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Hubungan Perception Barriers Dengan Keaktifan Kunjungan Ibu Dalam Posyandu Balita Widiya Wati, Roidah Hadis; Kurniawan, Ardhiles Wahyu; Hastuti, Apriyani
Jurnal Keperawatan Muhammadiyah Vol 10 No 1 (2025): JURNAL KEPERAWATAN MUHAMMADIYAH
Publisher : UNIVERSITAS MUHAMMADIYAH SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jkm.v10i1.25012

Abstract

The success of the posyandu program is very dependent on the active participation of the community, especially mothers with toddlers, but the reality on the ground is that the level of activity of mothers visiting posyandu is still often low. Various factors can influence this activity, one of which is the perceived barriers felt by the mother. Objective: The aim of this research is to analyze perception barriers with mothers' activeness in posyandu activities. Methods: This research design uses analytics with a cross-sectional approach. The population in this study were mothers who had participated in posyandu activities for at least 6 months. This research instrument uses a perception barriers questionnaire from the health belief model theory and documentation studies from the results of posyandu visits. Results: In this study the p-value obtained was 0.001. This shows that there is a relationship between perceived barriers and the activeness of mothers' visits to toddler posyandu. The main factors that influence perceptions of barriers include the mother's lack of understanding of the benefits of posyandu, lack of adequate posyandu facilities, and time constraints due to the mother's busy schedule. Conclusion: there is a significant relationship between perception barriers and the activeness of mothers' visits to toddler posyandu. The higher the perceived barriers, the lower the mother's active level of visitation.
Maternal and child factors of stunted children: a case control study Hastuti, Apriyani Puji; Sukartini, Tintin; Arief, Yuni Sufyanti; Nursalam, Nursalam; Roesardhyati, Ratna; Mumpuningtias, Elyk Dwi; Hidayat, Syaifurrahman; Kurniawan, Ardhiles Wahyu
International Journal of Public Health Science (IJPHS) Vol 14, No 2: June 2025
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v14i2.24473

Abstract

Due to the transition or weaning process and infant feeding patterns, infants under the age of five (IYCF) are susceptible to nutritional problems, especially with regard to food diversity, diet quality, availability, and accessibility. According to fundamental health research, the mother’s capacity to supply nourishment (sources from animal and vegetable protein) and the main meal as an energy source during the first two years of life is associated. Community based case-control study was conducted among children 6-24 month. The study participant used multistage random sampling procedure, with a sample size of 180 mothers who have stunted children. This study used a questionnaire as its data research instrument, which was examined for validity and reliability utilizing data analysis methods like linear regression and SPSS 16.0 statistical software. Factor associated the role of mothers in the feeding of stunted children to nutritional status are age, educational level, occupation, motivation, mobility, decision making, knowledge, self-esteem, self-efficacy, family type, family role, stress of family, coping of family, family social support, weight of birth, responsive feeding. The all of factors can affected roles of mothers in the feeding of stunted children to nutritional status with p-value <0.005. While the child’s age, birth length, breastfeeding, feeding children are not factors associated with the role of mothers in the feeding of stunted children to nutritional status.
HUBUNGAN PICKY EATER DENGAN STATUS GIZI PADA ANAK USIA PRESCHOOL DI WILAYAH KERJA PUSKESMAS NGANTANG Hastuti, Apriyani Puji; Berliana, Tria Agustin Nova; Koesrini, Juliati; Kurniawan, Ardhiles Wahyu
Health Sciences Journal Vol. 9 No. 1 (2025): Health Science Journal
Publisher : Universitas Muhammadiyah Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24269/hsj.v9i1.3443

Abstract

Picky eater merupakan masalah yang sering terjadi pada anak, dimana anak sulit atau sangat memilih dalam hal makanan sehingga hal ini berdampan asupan makanan yang dikonsumsi tidak adekuat. Kesulitan makan pada anak usia dini beresiko tinggi menjadi malnutrisi seiring dengan pertambahan usia. Tujuan penelitian ini adalah untuk mengetahui hubungan picky eater dengan status gizi pada anak usia pre- school. Desain penelitian ini meggunakan analitik dengan pendekatan cross-sectional. Populasi dalam penelitian ini adalah ibu yang memiliki anak pre- school yang mengikuti kegiatan posyandu yang berada di Wilayah Puskesmas Ngantang Kabupaten Malang. Instrumen penelitian ini menggunakan kuesioner Child Eating Behavior Questionnaire (CEBQ) dan status gizi dengan pengukuran BB/U, PB/U dan BB/TB. Analisa data menggunakan coefficient contingency. Hasil penelitian ini didapatkan bahwa 75% anak mengalami picky eater dan status gizi anak dengan indikator BB/U sebagian besar normal 71.2%, indikator TB/U menujukan sebagian besar sangat pendek 37%, sedangkan status gizi BB/TB sebagian besar 91% merupakan gizi baik. Selain itu ada hubungan picky eater dengan status gizi (TB/U) (p-value= 0.008) dan tidak ada hubungan picky eater dengan status gizi BB/U dan BB/TB. Orang tua diharapkan mampu menerapkan pola makan yang tepat pada anak usia pre- school sehingga dapat memperbaiki status gizi pada anak usia dini yang sangat penting diperlukan bagi masa pertumbuhan dan perkembangan anak
The Ability of Type 2 Diabetes Mellitus Patients to Control Body Weight and it’s Factors Influence Diana Rachmania; Dhina Widayati; Apriyani Puji Hastuti
International Journal of Health and Medicine Vol. 2 No. 3 (2025): July : International Journal of Health and Medicine
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/ijhm.v2i3.484

Abstract

Type 2 diabetes mellitus is a long-term or chronic disease that needs to be managed properly. One of the biggest challenges for people with type 2 diabetes mellitus is their ability to control their weight. This cross-sectional study aims to determine the ability to control their weight in people with type 2 diabetes mellitus and the factors that influence it. Respondents in this study were 96 respondents using a purposive sampling technique. The independent variables were factors related to the ability to control their weight, while the dependent variable was the ability to control their weight. Data collection used a questionnaire, and statistical testing was carried out using Spearman's rho with a significance level of 0.05. The results of the study showed that most respondents (71.9%) used oral diabetes medication, almost all respondents (37.5%) used insulin diabetes medication, most respondents (59.4%) had suffered from diabetes for 1-2 years, most respondents (52%) were committed to maintaining their weight in the sufficient category, and most respondents (62.5%) had the ability to control their weight in the fairly good category. The Spearman rho statistical test results showed a relationship between the duration of diabetes (p-value: 0.027) and commitment (p-value: 0.039) with the ability to control weight, while there was no relationship with other factors. The relatively good ability to control weight in patients newly diagnosed with type 2 diabetes mellitus may be due to the patient's awareness and motivation that creates a commitment to control their health condition to prevent worsening conditions. It is hoped that patients with type 2 diabetes mellitus can maintain the ability to control their weight so that glucose levels remain under control.
Estimating Correlation Between Emotional Regulation and Independence in Early Childhood Hastuti, Apriyani Puji; Ivana, Vanesya; Ispriantari, Aloysia; Soares, Domingos
Jurnal Ilmiah Kesehatan Vol 18 No 03 (2025): Jurnal Ilmiah Kesehatan (Journal of Health Science) 
Publisher : Universitas Nahdlatul Ulama Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/jhs.v18i03.6820

Abstract

One of the aspects of childhood independence is managing emotional turmoil. Emotion regulation is an individual's style in determining what emotions they feel, when and how to describe them, and recognizing these emotions. This research estimates the correlation between emotional regulation and independence in early childhood. This research design used analytics with a cross-sectional approach. The population was 86 mothers with young children in the Ciptomulyo Malang Public Health Center (PHC) working area. There were 80 samples with a purposive sampling technique. The inclusion criteria were children living with their parents. The instrument for emotional regulation was the Emotional Regulation Questionnaire for Children and Adolescents (ERQ-CA), and for early childhood independence was the Child Independence Questionnaire. The results showed that parents had an authoritarian parenting style (85%). They had expressive suppression in emotion regulation (92.5%) and an independent category of early childhood independence (57.5%). The Spearman Rank test obtained p=0.002 (p<0.05) and the r=0.625. Thus, there was a significant correlation between emotion regulation and early childhood independence. In conclusion, emotion regulation affects early childhood independence. Further research could evaluate children's social and cultural context and individual characteristics, providing deeper insight into the factors influencing early childhood independence.
Mother's Behavior: Infant and Young Children Feeding In Stunted Children Apriyani Puji Hastuti; Dion Kunto Adi Patria; Novanda Ramadhani Nugraha
Proceeding International Conference Of Innovation Science, Technology, Education, Children And Health Vol. 4 No. 2 (2024): Proceeding of The International Conference of Inovation, Science, Technology, E
Publisher : Program Studi DIII Rekam Medis dan Informasi Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/icistech.v4i2.96

Abstract

Infant and Young Children Feeding (IYCF) are possible efforts​ used in prevention and reduction of stunting. Many children are deprived nutrition because food given too fast and inaccuracy responsive feeding. Level knowledge previous mother​ No know wrong way to be the right way appropriate. The aim of the study was mother knowledge about infant and young children feeding. For measure level of mother knowledge about infant and young children feeding and responsive feeding in toddlers and stunted children​ at the Public Health Center Sumbermanjing Kulon and Pagak in Malang Regency. Desain of this study used descriptive survey with a total of 60 respondents selected use total sampling technique. Data is collected through questionnaire that includes aspect knowledge mother, preparation and processing food, complementary feeding, and responsive feeding. Result of this study show that mother knowledge about infant and young children feeding in category good knowledge (67%), and less knowledge (33%). Based on every indicator from mother behavior show that preparation and processing food in category good (86%), complementary feeding in category good (100%), as well practice giving responsive feeding (80%). However, some mother is also lacking in responsive feeding (20%). Although level knowledge from Mother Enough high , related with knowledge mother who became source main that is support family too. This matter show necessity intervention that is not only focus on education and exposure but also on level I want to know, mother For increase knowledge Mother to giving eating in toddlers and children For in the future For prevent the occurrence of stunting.
Risk Factors of Stroke in Indonesian Population: Literature Review Rahmania Ambarika; Mohammad Saifulaman; Apriyani Puji Hastuti; Anggraini, Novita Ana
Journal Of Nursing Practice Vol. 7 No. 1 (2023): October
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v7i1.439

Abstract

Background: Stroke is a major cause of death and disability in Indonesia. Stroke requires high-quality, fast, and precise management to prevent and avoid disability and death. Stroke can be prevented by adequately controlling the risk factors and encouraging healthy lifestyles. Efforts are needed to organize health promotion programs at the community level. More and a better distribution of neurologists and neuro interventionalists is needed. Purpose: The purpose of this research is to review risk factors of stroke patient. Methods:  We included English materials published between Science Direct, PubMed, Research Gate, and Google Scholar that were used to find studies related to stroke dan risk- factor between 2016- 2022. Results: In general, risk factor of stroke are sosiodemographic factor, biological factor, lifestyle factor, other condition and other factor can cause stroke. Stroke divide into stroke infark and stroke hemoragic. Risk factor of stroke infark are non- modifiable factor (age, sex, ethnicity, genetic) and modifiable risk factors (hypertension, current smoking, waist to hip ratio, diet, alcohol consumption). Risk factor of stroke hemoragic are non- modifiable factor (age, sex, ethnicity, genetic) and modifiable risk factors (hypertension, current smoking, waist to hip ratio, diet, alcohol consumption, physical inactivity, hyperlipidemia, diabetes, cardiac causes, apolipoprotein B to A1). Conclusion: Review of discharge planning can be influenced by several factors: individual characteristics (clients' potential with special needs early, motivation), family factors (social resources, home environment), health care system (teaching home care skills with community/ hospital professionals. These factors will affect the implementation of discharge planning in health services which is hospital accreditation.
Smart Health Village in Improving Disaster Preparedness Ardhiles Wahyu Kurniawan; Ratna Roesardhyati; Apriyani Puji Hastuti; Risky Siwi Pradini; Ambarika, Rahmania
Journal Of Nursing Practice Vol. 7 No. 2 (2024): April
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v7i2.491

Abstract

Background: Disaster-prone areas are areas that have the potential for natural disasters such as earthquakes, mountain eruptions, landslides caused by activity or movement from the base of the earth. Understanding the potential for natural disasters in each region as one of the anticipatory steps to minimize the number of victims of natural disasters. Precise and accurate information is needed for disaster management. The slope of the area is quite steep, and road access to villages and tourist attractions is vulnerable to landslides. The current disaster incident information reporting system still applies the conventional model. The community also experiences difficulties in receiving information and submitting reports regarding village conditions. Purpose: This research aims to analyze the effectiveness of smart health villages in improving disaster preparedness. Method: The research design used a pre-experiment with a pre-test and post-test design approach with a sample size of 64 volunteers who were taken using purposive sampling. The independent variable in this study is Smart Health Village and the dependent variable is the voluntary task force's ability to preparedness disaster. The research instrument used a questionnaire for each variable. Data analysis in this study is the Wilcoxon Signed Rank Test. The implementation of this activity consists of the design stage, application creation, system design, socialization and training, and trial. Results: The research results showed that the voluntary task force's preparedness was in a good category as much as 88% and as enough as 12% with p value = 0.000. This application system smart health village based on the web allows both the community (users), admin (task force), and verifiers (village officials) to access anywhere and at any time, thus increasing the capability and quality of human resources in disaster preparedness and disaster-prone areas. Conclusion: Based on the results it can be concluded that smart health village can improve ability in preparedness of disaster in disaster- prone areas thus reducing impact of anxiety and and panic due to disaster.
Mother's Behavior: Infant and Young Children Feeding In Stunted Children Apriyani Puji Hastuti; Dion Kunto Adi Patria; Novanda Ramadhani Nugraha
Proceeding International Conference Of Innovation Science, Technology, Education, Children And Health Vol. 4 No. 2 (2024): Proceeding of The International Conference of Inovation, Science, Technology, E
Publisher : Program Studi DIII Rekam Medis dan Informasi Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/icistech.v4i2.96

Abstract

Infant and Young Children Feeding (IYCF) are possible efforts​ used in prevention and reduction of stunting. Many children are deprived nutrition because food given too fast and inaccuracy responsive feeding. Level knowledge previous mother​ No know wrong way to be the right way appropriate. The aim of the study was mother knowledge about infant and young children feeding. For measure level of mother knowledge about infant and young children feeding and responsive feeding in toddlers and stunted children​ at the Public Health Center Sumbermanjing Kulon and Pagak in Malang Regency. Desain of this study used descriptive survey with a total of 60 respondents selected use total sampling technique. Data is collected through questionnaire that includes aspect knowledge mother, preparation and processing food, complementary feeding, and responsive feeding. Result of this study show that mother knowledge about infant and young children feeding in category good knowledge (67%), and less knowledge (33%). Based on every indicator from mother behavior show that preparation and processing food in category good (86%), complementary feeding in category good (100%), as well practice giving responsive feeding (80%). However, some mother is also lacking in responsive feeding (20%). Although level knowledge from Mother Enough high , related with knowledge mother who became source main that is support family too. This matter show necessity intervention that is not only focus on education and exposure but also on level I want to know, mother For increase knowledge Mother to giving eating in toddlers and children For in the future For prevent the occurrence of stunting.
Family Empowerment to Fullfillment Nutrition in Stunted Children Hastuti, Apriyani Puji; Suprawoto, Dina Nurpita; Roesardhyati, Ratna; Kurniawan, Ardhiles Wahyu; Soares, Domingos; Fani, Rif'atul
Babali Nursing Research Vol. 5 No. 1 (2024): January
Publisher : Babali Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37363/bnr.2024.51337

Abstract

Background: This research aims to analyze family empowerment in efforts to fulfill nutritional requirements for children aged 6-24 months who are stunted. Method: The method used was a quasi-experiment with a pre-post test control group design approach to 72 mothers in each group. Result: The results of the research show that there is a difference in mothers' ability to fulfill nutrition in terms of complementary feeding and responsive feeding after being given family empowerment interventions in families with stunted children aged 6-24 months, namely food preparation and processing (p=0.000), complementary feeding (p= 0.000), responsive feeding (p=0.000). Conclusion: So it is hoped that family empowerment is an effort to strengthen its role in handling and accelerating the reduction in stunting incidents.
Co-Authors Abdul Malik Setiawan Amin Zakaria Ardiyanti, Sahda Eka Arief, Yuni Sufyanti Ariyanto Berliana, Tria Agustin Nova Chairul Huda Al Husna choirul, delvingga13 Devi Nur Maulidiya Devi Zhariyah, Tania Dhina Widayati Dian Pitaloka Priasmoro, Dian Pitaloka Diana Rachmania Dina Nurpita Suprawoto Dion Kunto Adi Patria Domingos Soares Dwiarti, Ma'rifatul Elyk Dwi Mumpuningtias Emdat Suprayitno Erlia Dwi Agustia Fani, Rifatul Febriyantie, Yolla Yohanna Fitri Chandra Kuspita Hanim Mufarokha Hanim Mufarokhah heny nurma yunita Ismuntania Isppriantari, Akoysia Ispriantari, Aloysia Iswanto, Deni Ivana, Vanesya Juliati Koesrini Karyo Kumoro Asto Lenggono Kurniawan, Ardhiles Wahyu Laksono, Bayu Budi Lina Ema Purwanti Maria Fernandes Amaral, Manuela Meitha Tibyana Furqi Misutarno Mohammad Saifulaman Mujib Hannan Mustriwi Mustriwi Ningtyas, Dwi Harnanik Yudhyas Suci Novanda Ramadhani Nugraha Novita Ana Anggraini Nurmayunita, Heny Nursalam Nursalam Nursalam Nursalam, Nursalam Prasetiyo, Bagus Dadang Purnomo Retno Palupi Widya Rahmania Ambarika Ratna Indriyani Ratna Roesardhyati Rif'atul Fani Risky Siwi Pradini Risqy Siwi Pradini Ristiana Irma Astuti Rizzal, Fahrul Rizzal Roesardhyati, Ratna Servitia, Aldila Eka Soares, Domingos Suprawoto, Dina Nurpita sutarji, sutarji Syaifurrahman Hidayat Tien Aminah Tintin Sukartini Sukartini, Tintin Sukartini Triharini, Mira Try Indah Kurniawati Wahyusari, Shinta Widia Shofa Ilmiah Widiya Wati, Roidah Hadis Wiwit Dwi Nurbadriyah Yulia Wardita YUNI ASRI, YUNI