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PENERAPAN IPTEK PADA USAHA KUE KERING DESA BUGO KABUPATEN JEPARA Setiati, Ning; Bintari, Siti Harnina; Christijanti, Wulan
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 13, No 1 (2015): Juli 2015
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v13i1.5595

Objectives to be achieved in service activities is to foster the spirit of starting a new life for the 5 farmers who suffered catastrophic cold lava flood particular group Livestock quail Tani Mulyo Hamlet Quick Village Gondosuli Muntilan district and 5 breeders are joined in Group Livestock quail Rejeki Hamlet Macanan Banyudono Shaman District. Specific targets are the seeds quail ready to lay that out of 1,000 head of targeted quail egg can produce 75%, assuming a quail egg-laying 1 egg / day, sold at a retail price of Rp. 210, - / point. Results of these activities are still limited availability of seedling 3,690 tails with an average weight increase in the age of 2 weeks 28 grams and 3,450 head at the age of 8 weeks to 167 grams. Egg production reached 86% before the arranged marriage which only reached 66% egg production quail. To foster the spirit of entrepreneurship that is able to think of creative and innovative and able to read the opportunities as well as clever use it in accordance with the capabilities and not focused on just one type of work just the wives of farmers tried to create diversified products made from meat and quail eggs.

PENERAPAN IPTEK USAHA PEMBUATAN TAHU DAN TEMPE DI BANDUNGAN KABUPATEN SEMARANG Sunyoto, Sunyoto; Rosidah, Rosidah; Bintari, Siti Harnina
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 12, No 1 (2014): Juli 2014
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v12i1.5583

The purpose of this activity is to resolve the problems faced by the industry partner with the business of making tofu and tempeh, which is located in the village of Kenteng, Bandungan subdistrict, Semarang regency. As this activity involves the implementation team of lecturers with expertise appropriate to the needs of the field and assisted students. In the implementation used multiple methods of mutual support, with a practice emphasis directly by partners and mentoring activities. The results of these activities include 1) One unit of soybean grinding machine with an electric motor drive power 1 HP, 2) One unit of soybean crusher drive motor gasoline of 5.5 PK and has a production of capacity of 300 kg / hour, or five times that of soy-solving process manually which is only 60 kg / h, 3) Both the partners I and II have applied with better production management, and a cleaner production equipment, and workers had to use health and safety equipment. Impact activities include economic and non-economic aspects. The economic impact can be measured from the increased productivity and better product quality so as to increase the selling value of products. Non-economic impact can be measured from the comfort of work will also indirectly affect the economic benefits.

PENERAPAN IPTEK PADA INDUSTRI TAHU KHAS BANDUNGAN KABUPATEN SEMARANG Khumaedi, Muhammad; Sudarman, Sudarman; Bintari, Siti Harnina
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 13, No 1 (2015): Juli 2015
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v13i1.5594

Science and technology activities for the people (IbM) was conducted with the aim of resolving the problems faced by tofu small industries in Bandungan, Semarang regency, Central Java. There are two IbM partners, namely Mrs. Biyati and Mrs. Widari. There are two aspects of the problems to be addressed, namely the aspects of production and management. As a team implementing these activities are lectures and students with expertise in accordance with the needs of the field. In the implementation of some of the methods that are used to support, among others, with lectures for the theoretical material and motivation, demonstration to deliver material practice / skills, practice directly by the partners, and mentoring activities. In this activity has generated output production and management aspects. Outputs aspects of production: 1) soy grinding machine with a gasoline motor power source so that the sound is smooth and does not interfere with citizens, 2) equipment using steam boiler (steam boiler) so that the kitchen space free of smoke, knows not of bitter and feel better, 3 ) Stamping tools screw system making it easy to operate / lighter. Outputs management aspects: 1) bookkeeping financial / business better, and 2) further increased marketing / marketing a wider range.

PENERAPAN IPTEK USAHA PEMBUATAN TAHU DAN TEMPE DI BANDUNGAN KABUPATEN SEMARANG Sunyoto, Sunyoto; Rosidah, Rosidah; Bintari, Siti Harnina
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 12, No 1 (2014): Juli 2014
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v12i1.5583

The purpose of this activity is to resolve the problems faced by the industry partner with the business of making tofu and tempeh, which is located in the village of Kenteng, Bandungan subdistrict, Semarang regency. As this activity involves the implementation team of lecturers with expertise appropriate to the needs of the field and assisted students. In the implementation used multiple methods of mutual support, with a practice emphasis directly by partners and mentoring activities. The results of these activities include 1) One unit of soybean grinding machine with an electric motor drive power 1 HP, 2) One unit of soybean crusher drive motor gasoline of 5.5 PK and has a production of capacity of 300 kg / hour, or five times that of soy-solving process manually which is only 60 kg / h, 3) Both the partners I and II have applied with better production management, and a cleaner production equipment, and workers had to use health and safety equipment. Impact activities include economic and non-economic aspects. The economic impact can be measured from the increased productivity and better product quality so as to increase the selling value of products. Non-economic impact can be measured from the comfort of work will also indirectly affect the economic benefits.

PENERAPAN IPTEK PADA INDUSTRI TAHU KHAS BANDUNGAN KABUPATEN SEMARANG Khumaedi, Muhammad; Sudarman, Sudarman; Bintari, Siti Harnina
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 13, No 1 (2015): Juli 2015
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v13i1.5594

Science and technology activities for the people (IbM) was conducted with the aim of resolving the problems faced by tofu small industries in Bandungan, Semarang regency, Central Java. There are two IbM partners, namely Mrs. Biyati and Mrs. Widari. There are two aspects of the problems to be addressed, namely the aspects of production and management. As a team implementing these activities are lectures and students with expertise in accordance with the needs of the field. In the implementation of some of the methods that are used to support, among others, with lectures for the theoretical material and motivation, demonstration to deliver material practice / skills, practice directly by the partners, and mentoring activities. In this activity has generated output production and management aspects. Outputs aspects of production: 1) soy grinding machine with a gasoline motor power source so that the sound is smooth and does not interfere with citizens, 2) equipment using steam boiler (steam boiler) so that the kitchen space free of smoke, knows not of bitter and feel better, 3 ) Stamping tools screw system making it easy to operate / lighter. Outputs management aspects: 1) bookkeeping financial / business better, and 2) further increased marketing / marketing a wider range.

PENERAPAN IPTEK PADA USAHA KUE KERING DESA BUGO KABUPATEN JEPARA Setiati, Ning; Bintari, Siti Harnina; Christijanti, Wulan
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 13, No 1 (2015): Juli 2015
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v13i1.5595

Objectives to be achieved in service activities is to foster the spirit of starting a new life for the 5 farmers who suffered catastrophic cold lava flood particular group Livestock quail Tani Mulyo Hamlet Quick Village Gondosuli Muntilan district and 5 breeders are joined in Group Livestock quail Rejeki Hamlet Macanan Banyudono Shaman District. Specific targets are the seeds quail ready to lay that out of 1,000 head of targeted quail egg can produce 75%, assuming a quail egg-laying 1 egg / day, sold at a retail price of Rp. 210, - / point. Results of these activities are still limited availability of seedling 3,690 tails with an average weight increase in the age of 2 weeks 28 grams and 3,450 head at the age of 8 weeks to 167 grams. Egg production reached 86% before the arranged marriage which only reached 66% egg production quail. To foster the spirit of entrepreneurship that is able to think of creative and innovative and able to read the opportunities as well as clever use it in accordance with the capabilities and not focused on just one type of work just the wives of farmers tried to create diversified products made from meat and quail eggs.

The Implementation of the Use of Seed Bag Panel Boards for Vegetable and Crop Farmers in Kopeng Prajanti, Sucihatiningsh Dian Wisika; Bintari, Siti Harnina; Nugrahani, Rahina
Rekayasa : Jurnal Penerapan Teknologi dan Pembelajaran Vol 20, No 1 (2022): July 2022
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/rekayasa.v20i1.47538

One of the agricultural problems in the spotlight is the quality of harvest and postharvest commodities, which still needs to improve due to the failure of special handling. One solution for handling perishable and low-value agricultural commodities is to sell agricultural products alive and in special packaging on panel boards as wall decorations based on green interiors with an urban farming concept. The research aims to implement the concept of vegetable and flower panel boards based on green interiors to increase the marketing value of agricultural products in Kopeng. The application of this panel board concept is to improve the quality of agricultural products because they are easily damaged, so the public consumes fresh vegetables of good quality with this panel board. Three simultaneous benefits of panel boards are art, aesthetics and product freshness when consumed. The prototyping is panel board products with steps to ensure the concept's design, functionality and feasibility, panel size, layout of vegetables and flowers, panel placement and other supporting structures. Test the prototype by growing vegetables and flowers and storing fruit from user input. Prototypes that are refined and tested well are then developed into marketing strategies. This program is about applying the panel board concept to improve the quality of agricultural products by providing added value to agricultural products so that they can increase the profits received by farmers. From the implementation that has been carried out, marketing results have increased by 10% from marketing before using seed bags.

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