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All Journal Jurnal Social Economic of Agriculture Buletin Penelitian Sosek Jurnal Dinamika Pengabdian (JDP) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Jurnal Ilmiah Membangun Desa dan Pertanian AGROTEK: Jurnal Ilmiah Ilmu Pertanian Jurnal Penelitian Budaya Jurnal Ilmiah Membangun Desa dan Pertanian Innovative: Journal Of Social Science Research International Journal of Multidisciplinary Sciences International Journal of Technology and Education Research Jurnal Balireso: Jurnal Pengabdian pada Masyarakat
Hidrawati, Hidrawati
Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo Kendari Sulawesi Tenggara
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PELATIHAN TEKNOLOGI BUDIDAYA LADA PERDU DI PEKARANGAN PADA KELOMPOK WANITA DI DESA PADANGLAMPE PANGKEP: Training on Cultivation Technology of Shrubs Pepper for Women Farmer's Groups in Padanglampe Village, Pangkep Syam, Netty; Nurliani, Nurliani; Jabir, Sitti Rahmah; Hidrawati, Hidrawati
Jurnal Dinamika Pengabdian Vol. 10 No. 1 (2024): JURNAL DINAMIKA PENGABDIAN VOL. 10 NO. 1 OKTOBER 2024
Publisher : Departemen Budidaya Pertanian Fakultas Pertanian UNHAS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jdp.v10i1.40400

Abstract

Pesantren Darul Mukhlisin milik Universitas Muslim Indonesia (UMI) yang ada di Desa Mitra Binaan Desa Padanglampe memiliki lahan yang sebahagian digunakan untuk tanaman lada sejak tahun 2015.  Populasi lada sekitar 800 pohon dan sudah  beberapa kali dipanen. Pengembangan lada oleh masyarakat di sekitar pesantren terkendala oleh adanya musim kering yang panjang di Desa Padanglampe yang berlangsung selama ≥ 6 bulan. Upaya pengembangan lada dilakukan dengan Program Pemberdayaan kelompok wanita  untuk membangun daya, mendorong motivasi, membangkitkan kesadaran akan potensi yang dimilikinya dan berusaha untuk mengembangkannya. Metode yang digunakan berupa metode pelatihan partisipatif, yaitu melibatkan sebanyak mungkin peran serta mitra dalam kegiatan ceramah, diskusi, dan praktek pendampingan teknologi dan cipta karya. Teknologi yang diberikan pada mitra berupa Pembibitan lada perdu dan metode penanaman bibit ke planterbag di pekarangan. Pelaksanaan kegiatan Pelatihan dan pendampingan sudah dilaksanakan melalui transfer teknologi pada Aspek produksi Mitra sangat antusias dan berpartisipasi sangat aktif dalam semua kegiatan pelatihan dan pendampingan. ABSTRACT Darul Mukhlisin Islamic Boarding School owned by the Indonesian Muslim University (UMI) located in the Partner Village of Padanglampe Village has land that has been partly used for pepper plants since 2015. The pepper population is around 800 trees and has been harvested several times. The development of pepper by the community around the Islamic boarding school is hampered by the long dry season in Padanglampe Village which lasts for ≥ 6 months. Efforts to develop pepper are carried out through the Women's Group Empowerment Program to build power, encourage motivation, raise awareness of their potential, and strive to produce it. The method used is a training method and community mentoring through active partner participation. The technology provided to partners is in the form of pepper shrub nurseries and a method of planting seeds in planter bags in the yard. Training and mentoring activities have been carried out through technology transfer in the production aspect. Partners are enthusiastic and participate actively in all training and mentoring activities. Keywords: Shrubs pepper, group empowerment, Padanglampe Village.
Analysis of the Balance of Income and Expenditure of Fishermen in Tatombuli Village, Bonegunu District, North Buton Regency Ziati, Ziati; La Ode Alwi; Hidrawati, Hidrawati
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1477

Abstract

This research aims to determine the balance of income and expenditure of fishing households in Tatombuli Village, Bonegunu District, North Buton Regency. The population in this study were all fishermen in Tatombuli Village, Bonegunu District, North Buton Regency, totaling 42 people. The sample was determined using the census technique, namely taking the entire population as a sample. The data was analyzed quantitatively using income, household consumption expenditure and savings function. The results of the research show that (1) The average income of fishermen in Tatombuli Village from fishing is IDR26,561,080/year, (2) The average household consumption expenditure of fishermen in Tatombuli Village is IDR20,145,738/year, which includes food expenditure amounting to IDR13,814,881/year and non-food expenditure amounting to IDR6,330,857/year, and (3) Household economic balance, namely surplus or income greater than consumption expenditure with savings of IDR6.415,342/year, which means that the household Fishermen are able to finance all household expenses from the income they earn
Analysis of Food Diversification in Low-Income Communities in Korumba Village, Mandonga Sub-district, Kendari City Putri Rahayu; Sitti Aida Adha Taridala; Hidrawati, Hidrawati
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1576

Abstract

This research aims to determine socio-economic and analyze the fulfillment of the food patterns of low-income people in Korumba Village. This research was carried out from May to July 2024. The subjects of this research were the people of Korumba Village, focused on people who have low income using descriptive analysis and PPH Expected Food Pattern score. The results of the first research are the socio-economic characteristics that influence food fulfillment including age with an average of 42.7, level of education with an average of 7.6, number of members with an average of 3.7, and jobs dominated by agricultural commodity traders. Secondly, the consumption patterns of low-income people living in dominated by the staple food group as a source of carbohydrates in the form of grains at 86.4%. peoples consumption patterns have also not been diversified, this can be seen from the PPH score of 55.9%, which is still far from the ideal score of 100
OPTIMALISASI PRODUKSI MICROGREEN SELADA (Lactuca sativa L.) MELALUI AIR KELAPA DAN KERAPATAN TANAMAN Hidrawati, Hidrawati; Syam, Netty; Alimuddin, Suraedah; Khofifah, Nurul
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 1 (2025): Maret
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i1.710

Abstract

This study was conducted with the aim of 1) analyzing the effectiveness of coconut water on the production of microgreen lettuce. 2) to get the optimal plant density level in producing microgreen lettuce. 3) To analyze the interaction of coconut water and plant density on microgreen lettuce production. The research was conducted at Fresco Organic Farm, Paccellekang Village, Patallassang District, Gowa Regency, South Sulawesi Province. The research took place from May to August 2024. This study used a completely randomized design (CRD) two-factor factorial pattern. The first factor is coconut water with four levels of treatment, namely without coconut water (Control), coconut water 100 ml, 200 ml, and 300 ml. The second factor is the plant density level with three treatment levels, namely 100 seeds, 150 seeds, and 200 seeds. 12 treatment combinations were repeated three times, resulting in 36 experimental units. The parameters observed were plant height, number of leaves, fresh weight, fresh weight of consumption, and protein content. The results showed that applying coconut water as much as 100 ml gave the most effective results on plant height of 7.29 cm, fresh weight of 8.42 g, and fresh weight of consumption of 7.64 g. Plant density level produced the best effect on plant height. The level of plant density produced the best effect on plant height, which was 7.14 cm, fresh weight of 9.27 g, and fresh weight of consumption of 8.35 g. The interaction of coconut water and plant density resulted in the best effect on plant height. The interaction of coconut water and plant density level had no significant effect on the production of microgreen lettuce.
Benefits And Risks Of Marketing Patchouli Oil In Morengke Village, Matata Usu District, Bombana District Ismawati, Ismawati; Weka Gusmiarty Abdullah; Hidrawati, Hidrawati
International Journal of Technology and Education Research Vol. 1 No. 04 (2023): October - December, International Journal of Technology and Education Research
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v1i04.552

Abstract

This study aims to 1) know the profit of marketing Patchouli oil in Mata Usu District, Bombana Regency, and 2) todescribe the risks of n ilam oil marketing in Mata Usu District, Bombana Regency. This research was carried out in Morengke Village, Mata Usu District, Bombana Regency. The number of samples in this study consisted of 16 patchouli distillery business industry owners, 4 collecting traders, and 2 marketing institutions. The determination of samples is carried out by the census method, which is to take the entire population to be used as a research sample while teknik determination of samples in collecting merchants or marketing institutions is carried out with snowball sampling techniques because the number is not yet known how many.The data analysis used is marketing margin analysis and risk analysis. The results showed that 1) the profit obtained by each patchouli oil marketing institution in Morengke Village was a trader (a) collector of Rp32.739.040 per month; (b) wholesalers amounting to Rp80.023.068 per month, 2) type of risiko in patchouli oil marketing in Morengke Village, Masa Usu District, Bombana Regency, among others, the quality of patchouli oil is low at the purchase stage caused by high acid and pH levels are in the medium risk category, the risk event in patchouli oil discoloration is at the storage stage due to too long storage, low temperature conditions, the use of patchouli oil storage containers are not suitable to be in the medium risk category, the occurrence of erratic price risk is at the storage stage caused by poor oil quality, traders accommodate patchouli oil are in the high risk category, and 3) upaya company in overcoming the risks faced on the risks Patchouli oil sales are carried out by strengthening marketing management and discussing with competitors a good marketing process without having to commit sales fraud by analyzing market competition and competitor performance in order to create a competitive market properly
Strategi Pemasaran Rujak Jambu Kristal (Psidium Guajava) di Kota Kendari Pada Masa New Normal Tri Zesar Saranani, Muh Fikri; Hidrawati, Hidrawati; Limi, Muhammad Aswar
Innovative: Journal Of Social Science Research Vol. 4 No. 1 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i1.8481

Abstract

Jambu kristal merupakan varietas buah baru yang cukup popular di Kota Kendari sekarang ini, buah ini berasal dari Taiwan dan banyak digemari oleh masyarakat Indonesia. Jambu Kristal memiliki daya saing tinggi karena memiliki beberapa keunggulan lainnya seperti tanpa biji, mudah dibudidayakan, frekuensi panen yang tinggi peluang wirausaha yang tinggi baik buah dan pembibitan. Penelitian ini menganalisis strategi pemasaran rujak jambu kristal di Kota Kendari dilakukan secara purposive penelitian seluruh pedagang rujak jambu kristal Kota Kendari, sampel penelitian dilakukan semua pada pedagang rujak jambu kristal tersebar di Kecamatan Kambu, Baruga dan Kendari Barat. Teknik wawancara .Studi Literatur. Metode analisis penelitian deskriptif kualitatif. Metode dilakukan menganalisis lingkungan internal (kekuatan dan kelemahan) dan eksternal (peluang dan ancaman). Hasil penelitian menunjukan faktor kekuatan strategi pemasaran rujak jambu kristal lebih unggul dibanding faktor kelemahan begitupun juga dengan peluang yang lebih besar dibanding ancaman. Pada matriks IE menunjukan posisi titik pertemuan antara matriks IFAS dan EFAS dalam matriks IE adalah pada sel I yaitu merekomendasikan Tumbuh dan Bina. Strategi dengan menumbuhkan kualitas dan kemasan yang berbeda serta membina sistem pelayanan dan kenyamanan lokasi usaha sehingga tetap dapat menarik daya beli konsumen pada rujak jambu kristal.
Kearifan Lokal Dalam Usahatani Tanaman Pangan Pada Masyrakat Pulau Tomia Kabupaten Wakatobi Tarani, Dia Hasti; Hidrawati, Hidrawati; Surni, Surni
Innovative: Journal Of Social Science Research Vol. 4 No. 3 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i3.10727

Abstract

Penelitian ini bertujuan untuk (1) mengetahui kearifal lokal dalam usahatani tanaman pangan mulai dari pembukaan lahan dan pengolahan lahan,penanaman,pemeliharaan,panen, dan pasca panen di Pulau Tomia Kabupaten Wakatobi, (2) mengetahui jumlah pendapatan usahatani tanaman pangan pada masyarakat di Pulau Tomia Kabupaten Wakatobi. Penelitian ini menggunakan analisis data secara kualitatif dan deskriptif. Hasil penelitian menunjukan bahwa kearifan lokal masyarakat salah satunya terwujud melalui penentuan hari baik pada setiap tahapan usahatani. Terdapat beberapa ritual dalam sistem usahatani tanaman pangan seperti bemba, Tampo’a, Bhelai, teamo’a, taburi, herangga, tompe. Petani di Kelurahan Waha memperoleh pendapatan rata-rata sebesar Rp1.231.526,- dan petani di Desa Lagolle memperoleh pendapatan rata-rata sebesar Rp 1.439.305,- per musim tanam.
The Role Of Traditional Institutions In Supporting Food Security Of Small Island Communities Hidrawati, Hidrawati; Rianse, Usman; Iswandi, R. Marsuki; Arafah, Nur; Hamzah, Awaluddin; Harviyaddin, Harviyaddin
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.38

Abstract

Traditional institutions function to regulate the order of community lives in the political, economic, socio-cultural, and security fields. This study aims to describe the structure of traditional institutions and explain the role of these institutions in supporting food security for small island communities. The research was carried out in April-December 2021 in the Islands of Wakatobi Regency, Southeast Sulawesi Province, Indonesia. Data were collected through observation, interviews, and literature study with the data triangulation method and analyzed qualitatively. The results show that traditional institutions such as Sara Liya on Wangi-Wangi Island and Sarano Wali on Binongko Island have a management structure that is directly responsible for the community's food security system. Sara plays a role as the person in charge of community welfare, regulates the control and management of agricultural/fishery land, organizes rituals to maintain the stability of food production, and regulates the distribution system and food consumption. Based on the results of this study, it is recommended that the community continue to trust Sara as a traditional institution that can partner with the government. Sara's management is expected to have high adaptability to changing community conditions while still maintaining the values of local wisdom. In addition, the government is expected to provide support for strengthening customary institutions
Kangkilo Oral Tradition: Basic Multicultural Local Wisdom from Butonese to Create the Peace of The Nation Arafah, Nur; Udu, Hamiruddin; Hidrawati, Hidrawati
International Journal of Multidisciplinary Sciences Vol. 3 No. 2 (2025)
Publisher : Jayapangus Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37329/ijms.v3i2.3909

Abstract

Some traditions have values to glue the community live together in peace. However, many people especially young generations forgot it. This study aims to describe the basic multicultural local wisdom of the Buton people. The design of the research is a descriptive study by using qualitative descriptive method analysis. The results of the study showed that some local wisdoms in oral tradition of kangkilo were the basis for the creation of multicultural attitudes and understanding in Butonese. The values teach the community to protect themselves from chastity, both religious holiness and social holiness. Thus, people who understand this tradition will be obedient in following the teachings of their religion, and socially they will avoid attitudes and words that hurt other people's hearts, prevent heinous and unjust, treacherous, destructive acts, otherwise the values in tradition invite people to do good.
EDUKASI TEKNOLOGI LADA PERDU BAGI FORUM PEMUDA DI KECAMATAN MARUSU KABUPATEN MAROS Syam, Netty; Hidrawati, Hidrawati; Ralle, A.
Jurnal BALIRESO Vol 11, No 1 (2026)
Publisher : Lembaga Pengabdian kepada Masyarakat Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/balireso.v11i1.386

Abstract

The allocation of leisure time among youth can be optimized through engagement in productive and educational activities, including the cultivation of plants in underutilized yard areas. This Community Service (CS) initiative is intended to strengthen the partners’ competencies and technical skills in cultivating pepper bushes, thereby promoting the strategic utilization of yard spaces for productive, effective, and efficient land-use practices. The specific target to be achieved is the utilization of yard land that has been left empty and unmanaged, by planting Pepper Bushes. Partners are members of the Pattene Creative Youth Communication Forum (Forkompak) youth group, most of whom live in Pattene hamlet, Temmappaduae Village, Maros. The method used in PKM is providing Training, Mentoring, and Plot Demonstration to Partners. The partners who will be involved are 10 (ten) Forkompak members and will be given 10 (ten) Pepper Bush seeds each to plant in their yard. The results of this PKM activity are expected to (1) improve Partners' skills in cultivating Pepper Bushes and (2) grow Pepper Bushes in the yards of each Partner group member. The results of this activity will also be published in online media and the Balireso journal.
Co-Authors Awaluddin Hamzah Dasmin Sidu Elisia Agni Tangdilintin Fyka, Samsul Alam Hamiruddin Udu, Hamiruddin Harviyaddin, Harviyaddin Hunowu, Devita Pratiwi Idrus Salam Ilma Sarimustaqiyma Rianse Ismawati Ismawati Iswandi, R. Marsuki jabir, sitti rahmah La Ode Alwi Laode Sabaruddin Muhammad Aswar Limi Muliani, Waode Sri Musadar Mappasomba Noka, Isara Abda Nur Arafah Nurliani Nurliani Nurul Khofifah, Nurul Pama'tan, Aska Putri Rahayu Ralle, A. Rosmawaty Harahap Safuan, Laode Sahari, Sariamin Siti Helmyati Sitti Aida Adha Taridala Sumiman Udu Surni, Surni Syam, Netty Tarani, Dia Hasti Tri Zesar Saranani, Muh Fikri Usman Rianse Weka GUSMIARTY ABDULLAH Ziati, Ziati