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Journal : Madani: Multidisciplinary Scientific Journal

Review; Efektivitas Tanaman Herbal Sebagai Anti Nyamuk Yang Mampu Mematikan Nyamuk Aedes Aegypti Muhammad Ikhsanul Kahfi; Siti Fauziah Ahmad; Assyifa Rachma Citra; Firdha Senja Maelaningsih
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 11 (2023): Desember
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10395992

Abstract

The fastest-growing disease transmitted by the Aedes aegypti mosquito in the world is Dengue Hemorrhagic Fever. Controlling mosquito populations alone is not enough. However, mosquito larvae also need to be managed well. Certain herbal plants can be used to control mosquito larvae. With the development of technology, there are various types of mosquito repellent models. Among them are electric forms and anti-mosquito burns, which contain chemicals and which, if continued to be used in the long term, will cause more effects of respiratory diseases. One way to prevent this is by using insecticides derived from herbal plant extracts. The purpose of this review article is to determine the effectiveness of herbal plants for killing Aedes aegypti mosquitoes using several herbal plants, such as basil leaves, gadung tubers, lemongrass, and alang-alang using experimental methods with several concentrations, which were taken based on the journals used in 4 main literature, with a time span of the last ten years, namely 2013-2023. The results of this review are that all the herbal plants used were proven to be effective in killing Aedes aegypti mosquitoes at various concentrations.
Analisis Formulasi Shampo Antiketombe Pada Tanaman Herbal Belimbing Wuluh (Avveora Bilimbi) dan Daun Pandan Wangi (Pandanus Amaryllifolius Roxb.) dengan Metode Ekstraksi: Literature Review Putri Nur Auliya Rahman; Indiarti Ayu Silvia; Getrudis Anita Seran; Firdha Senja Maelaningsih
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 11 (2023): Desember
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10333606

Abstract

Dandruff is a common scalp problem affecting many people around the world. The use of chemicals in hair care products often raises concerns about side effects and long-term effects on hair and scalp health. Therefore, this review article aims to develop a natural-based anti-dandruff shampoo formulation using plant extracts such as starfruit (Averroa bilimbi) and fragrant pandan leaves (Pandanus amaryllifolius Roxb). Further analysis of the active compound content in the extract showed that there were bioactive components in pandan leaves, and ascorbic acid in starfruit which was proven to have antibacterial and antimicrobial properties as well as anti-dandruff properties. The purpose of this review article is to show that the use of herbal plants such as starfruit leaves and pandan wangi leaves in anti-dandruff shampoo formulations has great potential to provide a natural and effective solution in treating dandruff problems without causing side effects. adverse side effects. The practical implication of this research is to develop hair care products that are more environmentally friendly and focus on scalp health.
Review: Analisis Kandungan Vitamin C Pada Pangan Dengan Metode Kuantitatif Lilik Febriyani; Ika Elvina Rahmawati; Dinah Suwaybatul Aslamiyah; Firdha Senja Maelaningsih
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 11 (2023): Desember
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10401869

Abstract

Vitamin C is a nutritious substance that can eliminate all free radicals that can kill tissue cells in the body. The water-soluble vitamin C is commonly found in citrus fruits, red dragon fruit, pineapple, paprika and cayenne pepper. Based on the results of a review of the journals used in 2013-2023. The purpose of this review article is to determine the vitamin C content in food using several methods, one of which is the Iodimetry, Spectrophotometry and High Performance Liquid Chromatography (HPLC) methods. The highest levels of vitamin C were by the UV-Vis spectrophotometry method on pineapple fruit samples and by the iodimetry method on red dragon fruit samples.
Analisis Ibuprofen Pada Sediaan Jamu Pegal Linu Berdasarkan Beberapa Penelitian Menggunakan Metode Kromatografi Lapis Tipis: Literature Review Dhea Mutiara; Aledea Safitri; Anggel Imelda Ranboki; Firdha Senja Maelaningsih
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 11 (2023): Desember
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10250281

Abstract

Ibuprofen is one of the nonsteroidal anti-inflammatory drugs (NSAIDs) used to reduce fever and alleviate pain. However, when used over an extended period, ibuprofen can pose serious health risks. Possible side effects include the risk of developing gastric ulcers, kidney dysfunction, and liver problems. The Indonesian government, through Regulation of the Minister of Health of the Republic of Indonesia No. 007 of 2012 on the registration of traditional medicines, has prohibited traditional medicines from containing pharmaceutical chemical substances. The objective of several studies conducted is to identify the presence of chemical substances, in this case, ibuprofen, in traditional herbal remedies for muscle pain relief. In the identification process, the technique used is Thin Layer Chromatography (TLC) using silica gel GF254 as a buffer. The mobile fraction used consists of a mixture of ethyl acetate, methanol and ammonia, and detection under UV light with a wavelength of 254 nm. The results showed a 3 out of 5 result regions conducting research identified the presence of ibuprofen in herbal remedies for muscle pain relief. Banjarmasin, Magelang, and Purwokerto are the regions where ibuprofen was detected in these herbal remedies.
Analisis Klorin Pada Pembalut Secara Spektrofotometri UV-Vis, dan Titrasi Iodometri (Literatur Review) Azizah Nurma Qurotul ‘Aini; Farah Aulia Qatrunnada A; Nabila N; Firdha Senja Maelaningsih
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 11 (2023): Desember
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10360452

Abstract

Sanitary napkins are medical devices used to absorb menstrual blood. Sanitary napkins are usually made from cotton, rayon, a mixture of rayon and cotton. Sanitary napkins are products that use chlorine as one of the ingredients and function as a preservative. Chlorine is a chemical commonly used to kill bacteria. Chlorine reacts with water to form hypochlorous acid. This substance is known to damage cells in the body. The aim of this research is to analyze the concentration of chlorine in women's sanitary napkins. This research uses a literature review research method by collecting data from various sources taken from several research articles from Google Scholar. There were 4 journals used in this research. Based on the results of the literature review that was carried out, it was found that most sanitary napkins had unsafe chlorine concentrations on average of 4.716 mg/g, 0.032 mg/g, and 0.37 mg/g. However, there are sanitary napkins whose safe chlorine concentration is 0.0025 mg/g. In accordance with the requirements of Minister of Health Regulation Number 492/Menkes/Per/IV/2010 concerning the limit for chlorine contained in drinking water of 5 mg/l or 5 ppm and changed to 0.00625 mg/gram.
Review: Analisis Kandungan Logam Berat Timbal Pada Sediaan Bedak Dalam Negeri dan Internasional Menggunakan Metode Spektrofotometri Serapan Atom Rismiyanti, Aina; Azzahra, Fathia; Chodijah, Siti; Maelaningsih, Firdha Senja
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 12 (2024): Madani, Vol. 1 No. 12 2024
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10421283

Abstract

In this era, the use of cosmetic products in Indonesia has increased significantly. One of the most popular cosmetic products is powder, which contains heavy metals, especially lead, as a colorant. By the provisions of BPOM RI in 2014, the maximum limit of lead heavy metal contamination in cosmetics, including powder, should not exceed 20 mg/kg. As well to the US FDA, which stipulates that the value of lead as an impurity in cosmetic products should not exceed 20 mg/kg. The purpose of this journal review is to assess the levels of lead metal in cosmetic products, especially powder, circulating in various regions in Indonesia and several countries. The literature study method uses secondary data obtained from the Google Scholar database for the last 10 years. 8 articles were found that met the inclusion and exclusion criteria, could be accessed in full text, and had an ISSN number for review. The overall results of the journal review regarding the analysis of heavy metal content, especially lead, were carried out by analyzing solid powder preparations and powders according to atomic absorption spectroscopy (SSA) procedures, which resulted in research-based data.
Review: Analisis Kandungan Klorin dan Formaldehid Pada Pembalut Wanita Larasati, Fannisa Dini; Saputri, Safira Nurul Islam; Yollanda, Ade; Maelaningsih, Firdha Senja
Madani: Jurnal Ilmiah Multidisiplin Vol 1, No 12 (2024): Madani, Vol. 1 No. 12 2024
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10432577

Abstract

Sanitary napkins are a medical device used during menstruation to absorb menstrual blood. Sanitary napkins are a product that uses chlorine as one of the ingredients, which can be used to clean sanitary napkins so they are always white (bleach). Apart from chlorine, formaldehyde can also be added to sanitary napkins to act as an anti-wetting agent and preservative. This research aims to discuss various studies related to the analysis of chlorine and formaldehyde content in sanitary napkins. This research analyzes the literature available in journals published in the last 10 years via Google Scholar. Chlorine analysis uses the iodometric titration, iodometric titration, argentometric titration, and UV-vis spectrophotometry methods. Meanwhile, formaldehyde analysis uses UV-vis spectrophotometry. The results of various studies show variations in the chlorine and formaldehyde content of the sanitary napkin samples tested.
Review Artikel: Identifikasi Bahan Pemanis Buatan Sakarin dan Siklamat Pada Makanan Menggunakan Berbagai Metode Lestari, Bilqisti Rahmadani; Mokodompit, Nurhaliza Martasya; Airani, Rahma Arla; Senja Maelaningsih, Firdha
Madani: Jurnal Ilmiah Multidisiplin Vol 3, No 1 (2025): February
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Dalam penggunanya memastikan bahan pemanis harus diperiksa agar kadarnya tidak melewati batas yang ditentukan sebelum ditambahkan ke dalam makanan. Kemajuan teknik analisis kualitatif dan kuantitatif dalam penerapannya sebagai prosedur pengujian bahan tambahan pangan seperti pemanis, dikaji dalam wawasan artikel jurnal. Review artikel jurnal ini bertujuan untuk menganalisis kandungan pemanis pada makanan dengan mengumpulkan dan memancarkan data dari berbagai jurnal yang sesuai. Jurnal dan publikasi ilmiah yang diterbitkan dalam delapan tahun terakhir, dari 2016 hingga 2024, memenuhi persyaratan untuk observasi penelitian ini. Menurut data, produsen makanan sering menggunakan bahan tambahan gula dalam proporsi yang berbeda-beda. Selain itu, ditemukan bahwa metode yang berbeda digunakan untuk menganalisis pemanis buatan. Salah satu kemajuan terbaru dalam metode pemanis analisis adalah metode uji pengendapan, yang memungkinkan untuk mengidentifikasi keberadaan siklamat dalam sampel hanya dengan melihat pembentukan endapan.
Co-Authors Abdillah Abdillah Adelia Rahmawati Ahmad Sopian, Ahmad Airani, Rahma Arla Airin, Ivo Ovia Akhmad Sobarudin Aledea Safitri Aliya Nur Hasanah Amartyavica Asta Ginasih Amelia, Ditha Andina, Cantika Andriyani Rahmah Fahriati Anggel Imelda Ranboki Anis Dwi Kristiyowati Anjeli Rahmawati Ansori, Andika Al Assyifa Rachma Citra Aulia Nadya Rizki Imansari Aurli Fitria Ayu Werawati Azizah Nurma Qurotul ‘Aini Azzahra, Fathia Beny Maulana Satria Bheta Sari Dewi Cahyani, Lufitha Evelyne Chasanah, Eneng Uswatun Dara, Nabila Dara, Nabila Dea Ayu Anggraeni, Dea Ayu Anggraeni Denisa, Dila Dewi Astuti, Mardyana Dhea Mutiara Diah Permata Sari DIAH PERMATA SARI, DIAH PERMATA Dimas Agung Waskito Wijanarko Dinah Suwaybatul Aslamiyah Dinda Yuliantika Elena Prida Elza Tiani Lestari Evani, Azmi Zauli Fadiya Qotrunnada Fajrin, Aulia Farah Aulia Qatrunnada A Farhan Aziz, Muhammad Febriyanti, Nabila Fenita Purnama Sari Indah Frederico, Frederico Gandes Winarni Getrudis Anita Seran Hapsari, Maretha Vien Helina Hermat Hermat Hersa, Mutiara Hidayatri, Nurul Humaira Fadhilah Ihsani, Salfia Ika Andini Ika Elvina Rahmawati Indiarti Ayu Silvia Intan Tsamrotul Fu’adah Ismiati, Hastin Julia Astuti Kristiyowati, Anis Dwi Laelatun Nupus Larasati Larasati Larasati, Fannisa Dini Lestari, Bilqisti Rahmadani Lilik Febriyani Linawati Linawati Lisna Sari Luciana Luciana Misnawati Mokodompit, Nurhaliza Martasya Muhamad Kholilu Navis Muhammad Ikhsanul Kahfi Muzaqil, Firmansyah Nabila N Nadia Shinta Purnomo Nanang Yunarto Nazila Khoerunnisa Neneng Sri Purwaningsih Novita Sary Nur Hasanah Nurhakiki, Nurhakiki Nurida Nurihardiyanti Nurihardiyanti, Nurihardiyanti Nurohmah, Alivia Octaviela, Tyara Oktaviani, Livia Ovia Airin, Ivo Pomalingo, Dwina Ramadhani Putri Nur Auliya Rahman Putri Sartika Rahma Shalsadilla Rahmalia, Rahmalia RIRIS ANDRIATI Rismiyanti, Aina Robiatul Fauziah Sahara, Khalipatun Sahira Madliya, Juliettania Salsabila, Fannysa Saputra, Teungku Raviola Saputri, Laras Tri Saputri, Safira Nurul Islam Sayyidah Sayyidah Sayyidah, Sayyidah Selvi Ramadani Silfiana, Ayu Silfiana, Ayu Sirait, Sertiwan Siti Chodijah Siti Fauziah Ahmad Suny Koswara Rahajeng SUSANTI Susanti Susanti Syuhriah Syuhriah Tiara Fitri Anggraeni Utami, Anissa UZ, LM Zulfahrin Vien Hapsari, Maretha Vina Fauziah Yollanda, Ade Yuhareza Aulia Eka Putri, Yuhareza Aulia Eka Putri Yulianingrum, Mutiara Yunita Yunita Zulfahrin, LM