Garuda - Garba Rujukan Digital

p-Index From 2020 - 2025

4.177

P-Index

This Author published in this journals

All Journal Indonesian Journal of Geography Journal of Tropical Soils JTSL (Jurnal Tanah dan Sumberdaya Lahan) Jurnal Ilmiah Rekayasa Pertanian dan Biosistem Agriprima : Journal of Applied Agricultural Sciences Dinamisia: Jurnal Pengabdian Kepada Masyarakat Jurnal Agrotek UMMat SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Jurnal Agrotek Tropika Jurnal Pengabdian Magister Pendidikan IPA Jurnal Teknologi Pertanian Andalas Jurnal Ilmiah Agribios Jurnal Agroekoteknologi dan Agribisnis Media Pertanian

Ristiyana, Suci

Universitas Jember

Author-ID : 1943156

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 29 Documents Claim Missing Document

Claim Missing Document

Articles

1 2 3

Non-Destructive Measurement of Rice Amylose Content Based on Image Processing and Artificial Neural Networks (ANN) Model Tri Wahyu Saputra; Yagus Wijayanto; Suci Ristiyana; Ika Purnamasari; Wildan Muhlison
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol 11, No 2 (2022): June
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v11i2.231-241

The purpose of this study was to develop a method of measuring the amylose content of rice using image processing techniques and an Artificial Neural Network (ANN) model. The rice samples came from six varieties, namely Way Apo Buru, Mapan P05, IR-64, Cibogo, Inpari IR Nutri Zinc, and Inpari 33. The amylose content was measured by laboratory tests and the color intensity was measured based on the RGB (Red, Green, Blue). The ANN model will correlate the RGB color intensity as input with the amylose content as the output. The ANN model used is backpropagation type with 3 input layer nodes and 2 hidden layers with 3-5-5-1 architecture. Variations in the training model used are 27 variations of the activation function. The amount of data used for model training of 30 data while for validation of 12 data. The best ANN model is determined from the high value of accuracy (100%-MAPE) and the value of coefficient of determination (R2). The results showed the best network architecture on the activation function purelin-logsig-tansig. The R2 value on the best training and validation results of 0.98 and 0.66 while the accuracy values for the best training and validation results of 98.15 and 66.82. The validation results show that the developed non-destructive method can be used to quickly and accurately measure the amylose value of rice based on RGB color value. The test results show that the non-destructive method developed cannot be used to measure the amylose content of rice quickly and accurately based on the RGB color intensity, so it needs further development. Keywords: Amylose, Artificial neural networks, Image processing, Rice

pelatihan Pelatihan Pembuatan Pie Pisang Sebagai Makanan Khas di Desa Kandangtepus Kecamatan Senduro Kabupaten Lumajang: Pelatihan Pembuatan Pie Pisang Sebagai Makanan Khas di Desa Kandangtepus Kecamatan Senduro Kabupaten Lumajang suci ristiyana; Ahmad Ilham Tanzil; Tri Wahyu Saputra; Ika Purnamasari
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 1 (2022): Januari - Maret
Publisher : Universitas Mataram

Kandangtepus Village is an area where the majority of the people grow Kirana bananas, and its marketing has penetrated the export market. Kandangtepus village produces the famous banana, Mas Kirana banana. However, the area does not yet have a typical food processing from the base of bananas which can increase the price of Kirana bananas in the future other than as an export commodity. Therefore, for this service, we chose a training activity for making banana pie which is expected to later become a special food in the Kandangtepus area and can be known to the wider community outside Lumajang. Banana pie has good nutritional content for the health of the human body, one of which is for digestion, besides that the nutritional content contained in banana pie / 50 grams is as follows: calories 158 kcal, fat 8.05 grams, protein 1.5 grams, carbohydrates 21.3 g, 1.3 g fiber, 10.7 g sugar, 187 mg sodium, 32 mg potassium, 0 mg cholesterol. It is hoped that by making banana pie, the community is more creative and has more skills so that it can improve the welfare of the community, especially in the village

Processing Pengolahan Limbah Kotoran Sapi Menjadi Pupuk Organik untuk Perbaikan Kualitas Lingkungan Desa Seputih Kecamatan Mayang Kabupaten Jember Ika Purnamasari; Suci Ristiyana; Yagus Wijayanto; Tri Wahyu Saputra
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 1 (2022): Januari - Maret
Publisher : Universitas Mataram

Seputih Village is one of the villages in Mayang District, Jember Regency. In addition to the agricultural sector, the livestock sector is also the mainstay of the village, namely cattle with almost 70% of households owning livestock. The high number of cattle in the community causes an increase in the amount of livestock manure produced. One solution that can be applied to reduce this waste is by processing manure into solid organic fertilizer so that the community service program implemented in Seputih Village is the manufacture of solid organic fertilizer from cow dung that can be utilized by the community on agricultural land. Activities carried out to achieve the objectives include coordination meetings of the lecturer team with village heads, farmers and ranchers; potential survey; training on the manufacture of solid organic fertilizers as well as monitoring and evaluation. The community service activity was enthusiastically welcomed. The community directly received information on the importance of handling cow dung waste and had experience in making organic fertilizer workshops. Solid organic fertilizer can be used after two weeks of the fermentation process.

Perlindungan Buah Jambu Kristal dari Serangan Lalat Buah Sebagai Optimalisasi Kualitas di Desa Tamanagung Kecamatan Cluring Kabupaten Banyuwangi Tri Wahyu Saputra; Wildan Muhlison; Suci Ristiyana; Ika Purnamasari; Yagus Wijayanto
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 4 (2022): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v6i4.10602

Tamanagung Village, Cluring District, Banyuwangi Regency is one area that cultivates crystal guava fruit for markets in areas in East Java and even big cities in Indonesia. However, one of the difficulties for farmers is to maintain good quality crystal guava and meet market criteria such as crunchy texture, sweetness, slightly runny, no spots, not rotten and free from maggots. Crystal guava fruit can be sold for Rp. 5,000.00 to Rp. 6,000.00 per kilogram but can drop dramatically if there is a decrease in fruit quality. In this service, fruit cover was chosen as this technology to protect crystal guava fruit (Psidium guajava) from fruit fly (Bactrocera spp.) attacks. The focus of this service program is the use of technology that is simple but can be applied quickly by farmers and has a real impact on cultivation results. Protection provides better yields such as avoiding fruit defects, is of higher quality and will increase the selling value of crystal guava fruit. In the end, this program will be able to increase the economic welfare of crystal guava farmers. It is hoped that the positive impact felt by farmers in community service locations can also be felt by farmers in other areas.

Inovasi Polybag Ramah Lingkungan Anti Pindah Tanam Dari Kompos Kotoran Sapi Di Desa Seputih Kabupaten Jember Suci Ristiyana; Ahmad Ilham Tanzil; Tri Wahyu Saputra; Ika Purnamasari; Yagus Wijayanto; Ummi Sholikhah
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 3 (2022): Juli - September
Publisher : Universitas Mataram

Desa Seputih merupakan salah satu desa di Kecamatan Mayang Kabupaten Jember yang terdiri dari enam Dusun antara lain Dusun Krajan, Pandian, Sumberjeding, Sumberwadung, Tetelan, dan Dusun Wetan Kali. Kondisi geografis yang mendukung seperti kondisi tanah, iklim, kebudayaan masyarakat lokal dengan mayoritas sebagai petani menjadikan wilayah Seputih memiliki keunggulan di bidang pertanian. Sektor peternakan juga menjadi unggulan desa yaitu ternak sapi dengan jumlah hampir 70% kepala keluarga yang memiliki ternak. Tingginya ternak sapi masyarakat juga akan menyebabkan meningkatnya limbah yang dihasilkan seperti kotoran ternak. Salah satu solusi yang dapat diterapkan guna mengurangi limbah tersebut yaitu dengan mengolah limbah kotoran sapi menjadi kompos yang nantinya dapat dimanfaatkan oleh masyarakat di lahan pertanian.. Harapan dari program ini dapat memberikan solusi bagi masyarakat dalam pengelolaan limbah kotoran ternak secara terpadu sehingga dapat memberikan dampak positif baik lingkungan, ekonomi, maupun sosial budaya

RAPID MEASUREMENT SYSTEM HASIL FERMENTASI PUPUK ORGANIK PADAT (POP) BERBASIS NPK SENSOR DAN MODEL REGRESI LINIER Tri Wahyu Saputra; Yagus Wijayanto; Arthur Frans Cesar Regar; Suci Ristiyana; Ika Purnamasari
Jurnal Teknologi Pertanian Andalas Vol 27, No 1 (2023)
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jtpa.27.1.94-103.2023

Kualitas pupuk organik padat (POP) perlu diperhatikan agar efektif saat diaplikasikan dengan indikator utama berupa unsur N (Nitrogen), P (Fosfor), K (Kalium), dan C-Organik. Tujuan penelitian ini adalah mengembangkan sistem pengukuran pada indikator kualitas pupuk organik padat (POP) sehingga dapat memudahkan analisis kandungan pupuk dan meringankan faktor tenaga maupun biaya. Penelitian ini dimulai dengan membuat pupuk organik dari bahan limbah bekas maggot dan bekas pupa Black Soldier Fly (BSF) yang dibagi menjadi 5 variasi dan penggunaan dekomposer Trichoderma sp. dan EM4 yang dibagi menjadi 2 variasi. Selanjutnya, mengukur nilai N, P, K menggunakan NPK Sensor dan analisis laboratorium. Data hasil laboratorium akan dianalisis menggunakan Analysis of Variance (ANOVA) dan Duncan Multiple Range Test (DMRT). Hasil pembacaan sensor akan dibandingkan dengan hasil laboratorium dan dibuat model regresi untuk membuat persamaan matematis. Tingkat akurasi model regresi diuji dengan koefisien determinasi (R2) dan Mean Percentage Error (MAPE). Hasil penelitian menunjukkan adanya perbedaan yang signifikan pada kandungan pupuk dan hasil terbaik pada bahan dasar bekas pupa dengan dekomposer terbaik menggunakan Trichoderma sp. Kombinasi bahan bekas maggot tidak meningkatkan kualitas namun dapat menjadi alternatif untuk pemanfaatan limbah BSF. Persamaan matematis mampu memprediksi nilai kadar N, P, K, dan C organik dengan keakurasian di atas 70%. Hal ini menunjukkan NPK sensor dapat menjadi alternatif dalam mengukur kandungan pupuk secara mudah, cepat, dan akurat.

Implementasi “TEMAN” (Metode Pengenalan Tanaman Sayuran) Bagi Anak SDN Tamansari 01 Kecamatan Wuluhan Kabupaten Jember Suci Ristiyana; Ika Purnamasari; Tri Wahyu Saputra; Yagus Wijayanto; Arthur Frans Cesar Regar; Ummi Sholikah; Tri Ratnasari
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 2 (2023): April-Juni
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i2.4125

Pengenalan bercocok tanam dapat dilakukan melalui pelatihan pengabdian kepada masyarakat yang dilaksanakan di SDN Tamansari 01, bertujuan untuk memberikan pengenalan kepada anak-anak agar mereka belajar secara mandiri terkait kebutuhan sayuran yang sehat dan mengoptimalkan kebun atau pekarangan khususnya di sekolah. Kegiatan ini dilakukan dengan perencanaan., kegiatan tersebut meliputi pemilihan lokasi sekolah dasar, tujuan, dan penyiapan alat dan bahan yang diperlukan untuk pelaksanaan. Pengabdian masyarakat dilakukan di SDS Negeri Tamansari 01 Kecamatan Wuluhan Kabupaten Jember. Kegiatan pertanian ini dinamakan kegiatan “TEMAN” (Metode Pengenalan Tanaman Sayuran) sebagai solusi bercocok tanam memanfaatkan pekarangan terbatas untuk sayuran sehat. Kegiatan sederhana ini dapat dilakukan oleh siapa saja khususnya warga SDN Tamansari 01. Metode meliputi presentasi, praktik dan tanya jawab. Siswa diberi tugas untuk menanam dan merawat tanaman sayuran.

Increasing Growth and yield of cucumber (Cucumis sativus L.) by applying baglog waste compost and manure in sand soil and paddy soil combination media Suci Ristiyana; Tri Wahyu Saputra; Gatot Subroto; Setiyono Setiyono
Jurnal Agrotek Ummat Vol 10, No 3 (2023): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v10i3.15634

One of the causes of low productivity in cucumber plants is due to low soil quality due to low organic matter content and high sandy soil mixture. Considering this, it is necessary to try to improve it. So, there is a need for research that examines the addition of organic matter and combines sandy media with paddy soil.This research took place in Pecoro Village, Jember Regency from May 2022 to July 2022. The research method was in the form of a Completely Randomized Design with the first treatment, namely the addition of baglog waste compost and cow manure (K1); baglog waste compost and goat manure (K2); and compost baglog waste and chicken manure (K3). While the second treatment is sandy planting media consisting of: sand 100% (M0); 75% sand + 25% paddy soil (M1); 50% sand + 50% paddy soil (M2); and 25% sand + 75% paddy soil (M3). The observed variables included plant height, total fruit weight, fruit unit weight, fruit length and fruit diameter which were tested by means of variance and Duncan's Multiple Range test.The results showed that the treatment of compost, sandy planting media, and their interactions had a significant effect on the observed variables. The recommendations given based on the results of the analysis for cucumber cultivation are the need to add organic matter such as compost mixed with baglog waste and manure from cow, goat and chicken manure with a ratio of 25% sandy planting medium to 75% paddy soil.

Penerapan Teknologi Akuaponik Di Desa Sumberpakem Kecamatan Sumberjambe Kabupaten Jember Suci Ristiyana; Tri Wahyu Saputra; Ika Purnamasari; Yagus Wijayanto
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.6619

Aquaponik adalah sistem pertanian berkelanjutan dimana merupakan penggabungan budidaya ikan atau perikanan dengan penanaman tanaman baik sayuran atau buah buahan dalam satu lingkungan dimana saling mendukung atau biasanya dikembangkan dalan konsep dasar Aquaponik menggabungkan akuakultur (budidaya ikan) dan hidroponik (budidaya tanaman tanpa tanah). Pemberian ikan di bak atau kolam air, dimana akan menghasilkan limbah dalam bentuk amonia. Bakteri nitrifikasi mengubah amonia menjadi nitrat yang lebih rendah beracun. Air yang kaya nutrisi ini kemudian digunakan untuk menyuburkan tanaman dalam sistem hidroponik. Sistem kerja air yang mengandung limbah ikan dialirkan ke sistem hidroponik, di mana tanaman menyerap nutrisi yang ada dalam air. Tanaman ini menyaring air dan menghilangkan kelebihan nutrisi dan zat berbahaya, sementara akar mereka memberikan oksigen ke dalam air. Setelah air diolah oleh tanaman, air bersih dikembalikan ke bak ikan, menciptakan lingkaran yang berkelanjutan. Program pengabdian bertujuan untuk memberikan pendidikan dan meningkatkan kesadaran masyarakat tentang konsep dan manfaat aquaponik serta potensi keberlanjutan dan keuntungan ekonomi dari metode ini.

Membangun Karakter Cinta Lingkungan Sejak Dini Melalui Pengolahan Sampah Menjadi Kerajian di SDN Suco 3 Kecamatan Mumbulsari Kabupaten Jember Ika Purnamasari; Suci Ristiyana; Tri Wahyu Saputra; Yagus Wijayanto; Ummi Sholikhah; Tri Ratnasari
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 1 (2024): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i1.6857

Humans who have strong character both individually and socially will form good morals and manners. The application of good character can be expressed in the form of loving the environment. One form of loving the environment is by processing waste into useful crafts. The service at SDN Suco 3 is carried out to implement students' environmental love character by instilling the importance of loving the environment, inviting students to get used to sorting waste and equipping students with the skills to process waste into attractive wall decoration crafts. This activity was well received by students and teachers and had a positive impact on creating a more enjoyable learning atmosphere for students.

Co-Authors Abdillah, Moc. Reza Wahyu Ahmad Ilham Tanzil Al-Ghofiqi, M. Faris Alfatah, Naufal Akbar Amelia Tri Arsita Anggreini, Rizqi Aprilia Putri Arthur Frans Cesar Regar Arthur Frans Cesar Regar Arum, Ayu Puspita Basuki , BASUKI BASUKI Bimo Arvi Aji Isnanto Budiman, Subhan Arif Cahyoadi Bowo Cindy Febrian, Berlian Clarissa Myra Ananta Destiawan, Hisyam Ashar Destria Putri, Romadhona Devani Avrillia Susanto Dyah Ayu Kesumowati Dyah Ayu Savitri Else Emilia Rumekso Ersya Kamelia Rosana Fachrurrozi, Faisal Fahrudin, Danil Eka Fanata, Wahyu Indra Duwi Farisi, Oria Alit Fauziatun Nisak Firmawati, Julvia Nurlaeli Gatot Subroto Hisyam Azhar Destiawan Ika Purnamasari Isnanto, Bimo Arvi Aji Kessumowati, Dyah Ayu Kharisma Adi Bagaskara Kurniawan, Bintang Lailatus Sufiaah, Annisa Lara Putri Kartika Dewi Leona, Agis Mandala, Marga Oria Alit Farisi Pambudi , Satrio Lintang Parawita Dewanti Prasojo, Sri Irawan Laras Pusparani, Syafina Putri, Romadhona Destria Rachmandhika, Yusuf Ratih Apri Utami Ratnasari, Tri Regar, Arthur FC Riska Annisyafira S, Setiyono Safitri, Mahardika Safitri, Urmita Dwi Saputr, Tri Wahyu Saydi, Royhan Setiyono Setiyono Sri Hartatik Sultan Ghozi Imaduddin Susan Barbara Patricia Sembiring Meliala Susanto, Devani Avrillia Syafina Pusparani Taufik, Rahadian Falqi Tri Ratnasari Tri Wahyu Saputra Tri Wahyu Saputra Ummi Sholikah Ummi Sholikhah Urmita Dwi Safitri Vega Kartika Sari Wildan Muhlison, Wildan Yagus Wijayanto Yeremia Rivieri Yoandita Velina Aprilia Yusuf Rachmandhika Zaky Firmansyah Maulana

Title

Found 29 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 29 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 29 Documents
Search