684

Abstract

Micro, Small and Medium Enterprises (MSMEs) are business sectors that have a very significant role in the Indonesian economy. Femwyz Grocery Store is one of the MSMEs that must be developed. Therefore, it is necessary to analyze the operational process. The focus of this research is the analysis of the queuing system and the distribution of goods. The queuing model is used to determine how effective the service system at the Femwyz Grocery Store is. The research also uses the Networking method, namely the Minimum Spanning Tree or the network graph model with the smallest number of weights. This study aims to find the optimal solution in the case under study. The results of the Queue Method in this study are the average waiting time for customers in the system at the Femwyz Grocery Store is 1 hour or 60 minutes. While the results using the Networking (Spanning Tree) method are Grocery Store Femwyz – Jatiragas, Grocery Store Femwyz – Jatisari, Grocery Store Femwyz – Cirejag, Jatisari – Mekarsari, Jatiragas – Cicinde, Cirejag – Cibanggala, Mekarsari – Pacing, Cicinde – Gempol, Gempol – Suka haji with a total distance of 30.9 Km or 30900 Meters
Analisis Pengaruh Periklanan Mobile Terhadap Loyalitas Konsumen Kartu Prabayar XL Karawang Windra Putra; Winarno Winarno; Rianita Puspa Sari
Jurnal Ilmiah Wahana Pendidikan Vol 8 No 6 (2022): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (293.744 KB) | DOI: 10.5281/zenodo.6446981

Abstract

The decline in the number of XL subscribers every year must be influenced by the many cellular operators that have sprung up, causing increased competition among cellular operators in attracting consumers to use their products. Creating customer loyalty can start with mobile advertising to tell the product. Good advertising will create, maintain satisfaction, and make loyal consumers. This study aims to determine the Effect of Mobile Advertising on Consumer Loyalty on XL Prepaid Cards (Survey of Users in Karawang). The population in this study were XL prepaid card users in Karawang. The sample set is 100 respondents using accidental sampling technique. The data collection method used is the method of distributing questionnaires. The data analysis technique used descriptive analysis and simple linear regression analysis. From the results of data processing simple linear regression analysis of mobile advertising with a value of 1.191 with a significant value of 0.00 and a t value of 12.623, it can be concluded that mobile advertising has an influence on consumer loyalty of XL prepaid card users in Karawang.
ANALISIS OPTIMALISASI PENEMPATAN WILAYAH DAN EFISIENSI JARAK PERJALANAN KURIR KE BERBAGAI TUJUAN DENGAN METODE ASSIGNMENT DAN NETWORKING Agusti Tresno Suwito Aji; Rianita Puspa Sari; Dede Dede
BAROMETER Vol 6 No 2 (2021): Barometer
Publisher : Fakultas Teknik, Universitas Singaperbangsa Karawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35261/barometer.v6i2.4618

Abstract

J&T adalah sebuah perusahaan yang berfokus pada bidang layanan yaitu pengiriman express. J&T melayani pengiriman ke seluruh daerah yaitu pedalaman kota, domestik dan internasional termasuk bisnis e-commerce. J&T menyediakan layanan pengambilan barang dan mengantar barang dan memastikan barang datang dengan cepat ke konsumen, Karena itu, J&T perlu memaksimalkan serta mengoptimalkan rute serta menekan biaya transportasi untuk menciptakan efisiensi, waktu dan keamanan servis untuk para konsumen. Untuk penelitian ini, studi kasus dilakukan di J&T cabang Telagasari yang menangani 5 kecamatan yaitu Telagasari, Tempuran, Rawamerta, Majalaya dan Lemahabang. Penyelesaian masalah penugasan kurir untuk penempatan tempat kecamatannya dilakukan dengan metode penugasan atau Assignment (Hungarian) dan masalah pencarian rute terpendek yang harus dilalui kurir untuk mengirimkan barang dilakukan dengan metode Shortest Route. Penyelesaian dilakukan dengan cara manual dan juga bantuan software POM QM V5 for windows.
Co-Authors Aditya Febriantika Agusti Tresno Suwito Aji Agustian Suseno Ahmad Surahman Ajeng Alaya Putri Andarayani, Tita Anisa Nur Azizah Anjani, Ratna Dewi Antoni Claodio Aria Dewanta Aulia Fashanah Hadining Aulia Fashanah Hadining Aulia Rahman Aviska Nuravianti Aviska Nuravianti Azizah, Rosida Azri Maya Monica Bagas Achmad Darmawan Billy Nugraha Chairul Falah Cici Lestari Dede Dede Dene Herwanto Deni Mahendra Deri Teguh Santoso Dewanta, Aria Dewi Ayuningtyas Dewi Puspita Dewi Puspita Dhea Vita Ramdhani Dika Almahdi Dimas Syaripudin Egar Naufal Ari Satya Eoudia Resa Andira Eva Fauziah Fatimah Khilaliyah Azzahrha Fatimah Khilaliyah Azzahrha Fatwa, Muhammad Adi Fauzi Alfi Yasin Febri Aljabar Fidy Febryan Muthfy Yuliandi Fikriasih Wigati Fina Fadhila Achka Fina Fadhila Achka Gina Agnia Gita Yusvita Hadining, Aulia Fashanah Hasanah, Kori Haudhi Alfi Yasin Ica Hoerunisa Ida Rinjani Ida Rinjani Indah Purnama Sari Jachsyun Adib Jaja Muhammad Zakaria Jamhari Jamhari Jauhari Arifin Kevin Simanjuntak Kirana Novana Krishna Purba, Syafa Fadhilla Kurnia, Mutiara Kusnadi Kusnadi Lestari, Cici Lintangjati Arum Suminar Lyoni Elisabet Marpaung Made Panji Teguh Santoso MS Adhiarsya Perdana Mudzakir, Fahad Fadlillaahi Muhamad Dhika Rahma Fauzi Muhamad Taufiq Rachmat Muhamad Taufiq Rachmat Muhammad Adi Fatwa Adi Muhammad Aliwafa Muhammad Bima Agung Muhammad Bima Agung Muhammad Jodi Ramadhan Sumantri Muhammad Mughni Muhammad Ridwan Nabila, Aditia Ayu Rahma Nauli, Deviana Nofatiyassari, Resa Nugraha, Asep Erik Nuraeni Nuraeni Nuraeni Nuraeni Pasaribu, Tigor Gabriel Prastiyo, Muhammad Rizky Puti Annisa Nowira Putri Febriyani Rachmat, Muhamad Taufiq Rahman Saleh Ramadan, Radif Rayshita Dewi, Syafira Inzani Rianti, Winda Rifah Alfaini Rika Yayu Agustini Ristianti, Desi Riswanto, Reza Rizki, Muhammad Fahrizal Ryano Alderio Saeful Jamal Saputra, Fadillah Anugrah Savariyani, Eva Septi Aditya Wulandari Setiani, Ratri Apri Sigma Asarela Stepani Pricilia Hutajulu Suhono Suhono Suhono Suhono Sukanta Tangguh Rajasa Ardhana Taufik Nur Wahid Wahyudin Wahyudin Wahyudin Wahyudin Wahyudin Wahyudin Wahyudin Wahyudin Wijoyo, Ujang Bagus Vikondani Castro Winarno Winarno Winarno Winarno Winda Rianti Windra Putra Windra Putra Wisnu Arimurti Wulandari, Septi Aditya Yasir Arafat Yoane Rahmanita Mulyani Yuliandi, Fidy Febryan Muthfy Yupi Andrian