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All Journal OPERATION EXCELLENCE: Journal of Applied Industrial Engineering Jurnal SOLMA SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan INFOMATEK: Jurnal Informatika, Manajemen dan Teknologi Jurnal Mantik Management Studies and Entrepreneurship Journal (MSEJ) Jurnal Teknik Industri Terintegrasi (JUTIN) Indonesian Journal of Industrial Engineering & Management Industrika : Jurnal Ilmiah Teknik Industri Masyarakat: Jurnal Pengabdian
Rahma, Rana Ardila
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Optimalisasi Produksi Telur Asin melalui Inovasi Mesin Pencuci Telur Otomatis dan Digitalisasi Manajemen Usaha Rahma, Rana Ardila; Sugiharto, Muhammad; Debora, Fransisca; Fasa, Nadia; Wahyudin, Wahyudin; Gultom, Louisa Paulina Febriana; Edriawati, Natasya Aksani
Jurnal SOLMA Vol. 14 No. 3 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i3.20865

Abstract

Background: Salted egg production is one of the processed food sectors with strong market potential but still faces efficiency challenges, particularly in the egg washing stage. SMEs Digdo Bintang Telur in North Cikarang, as the partner in this program, still relied on manual washing methods, limiting production capacity to approximately 200 eggs per day and resulting in a high rate of shell damage. This Community Service Program aims to reduce the time and labor required for egg washing, minimize shell damage through the implementation of an automatic salted egg washing machine, and introduce digitalization in bookkeeping and marketing practices. Method: The implementation methods included socialization, training, machine installation, mentoring, evaluation, and the development of digital bookkeeping and online marketing. The implemented machine was equipped with adjustable speed control, cleaning brushes, inspection lighting to assess egg quality, and an automatic counter for clean and qualified eggs. The results showed a significant improvement, with productivity increasing up to sixteenfold and the rate of shell damage decreasing by 69%. Evaluation of digital bookkeeping revealed improved record accuracy, easier transaction tracking, and faster financial summaries through the use of digital applications and QRIS-based payments. In terms of marketing, analysis of social media reach and engagement (Facebook and Instagram) indicated an increase in online purchases of up to ten orders. Conclusion: This program proved effective not only in enhancing productivity through the innovation of an automatic salted egg washing machine but also in strengthening the partner’s competitiveness through bookkeeping and marketing digitalization.
Analysis of MSME Actors' Perception in West Java Toward the Use of Artificial Intelligence (AI) as an Effort to Improve Operational Efficiency Rahma, Rana Ardila; Fasa, Nadia; Gultom, Louisa Paulina Febriana; Azhar, Haniyyah; Putri, Melodi Laora
IJIEM - Indonesian Journal of Industrial Engineering and Management Vol 6, No 3: October 2025
Publisher : Program Pascasarjana Magister Teknik Industri Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/ijiem.v6i3.31854

Abstract

This study aims to analyze the perceptions of Micro, Small and Medium Enterprises (MSMEs) in West Java regarding the use of Artificial Intelligence (AI) as an effort to increase operational efficiency. The method used is quantitative research with a survey via questionnaire distributed to 100 MSME players. Data analysis includes descriptive statistics to identify the level of understanding, benefits, barriers, and expectations regarding AI adoption. The research results show that 32% of respondents have used AI, with the majority using it for sales data analysis. As many as 75% of AI users find it easy to operate the technology, and 84% state that the cost of use is relatively affordable. The main obstacle is a lack of understanding of the technology, which has led to low widespread adoption of AI. As many as 52% of respondents expressed interest in taking AI training. This research concludes that although AI provides significant benefits in increasing efficiency, technological literacy and more affordable access are needed to accelerate digital transformation in the MSME sector. Recommendations include developing AI-based training and providing technology solutions that are easier to implement. 
Peningkatan pengetahuan home-industry Opak Pajaten dalam penggunaan eco-friendly packaging “Honeycomb Paperwrap” dalam penerapan green-economy Rahma, Rana Ardila; Debora, Fransisca; Rahmani, Hani Fitria
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 1 (2024): March
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v8i1.19567

Abstract

Abstrak                                                                                 Keberadaan limbah yang berasal dari kemasan plastik ternyata dapat memberikan dampak negatif lingkungan, kesehatan manusia, dan keberlanjutan bumi. Dalam konteks penggunaannya, plastik digunakan sebagai salah satu opsi utama kemasan bagi produk pada unit usaha industri rumah tangga (home industry). Home industry Opak Pajaten menggunakan kemasan plastik pada produknya. Hal ini dikarenakan rendahnya pengetahuan mitra akan pengaruh kemasan plastik, dan jenis produk kemasan ramah lingkungan (eco-friendly packaging) yang dapat digunakan sebagai kemasan Opak. Universitas Singaperbangsa Karawang (Unsika), dan Universitas Pasim Bandung melalui Hibah Prioritas Unsika (HIPKA) Bidang Penelitian dan Pengabdian kepada Masyarakat (PkM) tahun 2023 melakukan PkM pada home industry Opak Pajaten untuk meningkatkan pengetahuan mitra terkait salah satu jenis eco-friendly packaging yaitu Honeycomb Paperwarp. Honeycomb Paperwrap dibuat dari bahan daur ulang dengan keunggulan ringan sehingga sangat cocok digunakan sebagai kemasan pada produk unit usaha. Kegiatan PkM dilakukan dengan memperkenalkan produk Honeycomb Paperwrap sebagai rekomendasi kemasan yang sesuai dengan kebutuhan dan harapan konsumen, dapat meningkatkan tampilan produk, serta tetap memberikan pengaruh pada kelestarian lingkungan.  Kata kunci: industri rumah tangga; honeycomb paperwrap; kemasan ramah lingkungan AbstractWaste originating from plastic packaging negatively impacts the environment, human health, and the earth's sustainability. In its context, plastic is one of the leading packaging options for products in home industry business units. Opak Pajaten's home industry uses plastic packaging for its products. This is due to the partners' low knowledge of the influence of plastic packaging and the types of environmentally friendly packaging products that can be used as Opak packaging. Universitas Singaperbangsa Karawang (Unsika) and Universitas Pasim Bandung, through the Hibah Prioritas Unsika (HIPKA) Bidang Penelitian dan Pengabdian kepada Masyarakat (PkM) tahun 2023  in 2023, conducted PkM at the Opak Pajaten home industry to increase partners' knowledge regarding one type of eco-friendly packaging, namely Honeycomb Paperwarp. Honeycomb Paperwrap is made from recycled materials with the advantage of being light, so it is very suitable for packaging business unit products. PkM activities are carried out by introducing the Honeycomb Paperwrap product as a recommendation for packaging that suits consumer needs and expectations, can improve the product's appearance, and still impact environmental sustainability. Keywords: home industry; honeycomb paperwrap; eco-friendly packaging
IMPLEMENTASI LEAN THINKING DALAM PEMBERDAYAAN KARYAWAN UNTUK REDUKSI PEMBOROSAN DAN PENINGKATAN PRODUKTIVITAS Wahyudin; Debora, Fransisca; Rahma, Rana Ardila; Sumitra, Naufal Rabbani; Ramadhan, Muhammad Ragil; Pasaribu, Enita
Masyarakat: Jurnal Pengabdian Vol. 3 No. 1 (2026)
Publisher : Yayasan Pendidikan Dan Pengembangan Harapan Ananda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58740/m-jp.v3i1.737

Abstract

Kegiatan pengabdian ini bertujuan untuk meningkatkan efisiensi pelaksanaan kerja, mengurangi pemborosan, serta mengembangkan kompetensi karyawan melalui penerapan pendekatan Lean Thinking pada proses produksi di perusahaan industri karet. Pelaksanaan kegiatan dilakukan melalui serangkaian tahapan yang meliputi observasi lapangan, pelatihan intensif terkait prinsip-prinsip lean, pendampingan implementasi di area produksi, serta penyusunan future state process mapping sebagai panduan perbaikan berkelanjutan. Hasil pelaksanaan kegiatan menunjukkan adanya peningkatan pemahaman karyawan terhadap konsep lean, perbaikan keteraturan dan kerapian area kerja, penurunan tingkat kecacatan produk, serta berkurangnya penumpukan aliran proses yang ditandai dengan menurunnya material menganggur dan meningkatnya kelancaran aliran kerja. Penerapan sistem kerja yang lebih terstruktur juga berdampak positif terhadap peningkatan kesadaran mutu dan kedisiplinan karyawan dalam menjalankan prosedur kerja. Berdasarkan hasil tersebut, dapat disimpulkan bahwa penerapan Lean Thinking secara sistematis dan berkelanjutan mampu meningkatkan produktivitas serta kualitas proses melalui eliminasi aktivitas tidak bernilai tambah dan penguatan budaya perbaikan berkelanjutan di lingkungan perusahaan.
Co-Authors Agustiyani, Noppy Alimar, Merkudena Mahikade Andriani, Aulia Azhar, Haniyyah Bagus , Ujang Bagus, Ujang Baidawih, Muhammad Hafidz Edriawati, Natasya Aksani Fakhri Ikhwanul Alifin Fasa, Nadia Fitriani, Risma Fransisca Debora Gultom, Louisa Paulina Febriana Hani Fitria Rahmani Hermawan, Fachrezi Rizki Ihsan, Adiasa Nur Ikhwanussafa Sadidan, Ikhwanussafa Illahi, Muhamad Rizki Nur Kusuma, Satria Ardi Mahmuda, Muhammad Hatta Maulidin, Wildan Fatchan Muhammad Sugiharto Nugraha, Asep Erik Nurhayati, Sinta Pasaribu, Enita Pratama, Muhammad Yoga Putri, Melodi Laora Qohar, Muhammad Fikri Bivani Al Ramadhan, Muhammad Ragil Riyan Hadithya S., Ade Momon Sugiharto, Muhammad SUMITRA, NAUFAL RABBANI Sutrisno, Sutrisno Tarmizi, Akmal Umi Nuraini, Umi Wahyudin Wahyudin Wahyudin Wulani, Revi Dwi Yudhiawan, Rizal