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All Journal Jurnal Teknik Jurnal Pendidikan Teknik Mesin Journal of Industrial Engineering Management SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan RADIAL: JuRnal PerADaban SaIns RekAyasan dan TeknoLogi STEAM Engineering : Journal of Science, Technology, Education And Mechanical Engineering Jurnal Pendidikan Teknik Mesin Undiksha Jurnal Teknik Industri Terintegrasi (JUTIN) Indonesian Journal of Industrial Engineering & Management Jambura Industrial Review (JIREV) Parta: Jurnal Pengabdian Kepada Masyarakat JAMBURA: JURNAL ILMIAH MANAJEMEN DAN BISNIS Lamahu: Jurnal Pengabdian Masyarakat Terintegrasi Journal of Artificial Intelligence and Digital Business Jurnal Pendidikan Sultan Agung Jurnal Abdimas Terapan Jurnal Vokasi Sains dan Teknologi JURNAL PENGABDIAN TEKNIK INDUSTRI Jurnal Pengabdian Masyarakat dan Riset Pendidikan Jurnal Teknik AMATA Jurnal Pendidikan Teknik Mesin RADIAL: Jurnal Peradaban Sains, Rekayasa dan Teknologi JAMBURA JOURNAL OF ENGINEERING EDUCATION (JJEE)
Hendra Uloli
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Strategi Penanganan Pascapanen Kopi Pinogu Berbasis AHP pada Faktor Dominan Penurunan Mutu di UMKM Wakapu, Desa Pinogu Jilham, Aqshal; Lahay, Idham Halid; Uloli, Hendra
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 8 No. 3 (2025): July
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v8i3.48024

Abstract

This study analyzed the factors causing the decline in the quality of Pinogu coffee using the Analytic Hierarchy Process (AHP) method, involving seven respondents from farmers and MSMEs. The analysis identified six main criteria: color irregularity, musty odor, moisture, physical damage, mass/weight, and hollow beans. Based on the AHP calculation, bean color irregularity emerged as the most dominant factor (weighting 42%), followed by musty odor and mass/weight (each 19%). A Consistency Ratio (CR) value of 0.03 (<0.1) indicates a high level of assessment consistency. These findings reveal that the main quality problems originate from the harvesting and post-harvest handling stages. The study recommends that Wakapu MSMEs prioritize improvements in the ripe fruit selection process and moisture control as strategic steps to improve quality. The study results provide a practical contribution in the form of an effective intervention priority scale for local coffee entrepreneurs with limited resources.
STRATEGI PENGEMBANGAN USAHA MENGGUNAKAN METODE SWOT DAN BOSTON CONSULTING GROUP MATRIX Sabaya, Zilva Abd. Rahim; Lasalewo, Triandi; Uloli, Hendra
RADIAL : Jurnal Peradaban Sains, Rekayasa dan Teknologi Vol. 11 No. 2 (2023): RADIAL: JuRnal PerADaban SaIns RekAyasan dan TeknoLogi
Publisher : Universitas Bina Taruna Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37971/radial.v11i2.401

Abstract

This study aims to identify internal and external environmental factors and to determine the position of CV. XYZ on the level of growth and market share and determine the best business development strategy to win market share competition. The method used in this study to identify internal and external factors that exist in CV. XYZ, namely by using the SWOT (Strength, Weakness, Opportunity, Threats) method and to determine market growth and market share in CV. XYZ uses the BCG Matrix (Boston Consulting Group Matrix) method. In this study, the authors used a descriptive quantitative approach by identifying external and internal factors as well as sales data in the last 2 years that could influence business development at CV. XYZ. The conclusion of this research is CV. XYZ is in quadrant 1 which is obtained from external and internal results which have been processed later on the BCG PT method. XYZ is in the cash cow quadrant which means CV. XYZ experienced low market growth and high relative market share. Advice to the company is to do business development and get certified.
IDENTIFIKASI DAN MINIMASI WASTE PADA PROSES PRODUKSI KERIPIK PISANG KEJU DENGAN VALUE STREAM MAPPING DAN KAIZEN Rasyid, Abdul; Junus, Stella; Ramadhani, Indah; Uloli, Hendra; Hasanuddin, Hasanuddin
RADIAL : Jurnal Peradaban Sains, Rekayasa dan Teknologi Vol. 11 No. 2 (2023): RADIAL: JuRnal PerADaban SaIns RekAyasan dan TeknoLogi
Publisher : Universitas Bina Taruna Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37971/radial.v11i2.409

Abstract

This study aims to determine the types of waste in the cheese banana chips production process at Flamboyan UKM and find out how to minimize waste in the production process. This study uses the lean manufacturing method in evaluating the formulation to identify and reduce waste that occurs in Flamboyan UKM. The results of this study are two wastes, namely waiting time where waiting activities occur in the stacking of finished products in the draining process with a time of 247.13 seconds and in the cooling process with a time of 251.77, and waste defects where there are cracked chips, charred chips and packaging processes that are not good , causing the chips to not be crispy. The conclusion of this research is to minimize waste wasting time by adding a spinner machine in the draining process, as well as for the cooling process to minimize waste waiting time for the chips to be separated into several containers. Furthermore, for waste defects, conduct training for employees and carry out product checks or checks. Suggestions for Flamboyan SMEs need training for employees to be more effective in carrying out good work and making continuous improvements in order to get good product results
PENGENDALIAN KUALITAS PRODUK GULA MENGGUNAKAN METODE FAILURE MODE EFFECT ANALYSIS DAN FAULT TREE ANALYSIS DI PT. PABRIK GULA GORONTALO Abdullah, Moh. Rifaldi; Machmoed, Buyung R.; Rasyid, Abdul; Uloli, Hendra
RADIAL : Jurnal Peradaban Sains, Rekayasa dan Teknologi Vol. 12 No. 1 (2024): RADIAL : Jurnal Peradaban Sains, Rekayasa dan Teknologi
Publisher : Universitas Bina Taruna Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37971/radial.v12i1.434

Abstract

Abstract: Sugar Product Quality Control Using Failure Mode Effect Analysis and Fault Tree Analysis Methods at Pt. Gorontalo Sugar Factory This research aims to determine the types of sugar defects, factors that influence sugar product defects, and suggestions for improvements in the quality of sugar products at PT. Gorontalo Sugar Factory. The method used in this research, namely Failure Moidei and Eiffict Analysis (FMEiA), is one of the methods that functions to identify the value of failure in a system, design, process or service (seirvicei). Then Fault Tree Analysis (FTA) is a technique used to identify risks that play a role in identifying risks that play a role in failure. The results of the research were that there were three defects in white crystal sugar at PT. Gorontalo Sugar Factory, namely inappropriate sugar color, humidity, and inappropriate sugar size or what is usually called grind size. Then it was analyzed using Failure Mode Effect Analysis (FMEA) to obtain a value of RPN, purification with a value of 343, centrifugal & Drying with a value of 252, and packaging with a value of 252. Suggestions for improving sugar defect failure modes caused by machine factors are that it is best to carry out supervision SOP before carrying out the production process and the company should implement maintenance on sugar production machines so that machine performance can be maintained.
Analisis Penentuan Rute Distribusi Produk Makanan Menggunakan Pendekatan Algoritma Ant Colony Optimization (ACO) PT. Cipta Langgeng Mitra Sukses: Penelitian Wayan Andika Riyantara; Rudolf Simatupang; Eduart Wolok; Idham Halid Lahay; Hendra Uloli
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 4 No. 1 (2025): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 4 Nomor 1 (Juli 2025 -
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v4i1.2364

Abstract

This study aims to analyze the distribution route determination of PT. Cipta Langgeng Mitra Sukses's food products using the Ant Colony Optimization (ACO) method. This study uses a quantitative approach to design the optimal distribution route at PT. Cipta Langgeng Mitra Sukses in Gorontalo Regency. Through Ant Colony Optimization (ACO) algorithm simulation, this study analyzes the variables of distance, time, and cost with data obtained from literature studies, interviews, and field observations. The results of this study indicate that the optimal route formed is able to minimize travel distance, time, and operational costs. Fleet 1 traveled a distance of 38.7 km in 79 minutes and costs Rp26,316, while Fleet 2 traveled 37.2 km in 99 minutes and costs Rp25,296. The evaporation mechanism and pheromone intensity influence the route selection, where the 5th route for Fleet 1 and the 1321st route for Fleet 2 are the fastest and most efficient routes. These findings prove that Ant Colony Optimization (ACO) is effective in determining the optimal distribution route for the company.
The Usulan Strategi Optimalisasi Produktivitas Menggunakan Metode Objective Matrix dan Marvin E Mundel (Studi kasus: PT XYZ) Wungguli, Fauzan; Rasyid, Abdul; Uloli, Hendra
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 8 No. 3 (2025): July
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v8i3.46026

Abstract

This study aims to measure and improve the productivity of PT XYZ using the Marvin E. Mundel and Objective Matrix (OMAX) methods. The research was conducted through interviews and observations of the company's operations in 2023-2024. The Marvin E. Mundel method calculates the productivity index (IP) by comparing outputs (electricity sales, equipment rental, repair services, installation, government subsidies) and inputs (operations, maintenance, salaries), resulting in an initial IP of 93.516, which decreased due to a shortage of fleets and devices. The strategy of adding 2 fleets, 3 devices, and a budget increased the IP to 100.113 (up 7%). The method identified user complaints (4,203 cases) as the top priority (weight 0.78), with a productivity index of 16% in January 2024. Recommendations include optimizing complaint handling, staff training, and real-time monitoring technology.
Pengendalian Persediaan Spare Part Menggunakan Metode ABC dan Probabilistik Continuous System (Q) di PT. XYZ Nurcahyo, Fajar; Lahay, Idham Halid; Uloli, Hendra
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 8 No. 3 (2025): July
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v8i3.45972

Abstract

Inventory control is a very important managerial function because physical inventory usually involves the largest capital investment in current assets for many companies. Therefore, inventory must be managed and recorded well so that the company can sell its products and generate revenue, thus achieving the company's goals. With inventory, companies are able to carry out the production process continuously and avoid shortages of goods and delays in meeting customer demand, which can be detrimental to the company. Not optimal control of spare parts inventory can result in inventory shortages (out of stock). This study aims to optimize inventory with the ABC method and the probabilistic model Q. The results show the classification of spare parts into categories A (41%, 81%), B (18%, 10%), and C (41%, 9%). The Model Q reduces inventory costs by IDR 295 million. This study provides practical recommendations for inventory management in the automotive industry.
Analisis Perencanaan Produksi pada PT. Davinci Airindo Menggunakan Metode Agregate Planning Matiro, Moh. Alyafi Dg.; Rasyid, Abdul; Uloli, Hendra; Wunarlan, Irwan
Jambura Industrial Review (JIREV) VOL.2 NO.1, MEI 2022
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/jirev.v0i0.14870

Abstract

PT. Davinci Airindo merupakan perusahaan yang bergerak dalam bidang memproduksi air mineral dalam kemasan yang dimana setiap periodenya mengalami permintaan produk yang berfluktuasi. Sehingga perlu dilakukan perencanaan agregat untuk menghadapi permintaan pasar yang tidak pasti dengan mengoptimalkan sumber daya yang ada sehingga dapat mengoptimalkan biaya produksi seminimum mungkin. Penilitian ini diusulkan kepada bagian manajemen produksi PT. Davinci Airindo sebagai upaya menentukan cara terbaik dalam memenuhi permintaan dengan menyesuaikan tingkat produksi, kebutuhan tenaga kerja, persediaan, waktu lembur, sub kontrak dan semua variabel yang dapat dikendalikan perusahaan untuk memproduksi air mineral 220 ml agar dapat memperoleh laba yang maksimum. Metode yang digunakan untuk melakukan peramalan pada produk air mineral 220 ml adalah moving average, trend analisis, naïve method. Sedangkan pada perencanaan aggregate planning strategi yang digunakan adalah chase strategi, level strategi dan mixed strategi.Kemudian dipilih strategi terbaik untuk menghasilkan biaya yang minimum. Hasil penelitian yang telah dilakukan dapat disimpulkan bahwa metode peramalan yang terbaik adalah trend analisis dengan total nilai MSE sebesar 371.210.959 dan strategi aggregate yang menghasilkan biaya minimum yaitu mixed strategi dengan total biaya sebesar Rp. 13.784.960.960.
Analisis Keseimbangan Lintasan Lini Produksi Tepung Kelapa dengan Metode Ranked Positional Weight dan Region Approach Moonti, Riton; Uloli, Hendra; Rasyid, Abdul
Jambura Industrial Review (JIREV) VOL.2 NO.1, MEI 2022
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/jirev.v0i0.12849

Abstract

PT. XYZ Gorontalo merupakan suatu perusahaan di bidang industri tepung kelapa , minyak, dan santan kelapa. Industri ini mengalami peningkatan kapasitas produksi, dan harus memenuhi target produksi yaitu 300 ton perharinya, tetapi perusahaan hanya mampu memproduksi 250 ton perhari. selisinya antara kemampuan produksi dan target produksi yang terjadi tidak terjadi baku sehingga siklus produksi dan produksi tidak seimbang. Keseimbangan lintasan adalah konsep pemilahan atau pengelompokan tugas produksi dalam beberapa stasiun agar tercipta alur produksi yang baik. Dengan penerapan konsep penyeimbangan lintasan disuatu perusahaan dapat meningkatkan efisiensi operator dalam bekerja.Penelitian ini bertujuan untuk mengetahui jumlah stasiun kerja yang dibutuhkan agar mendapat keseimbangan lini produksi yang optimal dan meningkatkan peningkatan penyajian lini produksi yang efisien. Hasil dari penelitian ini menadapatkan bahwa keseimbangan lintasan dengan metode Metode Peringkat Positional Weight (RPW) dan Metode  Region Approach (RA) mendapatkan hasil yang sama, yaitu terbagi dalam 2 stasiun kerja, efisiensi lini sebesar 81%, balance delay sebesar 19%, waktu menganggur sebesar 33 detik dan smoothness index sebesar 32.98.
ANALISIS KESESUAIAN POTENSI SEKTOR UNGGULAN DAERAH TERHADAP KOMPETENSI KEAHLIAN SEKOLAH MENENGAH KEJURUAN (SMK) DI KABUPATEN GORONTALO UTARA Machmoed, Buyung R; Arafat, Muh Yasser; Uloli, Hendra; Rivanmoputi
Jurnal Teknik AMATA Vol. 5 No. 2 (2024)
Publisher : Politeknik Amamapare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55334/jtam.v5i2.321

Abstract

Penelitian ini bertujuan menganalisis potensi unggulan daerah di Kabupaten Gorontalo Utara dan mengetahui kesesuaian bidang keahlian SMK dengan potensi sektor unggulan daerah. Penelitian ini dilaksanakan di Kabupaten Gorontalo, pada enam SMK yang tersebar di 5 Kecamatan. Metode yang digunakan pada penelitian ini adalah metode kombinasi model sequential explanatory dengan analisis data location qoutient (LQ) dan analisis data kualitatif. Hasil analisis data LQ diperoleh bahwa lapangan usaha Pertambangan dan Penggalian dengan nilai 1,59. Kedua adalah pertanian, kehutanan dan perikanan dengan nilai 1,37. Ketiga adalah administrasi pemerintahan pertahanan dan jaminan sosial wajib dengan nilai 1,15 nilai LQ. Data hasil wawancara diperoleh bahwa pertanian, perikanan, peternakan, Pertambangan dan Pariwisata merupakan sektor unggulan daerah. Kompetensi keahlian yang sesuai dengan sektor unggulan daerah terdapat 6 kompetensi keahlian yaitu kompetensi keahlian. Kompetensi keahlian tersebut antara lain, Agribisnis Tanaman Pangan dan Holtikultura, Agribisnis Pengolahan Hasil Pertanian, Agribisnis Tanaman Perkebunan, Nautika Kapal Niaga, Agribisni Perikanan Air Payau dan Laut, Agribisnis Pengolahan Hasil Perikanan.
Co-Authors Abdul Rasyid Abdul Rasyid Abdul Rasyid Abdullah, Aizza Kirana Abdullah, Moh. Rifaldi Adriyansya Lihawa Ahmad Potalangi Aizza Kirana kirana Alifransi Sulaeman Andi Maga Umara Anom, Adji Saputra Anwar, Balqis Arafat, Muh Yasser Arafat, Muhammad Yasser Arifin Nurcahyo Zumadillah Hasania Arya, Muhammad Farza Askar Askar, Askar Aspar Podungge Ayuni, Dewi Riasty Bayu, Muh Aditya Utomo Buyung R Machmoed Buyung R. Machmoed Eduart Wolok Esta Larosa Esta Larosa Fahria Malabar Fajar Nurcahyo Felisah, Andi Ratu Fentje Abdul Rauf Ferdianto Oten Yunus Gunawan Datuela Gunawan Tohulawula Gusti Made Surya Adi Candra Habibullah Khaidir Fath Fath Hafid Rahmandan Hasanuddin Hasanuddin Hasanuddin Hasdiana Helena Badu Herinda Mardin Husin, Salmawati I Wayan Rupawan I Wayan Sudana Ibnu Sanjaya Idham Halid Lahay Ikhsan Hidayat Indri Wirahmi Bay Irmawaty Umar Irwan Wunarlan Jamal Darusalam Giu Jessica Gabriani Mamonto Jilham, Aqshal Larosa, Esta Lasalewo, Triandi Latimbang, Moh Almaida Machmoed, Buyung R Magvirah El Walidayni Kau Matiro, Moh. Alyafi Dg. Mohamad Eko W. Ismail Mohamad Riyandi Badu Monica Pratiwi Moonti, Riton Muhammad Fikri Hatibie Muhammad Syukur Anugrah Adam Muhammad Yasser Nadjamuddin, Difa Nurul Asyifah Novarika, Ni Kadek Fany Nurcahyo, Fajar Nurjana, Anisa Nurlaila Husain Pramudibyo, Sugeng PRAMUDIBYO, SUGENG PRAMUDIBYO Ramadhani, Indah Renando Ake Rivanmoputi Rudolf Simatupang Sabaya, Zilva Abd. Rahim Sintiana Sintiana Sri Widyarti Ali Stella Junus Sugeng Pramudibyo Sugengn Pramudibyo Sulanda, Sinta Bellah Sunardi Sunardi Sunardi . sunardi sunardi Taufik Asril Teppo, Anisa Nurjana Trifandi Lasalewo Wahyudi Pua Wayan Andika Riyantara Widodo, Langgeng Windie Santika Masri Wungguli, Fauzan Yacub, Fidya Ayustina Yupiani Yupiani Yusrin Kadir Zainudin Bonok