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Penyuluhan dan Sosialisasi Tentang Pembuatan Permen Sapi sebagai Pakan Tambahan Ternak Ruminansia Pramana, Angga; Hamzah, Farida Hanum; dihan, Dihan Kurnia; Wulantika, Trisia; Illahi, Ayu Kurnia; Kurniasih, Dedeh; Karmaita, Yummama; Sari, Deliana Andam; Chan, Sari Rukmana Okta Sagita; Situmorang, Helentina; Ramaiyulis, Ramaiyulis; Ningsih, Arum Rovarti
Journal of Community Engagement Research for Sustainability Vol. 2 No. 5 (2022): September
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/cers.2.5.210-216

Abstract

Additional feed Forage is defined as feed that contains relatively higher crude fiber or undigested material. than concentrate. To achieve high livestock productivity, additional micro elements such as minerals and vitamins are required. Urea Molasses Block (UMB) is one type of supplement feed that contains these micro elements. This service partner is the Hasta Karya Jorong Solok Dalam Farmer Group. One of the things that can be done is by managing and utilizing Gambir Leaf Waste which is the residue from the extraction of gambier sap into something useful and useful as one of the ingredients in making cow candy. The purpose of this community service activity is to increase the participation of the Polytechnic. Payakumbuh State Agriculture in applying technology in accordance with the needs and conditions of farming communities in the field and adding insight and knowledge of farmer groups in making candy cows as additional feed for ruminants.
PUPUK ORGANIK KoHeA+MF: INOVASI PEMANFAATAN SUMBER DAYA LOKAL UNTUK PEMBERDAYAAN PETANI PENANGKAR BENIH CABAI VARIETAS UNGGUL LOKAL Wulantika, Trisia; Yun Sondang; Wiwik Hardaningsih
Prosiding Seminar Nasional Pengabdian Kepada Masyarakat Vol. 6 No. 1 (2025): PROSIDING SEMINAR NASIONAL PENGABDIAN KEPADA MASYARAKAT - SNPPM2025
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penguatan kapasitas petani penangkar benih cabai dalam pengelolaan input pertanian yang ramah lingkungan merupakan langkah penting untuk mendukung kemandirian dan keberlanjutan usaha tani. Salah satu upaya yang dilakukan adalah pemberdayaan petani melalui pelatihan pembuatan pupuk organik berbahan dasar kotoran hewan ayam dengan bioaktivator MOL Bonggol Pisang, yang dikenal sebagai pupuk organik KoHeA+MF. Kegiatan pelatihan ini dilaksanakan pada tanggal 23 Agustus 2025 bersama Kelompok Tani Pincuran Tujuah, Jorong Parumpung, Nagari Koto Baru Simalanggang, Kecamatan Payakumbuh. Metode pelaksanaan meliputi penyuluhan, demonstrasi pembuatan pupuk, serta praktik langsung oleh petani. Hasil pelatihan menunjukkan adanya peningkatan pengetahuan dan keterampilan petani terkait pemanfaatan sumber daya lokal dalam pembuatan pupuk organik. Selain itu, petani memperoleh pemahaman tentang manfaat pupuk organik KoHeA+MF dalam meningkatkan kesuburan tanah, mengurangi ketergantungan pada pupuk kimia, serta mendukung prinsip pertanian berkelanjutan. Kegiatan ini diharapkan menjadi model pemberdayaan petani berbasis inovasi lokal yang aplikatif dan berdaya guna dalam mendukung produktivitas benih cabai varietas unggul lokal.. Strengthening the capacity of chili seed growers in managing environmentally friendly agricultural inputs is an important step to support independence and sustainability of farming practices. One of the efforts carried out was farmer empowerment through training on the production of organic fertilizer made from chicken manure with banana corm MOL bioactivator, known as KoHeA+MF organic fertilizer. This training was held on August 23, 2025 with the Pincuran Tujuah Farmer Group, Jorong Parumpung, Nagari Koto Baru Simalanggang, Payakumbuh District. The implementation method included counseling, demonstration of fertilizer production, and direct practice by farmers. The results of the training showed an increase in farmers' knowledge and skills regarding the utilization of local resources in the production of organic fertilizers. In addition, farmers gained an understanding of the benefits of KoHeA+MF organic fertilizer in improving soil fertility, reducing dependence on chemical fertilizers, and supporting sustainable agriculture principles. This activity is expected to become a model of farmer empowerment based on local innovation that is applicable and useful in supporting the productivity of local superior chili seed varieties.
Evaluasi Kualitas Benih Padi Junjuang (Varietas Unggul Lokal) dengan Aplikasi Pupuk Organik KoHeA+MF Wulantika, Trisia; Fitri, Febria; Sondang, Yun; Hardaningsih, Wiwik; Wahono, Sentot
Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian Vol. 10 No. 1 (2025): Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian, 10 (1) Desember 2025
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agr.v10i1.15001

Abstract

Rice is a primary commodity in the national food security system; however, challenges such as low seed quality and the use of environmentally unfriendly chemical fertilizers continue to limit productivity. This study aims to evaluate the seed quality of Junjuang rice, a superior local variety from West Sumatra, cultivated using the organic fertilizer KoHeA+MF (a combination of chicken manure and banana corm MOL). The research was conducted descriptively at the Seed Technology and Plant Propagation Laboratory, Politeknik Pertanian Negeri Payakumbuh, over a two-month period (January–February 2024). Seed quality parameters analyzed included 1000-grain weight, moisture content, seed purity, and germination rate. The results showed that Junjuang rice seeds had a 1000-grain weight of 18.776 grams, purity of 96.08%, germination rate of 98.2%, and an average moisture content of 13.08%, all within the acceptable range of national seed quality standards. The application of KoHeA+MF organic fertilizer significantly contributed to the improvement of both physical and physiological seed qualities, through enhanced soil conditions and nutrient availability for the mother plants. These findings indicate that the use of KoHeA+MF organic fertilizer can serve as an effective strategy for improving the quality of local rice varieties and supporting sustainable agriculture in the region.
Inovasi Pupuk Organik KoHeA+MF Berbasis Sumber Daya Lokal untuk Pemberdayaan Petani Penangkar Benih Cabai Wulantika, Trisia; Sondang, Yun; Hardaningsih, Wiwik
Bahasa Indonesia Vol 22 No 03 (2025): Sarwahita : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/sarwahita.223.4

Abstract

Strengthening the capacity of chili seed growers in managing environmentally friendly agricultural inputs is a strategic step to support the independence and sustainability of farming enterprises. This activity aimed to empower farmers through training on the production of KoHeA+MF organic fertilizer, made from chicken manure and activated using banana corm MOL (Microorganism Local) as a sustainable fertilization alternative. The training was conducted on August 23, 2025, in collaboration with the Pincuran Tujuah Farmer Group, Jorong Parumpung, Nagari Koto Baru Simalanggang, Payakumbuh District, using methods of extension, demonstration, and hands-on practice. A total of 25 farmers participated in the program. Evaluation results showed an increase in farmers’ average knowledge score from 62.4 (pretest) to 87.6 (posttest), with 92% of participants expressing satisfaction with the content and delivery methods. Farmers also demonstrated improved skills in independently producing and applying organic fertilizers. The use of KoHeA+MF fertilizer proved effective in improving soil fertility and reducing chemical fertilizer use by up to 30% on demonstration plots. This program not only enhanced farmers’ technical capacity but also fostered long-term sustainability through the establishment of an organic farmer learning group as a follow-up initiative.   Abstrak Penguatan kapasitas petani penangkar benih cabai dalam pengelolaan input pertanian ramah lingkungan merupakan langkah strategis untuk mendukung kemandirian dan keberlanjutan usaha tani. Kegiatan ini bertujuan memberdayakan petani melalui pelatihan pembuatan pupuk organik KoHeA+MF berbahan dasar kotoran ayam dengan bioaktivator MOL Bonggol Pisang sebagai alternatif pemupukan berkelanjutan. Pelatihan dilaksanakan pada 23 Agustus 2025 bersama Kelompok Tani Pincuran Tujuah, Jorong Parumpung, Nagari Koto Baru Simalanggang, Kecamatan Payakumbuh, dengan metode penyuluhan, demonstrasi pembuatan, dan praktik langsung. Kegiatan diikuti oleh 25 orang petani. Hasil evaluasi menunjukkan adanya peningkatan rata-rata skor pengetahuan petani dari 62,4 (pretest) menjadi 87,6 (posttest), serta 92% peserta menyatakan puas terhadap materi dan metode pelatihan. Petani juga menunjukkan peningkatan keterampilan dalam pembuatan dan aplikasi pupuk organik secara mandiri. Pemanfaatan pupuk KoHeA+MF terbukti mampu meningkatkan kesuburan tanah dan mengurangi penggunaan pupuk kimia hingga 30% pada lahan demplot. Program ini tidak hanya menghasilkan peningkatan kapasitas petani, tetapi juga menumbuhkan komitmen keberlanjutan melalui pembentukan kelompok belajar tani organik sebagai tindak lanjut kegiatan.
The Effect of Storage Time of Water Hyacinth Liquid Organic Fertilizer on Microorganism Viability and Potency Yun Sondang; Trisia Wulantika; Ramond Siregar
Jurnal Penelitian Pendidikan IPA Vol 10 No 12 (2024): December
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v10i12.10018

Abstract

The quality of biological organic fertilizer is determined by the viability of microorganisms during storage until the fertilizer is applied to the field. The purpose of this study was to determine the effect of length of storage of biological organic fertilizer on the viability of microorganisms, and identify the types of microorganisms that can survive in several storage periods and their potential. The research was conducted at the Payakumbuh State Agricultural Polytechnic Screenhouse from September to November 2024 using a non-factorial Completely Randomized Design (CRD) with five treatments and five replications. The treatment of storage duration of biological organic fertilizer includes: T1 = 0 days storage time, T2 = 7 days storage time, T3 = 14 days storage time, 21 days storage time, and 28 days storage time. The results showed that the best storage length for bacterial viability was from 0 to 14 days after fermentation with a bacterial population of 1.0,107-3.3,107 CFU/ml and a fungal population of <10-1.4,102 CFU/ml. Seven potential and multifunctional bacterial isolates were found, B. altitudinis, Bacillus cf. zanthoxylli, Bacillus cereus, Pseudomonas aeruginosa, Pseufomonas. flexibilis, Pseudomonas cf. pharmacofabricae, and Ectopseudomonas mendocina. All bacterial isolates were able to produce IAA hormone with concentrations between 0.0039-0.0057 µg/ml. Bacterial species that have high viability in water hyacinth POH are bacteria from the genera Bacillus spp. and Pseudomonas spp.  
Pelatihan Budidaya Tanaman Hortikultura untuk Optimalisasi Pekarangan di Nagari Taeh Bukik, Sumatera Barat Ritawati; Wahono, Sentot; Wulantika, Trisia; Chairunnisak; Rasdanelwati; Darmansyah; Kanara, Nahda
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 3 (2022): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.8.3.269-275

Abstract

Horticulture plants are fruits, vegetables, flowers and ornamental plants, which are easy to cultivate in home gardens, could reduce household consumption expenditure and offer the good impact for family food security. Therefore, it is necessary to perform community training on horticulture technology by utilizing local resources. The purposes of this community service are to increase public awareness of the home garden’s existence and management, to increase the insight and knowledge of PKK members in horticultural crops cultivation, and to engage PKK members to practice horticulture cultivation in home garden. This community service was located in Taeh Bukik village, Limapuluh Kota Regency, West Sumatra from June‒September 2020. Methods of activities are audience, counseling, training, mentoring, while evaluation method are interview, observation, and survey to the trainees home gardens. This service, is moderately successful by being able to increase public awareness of the importance of the homegarden, increase the insight and knowledge of PKK members on horticulture cultivation, and PKK members were engage to practice horticulture cultivation in their own home garden, which is evidenced by the increase of plant diversity and plants arrangement practice in home gardens.
Test Effectiveness Fertilizer Organic KoHeA+MF with Substance Regulator Grow Experience To Germination and Growth of Red Chili Seeds (Capsicum Annuum L.) Varieties Lotanbar Febria Fitri; Trisia Wulantika; Yun Sondang; Wiwik Hardaningsih; Sentot Wahono
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) Vol. 8 No. 2 (2026): Jurnal Agronomi Tanaman Tropika (JUATIKA) Vol. 8 No. 2 Mei 2026
Publisher : LPPM UNIVERSITAS ISLAM KUANTAN SINGINGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36378/juatika.v8i2.5324

Abstract

Chili Plants (Capsicum annuum L.) Red chili is one of the leading horticultural commodities, widely consumed bythe public for both culinary and medicinal purposes. The demand for red chili continues to increase alongsidepopulation growth. Consequently, increased red chili production must be accompanied by improvements inquality. The use of high-quality seeds is a major factor in enhancing both quality and yield. The planting mediumis another critical factor influencing plant growth, especially in the nursery stage. Additionally, phytohormones orplant growth regulators (PGRs) affect seed germination. This study aimed to examine the effects of differentdosages of the organic fertilizer KoHeA + MF, various types of natural PGRs, and their interactions on thegermination and early vegetative growth of red chilli seeds of the Lotanbar variety. The experiment employed aCompletely Randomized Design (CRD) factorial arrangement with four doses of KoHeA + MF organic fertilizer (0, 5,10, and 15 tons/ha) and four types of natural PGRs (no PGR, young coconut water, shallot extract, and bambooshoot extract), each applied at a 50% concentration. The variables observed included germination rate, maximumgrowth potential, plant height, leaf length, and number of leaves. Results indicated that KoHeA + MF organicfertilizer significantly influenced vegetative growth of red chilli plants, whereas natural PGRs enhanced seedgermination rates. The optimal treatment combined a planting medium mixed with KoHeA + MF at 10 tons/ha andseed soaking in natural PGR derived from young coconut water