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All Journal Jurnal Gizi dan Pangan Journal of Food and Pharmaceutical Science Jurnal Riset Kesehatan Jurnal Ilmu Pangan dan Hasil Pertanian Jurnal Surya Masyarakat JURNAL PENDIDIKAN TAMBUSAI Minda Baharu Pontianak Nutrition Journal (PNJ) Menara Perkebunan Journal Syifa Sciences and Clinical Research (JSSCR) Viva Medika: Jurnal Kesehatan, Kebidanan dan Keperawatan Abdimas UNWAHAS : Jurnal Pengabdian Masyarakat UNWAHAS INTEGRITAS : Jurnal Pengabdian Journal of Herbal, Clinical and Pharmaceutical Science (HERCLIPS) Journal of Pharmaceutical Care Anwar Medika Jurnal Surya Masyarakat SEMAR Jurnal Ilmiah Gizi Kesehatan (JIGK) PROFESSIONAL HEALTH JOURNAL JOURNAL OF COMMUNITY ENGAGEMENT AND EMPOWERMENT Indonesian Journal of Community Dedication in Health (IJCDH) Jurnal Sehat Indonesia (JUSINDO) Journal of Food and Pharmaceutical Sciences Journal of Community Empowerment Jurnal Farmasi Galenika Journal of Pharmascience
Diah Ratnasari
Universitas Muhammadiyah Gresik
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Veterinary Other

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Tingkat Pengetahuan Lansia Tentang Obat Antihipertensi di Desa Simbatan, Kecamatan Sarirejo Kabupaten Lamongan Choti'ah, Faridhotul Nur; Ratnasari, Diah
Jurnal Sehat Indonesia (JUSINDO) Vol. 6 No. 02 (2024): Jurnal Sehat Indonesia (JUSINDO)
Publisher : CV. Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jsi.v6i02.122

Abstract

Berdasarkan hasil survey pendahuluan tentang tingkat pengetahuan lansia terhadap obat Antihipertensi menunjukkan 7 dari 10 responden tidak mengetahui penggunaan obat antihipertensi dengan tepat. Mengetahui tingkat pengetahuan lansia terhadap obat antihipertensi. Jenis penelitian bersifat nonexperimental menggunakan metode deskriptif kuantitatif. Populasi adalah masyarakat Desa Simbatan yang melakukan kunjungan ke Posyandu sebanyak 80 orang, pengambilan sampel dilakukan secara total sampling. Terdapat sebanyak 56 orang (70%) memiliki pengetahuan cukup terhadap obat antihipertensi, sedangkan berdasarkan pernyataan kuesioner tingkat pengetahuan lansia mayoritas responden menjawab benar pada pernyataan obat darah tinggi mempunyai efek samping berbeda- beda seperti buang air kecil sebanyak 80 (100%). Tingkat pengetahuan hipertensi pasien lansia di Desa Simbatan Kecamatan Sarirejo Kabupaten Lamongan Jawa Timur dapat dikategorikan  cukup (70%).
Examination of Borax in Meatballs: Qualitative Analysis Yunitasari, Norainny; Dalmayanti, Fanny; Ratnasari, Diah
Journal of Food and Pharmaceutical Sciences Vol 13, No 3 (2025): J.Food.Pharm.Sci
Publisher : Integrated Research and Testing Laboratory (LPPT) Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jfps.22713

Abstract

Borax is a chemical that is hazardous to health and is often misused as a food additive. The addition of this chemical is to make food chewier and more durable. It is important to test the presence of borax in snacks around us. The purpose of this study was to test the presence of borax in meatballs sold in the town square in one of the cities in East Java. The test method was carried out qualitatively, namely organoleptic test, AgNO3 test, turmeric extract test, and borax test kit. The results showed that all meatball samples tested positive for borax. Organoleptically, meatballs containing preservatives do not easily become soft (remain chewy), do not give off a bad smell for longer, and do not grow mold easily. This kind of research is important to anticipate the emergence of diseases due to borax abuse.
FAKTOR RISIKO KEJADIAN BERAT BADAN LAHIR RENDAH DI AREA PERTANIAN (STUDI DI KABUPATEN BREBES) Ratnasari, Diah; Suhartono, Suhartono; Rahfiludin, Mohammad Zen
Jurnal Gizi dan Pangan Vol. 12 No. 1 (2017)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (315.953 KB) | DOI: 10.25182/jgp.2017.12.1.41-48

Abstract

The aim of this study was to analyze the risk factors of  Low Birth Weight (LBW) in agricultural area (Breses district) with high pesticide exposure. The research was an observational study with case control design. Study subject were post partum-productive age (20-35 years) women, consisting of 60 cases (LBW) and 60 controls (non-LBW). The independent variables were maternal weight gain during pregnancy, MUAC in early pregnancy, hemoglobin levels in the third trimester body mass index before pregancy and level of pesticides exposure. Nutrient intake data was obtained by semiquantitative food frequency questionnaires (FFQ), maternal and child health (KIA) book and data on level of pesticide exposure was obtained through a structured interview. Data were analyzed by calculating the Odds Ratio (OR) using logistic regression. There was no differences in  age between cases and controls. Median length, mother’s education level, BMI and MUAC among the cases was lower than the control group. Low protein adequacy level (OR= 8.9; 95%CI:1.6-227.7); less weight gain (OR=9.1; 95%CI:2.9-28,); High pesticides exposure (OR=7.4;  95%CI:1.3-40.9); low MUAC <23.5 cm (OR=4.6; 95%CI:1.3-15.5) were LBW risk factors in Brebes. Inadequacy of nutritients and high pesticides exposure during pregnancy was LBW risk factors. Women are advised to increase nutrients intake and avoid  pesticides exposure during pregnant.
Swamedikasi di Apotek MK: Studi Kepuasan Konsumen Estu Varesya Maulina; Diah Ratnasari; Norainny Yunitasari
Journal of Pharmascience Vol. 10 No. 2 (2023): Jurnal Pharmascience
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jps.v10i2.15107

Abstract

Pada pelayanan swamedikasi, Apotek MK sebagai tempat pelayanan kefarmasian harus benar-benar memberikan pelayanan yang maksimal atas kebutuhan dan keluhan yang dirasakan pasien demi mewujudkan kesembuhan pasien. Kualitas pelayanan akan mempengaruhi kepercayaan dan loyalitas pasien kepada apotek tersebut. Dalam rangka untuk menjaga kualitas pelayanan di Apotek MK, perlu dilakukannya penelitian terkait kepuasan konsumen, khususnya mengenai pelayanan swamedikasi. Metode penelitian yang digunakan adalah survei, dengan analisis data yaitu deskriptif kuantitatif. Data penelitian berupa data primer dari hasil penyebaran kuesioner kepada konsumen di Apotek MK. Purposive sampling dipilih sebagai teknik dalam penentuan sampel. Berdasarkan studi yang sudah dilakukan dapat disimpulkan bahwa dari dimensi kehandalan dikategorikan sangat puas (85,56%), dimensi ketanggapan dikategorikan sangat puas (83,28%), dimensi jaminan dikategorikan sangat puas (77,42%), dimensi empati dikategorikan sangat puas (80,44%) dan dimensi bukti fisik dikategorikan sangat puas (82,17%). Rerata dari kepuasan konsumen terhadap kelima dimensi tersebut adalah sebesar (81,77%) atau dikategorikan sangat puas terhadap swamedikasi di Apotek MK. Hal ini didukung oleh data lain terkait loyalitas konsumen yaitu mayoritas kunjungan konsumen swamedikasi di Apotek MK adalah antara 2 sampai 3 kali dan disusul lebih dari 3 kali. Kata Kunci: Survei Kepuasan, Pelayanan Kefarmasian, Pelayanan Non-resep, Metode Servqual, Purposive SamplingIn self-medication services, MK Pharmacy as a place for pharmaceutical services must really provide maximum service for the needs and complaints felt by patients in order to realize their recovery.  The quality of service will affect the trust and loyalty of patients to the pharmacy.  To maintain the quality of service at the MK Pharmacy, it is necessary to conduct research related to consumer satisfaction, especially regarding self-medication services.  The research method used is survey, with data analysis that is descriptive quantitative.  Research data in the form of primary data from the results of distributing questionnaires to consumers at MK Pharmacy.  Purposive sampling was chosen as a technique in determining the sample.  Based on the studies that have been done, it can be concluded that the reliability dimension is categorized as very satisfied (85,56%), the responsiveness dimension is categorized as very satisfied (83,28%), the assurance dimension is categorized as very satisfied (77,42%), the empathy dimension is categorized as very satisfied (80,44%), and the dimension of physical evidence is categorized as very satisfied (82,17%).  The mean of consumer satisfaction with the five dimensions is (81,77%) or categorized as very satisfied with self-medication at the MK Pharmacy. This is supported by other data related to consumer loyalty, namely the majority of self-medication consumer visits at the MK Pharmacy are between 2 to 3 times, followed by more than 3 times.
Pelatihan Pembuatan Bioplastik dari Air Nira untuk Meningkatkan Variasi Produk Kelompok Tani Kiring Makmur Tuban Pemta Tiadeka; Diah Ratnasari; Janatun Na'imah; Arum Sani Hidayah; Hazel Adhyasta Mahdi; Bahrul Alam
INTEGRITAS : Jurnal Pengabdian Vol 10 No 1 (2026): JANUARI - JULI
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat - Universitas Abdurachman Saleh Situbondo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/integritas.v10i1.7242

Abstract

Potensi alam yang ada di desa kiring belum banyak dimanfaatkan seperti pohon aren/ nira dan jagung. Pengolahan pohon nira hanya digunakan sebagai minuman dan makanan jenang. Kegiatan pengabdian ini berfokus pada peningkatan aspek produksi dari kelompok tani “ Kiring Makmur” desa kiring agar produk yang dihasilkan lebih bervariasi. Salah satu potensi yang berhasil diolah Bersama program ini Adalah bioplastik dari selulosa air nira serta pati. Pada kegiatan pengabdian ini telah dilakukan kegiatan pembuatan produk bioplastic. Metode yang digunakan adalah sosialisasi, edukasi dilanjutkan dengan pelatihan pembuatan produk. Berdasarkan hasil pretest dan posttest diperoleh hasil peningkatan pengetahuan peserta kelompok tani setelah diberikan edukasi bioplastik maupun digital marketing. Hal ini dibuktikan dengan keberhasilan peserta dalam membuat bioplastic selulosa. Produk diberikan nama “Legend-Wrap Plastic”. Mitra kelompok tani juga bersama membuat alat untuk menunjang keberhasilan produk. Tim pengabdian telah memberikan desain packaging yang menarik sehingga produk plastik yang telah dibuat dapat dilakukan pengemasan. Keunggulan dari produk Legend-wrap adalah ramah lingkungan serta dikelola dari potensi alam desa. Selain ini produk dapat digunakan sebagai pembungkus makanan dengan tingkat kelenturan yang lebih bagus dari plastic pada umumnya. Dengan adanya program ini, target utama aspek produksi yaitu peningkatan kuantitas produk dan diversitas produk telah tercapai. Hasil testimoni juga menunjukkan adanya antusias dan motivasi peserta selama mengikuti kegiatan serta terus mencona memproduksi bioplastic.
Formulation and Physical Evaluation of Depilatory Cream from with Variation Concentrations of Turmeric (Curcuma longa) and Bromelain Enzyme Diah Ratnasari; Janatun Na’imah; Nastiti Trikurniadewi; Irani Agustin; Danu Prastiyo
Viva Medika Vol 18 No 3 (2025)
Publisher : LPPM Universitas Harapan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35960/vm.v18i3.2064

Abstract

The Indonesian cosmetics industry market is predicted to grow by 5.91% per year, including skin care products. One type of skin care is removing unwanted hair from the skin because this hair can interfere with appearance, especially for women. One way to remove this hair is by using hair removal cream (depilatory cream). One natural ingredient that has depilatory properties is turmeric. Depilatory cream also requires sulfhydryl protease enzymes that can break down the molecular structure of proteins contained in hair into amino acids. One protease enzyme is bromelain. The purpose of this study was to obtain the best formula for depilatory cream with varying levels of turmeric and bromelain enzymes based on physical evaluation results. The research method used was experimental research with stages of turmeric extraction, bromelain enzyme isolation, depilatory cream formulation, and physical evaluation of the depilatory cream. The results showed that Formula 1 was the best turmeric-based depilatory cream formula with bromelain enzyme based on physical evaluation results.
Penyuluhan Pembuatan Pupuk Kompos Dalam Rangka Gerakan Lumbung Hidup Rating Aisyiyah Kroman Norainny Yunitasari; Janatun Na'imah; Diah Ratnasari
SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat) Vol 14, No 1 (2025): Mei
Publisher : LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/semar.v14i1.99928

Abstract

The Aisyiyah Living Granary Movement (GLHA) is carried out to utilize empty land to meet food needs. One important thing in this movement is the community's understanding of how to obtain fertile planting media and support plant growth, namely by making compost. The purpose of this activity is to strengthen the community's understanding (especially members of the Aisyiyah Kroman Branch) in efforts to make compost independently. The activity method used is counseling (lectures). The results of the activity show that this activity can encourage the enthusiasm of participants to ask questions and explore the manufacture of organic fertilizer (compost). In making this compost, two types of results can be obtained, namely liquid and solid fertilizer. This is different from eco enzyme fertilizer which is only liquid. The two types of fertilizers also differ in terms of the smell produced, organic fertilizer (compost) has an unpleasant odor, while eco enzyme fertilizer has a fresher odor.
PENGEMBANGAN SMART AEROPONIC SYSTEM BERBASIS TELEGRAM DALAM MENDUKUNG KEMANDIRIAN TANAMAN OBAT DI LINGKUNGAN PERKOTAAN Norainny Yunitasari; Diah Ratnasari; Janatun Na&#039;imah; Reza Fadhilah; Naila Shafidah Inayah; Salsabilla Tisya Khairani
Journal of Community Empowerment Vol 5, No 1 (2026): Maret
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v5i1.38603

Abstract

ABSTRAK                                                                                     Masalah keterbatasan lahan untuk bercocok tanam menjadi masalah penting yang harus diselesaikan dalam lingkungan perkotaan. Kondisi ini mendorong perlu ditemukan inovasi baru dalam bercocok tanam untuk mencapai kemandirian dalam pemenuhan kebutuhan pangan dan pengobatan. Tujuan dari kegiatan pengabdian ini adalah memberikan inovasi baru untuk bercocok tanam di perkotaan (urban farming) melalui penerapan sistem smart aeroponik berbasis telegram. Metode yang digunakan meliputi kegiatan pembuatan alat aeroponik berbasis telegram, sosialisasi, dan demonstrasi. Hasil kegiatan menunjukkan bahwa masih banyak peserta kegiatan yang belum mengetahui makna aeroponik. Dari kegiatan ini dapat meningkatkan pemahaman peserta kegiatan menjadi 100% terhadap pemahaman tentang aeroponik. Peserta kegiatan juga memberikan respon sangat baik akan pelaksanaan kegiatan pengabdian ini (64,7%) dan selebihnya merespon baik.Kata kunci: Urban Farming; Pertanian; Hidroponik. ABSTRACTThe problem of limited land for farming is a crucial issue that must be addressed in urban environments. This situation necessitates the discovery of new innovations in farming to achieve independence in meeting food and medical needs. The purpose of this community service activity is to provide new innovations for urban farming through the implementation of a telegram-based smart aeroponic system. The methods used include the creation of a telegram-based aeroponic tool, outreach, and demonstrations. The results of the activity indicate that many participants still do not understand the meaning of aeroponics. This activity can increase the understanding of the participants to 100% of the understanding of aeroponics. The participants also gave a very positive response to the implementation of this community service activity (64.7%), with the rest responding positively.Keywords: Urban Farming; Agriculture; Hydroponics.
Co-Authors Amilia Putri, Sasti Anggraeni, Novi Anggray Duvita Wahyani Arry Wulan Zahiriyah Arum Sani Hidayah Bahrul Alam Choti'ah, Faridhotul Nur Dalmayanti, Fanny Danu Prastiyo Dini Kesuma Duvita, Anggray Dyah Kartika Wening Estu Varesya Maulina Faridhotul Nur Choti'ah Fatmawati, Fita Fitriyani, Nabila Nurul Fitriyatus Sholikhah Hazel Adhyasta Mahdi Irani Agustin Janatun Na&#039;imah Janatun Na’imah Jannatun Na&#039;imah koidah Latifah, Fitri Istifarani Lutiana Mohammad Zen Rahfiludin Mudalifah, Efa Mustikaningrum, Mega Naila Shafidah Inayah Nastiti Trikurniadewi Nasyanka, Anindi Lupita Na’imah, Janatun Noorainny Yunitasari Norainny Yunitasari Pemta Tiadeka Putra, Ade Seldiano Qomariyah, Zumrotul Rachman, Riska Novia Renny Novi Puspitasari Reza Fadhilah Rifatul Masrikhiyah Riskha Aulia Riskha Aulia Salsabilla Tisya Khairani Setyaningsih, Sulasyi Siti Nur Asiyah Yuniarti Dewi Rahmawati, Yuniarti Dewi Yunika Purwanti Yunitasari, Norainny Zumrotul Qomariyah