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All Journal MEDIA PETERNAKAN - Journal of Animal Science and Technology Pastura; Journal Of Tropical Forage Science Proceeding Buffalo International Conference Jurnal Sain Peternakan Indonesia Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Ilmu Ternak Veteriner Journal of the Indonesian Tropical Animal Agriculture AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan Animal Production : Indonesian Journal of Animal Production Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences) Cassowary IGKOJEI: Jurnal Pengabdian Masyarakat Berkala Penelitian Hayati Agrikan: Jurnal Agribisnis Perikanan Journal Of Agriculture Sciences (Agrosci) Journal of Community Service (Abdisci)
Andoyo Supriyantono
Universitas Papua, Manokwari, Indonesia
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Social Sciences Veterinary Other

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The Influence of Technical, Economic, and Social Factors on the Success of Native Chicken Farming with the Moderating Role of Good Farming Practices in Fakfak Regency Notanubun, Piet Richard; Supriyantono, Andoyo; Suawa, Elfira Karine
Jurnal Agrosci Vol 3 No 4 (2026): Vol 3 No 4 March 2026
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/agrosci.v3i4.1157

Abstract

Background. This study examines the success of native chicken farming in Fakfak Regency, which remains an important livelihood activity but faces various technical and institutional constraints. Aims. The study aims to analyze the influence of technical, economic, and social factors on farming success, as well as to assess the moderating role of Good Farming Practices (GFP). Methods. A mixed-method approach was applied, combining quantitative and qualitative analyses. Data were collected through surveys and in-depth interviews with smallholder farmers. Quantitative data were analyzed using multiple linear regression and moderation analysis, while qualitative data were used to enrich the interpretation of findings. Result. The results indicate that technical factors, such as feeding management and disease control, have the most dominant influence on farming success, followed by economic and social factors. The GFP index significantly strengthens the relationship between these production factors and business outcomes, suggesting that better farming practices enhance overall performance. Conclusion. Qualitative findings reveal persistent challenges, including limited feed availability, weak institutional support, and low adoption of improved technologies. In conclusion, strengthening technical management and promoting GFP implementation are critical for improving productivity. Implementation. The study implies that policy interventions and extension services should focus on capacity building and sustainable farming practices to support smallholder farmers.
Bimtek : Pelatihan Pembuatan Pakan Ternak Ayam Pada Peternak Lokal Papua Di Kabupaten Manokwari Rizki Arizona; Abdul Rahman Ollong; Jaenuddin Jaenuddin; Andoyo Supriyantono
Jurnal Abdisci Vol 1 No 1 (2023): Vol 1 No 1 Tahun 2023
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/abdisci.v1i1.114

Abstract

Pelatihan pembuatan pakan ternak ayam pada para peternak lokal Papua di Kabupaten Makwari telah dilakukan. Formulasi ransum menggunakan bahan baku pakan jagung, dedak, tepung limbah ikan, ampas tahu, limestone, minyak kelapa sawit, premix, freetox dan grit. Metode yang digunakan adalah pendampingan dan diskusi. Pendampingan dilakukan dengan teknik “learning by doing” Para peserta setelah langsung praktek Menyusun pakan setelah mendapatkan penjelasan. Evaluasi kegiatan sosialisasi dan penyuluhan serta pendampingan dalam pengabdian Masyarakat ini merupakan program Fakultas, namun para Peternak menyambut baik dan menyadari atas manfaat dari kegiatan ini. Mereka merasa bahwa terjadi peningkatan pemahanan mengenai manajemen dan tatalaksana pakan untuk meningkatkan produktivitas ternak ayamnya.
COUNSELING: HOW TO PREPARE PIG FEED WITH CONVENTIONAL METHODS Sri Hartini; Andoyo Supriyantono; Lambertus Eugenus Nuhuyanan; Bambang Tjahjono Hariadi; Trisiwi Wahyu Widayati; Sangle Yohanes Randa; Stepanus Pakage; Marlyn Nelce Lekitoo; Alousius P.E Widodo; Hanike Monim; Lukas Y. Sonbait; Rizki Arizona; Dwi Djoko Rahardjo
Jurnal Abdisci Vol 1 No 4 (2024): Vol 1 No 4 Tahun 2024
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/abdisci.v1i4.205

Abstract

Livestock commodities that are business opportunities for the Papua region are pig farming businesses. According to community culture, pigs are livestock commodities used in traditional ritual ceremonies. The time and place of the community service implementation will be held on December 2, 2023. The extension team will conduct counseling at the Sairo Village Hall. The extension team started the activity at around 11:00 WIT after meeting with the head of Sairo village. The participants who attended were 22 people. The community service method is conducted through counseling through lectures and discussions. Leaf Leat assisted with this lecture. The result was that 22 people in Sairo Village attended the community service activity, supported and attended by the Sairo Village Chief; the event went smoothly, with enthusiastic participants asking questions during the discussion session. Community service activities conclude that counseling has been given, and it is hoped that it can be practiced by the people of Sairo village using local feed in the surrounding environment.
THE POTENTIAL OF SAGO WASTE AS ANIMAL FEED IN THE DOA JAYA ABADI BUSINESS GROUP, MANOKWARI WEST PAPUA Andoyo Supriyantono; Sri Hartini; Sientje D. Rumetor; Trisiwi W. Widayati; Elfira K. Suawa; Lukas Y. Sonbait; Noveling Inriani; Johanes Bosco Rengil
Jurnal Abdisci Vol 1 No 12 (2024): Vol 1 No 12 Tahun 2024
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/abdisci.v1i12.482

Abstract

The sago dregs produced by the Doa Jaya Abadi Business Group are abundant and not used by farmers in the area. The business group engages in sago processing and packaged sago production. The Papua University Postgraduate Service Team visited the business group to find out the potential of the sago waste produced. A total of 20 lecturers and postgraduate students took to the field to carry out community service activities. Community service activities begin with communication between the postgraduate director and the Doa Jaya Abadi Business Group chairman. The livestock sector group assessed the potential of sago waste using survey methods and interviews with the head of the Doa Jaya Abadi business group. The community service results revealed the presence of sago worms in the sago waste surrounding the business group. In addition, fermentation can transform sago waste into animal feed.
UNIVERSITIES IN THE ERA OF INDUSTRY 4.0 AND SOCIETY 5.0: CHALLENGES, STRATEGIES, AND IMPLEMENTATION IN INDONESIA Andoyo Supriyantono; M. Jen Wajo; Trisiwi W. Widayati
Jurnal Abdisci Vol 3 No 3 (2026): Vol 3 No 3 Tahun 2026
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/abdisci.v3i3.884

Abstract

Abstract: Background. The Introduction to Campus Life for New Students (PKKMB) is an essential program designed to facilitate the transition of freshmen into university life, equipping them with the skills and values required to succeed in higher education. Aims. This article discusses the implementation of PKKMB at the University of Papua, held on August 20–22, 2025, with 1,999 participants across three campuses: Manokwari, Sorong, and Waisai Raja Ampat. In the era of the Industrial Revolution 4.0 and Society 5.0, PKKMB plays a strategic role in preparing students to adapt to rapid technological changes while upholding national values. Methods. The program emphasizes academic readiness, character development, disaster preparedness, and the cultivation of 21st-century skills, including critical thinking, problem-solving, collaboration, communication, and lifelong learning. The opening ceremony was symbolically marked by the Rector of the University of Papua with the pinning of participant badges. Conclusion. The outcomes highlight the importance of strengthening student resilience, national identity, and global competencies to face the challenges of future education and societal demands.
Co-Authors A. Baransano, Michael Abdillah D Sawen Abdul Rahman Ollong Alce I. Noya Alousius P.E Widodo Amestina Matualage Anton Sineri Aronggear, Elan L B. Santoso Bambang Nugroho Bambang Nugroho Bambang Tjahjono Hariadi Barahima Abbas Barahima Abbas Budi Santoso Daud Bano Deny A. Iyai Deny Anjelius Iyai Didik S. S. Mabui Dwi Budi Santoso Dwi Djoko Rahardjo Dwiranti, Febriza Elfira Kariane Suawa Febe D. Wanma Frengky Krey George Yarangga Hanike Monim Hendri Hendri I. Ismudiono Irba Unggul Warsono Iriani Sumpe Ishak Musaad Ismudiono Ismudiono Ismudiono, Ismudiono Iwung Sri Suryaningsih J. Wajo, Muhammad Jaenuddin Jaenuddin Johanes Bosco Rengil John Arnold Palulungan Karubaba, Soleman M. Killian SD L Hakim L. Hakim Lambertus Eugenus Nuhuyanan Lekitoo, Marlyn N Lukas Y. Sonbait Luqman Hakim M A Mu'in M. Jen Wajo M. Karubaba, Soleman M.A Mu'in M.H. Uhi Mabui, D. S. Marsudi Marsudi Marsudi Marsudi Martha Kayadoe Maturbongs, Leonardus Meos Dapla, Meos Moeljono, Soetjipto Muhammad Affan Muin MULYADI Mulyadi Mulyadi Notanubun, Piet Richard Nouke L. Mawikere Noveling Inriani Nugroho, Putra Nuryanti Rumalolas Onesimus Yoku Pakage, Stefanus Panjaitan, Rawati Partino Partino Partino, H.R. Paulus Boli Priyo Sambodo Purba, Gandi YS Rein M. R. Ruimassa Rina A. Mogea Rizky Arizona Roni Bawole S. Suyadi Sangle Yohanes Randa Sientje D. Rumetor Sineri, Anton Sonya F. Nauw Sri Hartini Stepanus R. Pakage dan B.W. Irianti Suawa, Elfira Karine Suyadi Suyadi Suyadi Syafrudin Raharjo Theofilus Faitakap Trisiwi W. Widayati Trisiwi W. Widayati Trisiwi Wahyu Widayati W. Widayati, Trisiwi Widayati, Trisiwi W Widayati, Trisiwi W. Yafed Syufi Yolanda Holle Yuanike Kabera, Yuanike Zarima Wibawati