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All Journal Jurnal Ilmiah Universitas Batanghari Jambi Jurnal Pembangunan Berkelanjutan Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Jurnal Kolaboratif Sains Media Publikasi Promosi Kesehatan Indonesia (MPPKI) ProBisnis : Jurnal Manajemen Journal of Indonesian Scholars for Social Research Jurnal Teknologi dan Manajemen Industri Terapan Journal of Community Dedication International Journal of Economics (IJEC) The Es Economics and Entrepreneurship Jurnal Mitrasehat Jurnal Riset Rumpun Ilmu Sosial, Politik dan Humaniora (JURRISH) Jurnal Pengabdian Kepada Masyarakat INTERNATIONAL JOURNAL OF SOCIETY REVIEWS (INJOSER) Jurnal Media Akademik (JMA) El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam JURNAL ILMIAH EKONOMI, MANAJEMEN, BISNIS DAN AKUNTANSI International Journal of Economics and Management Sciences PENGABDIAN KEPADA MASYARAKAT (JUPENGMAS) Prosiding Seminar Nasional Indonesia Balance: Jurnal Ekonomi
Muhammad Syafri
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Development of Galesong Beach Culinary Tourism Infrastructure based on Sustainability Aspects Muhammad Syafri; Baharuddin Hamzah; Edward Syarif
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 3 (2022): Budapest International Research and Critics Institute August
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i3.6315

Abstract

The culinary area of Galesong beach is located above the sea with a semi-permanent building structure where the existing infrastructure in the culinary tourism area currently does not meet the standards for infrastructure for a tourism area such as access to culinary tourism sites through dense residential areas with narrow roads for access to tourism areas. This study aims to explain the development of the culinary tourism infrastructure of the Galesong coast based on sustainability aspects. The research targets to explain the availability of infrastructure for handling development, analyze infrastructure needs, and analyze the direction of infrastructure development policies that support culinary tourism areas. This research uses the swot analysis method for infrastructure development strategy. The results of this study explain that the infrastructure in the Galesong beach culinary tourism area is available but has not met the standard norms, guidelines, and criteria. Culinary tourism areas need infrastructure to deal with coastal abrasion problems, fires, waste processing, drainage, and improvement of footpaths to culinary tourism areas. This research can be a reference for infrastructure development in the Galesong beach culinary area.
Co-Authors Abda Abda Abdul Rajab Abdul Wahab Syakhrani Ade Risna Sari Adi Hermawan Adie Nurjana Resma Akbar Alamsyah Alamsyah Alfi Widiyanti Andi Isra’ Amalia Andi Samsir Anggun Dinianti Anna Maria Daud Ariawan Ariawan Ariawan, Ariawan Arlin Adam, Arlin Asmiana Saputri Ilyas Asran Asran Baharuddin Hamzah Bara' Tiku, Intan Basri Bado Citra Ayni Kamaruddin Delyana R. Pulungan Diah Retno Dwi Hastuti Dikky Mooy Dirga Pradita Dwifani Syuhra Ritonga Edward Syarif Erlina HB Farida Akbarina Irwan Amar Irwan Irwan Irwandi Irwandi Itot Bian Raharjo Iwan Kusnadi Karlyna Bte. Muhammad Kurniati Nawangwulan Loso Judijanto M. Yusuf Bahtiar, M. Yusuf M.Khalid Fredy Saputra Ma'rifat Istiqa Mukti Manap , Abdul Mochammad Imron Awalludin Mohd Syahrin Muh. Jamil Muhamad Risal Tawil Muhammad Fauzan. J Nahot Tua Parlindungan Sihaloho Ni Kadek Suryani Nurhidayah Tiasya Sanas Rahim, Abd Rahmadani, Nanang Rahmat Pannyiwi Rasty Yulia Restu Iriani Sahdan Mustari Samalua Waoma Santalia Banne Tondok Shulystiawaty Desy Resky Siti Rukayah Sri Astuty Sudarmanto, Eko Sukmal Fahri Suwita Suwita Syamsu A Kamaruddin Syamsu A. Kamaruddin Teguh Setiawan Wibowo Torro, Supriadi Trusti Dhiani Henartiwi Yamolala Zega Yunike, Yunike Yusrianto Zulfanetti Zulfanetti