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All Journal Biopendix: Jurnal Biologi, Pendidikan dan Terapan JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) JPKMI (Jurnal Pengabdian Kepada Masyarakat Indonesia) Journal of Maritime Empowerment ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Jurnal Pengabdian Papua Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Jurnal Pengabdian Pada Masyarakat HIRONO : Jurnal Pengabdian Masyarakat Amanisal: Jurnal Teknologi dan Manajemen Perikanan Tangkap Sipakaraya : Jurnal Pengabdian Masyarakat Cahaya Pengabdian Jurnal Pusat Kolaborasi Pengabdian Kepada Masyarakat Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)
Efray Wanimbo
Jurusan Ilmu Kelautan Dan Perikanan FMIPA Universitas Cenderawasih
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Transplantasi Karang dengan Metode SPIDER di Pantai Harlen Kampung Tablasupa Kabupaten Jayapura Provinsi Papua Yunus Pajanjan Paulangan; Syafyudin Yusuf; Barnabas Barapadang; Baigo Hamuna; Kristopholus Rumbiak; Popi Ida Laila Ayer; Vera Kostansie Mandey; Efray Wanimbo; Natan Baransano
Jurnal Pengabdian Pada Masyarakat Vol 8 No 3 (2023): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v8i3.359

Abstract

Ekosistem terumbu karang merupakan salah satu ekosistem utama di wilayah pesisir dan laut yang memiliki peran yang sangat besar terutama dalam mendukung sektor perikanan dan pariwisata. Perairan pantai Harlen Kampung Tablasupa memiliki ekosistem terumbu karang yang baik dan potensial untuk dimanfaatkan demi peningkatan kesejahteraan masyarakat. Ironisnya, pada beberapa lokasi telah mengalami kerusakan akibat penangkapan ikan yang menggunakan bahan peledak (bom) maupun akar tuba. Oleh karena itu, perlu upaya rehabilitasi yang telah rusak salah satunya dengan transplantasi karang. Transplantasi karang merupakan teknologi memperbanyak koloni dengan memanfaatkan reproduksi aseksual karang secara fragmentasi dari suatu koloni karang. Transplantasi bertujuan untuk mempercepat regenerasi karang yang telah mengalami kerusakan. Metode yang digunakan adalah metode rangka besi yang menyerupai jaring laba-laba sehingga dikenal dengan Metode Spider. Kegiatan ini dilaksanakan oleh Pusat Studi Sumber Daya Kelautan dan Perikanan Universitas Cenderawasih dengan melibatkan beberapa mitra dengan dukungan pendanaan dari PT PLN (Persero) Unit Induk Wilayah Papua dan Papua Barat melalui Program PLN Peduli. Hasil transplantasi menunjukkan bahwa metode Spider sangat berhasil, dimana tingkat kelangsungan hidup mencapai 92%. Tingkat kelangsungan hidup tersebut diduga karena pemilihan lokasi yang tepat dan kemampuan jenis yang ditransplantasi dapat beradaptasi terhadap lingkungan perairan sekitarnya. Coral reef ecosystems are one of the main ecosystems in coastal and marine areas which have a very large role, especially in supporting the fisheries and tourism sectors. The coastal waters of Harlen Kampung Tablasupa have a good coral reef ecosystem and have the potential to be utilized for improving people's welfare. Ironically, several locations have been damaged by fishing using blast fishing and tuba roots poison. Therefore, rehabilitation efforts that have been damaged are needed, one of which is coral transplantation. Coral transplantation is a technology to multiply colonies by utilizing the asexual reproduction of corals by fragmentation of a coral colony. Transplantation aims to accelerate the regeneration of corals that have been damaged. The method used is the Spider Method. This activity was carried out by the Center for the Study of Marine and Fisheries Resources, University of Cenderawasih, involving several partners with funding support from PT PLN (Persero) Unit Induk Wilayah Papua and Papua Barat through the PLN Care Program. The results showed that the Spider method was very successful with a 92% survival rate. The survival rate is thought to be due to the selection of the right location and the ability of the transplanted species to adapt to the surrounding aquatic environment.
Efforts to Increase Local Community Income Through Seaweed Cultivation in Arareni Village Yapen Islands Regency Efray Wanimbo; Kalvin Paiki; Lodwyk Nomensen Krimadi
JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Vol 7 No 3 (2023): Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)
Publisher : Dewan Pimpinan Daerah (DPD) Perkumpulan Dosen Indonesia Semesta (DIS) Jawa Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36339/je.v7i3.801

Abstract

Papua has various kinds of potential marine natural resource wealth, both biological and non-biological natural wealth. The potential of these natural resources should be utilized to improve the community's economy. Utilization of the potential of marine resources is still far from expectations. One of the potential marine resources is seaweed. Seaweed has export potential, and its economic value is met from cultivation activities. The aim of this community partnership empowerment (PKM) activity is to increase the knowledge of small-scale seaweed farmers and implement pre-harvest seaweed cultivation practices in Arareni Village, Yapen Islands Regency. The approach used is the delivery of material through socialization related to cultivation practices, starting from the land preparation process, seeding, maintenance, calculating harvest time and yields, as well as group management. During the socialization there were also questions and answers and discussions. The success of the activity is evaluated through a pre-post test. The results show that the highest increase in knowledge was achieved in the cultivation process material (pre-test 47% and post-test 61%). Seaweed farmers know that the seed production age is 25-30 days, harvest after 30-45 days, seed weight 50-100 grams, maintenance takes 25-30 days, distance between ropes 100-200 cm, seeds must be 20-50 cm apart below the water surface and the yield size is 250 g/rope.
Kualitas Air dan Status Ekosistem Terumbu Karang (Coral Reef) di Perairan Pesisir Kampung Holtekam Distrik MuaraTami Kota Jayapura Mandey, Vera Kosntansie; Wanimbo, Efray; Ayer, Popi Ida Laila; Barapadang, Barnabas
ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Vol 5 No 2 (2022): ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua
Publisher : Cenderawasih University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/acr.v5i2.2716

Abstract

Holtekam village has potential resources in coastal waters. Potential coastal resources in the waters of Kampung Holtekam include coral reefs and fish. The waters of Kampung Holtekam become a source of livelihood for fishermen to find fish and become a tourist destination for various communities. Population growth and development continues to grow and develop in the coastal area of Kampung Holtekam. This has a negative impact on the waters of Kampung Holtekam. Based on the above, it is suspected that the water quality of Holtekam Village has decreased and the health of the coral reef ecosystem is also disturbed. This study aims to determine the condition of the waters based on physical and chemical factors and to determine the health status and condition of coral reefs in the waters of Holtekam Village, Muara District. Water quality data collection techniques are carried out in situ at 5 data collection points which are considered representative of the area around coral reefs and to obtain data and information on coral reef ecosystems using the Point Intercept Transec (PIT) method (Manuputty and Djuwariah. (2009). Analysis of the data in this study, the water condition data obtained were analyzed descriptively and compared with the Decree of the Minister of the Environment No. 51 of 2004 concerning Water Quality Standards for Marine Biota. Coral reef data obtained, analyzed the percentage of coral reef cover following the Manuputty and Djuwariah formula (2009). From the research that has been done it can be concluded that the water quality of Kampung Holtekam is based on the Decree of the Minister of Environment ganHidup Number 51 (2004) concerning water quality standards for marine biota, water quality parameters for temperature, DO and pH are still suitable for coral reef growth. Unless brightness, current speed and salinity do not match accordingly. The percentage of coral reef cover at point 1 is 22%, point 2 is 14%, point 3 is 26%, point 4 is 26% and point 5 is 40%.Shows the condition of the coral reefs in the waters of Kampung Holtekam in a damaged to moderate condition.
Analisis Pencemaran Biologis Perairan Pantai Wisata Holtekamp Berdasarkan Kepadatan Bakteri Coliform Ayer, Popi Ida Laila; Mandey, Vera K.; Rejauw, Korinus; Wanimbo, Efray; Warpur, Maklon
ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Vol 6 No 2 (2023): ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Volume 6 No. 2 Edisi Desember
Publisher : Cenderawasih University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/acr.v6i2.3496

Abstract

Holtekamp Sea is located in Youtefa Bay, directly connected to the Acai River, which carries waste from land-based activities such as bathing, washing, toilet, livestock farming, ponds, and agriculture. This will affect the bacteriological quality of the Holtekamp Coastal Waters. This study was conducted to analyze the quality of coliform bacteria density a an indicator of biological pollution in the waters of Holtekamp Beach Seawater sample were collected in April 2023. Bacteriological analysis was performed at Papua Regional Health Laboratory using the Most probable number (MPN) method. The research result show that the Nitrate range at stations I to III is 1.70, exceeding the water quality standard of 0.008 according to Decree of Minister of Environment No. 51 of 2004. Furthermore, coliform at stations I to III, it is more than equal to 1898 MPN/100 mL. Meanwhile, the total density of fecal coliform bacteria at stations I and II is 20 MPN/100 mL, and station III is 9 MPN/100 mL. According to Decree of the Minister of Environment No. 51 of 2004, the presence of coliform bacteria in the waters of Holtekamp Beach has exceeded the water quality standard. Thus, the total concentration of nitrate and coliform bacteria density indicates poor water quality or contamination
Pelatihan Pembuatan Produk Olahan Ikan “Kripik Ikan Cakalang” untuk Meningkatkan Perekonomian Ibu-ibu Rumah Tangga pada PW GKI Siloam Waena Mandey, Vera K.; Warpur, Maklon; Ayer, Popi Ida Laila; Rumahorbo, Basa T.; Indrayani, Elvina; Tuhumena, Lolita; Wanimbo, Efray; Rejauw, Korinus; Paiki, Kalvin; Hisya, Muhammad
Sipakaraya : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2023): Sipakaraya : Jurnal Pengabdian Masyarakat
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/sipakaraya.v2i1.3021

Abstract

PW GKI Siloam merupakan persekutuan ibu-ibu yang memiliki peran membangun rohani tetapi juga berperan dalam pendidikan. PW GKI Siloam merupakan kumpulan ibu-ibu rumah tangga yang bekerja sebagai PNS, swasta dan sebagai ibu rumah tangga. Sebagai ibu rumah tangga yang tidak memiliki penghasilan sangat kesulitan dalam memenuhi kebutuhan keluarga. Untuk dapat memenuhi kebutuhan pokok dan sekunder seperti kebutuhan makan atau kebutuhan pendidikan/sekolah anak-anak, mereka harus rela berhutang. Agar ibu-ibu tidak kesulitan dalam memenuhi kebutuhan rumah tangga maka perlu diberikan pengetahuan dan ketrampilan. Program pengabdian pada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan skill kelompok ibu-ibu rumah tangga dalam PW GKI Siloam melalui transformasi teknologi pengolahan dan pengemasaran dengan bahan dasar ikan cakalang menjadi produk olahan kripik ikan cakalang. Manfaat yang diperoleh dari kegiatan ini adalah (1) ibu-ibu rumah tangga mampu membuat produk olahan ikan “ Kripik Ikan Cakalang”, (2) Ibu-ibu rumah tangga memiliki jiwa wirausaha (2) ibu-ibu rumah tangga memiliki usaha dan penghasilan/ pendapatan untuk membantu perekonomian keluarga.
ANALISIS POTENSI Chlorella Sp. DI PANTAI BASE-G SEBAGAI BAHAN BIODIESEL DENGAN UJI PROKSIMAT Mishbach, Imam; Wanimbo, Efray; Rumbiak, Kristhopolus; Tuhumena, Lolita; Paiki, Kalvin
BIOPENDIX: Jurnal Biologi, Pendidikan dan Terapan Vol 10 No 1 (2023): Biopendix: Jurnal Biologi, Pendidikan & Terapan
Publisher : Program Studi Pendidikan Biologi FKIP Unpatti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/biopendixvol10issue1page73-79

Abstract

Background: Phytoplankton is one of the microalgae that has great potential as an energy source, one of which is Chlorella sp.. Chlorella sp. is the largest producer of protein compared to other types of phytoplankton. The lipid and fatty acid content in microalgae is a source of energy that plays a role in the process of making biodiesel. Phytoplankton type Chlorella sp. easy to cultivate and breed. Supporting breeding in the process is supported by the use of fertilizers that are rich in nutrients so that it will optimize the growth of these phytoplankton. Generally fertilizer is divided into two, namely inorganic fertilizer and organic fertilizer. The aim of this research was to determine the fat content of Chlorella sp. which was obtained from the results of culture with the treatment of giving skipjack tuna fertilizer through a proximate test. Methods: This research was conducted by taking samples of Chlorella sp. At Base-G Beach. Samples were cultured and added liquid fertilizer from skipjack fish waste at a concentration of 4;8;12 ml/L. Chlorella sp. The culture results were calculated for cell density and tested for fat content through proximate fat analysis. Results: The study showed that the density of microalgae cells produced ranges from 0.21 x106 cells/ml to 0.51x106 cells/ml. The average proximate analysis of fat in microalgae was 0.022%-0.039% (w/w). The application of skipjack tuna waste fertilizer affected the proximate fat value of Chlorella sp. (p<0.05). Conclusion: The proximate fat content in Chlorella sp samples from Base-G beach which were cultured with the addition of liquid skipjack tuna waste fertilizer was 0.022-0.039% (w/w).
PELATIHAN PEMBUATAN PILUS IKAN TUNA SIRIP KUNING (Thunnus albacares) FORTIFIKASI DAUN KELOR BAGI IBU-IBU NELAYAN DI KAMPUNG HAMADI, KOTA JAYAPURA Indrayani, Ervina; Rumahorbo, Basa T.; Togibasa, Octolia; Ayer, Popi Ida Laila; Mandey, Vera K.; Rejauw, Korinus; Wanimbo, Efray; Tuhumena, Lolita; Paiki, Kalvin; Rumbiak, Kristhopolus K.
JURNAL PENGABDIAN PAPUA Vol 8 No 3 (2024)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jpp.v8i3.4379

Abstract

The catch from fishermen in the Hamadi village is currently sold fresh at the beach or taken to the Hamadi Fish Auction Place (TPI) for sale. The most abundant catch is yellowfin tuna (Thunnus albacares). Based on interviews with the fishermen's wives in Hamadi Village, the main issues they face are a lack of skills and technology, as well as tools and materials for processing fish products. During the fish abundance season, the fishermen's wives sell fish at lower prices due to a lack of knowledge about fish product processing and limited raw materials. The target of this activity is the fishermen's wives in Hamadi Village. The proposed solution is to conduct training on making tuna chips using moringa leaves as an additional ingredient. The community service activity took place on August 14, 2024, and was attended by 15 participants. The methods used were socialization and training (demonstration). The outcome of this community service activity was that participants gained knowledge and experience about the process of processing yellowfin tuna into fish chips (80%).  Keywords: JAS Fishermen's wives; Hamadi; Chips Moringa; Tuna
PELATIHAN TEKNIK PEMBUATAN RUMPON UNTUK MENINGKATKAN USAHA NELAYAN DI KELURAHAN HAMADI KOTA JAYAPURA Wanimbo, Efray; Paiki, Kalvin; Rejauw, Korinus
HIRONO : Jurnal Pengabdian Masyarakat Vol 4 No 2 (2024): 2024 Oktober
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v4i2.208

Abstract

FAD are an environmentally friendly fishing tool that is very effective, because it collects fish around it very quickly to be caught. So far, fishermen in Jayapura City had difficulty finding schools of fish because they don't have FAD. This is because there is no good and correct knowledge regarding making FAD. So training has been carried out on making FAD and increasing understanding for fishermen in Hamadi Village, Jayapura City. The method used is 1). Location Observation, 2). Presentation of FAD material, 3). Focus Group Discussion (DKT). The results obtained are: 1). Making buoys for fishermen who understood before the training was 25%, 75% didn't understand, after the training those who understood 91.67% didn't understand 33.33%. 2) Making anchor ropes before training, 33.33% did not understand, 66.67% did not understand, after training 95.83% understood, 4.17% did not understand. 3) Making attractors; Before the training 16.67% understood, 83.33% did not understand, after the training understood 87.50% did not understand 12.50%. 4) Making sinkers before training which did not understand 95.83%, understood 4.17% after training which understood 100%, did not understand 0%.
Pelatihan Analisis SWOT Penyusunan RENSTRA Pengelolaan Sumber Daya Pesisir dan Laut Kampung Tablasufa Kabupaten Jayapura Papua Yunus Pajanjan Paulangan; Efray Wanimbo; Barnabas Barapadang; Sudirman Adibrata
PUSAKA ABDIMAS Vol. 1 No. 1 (2024)
Publisher : Yayasan Serumpun Karang Konservasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61548/pa.v1i1.35

Abstract

Sumberdaya wilayah pesisir dan laut Teluk Depapre khususnya di Kampung Tablasufa sangat besar dan beragam potensinya yang dapat dioptimalkan bagi peningkatan kesejahteraan masyarakat. Di sisi lain, sumberdaya tersebut sudah mulai terdegradasi dengan berbagai persoalan yang sangat kompleks. Oleh karena itu, sumberdaya tersebut memerlukan pengelolaan yang lestari dan berkelanjutan. Tujuan kegiatan ini adalah memberikan penyuluhan dan pelatihan kepada Pemerintah Kampung dan stakeholder dalam mengenali potensi sumberdaya pesisir dan laut yang dimiliki, isu dan permasalahan serta membantu menyusun rencana strategis pengelolaan terpadu dan berkelanjutan. Sebagai lembaga di tingkat lokal yang memiliki peran dan tanggung jawab dalam menyusun rencana strategis kampung, pemerintahan kampung diharapkan dapat memahami dan menyusun rencana strategis pengelolaan pesisir dan laut terpadu dan berkelanjutan. Materi yang diberikan antara lain pengenalan isu dan permasalahan pengelolaan sumberdaya pesisir dan laut, teknik identifikasi kondisi internal (kekuatan dan kelemahan) dan ekternal (peluang dan ancaman). Kegiatan ini pada dasarnya adalah penerapan pengelolaan pesisir terpadu yang melibatkan Aparat Pemerintahan Kampung dan masyarakat dalam pengelolaan sumberdaya pesisir dan laut.
Pelatihan Penerapan Prinsip Personal Hygiene dan Sanitasi Dalam Pengolahan Ikan Asap di Sentra Ikan Asap Kelurahan Hamadi, Kota Jayapura, Papua Warpur, Maklon; Wanimbo, Efray; Izaac, Fransina A.; Kedebak, Novita; Mantayborbir, Vyona; Agamawan, Lalu Panji Imam; Indrayani, Ervina
JURNAL PENGABDIAN PAPUA Vol 9 No 1 (2025)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jpp.v9i1.4180

Abstract

The development of tourism and the creative economy in Indonesia can be seen from the increasing number of culinary tours emerging. Regional governments are given the freedom and authority for regions to regulate and utilize their resources to the maximum to produce products and introduce the potential of a region. One product that is quite popular in Jayapura City is smoked fish. The perpetrators of this business are a group of housewives with the aim of increasing income. The quality of processed fish products is the main thing that needs to be maintained starting from the initial selection of raw materials to handling during distribution of the product in question, such as personal hygiene and sanitation during processing. This is an absolute requirement for food processing, because its effect on the quality and food safety of the products produced. The Ikbal Family Fish Processing Unit (UPI) is one of the smoked fish processing units in Jayapura City which is very active in processing smoked fish products. The results of this activity are that group members understand the importance of using personal protective equipment (PPE) in supporting personal hygiene and sanitation in the production of smoked fish, group members are accustomed to using PPE in the production process and group members are proficient in using vacuum sealer packaging tools to maintain the quality of smoked fish.
Co-Authors Agamawan, Lalu Panji I. Anou, Kezia Noviani Aryanto Aryanto Ayub Sahala Gultom Baigo Hamuna Baigo Hamuna Barnabas Barapadang Barnabas Barapadang Basa T Rumahorbo Caecilia Paramma Ervina Indrayani Hisya, Muhammad Imam Mishbach Indrayani, Elvina Izaac, Fransina A. John D Kalor John Dominggus Kalor Kainama, Tamara Louraine Jeanette Kalor, John D. Kalvin Paiki Kalvin Paiki Karisoh, Gabriela O Kedebak, Novita Korinus Rejauw Kristhopholus Rumbiak Kristopholus Rumbiak Lalu Panji Imam Agamawan Linus Yhani Chrystomo Lisiard Dimara Lodwyk Nomenzen Krimadi Lolita Tuhumena Maklon Warpur Manalu, Khristhoper Aris A. Mandey, Vera Kostansie Mantayborbir, Vyona Natan Baransano Nicea Roona Paranoan Numberi, Yulindra Margaretha Nur Fadilah Bakri Octolia Togibasa Pattipeilohy, Christian Ernsz Paulangan, Yunus Pajanjan Payapo, Muhammad Zia Ulhaq Pirhel, Pirhel Popi Ida Laila Ayer Puguh Sujarta Ramba, Fitra Yunia Rejauw, Korinus Rosye H.R. Tanjung Rosye HR. Tanjung Rumbiak, Kristhopolus Rumbiak, Kristhopolus K. Sudirman Adibrata Suharno Suharno Syafyudin Yusuf Wattilete, Jeirel Yunus Pajanjan Paulangan Yunus Pajanjan Paulangan