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All Journal ACTA VETERINARIA INDONESIANA JURNAL PESISIR DAN LAUT TROPIS Jurnal Bios Logos Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Sains dan Teknologi Pangan BIOMA : Jurnal Biologi Makassar AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian Omni-Akuatika Jurnal Penelitian Pendidikan IPA (JPPIPA) Dinamisia: Jurnal Pengabdian Kepada Masyarakat Buletin Anatomi dan Fisiologi (Bulletin of Anatomy and Physiology) JURNAL EDUCATION AND DEVELOPMENT JURNAL PENDIDIKAN TAMBUSAI Jambura Edu Biosfer Journal Eksakta : Berkala Ilmiah Bidang MIPA Fullerene Journal of Chemistry Vivabio : Jurnal Pengabdian Multidisiplin Prima Abdika: Jurnal Pengabdian Masyarakat ZOOTEC Indonesian Community Journal Makara Journal of Science Indonesian Biodiversity Journal Jurnal Ilmiah Sains Indonesian Biodiversity Journal Advances in Tropical Biodiversity and Environmental Sciences
Livana Dethris Rawung
Biology Department, Faculty Of Mathematics And Natural Sciences, Manado State University, Tondano, 95619, Indonesia
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Identification of Orchid Plants Species in the East Tomohon Forest Area Gabrielle Warouw; Helen Joan Lawalata; Christny Ferdina Evie Rompas; Metilistina Sasinggala; Livana Dethris Rawung
Advances in Tropical Biodiversity and Environmental Sciences Vol. 8 No. 1 (2024): February 2024: Pages 1-57
Publisher : Institute for Research and Community Services Udayana University (LP2M Universitas Udayana)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ATBES.2024.v08.i01.p03

Abstract

Orchids which belong to the Orchidaceae family, are popular ornamental plants that are loved by many people. It is estimated that there are around 5,000 species of orchids in Indonesia. Orchids live in various habitats including epiphytic, terrestrial, lithophytic, and saprophytic. Environmental factors such as temperature, air humidity, soil pH, and light intensity can affect the growth, development, and spread of orchids. Tomohon City is known as one of Indonesia's largest flower producers, one of that is orchids. In the East Tomohon forest area, various types of orchids were found, but the types of orchids that grow have not been identified. The purpose of this study was to identify the types of orchids that grow in the East Tomohon forest area based on their morphology. The identification of orchid plants is done by observing the morphological characteristics of the shape of leaves, roots, stems, colors, and flower shapes in detail so that their taxonomy can be known. The research was conducted on August 5-19, 2022 using the cruising method (exploratory survey) the acquisition of data was analyzed descriptively. The results of research on Orchid Plant Species in the East Tomohon Forest Area found 192 individuals consisting of 10 orchid species, 4 species are terrestrial orchids, they are Calanthe tripilcata (18), Nervilia aragoana (13), Phaius thankervilleae (21), Vanda sp. (25), and 6 species are epiphytic orchids, they are Coelogyne asperata (16), Coelogyne pandurata (17), Cattleya sp. (21), Dendrobium crumenatum, Oncidium ornithorhynchum (18), Phalaenopsis amabilis (27).
The Effect of Composites Containing Daluga on Blood Glucose Levels of White Rats (Rattus norvegicus) Esrah Anna Adeleid Agimat; Livana Dethris Rawung; Emma Mauren Moko; Iriani Setyawati; Helen Joan Lawalata; Dino Rahardiyan
Advances in Tropical Biodiversity and Environmental Sciences Vol. 8 No. 3 (2024): October 2024: Pages 119-170
Publisher : Institute for Research and Community Services Udayana University (LP2M Universitas Udayana)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ATBES.2024.v08.i03.p02

Abstract

Blood glucose is a term that refers to the glucose level in the blood. The food type and physiological functions of the body can increase blood glucose. The right food can maintain stable blood sugar. One food source that can maintain stable blood sugar is tubers. One of them is daluga tubers which have a low glycemic index value. This study aims to determine the effect of giving composites made from daluga tubers for 42 days on the blood glucose levels of white rats (Rattus norvegicus). This study used a completely randomized experimental design with nine treatments and three replications. An experimental animal was given 30 g of food each day for 42 days based on the group of treatments. The drinking water was given ad libitum. Blood glucose was measured on days 21 and 42. The results showed that providing daluga-based composite feed to mice affected blood glucose levels (p<0.05). The feeding treatment was 100% composite 3 consisting of 30% daluga flour, 40% rice flour, and 30% corn flour, a daluga-based food can potentially be a food ingredient that can maintain stable blood glucose levels. So it can be concluded that composite 3 could be safe to consume by the diabetes patient.
PEMANFAATAN LIMBAH ORGANIK RUMAH TANGGA MENJADI CAIRAN MULTIGUNA ECO ENZYME: Utilization of Household Organic Waste Becomes Cairan Multiguna Eco Enzyme Wantania, Johanna Zusye; Roring, Verawati Ida Yani; Rahardiyan, Dino; Moko, Emma Mauren; Rawung, Livana Dethris
Vivabio: Jurnal Pengabdian Multidisiplin Vol. 7 No. 2 (2025): VIVABIO: Jurnal Pengabdian Multidisiplin
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35799/vivabio.v7i2.64366

Abstract

Household waste contributes the largest share of daily waste production, necessitating waste management and the participation of women, as those responsible for managing household waste. Eco Enzyme is a product processed from organic waste to produce a multi-purpose liquid that is highly beneficial for women as housewives. The purpose of this activity is to manage waste through the production of eco-enzyme for women in the Sion Ranomut Congregation. This activity increases the knowledge and skills of women in waste management. Furthermore, this activity serves as a means of dissemination and training for women, fostering their enthusiasm and love for the environment at home and beyond. It also serves as a platform for lecturers to implement knowledge and conduct off-campus activities to achieve the Key Performance Indicators for Universities and Campuses with Impact. ABSTRAK Sampah rumah tangga menyumbang jumlah terbesar terhadap produksi sampah sehari-hari sehingga perlu tindakan pengolahan sampah dan partisipasi dari Wanita Kaum Ibu yang merupakan salah satu yang bertanggung jawab untuk mengelola sampah hasil kegiatan rumah tangga. Eco Enzyme merupakan salah satu produk olahan dari limbah organik untuk menghasilkan cairan serbaguna yang sangat bermanfaat untuk kebutuhan wanita kaum ibu sebagai ibu rumah tangga. Tujuan kegiatan ini adalah pengelolaan sampah dengan pembuatan melalui pembuatan Eco Enzyme bagi wanita kaum ibu di Jemaat Sion Ranomut. Melalui kegiatan ini terjadi peningkatan pengetahuan dan ketrampilan wanita kaum ibu tentang pengelolaan sampah, selain itu kegiatan ini menjadi media diseminasi dan pelatihan bagi wanita kaum ibu dalam menumbuhkan semangat dan kecintaan wanita kaum ibu terhadap lingkungan di rumah dan sekitarnya serta bagi dosen dalam implementasi ilmu pengetahuan serta melakukan kegiatan luar kampus dalam upaya pencapaian Indikator Kinerja Utama Perguruan Tinggi dan Kampus berdampak.
Efficacy and Physiological Responses of Payangka Fish (Ophieleotris aporos) to Anesthetization with Clove Oil Livana Dethris Rawung; Wendy Alexander Tanod; Nonny Manampiring
Jurnal Penelitian Pendidikan IPA Vol 9 No SpecialIssue (2023): UNRAM journals and research based on science education, science applic
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9iSpecialIssue.4726

Abstract

This study aims to determine the effect of clove oil concentration and time of immersion in clove oil on the anesthesia, recovery time, and physiological responses in the payangka fish (Ophieleotris aporos). The experimental design was completely randomized with a 6 x 3 factorial arrangement. The first factor was a concentration of clove oil consisting of six levels i.e., 0.02; 0.03; 0.04; 0.05; 0.1, and 0.2 ml/L of water. The second factor was a time of immersion consisting of three levels i.e., 1; 3; and 6.5 hours. Results showed that the concentration of clove oil significantly (p<0.05) affected the anesthesia time and the recovery time after immersing. The length of immersing and concentration of clove oil also significantly (p<0.05) affected the concentration of glucose, but not significantly (p>0.05) affected the concentration of cholesterol. It showed that clove oil can be used as anesthetization for payangka fish in the appropriate dose. The optimal concentration of clove oil that can be used as anesthesia for the transportation of live payangka fish is 0.02 ml/L of water. Meanwhile, for handling activities on payangka fish, a clove oil concentration of 0.03 ml/L of water is recommended
Pendampingan Pemanfaatan Limbah Organik Rumah Tangga Menjadi Cairan Multiguna Eco-enyme bagi Kelompok PKK Kelurahan Karombasan Utara: Technical Empowerment: Converting Domestic Organic Waste into Multipurpose Eco-Enzymes for the PKK Community in North Karombasan Livana Dethris Rawung; Johanna Zusye Wantania; Christny Ferdina Evi Rompas; Emma Mauren Moko; Dino Rahardiyan; Anatje Lihiang; Fanny Nella Nanlohy
Vivabio: Jurnal Pengabdian Multidisiplin Vol. 8 No. 1 (2026): Vivabio: Jurnal Pengabdian Multidisiplin
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35799/vivabio.v8i1.68519

Abstract

Waste management represents a critical daily challenge requiring systematic and effective solutions. The majority of generated waste is organic, while mostly domestic activities serving as the main contributor. Community-based waste management requires active multi-stakeholder participation, especially from household cohorts and the PKK (Pemberdayaan Kesejahteraan Keluarga) family welfare movement. Transforming organic waste into a multipurpose eco-enzyme liquid offers a highly viable and practical method for the community level implementation. This community service initiative aimed to provide technical assistance in converting organic waste into multipurpose eco-enzyme liquids for the PKK group in Lingkungan 1, North Karombasan Sub-district of Manado City. The program was executed in three systematic stages: socialization and dissemination of the technology, hands-on technical mentoring for eco-enzyme formulation, and sustainability monitoring and evaluation. The results demontrated that the mentoring and technological transfer program significantly enhanced the knowledge and technical proficiency of the PKK participants. Consequently, the community successfully processed domestic waste into functioanl, high-value multipurpose eco-enzyme liquids. ABSTRAK Pengelolaan sampah menjadi salah satu issue atau permasalahan krusial sehari-hari yang membutuhkan penanganan yang tepat untuk diselesaikan, sebagian besar merupakan sampah organik dimana aktifitas rumah tangga menyumbang porsi terbesar produksi sampah. Pengelolaan sampah berbasis partisipasi masyarakat menuntut keterlibatan berbagai komunitas, termasuk keterlibatan dan partisipasi kelompok rumah tangga dan Ibu PKK. Metode pengolahan sampah organik menjadi cairan muktiguna eco-enzym merupakan metode yang mudah untuk diterapkan dimasyarakat. Tujuan dari kegiatan ini adalah melakukan pendampingan pengolahan sampah organik menjadi cairan multiguna ecoenzyme bagi ibu PKK Lingkungan 1, Kelurahan Karombasan Utara, Kota Manado. Kegiatan dilakukan melalui tahapan sosialiasi dan diseminasi alih teknologi pembuatan cairan multiguna eco-enzym, pendampingan alih teknologi pembuatan cairan multiguna eco-enzym dan monitoring dan evaluasi keberlanjutan program pendampingan. Hasil kegiatan menunjukkan program pendampingan dan alih teknologi dapat meningkatkan pengetahuan dan ketrampilan kelompok Ibu PKK Kelurahan Karombasan Utara Lingkungan 1, Kota Manado dalam melakukan pengolahan sampah organik khususnya sampah rumah tangga menjadi cairan multiguna eco-enzyme.
GROWTH PRODUCTIVITY OF PAKCOY (Brassica rapa L.) AND LETTUCE (Lactuca sativa L.) PLANTS IN AQUAPONIC SYSTEMS Emma Moko; Jenifer Nasilia Vernanda Kansil Tangkuliwutang; Helen Joan Lawalata; Livana Dethris Rawung; Johanna Zusye Wantania; Dino Rahardiyan
Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian Vol. 10 No. 2 (2026): Agrisaintifika
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v10i2.7480

Abstract

Aquaponics is a cultivation method that integrates freshwater fish farming with hydroponics or soil-less plant cultivation, where wastewater from fish ponds is used as a source of nutrients for plants. This aquaponics system not only produces fish and fresh vegetables, but also reduces waste and water usage, making aquaponics an ideal solution for cultivation in small urban areas. This study aims to analyze and compare the growth productivity of pakcoy (Brassica rapa L.) and lettuce (Lactuca sativa L.) in an aquaponics system. This study was conducted at the Lotta Agricultural Center (SAL), Pineleng District, Minahasa Regency, North Sulawesi, from October to December 2024. The research method used a Completely Randomized Design (CRD) with two groups, namely pakcoy and lettuce plants, each with 57 replicates. The data collected included plant height, leaf width, number of leaves, biomass, and leaf chlorophyll content. The results showed that the aquaponics system had a significant effect on the growth of both types of plants. Pakcoy showed faster growth and higher productivity than lettuce, with significant differences in plant height (F = 223.160, Sig. = .000), leaf width (F =121.793, Sig. = .000), number of leaves (F = 734.323, Sig. = .000), and total biomass. Chlorophyll content in pakcoy was also higher than in lettuce, indicating greater photosynthetic capacity. The aquaponics system effectively supports the growth of pakcoy and lettuce, with pakcoy showing a better response. The aquaponics system can be an efficient sustainable agriculture solution in resource use and reducing environmental impact.
Pemberdayaan Masyarakat Melalui Diseminasi dan Pendampingan Pembuatan Pellet Pakan Ternak Ayam Bagi Kelompok Ternak, Kecamatan Pineleng, Sulawesi Utara Emma Mauren Moko; Livana Dethris Rawung; Dino Rahardiyan; Johanna Zusye Wantania; Anatje Lihiang
I-Com: Indonesian Community Journal Vol 5 No 4 (2025): I-Com: Indonesian Community Journal (Desember 2025)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/i-com.v5i4.8094

Abstract

Pakan merupakan komponen biaya terbesar dalam kegiatan budidaya ayam sehingga menjadi permasalahan utama bagi peternak, demikian halnya dengan Kelompok Ternak Desa Lotta, Kecamatan Pineleng, mahalnya harga pakan ayam komersial, kelompok tidak memiliki pengetahuan dan keterampilan tentang pembuatan pakan pellet berbahan baku lokal, dan rendahnya pendapatan kelompok akibat harga pakan yang tinggi menjadi permasalahan utama bagi kelompok. Kegiatan pemberdayaan masyarakat ini bertujuan untuk memberikan diseminasi dan pendampingan pembuatan pellet pakan ternak ayam bagi kelompok ternak Desa Lotta, kegiatan dilakukan dengan tahapan sosialisasi dan diseminasi, pendampingan alih teknologi pembuatan pellet pakan ternak serta evaluasi dan keberlanjutan program. Indikator keberhasilan dari kegiatan ini yaitu kelompok ternak Desa Lotta memiliki ketrampilan dalam pengoperasian mesin pemipil jagung dan mesin pellet dan memiliki pengetahuan serta ketrampilan dalam memproduksi pellet pakan ayam secara mandiri, serta kegiatan ini menjadi media bagi mahasiswa dalam implementasi ilmu pengetahuan serta melakukan kegiatan di luar kampus bersama dengan masyarakat.
Implications of Preliminary Treatment Using Effective Microorganisms on the Chemical Composition of Daluga Starch Processing Waste (Cyrtosperma merkusii) Emma Mauren Moko; Livana Dethris Rawung; Dino Rahardiyan; Anatje Lihiang; Johana Zusye Wantania; Crescentia Mishi Ngangi
Jurnal Kimia Fullerene Vol 11 No 1: Fullerene Journal Of Chemistry
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37033/fjc.v11i1.749

Abstract

Daluga (Cyrtosperma merkusii) starch processing yields waste with 70% of its total weight consist of organic biomass materials that can be utilized as advanced composite biomass materials, a potential base for reinforcing materials. Processing the Daluga waste (debris) requires stages of pretreatment and activations to eliminate inhibiting agents within the hydrolisis process (fermentation process). The purpose of this research is to understand the effects of biological pretreatments using the Effective Microorganism (EM4) bacterial consortium towards the chemical properties of Daluga debris. The chemical compositions of debris Daluga before and after each treatment were determined by NDF and Van Soest method for observing the cellulose, hemicellulose, lignin, fiber, ash content, crude protein, silicate and crude fat. These parameters were analysed following the methods outlined in the Indonesian National Standard (SNI 01-2891-1992) and while protein and carbohydrate content was measured with the Dumas combustion method. Results indicated that lignin concentration after delignification process decreased considerably to 1.80 ± 0.07% although lignin content of these Daluga debris initially wasn’t so high to begin with 4.11 ± 0.02%. Herewith, hemicellulose also decreased giving an appearance for the increase and exposure of cellulose. Thus, providing a clear path to further processing the cellulose to advance cellulosic materials such as cellulose nano crystals (CNC).
REVITALISASI USAHA TERNAK AYAM KAMPUNG DI DESA BULUDE KECAMATAN KABARUAN KABUPATEN TALAUD Anggela Aine Adam; Norma Komalig; Aprildy Randy Andrew Ferdinandus; I Parsaroan Tamba; Moh. Fikri Pomalingo; Livana Dethris Rawung; Revolson Alexius Mege; Nindy Gaby Sepang
Jurnal Education and Development Vol 14 No 2 (2026): Vol 14 No 2 Mei 2026
Publisher : Institut Pendidikan Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37081/ed.v14i2.7826

Abstract

Pemberdayaan masyarakat dipedesaan adalah sangat penting dalam rangka meningkatkan taraf kehidupan masyarakat. Ketahanan pangan merupakan salah satu solusi dalam mencapai kesejahteraan masyarakat, khususnya yang berlokasi di daerah 3T (Tertinggal-Terdepan-Terluar). Kegiatan ternak ayam kampung di Desa Bulude merupakan salah satu kegiatan yang dilaksanakan demi meraih capaian tujuan ketahanan pangan. Merujuk pada hasil survei lapangan serta pembahasan bersama anggota kelompok peternak ayam kampung dan aparatur setempat, dapat ditetapkan sejumlah persoalan utama yang mendesak untuk ditangani, yakni pelaksanaan penyuluhan dan pelatihan terkait pembangunan kandang, perumusan ransum pakan, serta pelaksanaan vaksinasi. Selain itu juga dalam rangka mencapai tujuan ketahanan pangan di Desa Bulede maka tim pelaksana juga memperkenalkan system integrasi peternakan dan Pertananian. Melalui kegiatan pemberdayaan masyarakat ini telah meningkatkan pengetahuan beserta keterampilan mitra sasaran dalam melaksanakan kegiatan ternak ayam kampung.
Co-Authors Ade Sunarma Ade Sunarma Ade Sunarma, Ade Anatje Lihiang Anggela Aine Adam Anita Costanci Christine Tengker Aprildy Randy Andrew Ferdinandus Armstrong F. Sompotan Aser Yalindua Christny Ferdina Evie Rompas Crescentia Mishi Juniorita Ngangi Crescentia Mishi Ngangi Damiana Rita Ekastuti Debby Jacqualine Jochebed Rayer Delvy Regina Leunufna Dino Rahardiyan Dino Rahardiyan Dino Rahardiyan Dino Rahardiyan Dino Rahardiyan Dino Rahardiyan Djarang, Rievo H Emma M Moko Esrah Anna Adeleid Agimat Fanny Nella Nanlohy Ferencia Esananda Rattu Ferni Margo Tumbel Gabrielle Warouw Gedoan, Sukmarayu Pieter Grace Jenny Soputan Helen Joan Lawalata Helena, Maria Herry Maurits Sumampouw I Parsaroan Tamba I. Setyawati, I. IRIANI SETYAWATI J. Posangi, J. Jacson Saruan Jacson Saruan Janne Ticoh Jantje Ngangi Jenifer Nasilia Vernanda Kansil Tangkuliwutang Johana Zusye Wantania Johanna Zusye Wantania Johanna Zusye Wantania Kasiyati Kawengian, Priska Rosalina Lanny Sitanayah M. Zairin Junior Maliangkay, Hendra Pratama Meity Nelltje Tanor Mercy Maggy Franky Rampengan Metilistina Sasinggala Moko, E.M. Nindy Gaby Sepang Nonny Manampiring Norma Komalig Orbanus Naharia Pelealu, S.C Pomalingo, Moh Fikri R. E. P. Mangindaan, R. E. P. Rahardiyan, Dino Rahardyan, D. Rahminiwati, Min Rampengan, Mercy Maggy Franky Reffie Wullus Revelson A. Mege Revolson Mege Rey, Feyne Jelita Rievo Handry Djarang Rosenta Sipayung Rudi Alexander Repi Sakul, Ernest Hanny Salunusa, Kandita Juliet Saruan, Jacson Sumiaty Aiba Teresa Maria Wangkar Veiren Wangkanusa Verawati I Y Roring wa, Johanna Zusye Wasmen Manalu Wendy Alexander Tanod