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All Journal Teknologi dan Kejuruan: Jurnal teknologi, Kejuruan dan Pengajarannya Jurnal Manajemen dan Bisnis (Performa) PALASTREN Pendas : Jurnah Ilmiah Pendidikan Dasar Cetta: Jurnal Ilmu Pendidikan Pedagogik: Jurnal Pendidikan Belantika Pendidikan Didaktika: Jurnal Kependidikan Jurnal Sains Boga Jurnal Pengabdian Masyarakat Formosa (JPMF) Jurnal Rumpun Ilmu Kesehatan Jurnal Pengabdian West Science Jurnal Inovasi Teknologi dan Edukasi Teknik Media Pendidikan Gizi dan Kuliner Kultura: Jurnal Ilmu Sosial dan Humaniora Jurnal Kesehatan Mahardika Jurnal Ventilator: Jurnal Riset Ilmu Kesehatan dan Keperawatan Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)
Nunung Nurjanah
Universitas Negeri Malang
Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Hubungan Pengetahuan dan Karakteristik Wanita Usia Subur (WUS) Terhadap Perilaku Deteksi Dini Kanker Serviks Fithriyah Mutammimah; Nunung Nurjanah; Nisa Rizki Nurfita
Jurnal Rumpun Ilmu Kesehatan Vol. 3 No. 2 (2023): Juli: Jurnal Rumpun Ilmu Kesehatan
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jrik.v3i2.2406

Abstract

Cervical cancer is the second largest cancer in women with an estimated 445,000 new cases (84% of new cases in the world) and causes 87% of deaths in women in developing countries. This is due to the behavior of women who do not routinely detect cervical cancer, one of which is the IVA method. The coverage of IVA examinations in West Java province until 2016 was 205,421 people (3%). In Cirebon Regency from 2015-2016, 289 people were recorded who had been examined for early detection of cervical cancer, which means that the coverage of early detection examinations in Cirebon district was still below 1%. This research is a type of analytic observational research. The design used is cross sectional. The sample of this research is 40 respondents. The research instrument used was a questionnaire. The results showed that there was a significant relationship between the level of knowledge, attitudes, age characteristics and employment status with early detection of cervical cancer. There is no significant relationship between education and parity with early detection of cervical cancer. The conclusion from this study is that there is a significant relationship between the level of knowledge and characteristics of WUS with early detection behavior. It is hoped that midwives can carry out health promotion efforts to increase knowledge so that women of childbearing age carry out early detection of cervical cancer to prevent cervical cancer.
Gender Equality In Civic Education Textbook Nurjanah, Nunung -; Abdulkarim, Aim; Komalasari, Kokom; Bestari, Prayoga
PALASTREN: Jurnal Studi Gender Vol 16, No 2 (2023): PALASTREN
Publisher : IAIN Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21043/palastren.v16i2.19089

Abstract

Textbooks have an important role to promoting gender equality. Apart from being a source of learning that transmits knowledge, textbooks also form students' values, worldviews and gender roles. This research aims to find out whether the Civic Education textbooks used in the high school in this study have a gender equality perspective. This research uses a qualitative approach with descriptive methods. Collecting data in this research using interview techniques, documentation studies, and literature studies. The data analysis using triangulation. Respondents in this study were Civic Education teachers and class XI students at SMA Negeri 1 Kandanghaur and SMA Negeri 1 Sindang. The results of the study showed that the Civic Education textbooks paid little attention to gender equality which appeared on the cover which did not show equal gender representation; textbook materials and illustrations that have not paid attention to gender equality. Based on the results of this research, it is recommended to integrate gender equality into Civic Education textbooks both in terms of content and illustrations, so that the role of Civic Education as democratic education upholds human rights, including the right to be treated equally without discrimination on any basis, including on the basis of gender can be realized.
Faktor-Faktor Yang Berhubungan dengan Kurang Energi Kronik (KEK) pada Ibu Hamil di UPTD Puskesmas Cibugel Yeti, Yeti; Nunung Nurjanah; Diani Magasida
Jurnal Ventilator Vol. 1 No. 3 (2023): September : Jurnal Ventilator
Publisher : Stikes Kesdam IV/Diponegoro Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59680/ventilator.v1i3.484

Abstract

Background: Based on data from the World Health Organization for 2021, it is stated that the number of maternal deaths in the world reaches 830 people every day caused by complications of pregnancy or childbirth and most maternal deaths occur in developing countries including Indonesia. AKI in Indonesia in 2021 will reach 830 people. At the UPTD Puskesmas Cibugel, it was recorded that the number of pregnant women with CED in 2022 was 47 out of 359 people with a percentage of 13.2%. Objective: to determine the factors associated with Chronic Energy Deficiency (CED) in Pregnant Women at the UPTD Health Center Cibugel, Sumedang Regency in 2023. Design: quantitative study using a cross-sectional survey approach. The study population was 32 pregnant women in the working area of the UPTD Puskesmas Cibugel in the period April - May 2023. The sample technique used total sampling. Results: there is a relationship between health conditions (nutrition status) and KEK in pregnant women. There is a relationship between age and CED in pregnant women and there is no relationship between parity and CED in pregnant women. Conclusion: factors associated with the incidence of CED include nutritional status and age. Meanwhile, parity has no relationship with the occurrence of KEK. It is recommended to increase cooperation in efforts to prevent and reduce KEK in pregnant women through cross-programs and cross-sectors.
Development of Bontang City Typical White Bread Food Products with the Use of Mackerel Tuna Fish (Euthynnus affinis) Broth on White Bread Quality Chudori, Zulfiqo Ilham; Nunung Nurjanah
Jurnal Sains Boga Vol 7 No 2 (2024): Jurnal Sains Boga Volume 7 No 2, November 2024
Publisher : LPPM Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/JSB.007.2.04

Abstract

The development of white bread food products using mackerel tuna fish broth is a variation of innovation to produce a good nutritional value of animal protein. This research method uses experimental research methods. This research was conducted using a completely randomized design (CRD) to see differences in texture, aroma, taste, water content, and development of white bread added to mackerel tuna fish broth by 36%, 42%, and 48%. Each treatment has two repetitions, followed by physical tests (white bread development volume), hedonic tests (texture, taste, and aroma), and chemical tests (water content). The data obtained were analyzed statically using the ANOVA test, then continued with the DMRT (Duncan’s Multiple Range Test) test if there were differences. The results research showed significant differences in the organoleptic hedonic properties, chemical tests, and physical tests of white bread development.
Entrepreneurship and Digital Marketing Skills to Create an Independent and Competitive Young Generation Padilah , Syifa Nur; Tita Puspita Sari; Rama Helmi Rianto; Melina Kurnia Sari; Nadila Istiqomah; Nunung Nurjanah; Ervina Aulia; Oksa Wellen; Ismanda Gita; Dina Fitriana; Dini Fitriani
Jurnal Pengabdian Masyarakat Formosa Vol. 3 No. 6 (2024): December 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/jpmf.v3i6.13246

Abstract

This activity is a form of dedication to one of the important aspects of the Tri Darma of Higher Education, namely community service. Apart from fulfilling responsibilities, this activity aims to make a meaningful contribution to the development and application of knowledge in society, with the main focus on SMPIT Darul Hasani students. To achieve this goal, a combination of effective learning methods is used, namely expository and inquiry. The expository method is applied through oral delivery of material, providing a strong knowledge base about entrepreneurship and digital marketing. Meanwhile, the inquiry method encourages students to think critically and analytically, dig deeper into the concept of entrepreneurship, and analyze various types of businesses and innovative ideas. As a concrete example, the success story of Nadia Istikomah's meatball business "Bakso Cah Nogiri" is presented, which provides the idea that entrepreneurship can be started with easily accessible creative resources and ideas. Through this approach, it is hoped that there will be an increase in SMPIT Darul Hasani students' understanding of entrepreneurship and digital marketing.
ANALISIS PERILAKU DISIPLIN TERHADAP KARAKTERISTIK KEGIATAN ORGANISASI UKM SEKOLAH TINGGI ILMU EKONOMI INDONESIA JAKARTA Rutinaias Haholongan; Nurul Rahmadlani; Nunung Nurjanah; Wanda Azzahra Nasution; Juniarli Mangule
Pendas : Jurnal Ilmiah Pendidikan Dasar Vol. 10 No. 01 (2025): Volume 10, Nomor 01, Maret 2025
Publisher : Program Studi Pendidikan Guru Sekolah Dasar FKIP Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jp.v10i01.21140

Abstract

Disciplinary behavior is one of the factors that determine success in carrying out the activities of an organization. This study aims to analyze the relationship between disciplinary behavior and characteristics of organizational activities in seven student activity units at STIE Indonesia Jakarta. Using descriptive qualitative method, data were collected through interviews and observations of core administrators and active members from Senat Mahasiswa, Hima Manajemen, Remaja Majelis Nurul I'tishom, Sakuntala, Bulutangkis, Seni Budaya, and Karate. The results showed that participation and attendance were influenced by the level of commitment and interest in routine activities, such as training. Internal factors, such as the role of the chairman and social support among members, as well as external factors, such as a busy lecture schedule, affect the discipline of members. Efforts to improve discipline are made through member self-awareness, consistent communication, and fair application of discipline rules. A firm and wise leader and a structured schedule of activities also play an important role in improving discipline. This research reveals that high discipline will support the achievement of organizational goals, strengthen relationships between members, and improve the quality of student activity unit work results.
Efektivitas Akupresur Pada Titik Perikardium 6 Terhadap Emesis Gravidarum Pada Ibu Hamil Di Klinik Arsy Medika Desa Cikalahang Kecamatan Dukupuntang Kabupaten Cirebon Tahun 2024 Nisa Rizki Nurfita; Diani Magasida; Sri Ayu Kurnia; Nunung Nurjanah
Jurnal Kesehatan Mahardika Vol. 12 No. 1 (2025): Jurnal Kesehatan Mahardika
Publisher : LPPM ITEKES Mahardika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54867/jkm.v12i1.231

Abstract

Nausea and vomiting in pregnant women in Indonesia reach 14.8%. Complaints of nausea and vomiting occur in 60-80% of primigravidas and 40-60% of multigravidas. The impact of excessive nausea and vomiting in pregnancy causes hyperemesis gravidarum which results in abortion, anemia, LBW, premature labor and IUGR. Acupressure of the P6 point can stimulate the nerves to reduce emesis gravidarum. Pressure on the P6 point sends signals to the brain, balances neurotransmitters, and suppresses the gag reflex naturally. The aim of this study was to determine the effectiveness of acupressure in reducing emesis gravidarum at the Arsy Medika Clinic. The method used in the research is an experimental study design with post-test only design with control group. Sampling was taken using purposive sampling. The results of the study using statistical tests with the Mann Whitney test obtained a P value of 0.001 (< 0.005), which means that there is effectiveness of acupressure at pericardium point 6 against emesis gravidarum in pregnant women at the Arsy Medika Clinic. Acupressure on pericardium point 6 affects the intensity of nausea and vomiting in pregnant women
PENGEMBANGAN MINUMAN FORMULA IBU HAMIL DAN MENETEKI BERBASIS BAHAN LOKAL NON SUSU Almasyhuri Almasyhuri; Nelis Imanningsih; Suryana Purawisastra; Erwin Affandi; Nunung Nurjanah
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 31 No. 1 (2008)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v31i1.1514.

Abstract

The Development of Non-Milk Based Formulated Drinks For Pregnant and Breastfeeding Women.Background: The pregnant and breastfeeding women need a greater nutrition intake compared to normal women. At second and third trimester of pregnancy, and during breastfeeding, a woman should have additional nutrient for approximately 300 Kcal energy and 17 grams protein per day. Recently, various formula drinks for pregnant and breastfeeding women are available in the market, however most of these formulas are expensive.Objectives: To develop non-milk based formula drinks for pregnant and breastfeeding women which contained adequate amount of additional macro and micro nutrients had good sensory quality and had long self life.Methods: Initially, 13 kinds of drinks were formulated. The drinks contained aproximately 300 Kcal energy and 17grams protein. They were analyzed for nutrient contain, microbiology and sensory quality in order to vote the best 5 formulas at the laboratory scale. The formulated drinks were packaged and sealed in 150 mL plastic cups. To know the self life of the drinks, storage was carry out in the room, incubator and refrigerator temperature during 12 months.Results: From sensory test, it was concluded that the best five drinks were kweni formula, chocholate formula, ginger formula, guava-orange formula and red bean formula. One cup of 150 ml formulated drink, had 140-150 Kcal energy and 8 grams protein. Therefore, to fulfill additional requirements for pregnant and breastfeeding women, the drinks should be consumed 2 cups a day.Conclusions: The formula drink developed could provide additional energy, protein, vitamin and mineral needed by pregnant and breast feeding women. There was no side effect reported by the panelist because of consuming the formula.Keywords: formulated drinks, pregnant women, breastfeeding women, acceptance.
KUALITAS DAGING BEKU, DINGIN DAN SEGAR: PH DAN ZAT GIZI MAKRO Fitrah Ernawati; Nelis Imanningsih; Nunung Nurjanah; Ema Sahara; Dian Sundari; Aya Yuriestia Arifin; Mutiara Prihatini
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 41 No. 1 (2018): PGM VOL 41 NO 1 TAHUN 2018
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v41i1.1857

Abstract

ABSTRACT Beef is one of the animal livestock that contain nutrient with a good bioavalibility. The objective of the study was to evaluate the nutrient content of frozen, cold, and fresh beef. The material of the study was cube roll, chuck dan blade. The location of beef sampling was done in three traditional markets and three supermarkets by 2016. The design of the study was cross-sectional study. The observed variables were market type, beef condition and beef section, while the dependent variable includes pH, proximat (water content, ash content, fat, and protein). The data were analyzed by t-test and ANOVA. The results showed that nutrient content did not differ between frozen, cold and fresh beef in both traditional markets and supermarkets, except the protein. Protein content in cold beef was higher than frozen beef (p <0.05). Beef had a water content of 63,39-74,66 %; ash content 2,91-4,19 % dry weight; protein 54,42-79,18 % dry weight; fat 9,57-37,32 % dry weight and had a pH of 5,23-5,64. Fresh, cold and frozen beef that came from traditional markets and supermarkets still had a good quality. Freezing beef that does not exceed a month could maintain the nutritional quality of beef. Keywords: freezing beef, fresh beef, frozen beef, nutrient content ABSTRAK Daging merupakan salah satu bahan pangan asal ternak yang mengandung zat-zat gizi dengan mutu yang sangat baik. Tujuan dari penelitian adalah untuk mengevaluasi kandungan zat gizi daging beku, dingin, dan segar. Desain penelitian adalah potong lintang. Lokasi sampling daging dilakukan di tiga pasar tradisional dan tiga pasar swalayan, pada tahun 2016. Variabel bebas terdiri dari jenis pasar, kondisi daging, bagian daging, sedangkan variabel terikat meliputi pH, proksimat (kadar air, kadar abu, lemak dan protein). Analisis data menggunakan uji T (t-test) dan analisis varians (ANOVA). Hasil penelitian menunjukkan bahwa kandungan gizi tidak berbeda antara daging segar, dingin, dan beku baik di pasar tradisional maupun swalayan, kecuali kadar protein. Kandungan protein pada daging dingin lebih tinggi dibandingkan daging beku (p<0,05). Daging memiliki kandungan air 63,39-74,66 %; abu 2,91-4,19 % berat kering; protein 54,42-79,18 % berat kering; lemak 9,57-37,32 % berat kering dan memiliki kadar pH 5,23-5,64. Daging segar, dingin dan beku yang berasal dari pasar tradisional dan pasar swalayan masih memiliki kualitas yang baik. Pembekuan daging yang tidak melebihi satu bulan dapat mempertahankan kualitas gizi daging. Kata kunci: daging beku, daging dingin, daging segar, pembekuan daging, kadar protein
Membangun Masa Depan Pendidikan: Integrasi E-commerce di Sekolah untuk Meningkatkan Keterampilan Digital dan Kewirausahaan Siswa Elisa Setyawati; Yoto; Nunung Nurjanah
Didaktika: Jurnal Kependidikan Vol. 13 No. 4 Nopember (2024): Didaktika Jurnal Kependidikan
Publisher : South Sulawesi Education Development (SSED)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58230/27454312.836

Abstract

Era digital menuntut keterampilan digital dan kewirausahaan bagi generasi muda. Pendidikan tradisional belum sepenuhnya mempersiapkan siswa untuk masa depan ini. Integrasi e-commerce disekolah dapat menjadi solusi untuk meningkatkan keterampilan digital dan kewirausahaan siswa. Artikel ini membahas manfaat tantangan, dan solusi integrasi e-commerce di sekolah. Manfaatnya meliputi peningkatan keterampilan digital, pengembangan jiwa kewirausahaan, dan peningkatan keterlibatan belajar. Tantangannya termasuk ketersediaan infrastruktur, pelatihan guru, dan keterampilan siswa. Solusi yang diusulkan adalah kerjasama antara sekolah, pemerintah, dan pihak swasta. Studi kasus dan contoh sukses ditampilkan untuk menunjukkan bukti nyata tentang manfaat integrasi e-commerce. Kesimpulannya, integrasi e-commerce di sekolah merupakan langkah yang penting sebagai persiapan masa depan bagi generasi muda. Artikel ini diakhiri dengan ajakan bertindak untuk mendorong kerjasama dan komitmen dalam mewujudkan pendidikan yang inovatif dan relevan di era digital.
Co-Authors Aim Abdulkarim Almasyhuri Almasyhuri Aya Yuriestia Arifin Chudori, Zulfiqo Ilham Dasim Budimansyah, Prayoga Bestari, Redi Yamanto, Dasim Budimansyah, Deya Anniza&#039;ul Azizah Diah Rahayu Fitriati Dian Sundari Diani Magasida Didik Dwi Prasetya Dila Nur Muthia Fitriani Dina Fitriana Dini Fitriani Dova Briyanda Effrila Dianitasari Elisa Setyawati Ema Sahara Ervina Aulia Erwin Affandi Fani Oktarianti Putri Rahayu Fithriyah Mutammimah Fitrah Ernawati Ismanda Gita Issutarti Issutarti Juniarli Mangule Kokom Komalasari Lilla Mulyani Lismi Animatul Chisbiyah Melina Kurnia Sari Muhammad Ja’far Shodiq Mutiara Prihatini Nadila Istiqomah Nelis Imanningsih Nisa Rizki Nurfita Nurul Rahmadlani Oksa Wellen Padilah , Syifa Nur Putri Jayanti Rama Helmi Rianto Ria Cahya Mustika Rina Rifqie Mariana Rutinaias Haholongan Sri Ayu Kurnia Suryana Purawisastra Teti Setiawati Tita Puspita Sari Ummi Rohajatien Wanda Azzahra Nasution Yana Andayani yeti, yeti Yon Ade Lose Yoto Yoto Yoto Yoto