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All Journal MEDIA KONSERVASI Jurna lAntropologi Indonesia Jurnal Ilmu Lingkungan ANTHROPOS: JURNAL ANTROPOLOGI SOSIAL DAN BUDAYA (JOURNAL OF SOCIAL AND CULTURAL ANTHROPOLOGY) KOMUNITAS: INTERNATIONAL JOURNAL OF INDONESIAN SOCIETY AND CULTURE Jurnal Kependudukan Padjadjaran Jurnal Antropologi: Isu-Isu Sosial budaya Wawasan : Jurnal Ilmiah Agama dan Sosial Budaya Pembaharuan Hukum REINWARDTIA ETNOSIA : Jurnal Etnografi Indonesia UMBARA Indonesian Journal of Anthropology Jurnal Bina Mulia Hukum Agrisocionomics: Jurnal Sosial Ekonomi Pertanian AL-HAYAT: Journal of Biology and Applied Biology Jurnal Masyarakat dan Budaya Jurnal Pengabdian Dharma Laksana Kumawula: Jurnal Pengabdian Kepada Masyarakat Responsive: Jurnal Pemikiran dan Penelitian Administrasi, Sosial, Humaniora dan Kebijakan Publik Journal of Tropical Ethnobiology Historia Madania: Jurnal Ilmu Sejarah Ukazh : Journal of Arabic Studies Jurnal Hukum dan Peradilan Tadris al-'Arabiyyah: Jurnal Pendidikan Bahasa Arab dan Kebahasaaraban Reinwardtia Komunitas: International Journal of Indonesian Society and Culture
Dede Mulyanto
Universitas Padjadjaran
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Social Sciences Other

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Plants sold in traditional marketplace in West Java highland: an ethnobotanical analysis Fitriah, Lia; Mulyanto, Dede
Al-Hayat: Journal of Biology and Applied Biology Vol. 8 No. 2 (2025)
Publisher : Fakultas Sains dan Teknologi, UIN Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ah.v8i2.28426

Abstract

Traditional markets are crucial for sustaining plant diversity, local food systems, and cultural heritage. They also function as learning spaces for the diversity and cultural connections of food plants. This study documents the diversity and utilization of plant species traded in a traditional marketplace in West Java’s highland, Indonesia. Data were collected through stall surveys, observations, and semi-structured interviews with 38 traders. A total of 96 species from 31 families were recorded. Fabaceae and Solanaceae were the most represented families (11 species each). Vegetables were the largest category of use (47%); fruits (53%) and leaves (25%) were the most frequently used parts. Most (83%) of the plants sold were exotic, with only 21% being native species. Eight edible wild plant species, including Centella asiatica and Solanum nigrum, remain an essential part of the traditional diet. Women dominate the vegetable trade (64.51%); most vendors reported having 5–20 years of experience. These findings highlight that traditional markets play a crucial role in preserving and serving as learning spaces for plant diversity, local food systems, and cultural heritage.
Co-Authors Aji Saputra, Aji Aliifah , Felicia Alissa Wiranova Ari Abi Aufa Aufa, Ari Abi Aulia, Shofia Azzahra Bambang Daru Nugroho Basagevan, Rahma Maulia Fadli Budi Rajab Budiawati S. Iskandar, Budiawati S. Budiawati Supangkat Budiawati Supangkat Budiawati SUpangkat Iskandar, Budiawati SUpangkat Dede Kania Dede Tresna Wiyanti Fianti, Nafa Destri Fitriah, Lia Gemilang Lara Utama Handuweni, Triesna Hazar Kusmayanti Hazar Kusmayanti Hazar Kusmayanti, Hazar Hernadi Hernadi Indri Wulandari, Indri Ira Indrawardana Ira Indrawardana Jajat Sudrajat Johan Iskandar Joko Kusmoro Mahira, Khansa Muhammad Irfan Oekan Soekotjo Abdoellah Opan Suhendi Suwartapradja Rohman, Agus Sopiah, Epon Sudjana Sudjana Suparman, Yusep Yustiadi, Taufik